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The Cambridge School of Culinary Arts
2020 Mass Avenue, Cambridge, MA 02140
617-354-2020

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Print May 2013 calendar printer icon Print May 2013 calendar & class list printer icon
May 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
19202122
23
#2854 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - TUSCANY
Waiting List
#2908 at 6:00 PM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
Waiting List
#2937 at 6:00 PM
KNIFE SKILLS
6 openings available
#2965 at 6:30 PM
COOKING COUPLES COOK FRENCH
2 openings available
24
#2949 at 6:30 PM
COOKING COUPLES DINNER PARTY
Waiting List
#3140 at 6:30 PM
COOKING COUPLES ITALIAN
5 openings available
25
2627
28
#2873 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
4 openings available
#3126 at 6:00 PM
TUESDAY NIGHT TAPAS!
1 opening available
#3136 at 6:00 PM
FAVORITES FROM THE CITY OF LIGHTS
8 openings available
29
30
#2854 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - LAZIO
Waiting List
#2908 at 6:00 PM
TECHNIQUES OF COOKING WEEK 2 - EGGS
Waiting List
#2966 at 6:00 PM
EVERY DAY DINNERS FOR EVERYDAY PEOPLE
3 openings available
#2981 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
5 openings available
31
#2518 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
11 openings available
#2933 at 6:30 PM
COOKING COUPLES TAPAS
1 opening available
#2976 at 6:30 PM
COOKING COUPLES DINNER PARTY (Private Party - Michelle )
1 opening available
#3009 at 6:30 PM
PIES AND TARTS 101
4 openings available
Print June 2013 calendar printer icon Print June 2013 calendar & class list printer icon
June 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#2845 at 9:30 AM
TECHNIQUES OF COOKING II - FISH
#2940 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
5 openings available
#3052 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
10 openings available
#3068 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
7 openings available
#2828 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List
#2939 at 6:30 PM
COOKING COUPLES COOK FRENCH
1 opening available
#2974 at 6:30 PM
NEW! COOKING COUPLES MIDDLE EASTERN TAPAS
5 openings available
#3010 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List
2
#2987 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
11 openings available
#3015 at 9:30 AM
REGIONS OF ITALY - CAMPANIA
#3124 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
12 openings available
#2922 at 4:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
7 openings available
#2990 at 4:00 PM
COOKING COUPLES TUSCANY
5 openings available
#3090 at 4:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
10 openings available
3
#3043 at 6:00 PM
TECHNIIQUES OF BAKING III - COOKIES AND BARS
9 openings available
#3099 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
6 openings available
4
#2873 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
4 openings available
#3128 at 6:00 PM
TUESDAY NIGHT TAPAS!
5 openings available
#3137 at 6:00 PM
WHEAT FREE COOKING !
6 openings available
5
#2973 at 6:00 PM
TECHNIQUES OF COOKING II- VEGETABLES
11 openings available
6
#2854 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - CAMPANIA
Waiting List
#2908 at 6:00 PM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
Waiting List
#2981 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
5 openings available
#3071 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
Waiting List
7
#2518 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
11 openings available
#2909 at 6:30 PM
COOKING COUPLES COOK WHEAT FREE!
6 openings available
#3018 at 6:30 PM
NEW!! COOKING COUPLES FLAVORS OF SOUTHEAST ASIA
Waiting List
#3044 at 6:30 PM
COOKING COUPLES SOUTH OF THE BORDER
2 openings available
#3056 at 6:30 PM
NEW! COOKING COUPLES WINE AND DINE BBQ
Waiting List
8
#2845 at 9:30 AM
TECHNIQUES OF COOKING II - PASTA
#2940 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
5 openings available
#3016 at 9:30 AM
A COCKTAIL PARTY TO REMEMBER
11 openings available
#3052 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
10 openings available
#3068 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
7 openings available
#3110 at 6:30 PM
COOKING COUPLES COOK FRENCH
4 openings available
#3111 at 6:30 PM
COOKING COUPLES TAPAS
4 openings available
#3129 at 6:30 PM
COOKING COUPLES SOUTH OF THE BORDER
5 openings available
9
#2867 at 9:30 AM
SUSHI
9 openings available
#2987 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
11 openings available
#3015 at 9:30 AM
REGIONS OF ITALY - SICILY
#3124 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
12 openings available
#2922 at 4:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
7 openings available
#3090 at 4:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
10 openings available
10
#3043 at 9:30 AM
TECHNIQUES OF BAKING III - DOUBLE CRUSTED PIES
9 openings available
#3099 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
6 openings available
11
#2873 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
4 openings available
12
#2973 at 6:00 PM
TECHNIQUES OF COOKING II -POULTRY
11 openings available
#3138 at 6:00 PM
NEW! GOING HOG WILD
8 openings available
13
#2854 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - SICILY
Waiting List
#2908 at 6:00 PM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
Waiting List
#2981 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
5 openings available
#3027 at 6:00 PM
COOKING COUPLES COOK TAPAS II NEW RECIPES!
