Cook From Scratch

CLASS DESCRIPTION

Note: Classes are subject to change without notice
Call 312-559-0052 to hear the dates and menu of upcoming classes

Knife Skills: Chop swiftly and safely. Prep-work�s a breeze!

Cake Decorating: Decorate beautiful cakes in a matter
of minutes using easy professional techniques.

Simple Gourmet: Delicious make-a-head menus that are
perfect for entertaining.

Stock Your Freezer: Make the perfect foods to have on
hand for busy schedules or last minute company.

Quick Suppers: Create great suppers in about 20 minutes using fresh wholesome ingredients.

Pastry Work Shop: Bake like a pro from tarts and
muffins to coffee cakes and eclairs.

Pasta Work Shop: Learn how easy it is to make fresh
pastas like herb linguine and butternut squash ravioli.

Tamale Work Shop: Make, fill and wrap your own light
and flavorful tamales.

Appetizer Work Shop: Impressive yet simple appetizers
perfect for entertaining.

Stocks & Soups Work Shop: Understand the basics of
making good stocks and creating great soups.

Seafood Work Shop: Quick techniques used for cooking
delicious seafood dishes.

Sausage Work Shop: Season and stuff homemade
sausage to your liking.

PO Box 543877
Chicago 60654
Illinois

Bridget Weis-Urbain

312-559-0052
Cook From Scratch

Also listed in:

Illinois

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