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April 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#5057 at 7:30 PM
10 MINUTES GOURMET MEALS
20 openings available
3
#5058 at 7:30 PM
INTRODUCTION TO THAI CUISINE
20 openings available
4
#5048 at 7:30 PM
HEAVENLY DINNER
20 openings available
5
#5050 at 7:30 PM
GOURMET DINNER
20 openings available
6
#5055 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
7
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY

ONLINE GOURMET EMPORIUM
8
9
#5051 at 7:30 PM
OUR MOST POPULAR PASTA CLASS
20 openings available
10
#5052 at 7:30 PM
OUTSTANDING CHICKEN DISHES
20 openings available
11
#5059 at 7:30 PM
NEW ITALIAN CUISINE
20 openings available
12
#5060 at 7:30 PM
ELEGANT DINNER
20 openings available
13
#5056 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
14
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY

ONLINE GOURMET EMPORIUM
15
16
#5049 at 7:30 PM
GREAT APPETIZERS
20 openings available
17
#5061 at 7:30 PM
DELICIOUS FAMILY DINNER
20 openings available
18
#5063 at 7:30 PM
OUTSTANDING DINNER PARTY
20 openings available
19
#5047 at 7:30 PM
MORE OUTSTANDING FISH
20 openings available
20
#5054 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
21222324
25
#5062 at 7:30 PM
FANTASTIC DINNER PARTY
20 openings available
26
#5070 at 7:30 PM
A DELICIOUS MEAL
20 openings available
27
#5065 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
28
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY

ONLINE GOURMET EMPORIUM
29
30
#5053 at 7:30 PM
ONE OF OUR BEST FISH CLASSES YET
20 openings available
Class/Date Description Openings / Price / Location
5057

Tue, Apr 2 2019 @ 7:30 PM
10 MINUTES GOURMET MEALS
 
Menu

Stir Fry Chicken
Thai Coconut and Broccoli

Snapper with Lemon Pesto

Italian Sausage and Parmesan Reggiano Orecchiette

Chicken Scaloppini Milanese
Capers and Lemon Sauce

Approximately 2 - 2 1/2 hours long
20 openings available

$68.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5058

Wed, Apr 3 2019 @ 7:30 PM
INTRODUCTION TO THAI CUISINE
 

Thai cuisine has always interested me, especially the numerous curry pastes and dipping sauces. I will introduce you to my favorites. Thai Cuisine is very easy to learn, and much fun to prepare at home.

Menu

Thai Ginger, Coconut and Chicken Soup

Eggplant, Straw Mushrooms and Chicken

Shrimp and Mango Rolls
Peanut Dipping Sauce

Chicken in Curry Peanut Sauce

Pork Curry

Approximately 2 - 2 1/2 hours long
20 openings available

$68.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5048

Thu, Apr 4 2019 @ 7:30 PM
HEAVENLY DINNER
 

Menu

Tomato and Goat Cheese Tarte Tatin

Oven Roasted Salmon
Chardonnay, Chives and Mustard Sauce
Couscous

Our Famous Chocolate Fondant Melting Cake
Raspberry and Chamdord Coulis

Approximately 2 - 2 1/2 hours long

20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5050

Fri, Apr 5 2019 @ 7:30 PM
GOURMET DINNER
 

Menu

Maytag Blue Cheese Custard
Spinach Salad
Hot Bacon Dressing

Medallion of Filet Mignon
Cognac Green Peppercorn Sauce
Brie Potatoes Gratin

White & Dark Chocolate Pot de Creme

Approximately 2 - 2 1/2 hours long

20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5055

Sat, Apr 6 2019 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 

Join us for a fun, entertaining and delicious cooking demonstration and

Dinner Party with Chef Jean-Pierre!

Menu

Tomato & Caramelized Onion Pie
Caramelized Vadalia Onion Confit
Almond Pesto and Aged Balsamic
 
Tapenade of Kalamata Olive Crusted Lamb Chop
Port Wine and Tarragon Sauce
Roasted Rosemary Potatoes
Eggplant Souffle
Lemon Broccoli

Warm Nutella Melting Chocolate Cake
Frangelica Cream Anglaise

The cost is $170 per couple

'Each reservation will automatically Reserve 2 Seats'

Approximately 2 - 2 1/2 hours long
10 openings available

$170.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5051

Tue, Apr 9 2019 @ 7:30 PM
OUR MOST POPULAR PASTA CLASS
 
Menu

Chef Jean-Pierre's Mother's famous Lasagna Recipe (NO RICOTTA CHEESE...)
Mornay Sauce and Spicy Italian Sausage Bolognese

Tortellini with Proscuitto
Cilantro Vodka Sauce

Orecchiette with Shrimp
Broccoli Pesto Sauce

Approximately 2 - 2 1/2 hours long

CLICK HERE TO READ REVIEWS FROM THIS CLASS

20 openings available

$68.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5052

Wed, Apr 10 2019 @ 7:30 PM
OUTSTANDING CHICKEN DISHES
 

Menu

Coconut crusted Chicken Breast
Thai Curry Sauce
Jasmine Rice

Chicken Breast
Coq au Vin Sauce
Black Truffle Mash Potatoes

Chicken with Mushroom & Spinach Cream Sauce

  Approximately 2 - 2 1/2 hours long

20 openings available

$68.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5059

Thu, Apr 11 2019 @ 7:30 PM
NEW ITALIAN CUISINE
 

Menu

Panzanella Bread, Tomato & Onion Salad

Seafood Bolognese Pasta

Steak Florentine
Grilled Vegetables

Benton's Marsala sauce

Mascarpone and Strawberries Panna Cotta

Approximately 2 - 2 1/2 hours long

CLICK HERE TO READ THE REVIEWS FROM PREVIOUS DINNERS

20 openings available

$72.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5060

Fri, Apr 12 2019 @ 7:30 PM
ELEGANT DINNER
 

Menu

Bouillabaisse Risotto

Dijon Mustard and Herb Crusted Rack of Lamb
Rosemary & Cabernet Sauce
Brie Potatoes Gratin
Tomato Provencal 

Flourless Chocolate Cake
Raspberry Coulis

Approximately 2 - 2 1/2 hours long

20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5056

Sat, Apr 13 2019 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 

Join us for a fun, entertaining and delicious cooking demonstration and

Dinner Party with Chef Jean-Pierre!