4 openings available
#3057 at 6:30 PM
COOKING COUPLES WINE AND DINE
4 openings available
14
#2518 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
11 openings available
#2943 at 6:30 PM
COOKING COUPLES ITALIAN
4 openings available
#2999 at 6:30 PM
COOKING COUPLES TUSCANY
1 opening available
#3028 at 6:30 PM
COOKING COUPLES COOK CAJUN
1 opening available
#3037 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List
15
#2845 at 9:30 AM
TECHNIQUES OF COOKING II- ADVANCED SAUCING
#2940 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
5 openings available
#3052 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
10 openings available
#3068 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
7 openings available
#3096 at 10:00 AM
TEEN - BREAKFAST
10 openings available
#2829 at 6:30 PM
COOKING COUPLES TAPAS
3 openings available
#2941 at 6:30 PM
COOKING COUPLES COOK FRENCH
3 openings available
16
#2987 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
11 openings available
#2991 at 9:30 AM
TECHNIQUES OF BAKING II -PUFF PASTRY - WEEK I
7 openings available
#3101 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
8 openings available
#3124 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
12 openings available
#3139 at 9:30 AM
ALL YOU KNEAD
10 openings available
#2992 at 4:00 PM
NEW! COOKING COUPLES CUPCAKE CLASS!
5 openings available
#3090 at 4:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
10 openings available
17
#3043 at 9:30 AM
TECHNIQUES OF BAKING III - FRUIT DESSERTS
9 openings available
18
#2873 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
4 openings available
#2931 at 6:00 PM
SAUCING
8 openings available
19
#2973 at 6:00 PM
TECHNIQUES OF COOKING II - MEATS
11 openings available
20
#2908 at 6:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
Waiting List
#2981 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
5 openings available
21
#2518 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
11 openings available
#2877 at 6:30 PM
NEW ! COOKING COUPLES COOK GREEK
1 opening available
#2910 at 6:30 PM
COOKING COUPLES TAPAS
5 openings available
22
#2940 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
5 openings available
#3052 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
10 openings available
#3068 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
7 openings available
#2869 at 6:30 PM
COOKING COUPLES COOK SUSHI
3 openings available
#2942 at 6:30 PM
COOKING COUPLES ITALIAN
1 opening available
#3130 at 6:30 PM
COOKING COUPLES EVERY DAY DINNERS FOR EVERYDAY PEOPLE
4 openings available
23
#2987 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
11 openings available
#2991 at 9:30 AM
TECHNIQUES OF BAKING II-MERINGUES - WEEK II
7 openings available
#3101 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
8 openings available
#3124 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
12 openings available
#3131 at 9:30 AM
Grilling and Roasting Class with Jen Knight
8 openings available
#2946 at 4:00 PM
COOKING COUPLES DINNER PARTY
5 openings available
#3090 at 4:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
10 openings available
24
#2739 at 9:30 AM
TECHNIQUES FOR TEENS- KNIFE SKILLS -(AGES 12- 16)
2 openings available
#2811 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
Waiting List
#3070 at 9:30 AM
TECHNIQUES FOR TEENS- KNIFE SKILLS -(AGES 12- 16)
4 openings available
#3043 at 6:00 PM
TECHNIQUES OF BAKING III - CHOCOLATE DESSERTS AND DECORATION
9 openings available
25
#2739 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
2 openings available
#2811 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
Waiting List
#2873 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
4 openings available
#3070 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
4 openings available
#3142 at 6:00 PM
NEW!COOKING COUPLES VEGAN DATE NIGHT
5 openings available
#3132 at 6:30 PM
VEGETARIAN TAPAS
Waiting List
26
#2739 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
2 openings available
#2811 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
Waiting List
#3070 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
4 openings available
#2973 at 6:00 PM
TECHNIQUES OF COOKING II - FISH
11 openings available
#3047 at 6:00 PM
CUPCAKE CLASS!
7 openings available
27
#2739 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
2 openings available
#2811 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
Waiting List
#3070 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
4 openings available
#2908 at 6:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
Waiting List
#2947 at 6:00 PM
KNIFE SKILLS
10 openings available
#3133 at 6:00 PM
GOURMET VEGETARIAN MEALS
7 openings available
#3059 at 6:30 PM
NEW! COOKING COUPLES WINE AND DINE BBQ
5 openings available
28
#2647 at 6:30 PM
NEW! COOKING COUPLES JAPANESE PUB FOOD
Waiting List
#2911 at 6:30 PM
COOKING COUPLES TAPAS
6 openings available
#2945 at 6:30 PM
COOKING COUPLES DINNER PARTY
6 openings available
#2977 at 6:30 PM
NEW! COOKING COUPLES CUPCAKE CLASS!
4 openings available
29
#2940 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
5 openings available
#3052 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
10 openings available
30
#2991 at 9:30 AM
TECHNIQUES OF BAKING II - CAKES II- WEEK III
7 openings available
#3101 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
8 openings available
#3124 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
12 openings available
Print July 2013 calendar printer icon Print July 2013 calendar & class list printer icon
July 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12
3
#2973 at 6:00 PM
TECHNIQUES OF COOKING II - PASTA
11 openings available
456
7
8
#2740 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING 2
3 openings available
#2814 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX (Ages 12-16)
Waiting List
#2846 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - PUFF PASTRY (Ages 12-16)
Waiting List
#3043 at 6:00 PM
TECHNIQUES OF BAKING III - WEEK 5 -MOUSSE FILLED CAKES
9 openings available
9
#2740 at 9:30 AM
NEW! TEEN BACK TO BASICS 2
3 openings available
#2814 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS (Ages 12-16)
Waiting List
#2846 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - MERINGUES (Ages 12-16)
Waiting List
#3019 at 6:00 PM
TECHNIQUES OF COOKING I-VI KNIFE SKILLS - WEEK I
10 openings available
#3048 at 6:00 PM
Just Cakes!
11 openings available
10
#2740 at 9:30 AM
NEW! TEEN BACK TO BASICS 2
3 openings available
#2814 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS (Ages 12-16)
Waiting List
#2846 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - INTRO TO CHOCOLATE (Ages
Waiting List
#2973 at 6:00 PM
TECHNIQUES OF COOKING II- ADVANCED SAUCING
11 openings available
#3148 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
12 openings available
#3060 at 6:30 PM
COOKING COUPLES WINE AND DINE
5 openings available
11
#2740 at 9:30 AM
NEW ! TEEN TECHNIQUES OF COOKING 2
3 openings available
#2814 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES (Ages 12-16)
Waiting List
#2846 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - CAKE DECORATION (Ages 12
Waiting List
#3106 at 6:30 PM
COOKING COUPLES TAPAS
6 openings available
12
#2846 at 8:00 AM
NEW! TEEN TECHNIQUES OF BAKING II - (AGES 12-16) - CROSSIANT
Waiting List
13
#2940 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
5 openings available
#3052 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
10 openings available
14
#2991 at 9:30 AM
TECHNIQUES OF BAKING II - INTRO TO CHOCOLATE -WEEK IV
7 openings available
#3101 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
8 openings available
#3124 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
12 openings available
15
#2741 at 9:30 AM
TECHNIQUES FOR TEENS- KNIFE SKILLS -(AGES 12- 16)
Waiting List
#2820 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
Waiting List
#2852 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16 ) - COOKIES
4 openings available
#3020 at 6:00 PM
PASTISSIMA! (PASTA CLASS)
8 openings available
#3043 at 6:00 PM
TECHNIQUES OF BAKING IIII-FANCY CAKES AND OTHER DESSERTS
9 openings available
16
#2741 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
Waiting List
#2820 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
Waiting List
#2852 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) - PIES
4 openings available
#3144 at 9:30 AM
NEW! TEEN CLASS- SWEET (VEGAN DESSERTS)
12 openings available
#3019 at 6:00 PM
TECHNIQUES OF COOKING I-VI EGGS - WEEK II
10 openings available
#3048 at 6:00 PM
Just Cakes
11 openings available
17
#2741 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
Waiting List
#2820 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
Waiting List
#2852 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) -
4 openings available
#3148 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
12 openings available
#3061 at 6:30 PM
NEW! COOKING COUPLES WINE AND DINE BBQ
5 openings available
18
#2741 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
Waiting List
#2820 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
Waiting List
#2852 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) -CHOCOLATE
4 openings available
#2870 at 6:30 PM
COOKING COUPLES COOK SUSHI
5 openings available
19
#2852 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) -
4 openings available
20
#3053 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
12 openings available
21
#2991 at 9:30 AM
TECHNIQUES OF BAKING II - PLATING AND REVIEW - WEEK V
7 openings available
#3101 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
8 openings available
22
