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53 Winchester Street, Newton Highlands MA 02461
617-795-2223

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Event/Date Description Openings/Price/Location
4199

Thu, Jul. 24, 2014 @ 9:30 AM
Summer 2014 Week 6 11+ yrs Farmers' Market Dinners
 

Summer 2014 Week 6 11+ yrs Farmers' Market Dinners

 

We are so lucky to live in New England. Our Farmers’ Markets are full of locally sourced produce and meats that we will work with to create great meals all week long. Your camper will develop an interest in Farm to Fork cuisine, and may start asking you to swing by the local markets to shop all summer long.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4209

Thu, Jul. 24, 2014 @ 9:30 AM
Summer 2014 Week 6: 7-10 yrs AM Farmers' Market Dinners
 

Summer Camp, Week 6 Farmers' Market Dinners - AM Session

 

We are so lucky to live in New England. Our Farmers’ Markets are full of locally sourced produce and meats that we will work with to create great meals all week long. Your camper will develop an interest in Farm to Fork cuisine, and may start asking you to swing by the local markets to shop all summer long.

 

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4662

Thu, Jul. 24, 2014 @ 2:00 PM
Summer 2014 Week 6 11+ yrs Half-Day Farmers' Market Dinners
 

Summer 2014 Week 6 11+ yrs Farmers' Market Dinners

 

We are so lucky to live in New England. Our Farmers’ Markets are full of locally sourced produce and meats that we will work with to create great meals all week long. Your camper will develop an interest in Farm to Fork cuisine, and may start asking you to swing by the local markets to shop all summer long.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4199

Fri, Jul. 25, 2014 @ 9:30 AM
Summer 2014 Week 6 11+ yrs Farmers' Market Dinners
 

Summer 2014 Week 6 11+ yrs Farmers' Market Dinners

 

We are so lucky to live in New England. Our Farmers’ Markets are full of locally sourced produce and meats that we will work with to create great meals all week long. Your camper will develop an interest in Farm to Fork cuisine, and may start asking you to swing by the local markets to shop all summer long.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4209

Fri, Jul. 25, 2014 @ 9:30 AM
Summer 2014 Week 6: 7-10 yrs AM Farmers' Market Dinners
 

Summer Camp, Week 6 Farmers' Market Dinners - AM Session

 

We are so lucky to live in New England. Our Farmers’ Markets are full of locally sourced produce and meats that we will work with to create great meals all week long. Your camper will develop an interest in Farm to Fork cuisine, and may start asking you to swing by the local markets to shop all summer long.

 

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4662

Fri, Jul. 25, 2014 @ 2:00 PM
Summer 2014 Week 6 11+ yrs Half-Day Farmers' Market Dinners
 

Summer 2014 Week 6 11+ yrs Farmers' Market Dinners

 

We are so lucky to live in New England. Our Farmers’ Markets are full of locally sourced produce and meats that we will work with to create great meals all week long. Your camper will develop an interest in Farm to Fork cuisine, and may start asking you to swing by the local markets to shop all summer long.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4485

Fri, Jul. 25, 2014 @ 6:30 PM
Date Night: THAI
 

Date Night: Thai

Get off the couch and into our kitchens, because we're teaching you how to make your favorite Thai dishes, no takeout menu required. Experience the fresh flavors of Bangkok with classics like spring rolls, pad thai, and coconut soup. You may never order takeout again!


Thai Spring Rolls (Fried)

Thai Fried Noodles (Pad Thai)

Green Papaya Salad with Chicken (Yam Kai)

Spicy and Sour Coconut soup - Tom Ka Gai 

Time: Class is 3 hours

1 Seat = 2 Guests

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4722

Fri, Jul. 25, 2014 @ 6:30 PM
DATE NIGHT: BURGER BISTRO
 

Burgers are a national obsession, and our chefs have created the ultimate burger experience. Start with hamburger buns made from scratch, craft a juicy, cheese-stuffed burger, and top with a smokey bacon bourbon jam. Paired with crispy smashed potatoes and triple chocolate espresso brownies, the humble burger is elevated to extraordinary!

Burger Bistro Menu:

Homemade Hamburger Buns


Cheese Stuffed Burgers (Turkey or Beef - PLEASE SPECIFY IN THE COMMENTS WHEN YOU ORDER IF YOU PREFER TURKEY)


Crispy Smashed Roasted Potatoes


Double Chocolate Espresso Sundae with Great Gran Dora's Hot Fudge Sauce and Vanilla Ice Cream


Time: Classes are 3 hours


Cost: Classes are $160.00 per couple.  1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

2 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4645

Sat, Jul. 26, 2014 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4719

Sat, Jul. 26, 2014 @ 2:30 PM
Birthday Party 2:30pm - 4:30pm (SOLD OUT) Both Kitchens!
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4599

Sat, Jul. 26, 2014 @ 6:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$415.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4494

Sat, Jul. 26, 2014 @ 6:30 PM
Date Night: A NIGHT IN THE ISLANDS
 

Come to islands mon for a night of warm breezes and island influenced dishes.

