calendar image
 
June 2020
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#5328 at 7:30 PM
VEGETARIAN MENU
7 openings available
3
#5378 at 7:30 PM
EXQUISITE DINNER PARTY
16 openings available
4
#5318 at 7:30 PM
TRIBUTE TO JULIA CHILD
9 openings available
5
#5374 at 6:30 PM
PRIVATE PARTY
6
#5392 at 10:30 AM
HANDS-ON KNIFE SKILLS
6 openings available

#5308 at 7:30 PM
COUPLES ONLY DINNER PARTY
3 openings available
7
ONLINE GOURMET EMPORIUM
8
9
#5397 at 7:30 PM
10 MINUTES GOURMET MEALS
14 openings available
10
#5299 at 7:30 PM
INTRODUCTION TO THAI CUISINE
15 openings available
11
#5298 at 7:30 PM
FANTASTIC DINNER PARTY
17 openings available
12
#5352 at 7:30 PM
CLASSIC FRENCH DINNER
14 openings available
13
#5367 at 7:30 PM
COUPLES ONLY DINNER PARTY
8 openings available
14
ONLINE GOURMET EMPORIUM
15
16
#5313 at 7:30 PM
DELICIOUS CHICKEN CLASS
15 openings available
17
#5317 at 7:30 PM
THE BEEF CLASS
16 openings available
18
#5356 at 7:30 PM
HEAVENLY FISH
17 openings available
19
#5351 at 7:30 PM
BEEF SHORT RIBS
11 openings available
20
#5309 at 7:30 PM
COUPLES ONLY DINNER PARTY
Waiting List
21
ONLINE GOURMET EMPORIUM
22
23
#5379 at 7:30 PM
FANTASTIC CHICKEN
16 openings available
24
#5314 at 7:30 PM
DELICIOUS FAMILY DINNER
13 openings available
25
#5389 at 7:30 PM
OUTSTANDING DINNER PARTY
12 openings available
26
#5359 at 7:30 PM
TRADITIONAL FRENCH DINNER
16 openings available
27
#5369 at 7:30 PM
COUPLES ONLY DINNER PARTY
7 openings available
28
ONLINE GOURMET EMPORIUM
29
30
#5358 at 7:30 PM
MOST FAVORITE FISH RECIPES
18 openings available
Class/Date Description Openings / Price / Location
5328

Tue, Jun 2 2020 @ 7:30 PM
VEGETARIAN MENU
 

MENU

Tomato & Goat Cheese Tarte Tatin

Mushroom, Brie & Goat Cheese Souffle
Roasted Bell Pepper Coulis

Baked Eggplant Parmesan

Tofu Bolognese Orecchiette Pasta

Melting Chocolate Cake
Vanilla Ice Cream

 

Approximately 2 - 2 1/2 hours long

7 openings available

$70.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5378

Wed, Jun 3 2020 @ 7:30 PM
EXQUISITE DINNER PARTY
 

Menu

Spaghetti Clam Sauce

Blue Cheese & Caramelized Onion Focaccia

Beef Stew
Roasted Garlic Mashed Potatoes
Cauliflower au Gratin

White Chocolate and Orange Creme Brulee

Approximately 2 - 2 1/2 hours long

16 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5318

Thu, Jun 4 2020 @ 7:30 PM
TRIBUTE TO JULIA CHILD
 

Hey all you Julia lovers- here is the event for you!! It's time to recognize and celebrate Julia Child's culinary achievements. She single-handedly changed the way Americans cook, eat and think about food. To show our appreciation for her contribution, we will be cooking from her book “The Art of French Cuisine. We'll prepare her so famous French Cuisine.

BON APPETIT!!!

Coquille St Jacques

Beef Bourguignon
Buttered Mashed Potatoes
Haricot Vert

Creme Caramel

Approximately 2 - 2 1/2 hours long
9 openings available

$72.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5374

Fri, Jun 5 2020 @ 6:30 PM
PRIVATE PARTY
 

This party is reserved for the Mazza Family. Only invited guests can make reservation.

$0.00

CHEF JEAN-PIERRE

Fort Lauderdale

Class/Date Description Openings / Price / Location
5392

Sat, Jun 6 2020 @ 10:30 AM
HANDS-ON KNIFE SKILLS
 

Finally, learn how to use your knives and care for them!

This course is ideal for amateur cooks, regardless of how long you've been pursuing your hobby. The knife is the most basic of kitchen tools and certainly the most important. At the very least, the class will teach you how to work more efficiently. At most, you’ll be less likely to lose a digit.

In this informative and interactive class, Chef Jean-Pierre will not only teach basic knife skills (what type of knife you need, how to hold your knife, how to protect and sharpen your knife), but also how to master various cutting techniques to make cooking easy, fast, and enjoyable. Each student will have the opportunity to test out what they learn and will also enjoy a wonderful lunch serve afterward.

In this Hands-on and demonstration 3 hours class you will learn and practice:

1) Anatomy of a Knife
2) What Kind of Knife Do you need?
3) Proper Work Station/Best Type of Cutting Board
4) Storing Your Knife
5) Holding Your Knife
6) Ensuring Safety: Keeping Your Knife Sharp
7) How to Seed and Julienne Bell Peppers, carrots, potatoes and various vegetables
8) How to Dice and Slice Onions

6 openings available

$85.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5308

Sat, Jun 6 2020 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 
Join us for a fun, entertaining and delicious cooking demonstration and Dinner Party with Chef Jean-Pierre!

Menu

Zucchini stuffed with a Sausage Bolognese and Goat Cheese Mornay
Roasted Bell Pepper Coulis

Veal Scallopini
Lemon Butter Sauce
Arugula Salad
Tomato Provencale
Roasted Rosemary Potatoes

Dark Chocolate Panna Cotta
Strawberry & Grand Marnier Sauce

The cost is $175 per couple

'Each reservation will automatically Reserve 2 Seats'

Approximately 2 - 2 1/2 hours long

3 openings available

$175.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5397

Tue, Jun 9 2020 @ 7:30 PM
10 MINUTES GOURMET MEALS
 
Menu

Stir Fry Chicken
Thai Coconut and Broccoli

Snapper with Lemon Pesto

Italian Sausage and Parmesan Reggiano Orecchiette

Chicken Scaloppini Milanese
Capers and Lemon Sauce

Approximately 2 - 2 1/2 hours long
14 openings available

$70.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5299

Wed, Jun 10 2020 @ 7:30 PM
INTRODUCTION TO THAI CUISINE
 

Thai cuisine has always interested me, especially the numerous curry pastes and dipping sauces. I will introduce you to my favorites. Thai Cuisine is very easy to learn, and much fun to prepare at home.

Menu

Thai Ginger, Coconut and Chicken Soup

Eggplant, Straw Mushrooms and Chicken

Chicken in Curry Peanut Sauce

Pork Curry

Approximately 2 - 2 1/2 hours long
15 openings available

$70.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5298

Thu, Jun 11 2020 @ 7:30 PM
FANTASTIC DINNER PARTY
 

Menu

Goat Cheese & Leek Tart
Arugula Salad
Roasted Bell Pepper Coulis

Coconut crusted Snapper
Spinash & Shrimp Curry Sauce
Israeli Couscous
Lemon Broccoli

Strawberries & Lemon Mousse

Approximately 2 - 2 1/2 hours long

17 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5352

Fri, Jun 12 2020 @ 7:30 PM
CLASSIC FRENCH DINNER
 

Menu

Crab and Shrimp au Gratin

Roasted Filet Mignon
Wild Mushroom and Cabernet Sauce
Sweet Potatoes Soufflé
Buttered Green Beans
Tomatoes Provençal

 The best EVER Chocolate Mousse

Approximately 2 - 2 1/2 hours long

14 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5367

Sat, Jun 13 2020 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 

Join us for a fun, entertaining and delicious cooking demonstration and

Dinner Party with Chef Jean-Pierre!

Menu

Tomato & Caramelized Onion Pie
Caramelized Vadalia Onion Confit
Almond Pesto and Aged Balsamic
 
Lamb Chop topped with Tapenade of Kalamata Olives
Port Wine and Tarragon Sauce
Roasted Rosemary Potatoes
Eggplant Souffle
Lemon Broccoli
 
Warm Nutella Melting Chocolate Cake
Vanilla Ice Cream
 
The cost is $175 per couple

'Each reservation will automatically Reserve 2 Seats'
 
Approximately 2 - 2 1/2 hours long
8 openings available

$175.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5313

Tue, Jun 16 2020 @ 7:30 PM
DELICIOUS CHICKEN CLASS
 

"We have lots of chicken classes, it's obvious that we love to cook Chicken. 
This one is my new favorite.  I promise that you will love these dishes!"

Menu

Chicken Cassoulet
Classical French dish,
(The ultimate one-pot meal)
Chorizo Sausage, Tomato & Cannellini Beans

Harissa Braised Chicken with Nicoise Olive
Buttered Mash Pototoes

Crispy Tarragon and Garlic Chicken
Barley Risotto

Approximately 2 - 2 1/2 hours long

CLICK HERE TO READ THE REVIEWS

15 openings available

$70.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5317

Wed, Jun 17 2020 @ 7:30 PM
THE BEEF CLASS
 
Menu
 
Beef Stroganoff
Egg Noodles and Chive Sour Cream
 
The Perfect Oven Roasted Steak
Cognac and Peppercorn Sauce
 
Roasted Filet Mignon
Caramelized Onion and Blue Cheese
 
Approximately 2 - 2 1/2 hours long
16 openings available

$72.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5356

Thu, Jun 18 2020 @ 7:30 PM
HEAVENLY FISH
 
Menu
 
Polenta crusted Snapper
Bell Pepper Aioli

Crispy Mahi Mahi
Caramel Vinegar Truffle Mash Potato
 
Salmon Filet
Nouvelle Potato & Pea Salad with a Tarragon & Honey Vinaigrette

Approximately 2 - 2 1/2 hours long

CLICK HERE TO READ THE REVIEWS

Due to some fish being in limited supply, we may have to substitute for a similar style and texture
17 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5351