#2742 at 9:30 AM
TOUR OF ITALY FOR TEENS - PIEDMONT
2 openings available
#2848 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - PUFF PASTRY
Waiting List
#2878 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
5 openings available
#3021 at 6:00 PM
SAUCING
10 openings available
23
#2742 at 9:30 AM
TOUR OF ITALY FOR TEENS - EMILIA ROMAGNA
2 openings available
#2848 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - MERINGUES
Waiting List
#2878 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
5 openings available
#3019 at 6:00 PM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III
10 openings available
#3048 at 6:00 PM
Just Cakes!
11 openings available
24
#2742 at 9:30 AM
TOUR OF ITALY FOR TEENS -TUSCANY
2 openings available
#2848 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - INTRO TO CHOCOLATE
Waiting List
#2878 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
5 openings available
#3148 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
12 openings available
25
#2742 at 9:30 AM
TOUR OF ITALY FOR TEENS- LAZIO
2 openings available
#2848 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - CAKE DECORATION
Waiting List
#3107 at 6:30 PM
COOKING COUPLES SOUTH OF THE BORDER
6 openings available
26
#2848 at 8:00 AM
NEW! TEEN TECHNIQUES OF BAKING II - (AGES 12-16) - CROSSIANT
Waiting List
#2742 at 9:30 AM
TOUR OF ITALY FOR TEENS - CAMPANIA
2 openings available
27
#3053 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
12 openings available
28
#3101 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
8 openings available
29
#2849 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16 ) - COOKIES
5 openings available
#2879 at 9:30 AM
TOUR OF ITALY FOR TEENS - PIEDMONT
1 opening available
#3113 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
7 openings available
#3022 at 6:00 PM
KNIFE SKILLS
7 openings available
30
#2849 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) - PIES
5 openings available
#2879 at 9:30 AM
TOUR OF ITALY FOR TEENS - EMILIA ROMAGNA
1 opening available
#3113 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
7 openings available
#3019 at 6:00 PM
TECHNIQUES OF COOKING I-VI MOIST HEAT COOKERY- WEEK IV
10 openings available
#3048 at 6:00 PM
Just Cakes !
11 openings available
31
#2849 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) -
5 openings available
#2879 at 9:30 AM
TOUR OF ITALY FOR TEENS -TUSCANY
1 opening available
#3113 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
7 openings available
#3148 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
12 openings available
Print August 2013 calendar printer icon Print August 2013 calendar & class list printer icon
August 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#2849 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) -CHOCOLATE
5 openings available
#2879 at 9:30 AM
TOUR OF ITALY FOR TEENS- LAZIO
1 opening available
#3113 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
7 openings available
2
#2849 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING III - (AGES 12-16) -
5 openings available
#2879 at 9:30 AM
TOUR OF ITALY FOR TEENS - CAMPANIA
1 opening available
3
#3053 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
12 openings available
4
5
#2850 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
Waiting List
#2912 at 9:30 AM
TECHNIQUES FOR TEENS- KNIFE SKILLS -(AGES 12- 16)
3 openings available
#3114 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
11 openings available
#3023 at 6:00 PM
SOUTH OF THE BORDER
12 openings available
6
#2850 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
Waiting List
#2912 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
3 openings available
#3114 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
11 openings available
#3019 at 6:00 PM
TECHNIQUES OF COOKING I-VI GRILLING - WEEK V
10 openings available
7
#2850 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
Waiting List
#2912 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
3 openings available
#3114 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
11 openings available
8
#2850 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
Waiting List
#2912 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
3 openings available
#3062 at 6:30 PM
COOKING COUPLES WINE AND DINE
5 openings available
#3108 at 6:30 PM
COOKING COUPLES DINNER PARTY
6 openings available
9
10
#3053 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
12 openings available
11
12
#2821 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
Waiting List
#2851 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - PUFF PASTRY
Waiting List
#3115 at 9:30 AM
NEW!TEEN SPANISH CUISINE (AGES 12-16)
6 openings available
#3024 at 6:00 PM
REGIONS OF ITALY -TUSCANY
10 openings available
13
#2821 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
Waiting List
#2851 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - MERINGUES
Waiting List
#3115 at 9:30 AM
NEW!TEEN SPANISH CUISINE (AGES 12-16)
6 openings available
#3019 at 6:00 PM
TECHNIQUES OF COOKING I-VI SAUCING- WEEK VI
10 openings available
14
#2821 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
Waiting List
#2851 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - INTRO TO CHOCOLATE
Waiting List
#3115 at 9:30 AM
NEW!TEEN SPANISH CUISINE (AGES 12-16)
6 openings available
15
#2821 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
Waiting List