Brie & Goat Cheese Mushroom Souffle
Arugula Salad

Roasted Filet Mignon
Green Peppercorn and Cognac sauce
Potatoes Gratin
Buttered Green Beans

Chocolate Fondant
Vanilla Ice Cream
Mixed Berry Coulis

The cost is $170 per couple

'Each reservation will automatically Reserve 2 Seats'

Approximately 2 - 2 1/2 hours long
10 openings available

$170.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5049

Tue, Apr 16 2019 @ 7:30 PM
GREAT APPETIZERS
 
Menu

Tomato and Goat Cheese Pie
Onion Confit and Pesto Sauce

Mozzarella and Spinach Polenta Square
Marinara Sauce and Arugula Salad

Jumbo Shrimp
White Bean Ragout and wilted Spinach

Salmon Sashimi Salad ala Nobu

Approximately 2 - 2 1/2 hours long
20 openings available

$70.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5061

Wed, Apr 17 2019 @ 7:30 PM
DELICIOUS FAMILY DINNER
 

Menu

Roasted Garlic, Sundried Tomatoes and Pesto Risotto

Walnut & Sausage stuffed Pork Tenderloin
Celeriak Slaw and Horseradish Cream
Broccoli & Bacon Souffle

Chocolate & Peanut Butter Molten Cake

Approximately 2 - 2 1/2 hours long

20 openings available

$72.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5063

Thu, Apr 18 2019 @ 7:30 PM
OUTSTANDING DINNER PARTY
 

Menu

Black Tiger Shrimp & Scallop Provençal
Goat Cheese Polenta

Oven Roasted Beef Tenderloin
Horseradish and Port Wine Sauce
Stuffed Potatoes with Creamy English Cheddar
Buttered Baby Green Beans

Chocolate Raspberry Torte

Approximately 2 - 2 1/2 hours long
20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5047

Fri, Apr 19 2019 @ 7:30 PM
MORE OUTSTANDING FISH
 
Menu

Roasted Boston Cod
with an Onion Confit

Yellow Tail Snapper cooked in papillote

Lemon sole Grenobloise, (lemon and capers sauce)

Approximately 2 - 2 1/2 hours long

Due to some fish being in limited supply, we may have to substitute for a similar style and texture
20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5054

Sat, Apr 20 2019 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 

Join us for a fun, entertaining and delicious cooking demonstration and

Dinner Party with Chef Jean-Pierre!

Menu

Stuffed Portobella Mushroom with Brie, Mascarpone & Goat Cheese
Arugula Salad

Panko Crusted Boston Cod
White Truffle Mashed Potato
Ratatouille Provencale
Beurre Rouge

Melting Chocolate Cake
Black Cherry Coulis

The cost is $170 per couple

'Each reservation will automatically Reserve 2 Seats'

Approximately 2 - 2 1/2 hours long

Due to some fish being in limited supply, we may have to substitute for a similar style and texture

10 openings available

$170.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5062

Thu, Apr 25 2019 @ 7:30 PM
FANTASTIC DINNER PARTY
 

Menu

Goat Cheese & Leek Tart
Arugula Salad
Roasted Bell Pepper Couilis

Coconut crusted Snapper
Spinash & Shrimp Curry Sauce
Israeli Couscous
Lemon Broccoli

Strawberries & Lemon Mousse

Approximately 2 - 2 1/2 hours long

20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5070

Fri, Apr 26 2019 @ 7:30 PM
A DELICIOUS MEAL
 
Menu
 
Oven Roasted Portobello Mushroom
stuffed with Triple Cream Brie
Arugula Salad

Roasted Beef Tenderloin
Mushroom & Spinach Sauce
Roasted Carrots and Potatoes
Buttered Green Beans
Tomato Provencal

Chocolate Truffle
Raspberry Coulis

Approximately 2 - 2 1/2 hours long
20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5065

Sat, Apr 27 2019 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 
Join us for a fun, entertaining and delicious cooking demonstration and Dinner Party with Chef Jean-Pierre!

Menu

Reggiano Polenta Soufflé
Roasted Bell Pepper & Tomato Coulis
Arugula Salad

Panko & Reggiano crusted Veal Scallopini
Lemon Butter Sauce
Lemon Broccoli
Tomato Provençale

 Hazelnut & Frangelico Chocolate melting cake
Raspberry Coulis

 The cost is $170 per couple

'Each reservation will automatically Reserve 2 Seats'

Approximately 2 - 2 1/2 hours long
10 openings available

$170.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5053

Tue, Apr 30 2019 @ 7:30 PM
ONE OF OUR BEST FISH CLASSES YET
 

Menu

Grouper and Shrimp Cake
Caper Remoulade Sauce

Snapper and Orzo Puttanesca
Tomatoes, Capers and Black Olive Sauce

Seasoned Sour Dough Crumbs and Horseradish Crusted Salmon
Roasted Bell Pepper Coulis

Approximately 2 - 2 1/2 hours long

Due to some fish being in limited supply, we may have to substitute for a similar style and texture

20 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale