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The Cambridge School of Culinary Arts
2020 Mass Avenue, Cambridge, MA 02140
617-354-2020

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January 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
22
23
#5715 at 9:30 AM
TECHNIQUES OF BAKING II-MERINGUES - WEEK II
10 openings available

#5784 at 6:00 PM
KNIFE SKILLS
7 openings available
24
#5833 at 6:00 PM
TAPAS!
1 opening available
25
#5734 at 6:00 PM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
Waiting List

#5780 at 6:00 PM
KNIFE SKILLS
4 openings available

#5840 at 6:00 PM
REGIONS OF ASIA - WEEK 1 WESTERN CHINA/SICHUAN/XIANJIANG
6 openings available
26
#5542 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
Waiting List

#5683 at 9:30 AM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III

#5729 at 6:00 PM
JUST CAKES!
27
#5684 at 8:00 AM
PRIVATE COOKING CLASS FOR NATHALIE
Waiting List

#5818 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1
2 openings available

#5847 at 6:30 PM
COOKING COUPLES TAPAS
3 openings available
28
#5766 at 9:30 AM
DISCOVERING DUMPLINGS
Waiting List

#5844 at 9:30 AM
PASTISSIMA! (PASTA CLASS)
1 opening available

#5839 at 12:00 PM
PRIVATE COOKING CLASS

#5808 at 6:00 PM
COOKING COUPLES PERU
Waiting List
29
#5668 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
Waiting List

#5769 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
Waiting List
30
#5715 at 9:30 AM
TECHNIQUES OF BAKING II - CAKES II- WEEK III
10 openings available

#5837 at 9:30 AM
TECHNIQUES OF COOKING II WEEK 1 VEGETABLE COOKERY
6 openings available

#5732 at 6:00 PM
INTERNATIONAL DESSERTS
8 openings available

#5770 at 6:00 PM
Grilling and Roasting Class
2 openings available

#5785 at 6:00 PM
KNIFE SKILLS
9 openings available
February 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5836 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1
9 openings available

#5734 at 6:00 PM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
Waiting List

#5840 at 6:00 PM
REGIONS OF ASIA - WEEK 2 NE CHINA/BEIJING/TIANJIN
6 openings available
2
#5542 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
Waiting List

#5683 at 9:30 AM
TECHNIQUES OF COOKING I-VI MOIST HEAT COOKERY- WEEK IV

#5729 at 6:00 PM
JUST CAKES

#5823 at 6:00 PM
PASTISSIMA! (PASTA CLASS)
Waiting List
3
#5684 at 9:30 AM
PRIVATE COOKING CLASS FOR NATHALIE
Waiting List

#5818 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
2 openings available

#5733 at 6:30 PM
COOKING COUPLES DINNER PARTY
Waiting List

#5826 at 6:30 PM
COOKING COUPLES WINE AND DINE
Waiting List

#5848 at 6:30 PM
NEW! COOKING COUPLES - SEASONAL FLAVORS - WINTER
5 openings available
4
#5544 at 9:30 AM
CRAVING CHOCOLATE?
Waiting List

#5809 at 6:00 PM
NEW! COOKING COUPLES COOK MEXICAN CUISINE
Waiting List

#5849 at 6:00 PM
COOKING COUPLES COOK SUSHI
5 openings available
5
#5668 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
Waiting List

#5769 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
Waiting List
6
#5715 at 9:30 AM
TECHNIQUES OF BAKING II - INTRO TO CHOCOLATE -WEEK IV
10 openings available

#5837 at 9:30 AM
TECHNIQUES OF COOKING IIWEEK 2 -CHICKEN
6 openings available

#5735 at 6:00 PM
CRAVING CHOCOLATE?
6 openings available
7
#5838 at 9:30 AM
REGIONS OF ITALY - PIEDMONT
12 openings available

#5781 at 6:00 PM
KNIFE SKILLS
5 openings available

#5852 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
11 openings available
8
#5836 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
9 openings available

#5734 at 6:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
Waiting List

#5840 at 6:00 PM
REGIONS OF ASIA - WEEK 3 JAPAN
6 openings available
9
#5683 at 9:30 AM
TECHNIQUES OF COOKING I-VI GRILLING - WEEK V

#5729 at 6:00 PM
JUST CAKES!
10
#5684 at 9:30 AM
PRIVATE COOKING CLASS FOR NATHALIE
Waiting List

#5818 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
2 openings available

#5737 at 6:30 PM
COOKING COUPLES ITALIAN
Waiting List

#5827 at 6:30 PM
COOKING COUPLES WINE AND DINE- WINES OF SPAIN AND TAPAS
Waiting List

#5850 at 6:30 PM
NEW CLASS! COOKING COUPLES BURGERS AND BEER PAIRINGS
5 openings available
11
#5549 at 9:30 AM
WINTER WEEKEND BREAKFAST
Waiting List

#5824 at 9:30 AM
PASTISSIMA! (PASTA CLASS)
Waiting List

#5810 at 6:00 PM
COOKING COUPLES ROMANTIC VALENTINES DAY DINNER
Waiting List

#5811 at 6:00 PM
COOKING COUPLES ROMANTIC VALENTINES DAY DINNER
Waiting List
12
#5668 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
Waiting List

#5769 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
Waiting List
13
#5715 at 9:30 AM
TECHNIQUES OF BAKING II PLATINGAND REVIEW - WEEK V
10 openings available

#5837 at 9:30 AM
TECHNIQUES OF COOKING IIWEEK 2 - MEAT COOKERY
6 openings available

#5736 at 6:00 PM
THOUGHTFUL SWEETS FROM CUPID (VALENTINES SWEETS AND DESSERTS)
3 openings available
14
#5838 at 9:30 AM
REGIONS OF ITALY - EMILIA ROMGANA
12 openings available
15
#5836 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
9 openings available

#5734 at 6:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
Waiting List

#5840 at 6:00 PM
REGIONS OF ASIA - WEEK 4 VIETNAM
6 openings available
16
#5548 at 9:30 AM
ALL YOU KNEAD
8 openings available

#5683 at 9:30 AM
TECHNIQUES OF COOKING I-VI SAUCING- WEEK VI
17
#5684 at 9:30 AM
PRIVATE COOKING CLASS FOR NATHALIE
Waiting List

#5841 at 6:30 PM
COOKING COUPLES ITALIAN
Waiting List

#5887 at 6:30 PM
COOKING COUPLES COOK THAILAND
3 openings available
18
#5775 at 9:30 AM
KNIFE SKILLS
8 openings available

#5821 at 6:00 PM
COOKING COUPLES COOK FRENCH
Waiting List
19
20
#5854 at 6:00 PM
CLASSIC FRENCH CAKES, MOUSSES, CREAMS and DECORATING with MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
21
#5773 at 9:30 AM
TEEN - MORNING BAKE SHOP - AGES -12-16
Waiting List

#5855 at 6:00 PM
CLASSIC DOUGHS AND FILLINGS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
22
#5773 at 9:30 AM
TEEN-MORNING BAKE SHOP - AGES -12-16
Waiting List

#5840 at 6:00 PM
REGIONS OF ASIA - WEEK 5 THAILAND
6 openings available
23
#5773 at 9:30 AM
TEEN -MORNING BAKE SHOP - AGES -12-16
Waiting List

#5738 at 6:00 PM
TECHNIQUES OF BAKING II -PUFF PASTRY - WEEK I
11 openings available

#5782 at 6:00 PM
KNIFE SKILLS
10 openings available

#5856 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
24
#5818 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
2 openings available

#5739 at 6:30 PM
NEW! COOKING COUPLES - FAVORITES FROM THE CITY OF LIGHTS
Waiting List

#5814 at 6:30 PM
COOKING COUPLES MARDI GRAS
Waiting List

#5828 at 6:30 PM
NEW! COOKING COUPLES WINE AND DINE - BEYOND THE BORDER
Waiting List
25
#5767 at 9:30 AM
DISCOVERING DUMPLINGS
Waiting List

#5867 at 9:30 AM
TEENS -PIES AND TARTS 101
10 openings available

#5787 at 6:00 PM
COOKING COUPLES TAPAS
Waiting List

#5806 at 6:30 PM
COOKING COUPLES COOK INDIAN
Waiting List
26
#5668 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
Waiting List

#5769 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
Waiting List

#5776 at 9:30 AM
KNIFE SKILLS
9 openings available

#5845 at 4:00 PM
TECHNIQUES OF COOKING I-VI - KNIFE SKILLS - WEEK I
3 openings available
27
#5727 at 6:00 PM
HOLE IN ONE! DONUTS
5 openings available

#5854 at 6:00 PM
CLASSIC FRENCH CAKES, MOUSSES, CREAMS and DECORATING with MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
28
#5838 at 9:30 AM
REGIONS OF ITALY WITH - TUSCANY
12 openings available

#5855 at 6:00 PM
CLASSIC DOUGHS AND FILLINGS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
March 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5840 at 6:00 PM
REGIONS OF ASIA - WEEK 6 KOREA
6 openings available
2
#5846 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
10 openings available

#5738 at 6:00 PM
TECHNIQUES OF BAKING II-MERINGUES - WEEK II
11 openings available
3
#5761 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 1- NORMANDY
Waiting List

#5818 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
2 openings available

#5812 at 6:30 PM
COOKING COUPLES COOK INDIAN
Waiting List

#5829 at 6:30 PM
COOKING COUPLES WINE AND DINE- WINES OF SPAIN AND TAPAS
Waiting List
4
#5550 at 9:30 AM
NEW!-AMERICAN CLASSICS - CAKES
Waiting List

#5863 at 9:30 AM
TEEN PASTISSIMA! (PASTA CLASS) - (Ages 12-16)
12 openings available
5
#5885 at 9:30 AM
PIES AND TARTS 101
12 openings available

#5845 at 4:00 PM
TECHNIQUES OF COOKING I-VI - EGGS - WEEK II
3 openings available
6
#5837 at 9:30 AM
TECHNIQUES OF COOKING II WEEK 4 - FISH COOKERY
6 openings available

#5740 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
5 openings available

#5853 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
7
#5838 at 9:30 AM
REGIONS OF ITALY WITH - LAZIO
12 openings available
8
#5687 at 9:30 AM
REGIONS OF SPAIN - WEEK 1 - NORTHWEST
7 openings available

#5836 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
9 openings available
9
#5686 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 1
Waiting List

#5846 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
10 openings available

#5738 at 6:00 PM
TECHNIQUES OF BAKING II - CAKES II- WEEK III
11 openings available
10
#5688 at 9:30 AM
TECHNIQUES OF COOKING II WEEK 1 VEGETABLE COOKERY
9 openings available

#5761 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 2 - TOURAINE
Waiting List

#5818 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
2 openings available

#5741 at 6:30 PM
COOKING COUPLES SOUTH OF THE BORDER
Waiting List

#5813 at 6:30 PM
NEW! COOKING COUPLES COOK SOUTHERN INDIAN
Waiting List

#5830 at 6:30 PM
COOKING COUPLES WINE AND DINE
Waiting List
11
12
#5845 at 4:00 PM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III
3 openings available
13
#5837 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 5 - PASTA
6 openings available

#5740 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
5 openings available
14
#5838 at 9:30 AM
REGIONS OF ITALY - CAMPANIA
12 openings available
15
#5687 at 9:30 AM
REGIONS OF SPAIN WEEK 2 - CENTRAL PLAINS
7 openings available

#5836 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
9 openings available
16
#5686 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 2
Waiting List

#5846 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
10 openings available

#5738 at 6:00 PM
TECHNIQUES OF BAKING II - INTRO TO CHOCOLATE -WEEK IV
11 openings available

#5857 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
11 openings available
17
#5688 at 9:30 AM
TECHNIQUES OF COOKING IIWEEK 2 -CHICKEN
9 openings available

#5761 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 3 - BURGUNDY
Waiting List
18
#5551 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
2 openings available
19
#5845 at 4:00 PM
TECHNIQUES OF COOKING I-VI - MOIST HEAT COOKERY- WEEK IV
3 openings available
20
#5837 at 9:30 AM
TECHNIQUES OF COOKING II WEEK 6 - ADVANCED SAUCING
6 openings available

#5740 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
5 openings available

#5859 at 6:00 PM
CLASSIC FRENCH CAKES, MOUSSES, CREAMS and DECORATING with MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
21
#5838 at 9:30 AM
REGIONS OF ITALY - SICILY
12 openings available

#5858 at 6:00 PM
WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
22
#5687 at 9:30 AM
REGIONS OF SPAIN WEEK 3 - ANDALUCIA
7 openings available

#5836 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
9 openings available
23
#5686 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 3
Waiting List

#5846 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
10 openings available

#5738 at 6:00 PM
TECHNIQUES OF BAKING II PLATINGAND REVIEW - WEEK V
11 openings available

#5857 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
11 openings available
24
#5688 at 9:30 AM
TECHNIQUES OF COOKING IIWEEK 2 - MEAT COOKERY
9 openings available

#5761 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 4-DAUPHINE AND SAVOY
Waiting List

#5886 at 9:30 AM
FRENCH BAKE SHOP
10 openings available

#5742 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List

#5815 at 6:30 PM
COOKING COUPLES - THE SPANISH CARIBBEAN WITH CHEF ELIANA
Waiting List

#5831 at 6:30 PM
COOKING COUPLES - PASTA'S, PROSECCO, AND MORE!
Waiting List
25
#5551 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
2 openings available

#5777 at 9:30 AM
KNIFE SKILLS
11 openings available

#5791 at 6:00 PM
PRIVATE COOKING CLASS FOR PHYLLIS
4 openings available
26
#5845 at 4:00 PM
TECHNIQUES OF COOKING I-VI - GRILLING - WEEK V
3 openings available
27
#5740 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEKIV
5 openings available

#5859 at 6:00 PM
CLASSIC FRENCH CAKES, MOUSSES, CREAMS and DECORATING with MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
28
#5858 at 6:00 PM
CHEF DELPHIN GOMES WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
29
#5687 at 9:30 AM
REGIONS OF SPAIN -WEEK 4 - VALENCIA AND MEDITERRANEAN
7 openings available
30
#5686 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 4
Waiting List

#5743 at 6:00 PM
NEW! ARTISAN BREAD
10 openings available
31
#5688 at 9:30 AM
TECHNIQUES OF COOKING II WEEK 4 - FISH COOKERY
9 openings available

#5761 at 9:30 AM
REGIONAL FRENCH COOKING- WEEK 5 -SOUTHWEST OF PROVENCE
Waiting List

#5886 at 9:30 AM
FRENCH BAKE SHOP
10 openings available

#5816 at 6:30 PM
COOKING COUPLES COOK SPANISH NEW!
Waiting List

#5842 at 6:30 PM
COOKING COUPLES COOK SUSHI
Waiting List
April 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5551 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
2 openings available
2
#5845 at 4:00 PM
TECHNIQUES OF COOKING I-VI - SAUCING- WEEK VI
3 openings available
3
#5860 at 6:00 PM
PETIT FOURS I WITH MASTER PASTRY CHEF DELPHIN GOMES
11 openings available
4
#5858 at 6:00 PM
CHEF DELPHIN GOMES WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
5
#5687 at 9:30 AM
REGIONS OF SPAIN WEEK 5 - CATALONIA
7 openings available
6
#5552 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
12 openings available

#5686 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 5
Waiting List

#5762 at 9:30 AM
CRAVING CHOCOLATE?
12 openings available

#5744 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
7 openings available
7
#5688 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 5 - PASTA
9 openings available

#5761 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 6 - PROVENCE
Waiting List

#5886 at 9:30 AM
FRENCH BAKE SHOP
10 openings available

#5745 at 6:30 PM
NEW ! COOKING COUPLES COOK GREEK
Waiting List
8
#5551 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
2 openings available

#5864 at 9:30 AM
TEEN PASTISSIMA! (PASTA CLASS) - (Ages 12-16)
12 openings available
9
10
#5861 at 6:00 PM
NEW ! PETIT FOUR II WITH MASTER PASTRY CHEF DELPHIN GOMES
11 openings available
11
12
#5687 at 9:30 AM
REGIONS OF SPAINWEEK 6 - BASQUE
7 openings available
13
#5552 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
12 openings available

#5686 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 6
Waiting List

#5744 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
7 openings available
14
#5688 at 9:30 AM
TECHNIQUES OF COOKING II WEEK 6 - ADVANCED SAUCING
9 openings available

#5886 at 9:30 AM
FRENCH BAKE SHOPE
10 openings available
15
1617
18
#5832 at 9:30 AM
TEEN - MORNING BAKE SHOP - AGES -12-16
12 openings available
19
#5832 at 9:30 AM
TEEN-MORNING BAKE SHOP - AGES -12-16
12 openings available
20
#5832 at 9:30 AM
TEEN -MORNING BAKE SHOP - AGES -12-16
12 openings available

#5744 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
7 openings available
21
#5746 at 6:30 PM
COOKING COUPLES DINNER PARTY
Waiting List
22
23
24
#5747 at 6:00 PM
HOLE IN ONE! DONUTS
11 openings available
2526
27
#5552 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
12 openings available

#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI - WEEK I * START OF THE SERIES
11 openings available

#5744 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEKIV
7 openings available
28
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 1
2 openings available

#5817 at 6:30 PM
NEW!! COOKING COUPLES MORROCCAN CUISINE WITH ELIANA HUSSAIN
Waiting List
29
30
#5554 at 9:30 AM
SOUTH OF THE BORDER
5 openings available
May 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
12 openings available
23
4
#5552 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
12 openings available

#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI EGGS - WEEK II
11 openings available

#5749 at 6:00 PM
ALL YOU KNEAD
10 openings available
5
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 2
2 openings available

#5750 at 6:30 PM
COOKING COUPLES CINCO DE MAYO!
Waiting List
6
#5553 at 9:30 AM
SWEETS FOR MY MOM!
12 openings available
7
8
#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
12 openings available
910
11
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III
11 openings available

#5751 at 9:30 AM
NEW!! BAKING WITH WHOLE GRAINS
11 openings available
12
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 3
2 openings available
13
14
15
#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
12 openings available
1617
18
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI MOIST HEAT COOKERY- WEEK IV
11 openings available

#5751 at 9:30 AM
NEW!! BAKING WITH WHOLE GRAINS
11 openings available
19
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 4
2 openings available

#5752 at 6:30 PM
NEW CLASS! COOKING COUPLES BURGERS AND BEER PAIRINGS
Waiting List
20
21
#5555 at 9:30 AM
BEYOND THE BORDER
10 openings available
22
#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEKIV
12 openings available
2324
25
#5556 at 9:30 AM
NEW CLASS! GARDEN PARTY
10 openings available

#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI GRILLING - WEEK V
11 openings available
26
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 5
2 openings available
June 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI SAUCING- WEEK VI
11 openings available

#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
12 openings available
2
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 6
2 openings available

#5754 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List
3
4
5
#5756 at 6:00 PM
SENSATIONAL SUMMER DESSERTS
9 openings available
67
8
#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
12 openings available
910
11
12
#5757 at 6:00 PM
AMERICAN CLASSIC DESSERTS
10 openings available
1314
15
#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
12 openings available
16
#5755 at 6:30 PM
NEW ! COOKING COUPLES COOK GREEK
Waiting List
17
18
19
#5758 at 9:30 AM
NEW!-AMERICAN CLASSICS - CAKES
11 openings available

#5869 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
12 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
12 openings available
20
#5869 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
12 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
12 openings available
21
#5869 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
12 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
12 openings available
22
#5869 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
12 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
12 openings available

#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
12 openings available
23
#5759 at 6:30 PM
NEW CLASS! COOKING COUPLES BURGERS AND BEER PAIRINGS
Waiting List
24
25
26
#5862 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
12 openings available

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available

#5760 at 6:00 PM
HOLE IN ONE! DONUTS
12 openings available
27
#5862 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
12 openings available

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
28
#5862 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
12 openings available

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
29
#5862 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
12 openings available