#2851 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - CAKE DECORATION
Waiting List
16
#2851 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING II - (AGES 12-16) - CROSSIANT
Waiting List
17
#3053 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
12 openings available
18
19
#3116 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
12 openings available
#3117 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PATE A CHOUX
13 openings available
#3118 at 9:30 AM
TECHNIQUES FOR TEENS- KNIFE SKILLS -(AGES 12- 16)
6 openings available
20
#3116 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
12 openings available
#3117 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - PIES AND TARTS
13 openings available
#3118 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
6 openings available
21
#3116 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
12 openings available
#3117 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - BREADS
13 openings available
#3118 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
6 openings available
22
#3116 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
12 openings available
#3117 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS - CAKES
13 openings available
#3118 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
6 openings available
#3109 at 6:30 PM
NEW! COOKING COUPLES DATE NIGHT!
6 openings available
23
24
#3053 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
12 openings available
25
26
#3119 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
12 openings available
#3120 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - PUFF PASTRY
12 openings available
27
#3119 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
12 openings available
#3120 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - MERINGUES
12 openings available
28
#3119 at 9:30 AM
TOUR OF FRANCE FOR TEENS - (AGES 12-16)
12 openings available
#3120 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - INTRO TO CHOCOLATE
12 openings available
29
#3120 at 9:30 AM
TECHNIQUES OF BAKING FOR TEENS II - CAKE DECORATION
12 openings available
30
#3120 at 9:30 AM
NEW! TEEN TECHNIQUES OF BAKING II - (AGES 12-16) - CROSSIANT
12 openings available
Print September 2013 calendar printer icon Print September 2013 calendar & class list printer icon
September 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12345
6
#3063 at 6:30 PM
COOKING COUPLES WINE AND DINE
4 openings available
7
#3049 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
12 openings available
#3100 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
6 openings available
8
#3102 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
9 openings available
9
#3072 at 6:00 PM
TECHNIQUES OF COOKING II- VEGETABLES
12 openings available
101112
13
#3064 at 6:30 PM
COOKING COUPLES- WINES OF ITALY
4 openings available
#3080 at 6:30 PM
COOKING COUPLES COOK INDIAN
5 openings available
14
#3049 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
12 openings available
#3050 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
12 openings available
#3100 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
6 openings available
15
#3102 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
9 openings available
16
#3072 at 6:00 PM
TECHNIQUES OF COOKING II -POULTRY
12 openings available
171819
20
#3078 at 9:30 AM
TECHNIQUES OF COOKING I-VIKNIFE SKILLS - WEEK I
11 openings available
#3081 at 6:00 PM
NEW!! COOKING COUPLES MOROCCAN CUINSE WITH ELIANA HUSSAIN
6 openings available
21
#3049 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
12 openings available
#3050 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
12 openings available
#3100 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
6 openings available
22
#3102 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
9 openings available
23
#3072 at 6:00 PM
TECHNIQUES OF COOKING II - MEATS
12 openings available
242526
27
#3078 at 9:30 AM
TECHNIQUES OF COOKING I-VI EGGS - WEEK II
11 openings available
#3082 at 6:30 PM
NEW! COOKING COUPLES COOK CUBAN CUISINE
6 openings available
28
#3049 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
12 openings available
#3050 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
12 openings available
#3100 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
6 openings available
29
#3102 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
9 openings available
30
#3072 at 6:00 PM
TECHNIQUES OF COOKING II - FISH
12 openings available
Print October 2013 calendar printer icon Print October 2013 calendar & class list printer icon
October 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
123
4
#3078 at 9:30 AM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III
11 openings available
#3083 at 6:30 PM
NEW! COOKING COUPLES INDIAN VEGETARIAN
6 openings available
5
#3049 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
12 openings available
#3050 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
12 openings available
6
#3102 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
9 openings available
78910
11
#3078 at 9:30 AM
TECHNIQUES OF COOKING I-VI MOIST HEAT COOKERY- WEEK IV
11 openings available
12
13
14
#3072 at 6:00 PM
TECHNIQUES OF COOKING II - PASTA
12 openings available
151617
18
#3078 at 9:30 AM
TECHNIQUES OF COOKING I-VI GRILLING - WEEK V
11 openings available
#3084 at 6:30 PM
COOKING COUPLES COOK SPANISH NEW!