Fri, Jun 19 2020 @ 7:30 PM
BEEF SHORT RIBS
 
Menu

Brie and Parmesan Soufflé
Pecorino Romano Bechamel

Beef Short Ribs
The BEST Goat and Reggiano Cheese Polenta
Roasted Brussel Sprouts with Benton's Bacon

The Ultimate Chocolate Mousse

Approximately 2 - 2 1/2 hours long
11 openings available

$72.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5309

Sat, Jun 20 2020 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 
Join us for a fun, entertaining and delicious cooking demonstration and Dinner Party with Chef Jean-Pierre!

Menu

Garlic Shrimp Tostada
Shiracha Aioli

Roasted Tenderloin of Beef
Wild Mushroom & Port Wine Sauce
Double Baked Potatoes
Buttered Green Beans
Tomato Provencal

Chocolate Croissant Pudding
Rum Raisin Cream Anglaise

The cost is $175 per couple
 
'Each reservation will automatically Reserve 2 Seats'
 
Approximately 2 - 2 1/2 hours long
Waiting List

$175.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5379

Tue, Jun 23 2020 @ 7:30 PM
FANTASTIC CHICKEN
 
Menu

Chicken Cacciatore
(Mushrooms, Onions, Tomatoes and Fresh Herbs)

Chicken Cordon Bleu
Prosciutto and Mozzarella

Chicken Normandy
Roasted Apples and Chardonnay

Class will be approximately 2 - 2 1/2 hours long
16 openings available

$70.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5314

Wed, Jun 24 2020 @ 7:30 PM
DELICIOUS FAMILY DINNER
 

Menu

Sundried Tomatoes and Pesto Risotto

Walnut & Sausage stuffed Pork Tenderloin
Buttermilk slaw
Broccoli & Bacon Souffle

Chocolate & Peanut Butter Molten Cake

Approximately 2 - 2 1/2 hours long

13 openings available

$72.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5389

Thu, Jun 25 2020 @ 7:30 PM
OUTSTANDING DINNER PARTY
 

Menu

Black Tiger Shrimp & Scallop Provençal
Goat Cheese Polenta

Oven Roasted Beef Tenderloin
Horseradish and Port Wine Sauce
Stuffed Potatoes with Creamy English Cheddar
Buttered Baby Green Beans

Chocolate Raspberry Torte

Approximately 2 - 2 1/2 hours long
12 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5359

Fri, Jun 26 2020 @ 7:30 PM
TRADITIONAL FRENCH DINNER
 

Menu

Mushroom, Sundried Tomatoes, Brie and Goat Cheese Souffle
Pecorino Romano Béchamel

Roasted Filet Mignon
Perigourdine Sauce
Potatoes Au Gratin
Buttered Green Beans
Tomato Provençal

 Chocolate Mousse
Bailey's Whipped cream

Approximately 2 - 2 1/2 hours long
16 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5369

Sat, Jun 27 2020 @ 7:30 PM
COUPLES ONLY DINNER PARTY
 
Join us for a fun, entertaining and delicious cooking demonstration and Dinner Party with Chef Jean-Pierre!

Menu

THE BEST Spaghetti Clams Sauce on this side of Italy!!!
 
Lemon Pesto Crusted Snapper
Marinara Sauce
Lemon Broccoli
Orzo Pasta
 
Ricotta & Mascarpone Cheesecake
Amaretto Anglaise
 
The cost is $175 per couple

'Each reservation will automatically Reserve 2 Seats'
 
Approximately 2 - 2 1/2 hours long
 

Due to some fish being in limited supply, we may have to substitute for a similar style and texture

7 openings available

$175.00

CHEF JEAN-PIERRE

Fort Lauderdale

 
Class/Date Description Openings / Price / Location
5358

Tue, Jun 30 2020 @ 7:30 PM
MOST FAVORITE FISH RECIPES
 

Menu

Swordfish Milanese
Arugula Salad
Lime & Lemon Caper Sauce

Salmon Steak Teriyaki
Roasted Sweet Potatoes & Corn Mash

Yellow Tail Snapper
Country Mustard Sauce
Israeli Couscous

Approximately 2 - 2 1/2 hours long

Due to some fish being in limited supply, we may have to substitute for a similar style and texture

18 openings available

$75.00

CHEF JEAN-PIERRE

Fort Lauderdale