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
30
#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
July 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
234
5
#5868 at 9:30 AM
TEEN -MORNING BAKE SHOP - AGES -12-16
12 openings available

#5874 at 9:30 AM
TEEN TOUR OF FRANCE- (AGES 12-16)
12 openings available
6
#5868 at 9:30 AM
TEEN-MORNING BAKE SHOP - AGES -12-16
12 openings available

#5874 at 9:30 AM
TEEN TOUR OF FRANCE - (AGES 12-16)
12 openings available
7
#5868 at 9:30 AM
TEEN - MORNING BAKE SHOP - AGES -12-16
12 openings available

#5874 at 9:30 AM
TEEN TOUR OF FRANCE- (AGES 12-16)
12 openings available
8
9
10
#5865 at 9:30 AM
TEEN TOUR OF ITALY- PIEDMONT
12 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
12 openings available
11
#5865 at 9:30 AM
TEEN TOUR OF ITALY- EMILIA ROMAGNA
12 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
12 openings available
12
#5865 at 9:30 AM
TEEN TOUR OF ITALY -TUSCANY
12 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
12 openings available
13
#5865 at 9:30 AM
TEEN -TOUR OF ITALY - LAZIO
12 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
12 openings available
14
#5865 at 9:30 AM
TEEN TOUR OF ITALY- CAMPANIA
12 openings available
15
16
17
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
11 openings available

#5873 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
12 openings available

#5881 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING 2 - ADVANCED GRILLING
10 openings available

#5882 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
12 openings available
18
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
11 openings available

#5873 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
12 openings available

#5881 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING II - PASTA
10 openings available

#5882 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
12 openings available
19
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
11 openings available

#5873 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
12 openings available

#5881 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING II - BRUNCH
10 openings available

#5882 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
12 openings available
20
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
11 openings available

#5873 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
12 openings available

#5881 at 9:30 AM
NEW ! TEEN TECHNIQUES OF COOKING II - AROUND THE WORLD
10 openings available

#5882 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
12 openings available
2122
23
24
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
25
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
26
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
27
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
28
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
29
30
31
#5875 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
12 openings available

#5883 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
12 openings available

#5884 at 9:30 AM
TEEN TOUR OF ITALY- PIEDMONT
12 openings available
August 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5875 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
12 openings available

#5883 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
12 openings available

#5884 at 9:30 AM
TEEN TOUR OF ITALY- EMILIA ROMAGNA
12 openings available
2
#5875 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
12 openings available

#5883 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
12 openings available

#5884 at 9:30 AM
TEEN TOUR OF ITALY -TUSCANY
12 openings available
3
#5875 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
12 openings available

#5883 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
12 openings available

#5884 at 9:30 AM
TEEN -TOUR OF ITALY - LAZIO
12 openings available
4
#5884 at 9:30 AM
TEEN TOUR OF ITALY- CAMPANIA
12 openings available
5
6
7
#5876 at 9:30 AM
TEEN - CHINA(AGES 12-16)
12 openings available
8
#5876 at 9:30 AM
TEEN - THAILAND(AGES 12-16)
12 openings available
9
#5876 at 9:30 AM
TEEN - JAPANESE(AGES 12-16)
12 openings available
10
#5876 at 9:30 AM
TEEN - VIETNAM(AGES 12-16)
12 openings available
1112
13
14
#5877 at 9:30 AM
TEEN TOUR OF ITALY- PIEDMONT
12 openings available
15
#5877 at 9:30 AM
TEEN TOUR OF ITALY- EMILIA ROMAGNA
12 openings available
16
#5877 at 9:30 AM
TEEN TOUR OF ITALY -TUSCANY
12 openings available
17
#5877 at 9:30 AM
TEEN -TOUR OF ITALY - LAZIO
12 openings available
18
#5877 at 9:30 AM
TEEN TOUR OF ITALY- CAMPANIA
12 openings available
19
20
21
#5878 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
12 openings available

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
22
#5878 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
12 openings available

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
23
#5878 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
12 openings available

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
24
#5878 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
12 openings available

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available
25
#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
12 openings available