6 openings available
19
#3049 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
12 openings available
#3050 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
12 openings available
20
#3102 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
9 openings available
21
#3072 at 6:00 PM
TECHNIQUES OF COOKING II- ADVANCED SAUCING
12 openings available
222324
25
#3078 at 9:30 AM
TECHNIQUES OF COOKING I-VI SAUCING- WEEK VI
11 openings available
26
#3050 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
12 openings available
#3054 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 1- NORMANDY
10 openings available
27
#3103 at 9:30 AM
TECHNIQUES OF COOKING II- WEEK 1 - VEGETABLES COOKERY
11 openings available
Print November 2013 calendar printer icon Print November 2013 calendar & class list printer icon
November 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#3085 at 6:30 PM
COOKING COUPLES VEGETARIAN TAPAS
5 openings available
2
#3051 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
12 openings available
#3054 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 2 - TOURAINE
10 openings available
3
#3103 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 2 - CHICKEN
11 openings available
4567
8
#3086 at 6:30 PM
NEW!! COOKING COUPLES SOUTH EAST ASIA
7 openings available
9
#3051 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
12 openings available
#3054 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 3 - BURGUNDY
10 openings available
10
#3103 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 3 - MEAT COOKERY
11 openings available
11121314
15
#3087 at 6:30 PM
NEW! COOKING COUPLES JAPANESE PUB FOOD
6 openings available
16
#3051 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
12 openings available
#3054 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 4-DAUPHINE AND SAVOY
10 openings available
17
#3103 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 4 - FISH COOKERY
11 openings available
18192021
22
#3088 at 6:30 PM
NEW! COOKING COUPLES COOK MEXICAN CUISINE
6 openings available
23
#3051 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
12 openings available
#3054 at 9:30 AM
REGIONAL FRENCH COOKING- WEEK 5 -SOUTHWEST OF PROVENCE
10 openings available
24
#3103 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 5 -PASTA
11 openings available
Print December 2013 calendar printer icon Print December 2013 calendar & class list printer icon
December 2013
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12345
6
#3089 at 6:30 PM
NEW! COOKING COUPLES VEGETARIAN HOLIDAY FEAST
6 openings available
7
#3051 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
12 openings available
#3054 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 6 - PROVENCE
10 openings available
8
#3103 at 9:30 AM
TECHNIQUES OF COOKING II - WEEK 6 - ADVANCED SAUCING
11 openings available
910111213
14
#3051 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
12 openings available
#3055 at 9:30 AM
KNIFE SKILLS
12 openings available
Print January 2014 calendar printer icon Print January 2014 calendar & class list printer icon
January 2014
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
5
#3104 at 9:30 AM
TECHNIQUES OF COOKING WEEK 1 - KNIFE SKILLS
10 openings available
67891011
12
#3104 at 9:30 AM
TECHNIQUES OF COOKING WEEK 2 - EGGS
10 openings available
131415161718
19202122232425
26
#3104 at 9:30 AM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
10 openings available
Print February 2014 calendar printer icon Print February 2014 calendar & class list printer icon
February 2014
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
2
#3104 at 9:30 AM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
10 openings available
345678
9
#3104 at 9:30 AM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
10 openings available
101112131415
16171819202122
23
#3104 at 9:30 AM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
10 openings available
 
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