 

Cuban Style Black Beans with Sofrito

Mango and Avocado Salad

Roast Jamaican Jerk Chicken with Banana Salsa

Coconut Rice Pudding

Time: 6:30-9:30

1 Seat = 2 Guests

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu.  

1 opening available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4674

Sun, Jul. 27, 2014 @ 2:00 PM
ADULT AND CHILD Workshop: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta Time!

Come and make your own dough from scratch, roll it out and fill it. We'll send you home with fresh made pasta ready to cook for dinner or to freeze for later!

Fresh Egg Pasta
Ricotta Gnocchi
Homemade Cheese Ravioli
Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

0 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4771

Sun, Jul. 27, 2014 @ 5:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$415.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4200

Mon, Jul. 28, 2014 @ 9:30 AM
Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4210

Mon, Jul. 28, 2014 @ 9:30 AM
Summer 2014 Week 7: 7-10 yrs AM Cafes, Bistros & Brasseries
 

Summer Camp, Week 7 Cafes, Bistros & Brasseries - AM Session

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4762

Mon, Jul. 28, 2014 @ 2:00 PM
Summer '14 Week 7 11+ HALF DAY Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4200

Tue, Jul. 29, 2014 @ 9:30 AM
Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4210

Tue, Jul. 29, 2014 @ 9:30 AM
Summer 2014 Week 7: 7-10 yrs AM Cafes, Bistros & Brasseries
 

Summer Camp, Week 7 Cafes, Bistros & Brasseries - AM Session

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4762

Tue, Jul. 29, 2014 @ 2:00 PM
Summer '14 Week 7 11+ HALF DAY Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4200

Wed, Jul. 30, 2014 @ 9:30 AM
Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4210

Wed, Jul. 30, 2014 @ 9:30 AM
Summer 2014 Week 7: 7-10 yrs AM Cafes, Bistros & Brasseries
 

Summer Camp, Week 7 Cafes, Bistros & Brasseries - AM Session

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4762

Wed, Jul. 30, 2014 @ 2:00 PM
Summer '14 Week 7 11+ HALF DAY Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4200

Thu, Jul. 31, 2014 @ 9:30 AM
Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

 

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4210

Thu, Jul. 31, 2014 @ 9:30 AM
Summer 2014 Week 7: 7-10 yrs AM Cafes, Bistros & Brasseries
 

Summer Camp, Week 7 Cafes, Bistros & Brasseries - AM Session

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4762

Thu, Jul. 31, 2014 @ 2:00 PM
Summer '14 Week 7 11+ HALF DAY Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

 

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4770

Thu, Jul. 31, 2014 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$249.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4200

Fri, Aug. 1, 2014 @ 9:30 AM
Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4210

Fri, Aug. 1, 2014 @ 9:30 AM
Summer 2014 Week 7: 7-10 yrs AM Cafes, Bistros & Brasseries
 

Summer Camp, Week 7 Cafes, Bistros & Brasseries - AM Session

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4762

Fri, Aug. 1, 2014 @ 2:00 PM
Summer '14 Week 7 11+ HALF DAY Cafes, Bistros and Brasseries
 

Summer 2014 Week 7 11+ yrs Cafes, Bistros and Brasseries

 

Delight in the small Parisian street side cafes, the beautiful French bakeries of the countryside. This week is all about France, from the big city to the rural table.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 2-5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4538

Fri, Aug. 1, 2014 @ 6:30 PM
DATE NIGHT: Farm Fresh
 


Date Night: Farm Fresh

Polenta with Vegetables and Roasted Red Pepper Sauce

Roasted Radish Salad with Ricotta Salata and Black Olive Croutons

Strawberry Shortcakes with Brown Sugar Biscuits and White Chocolate Cream


Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN


You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4768

Fri, Aug. 1, 2014 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni to take home and enjoy. Mangia!

Fresh Egg Pasta for a filled Canneloni baked with two sauces.

Besciamella sauce and a Marinara sauce.

Chicken Piccata

Caprese Salad and Garlic Bread

and a few beautiful Cannoli to finish off the night.

 

Time: 6:30-9:30

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat=2 guests

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4650

Sat, Aug. 2, 2014 @ 6:30 PM
DATE NIGHT: Buon Appetito!
 

Date Night: Buon Appetito

Simple recipes made with the best ingredients make Italian cuisine so popular around the world. Learn the secrets of slow food from our chefs, no Nonna required! Each pair will make a 3-course dinner, plus fresh ravioli to take home. Buon Appetito!

Buon Appetito!:

Fresh Egg Pasta

Ravioli with Carrot and Ricotta Ravioli Filling

Chicken Stuffed with Mozzarella and Prosciutto topped with Fresh Basil Pesto

Tiramisu - 'pick me up' the official dessert of Venice

Time: Classes are 3 hours

Classes are $160.00 per couple.  1 seat=2 guests
You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4767

Sat, Aug. 2, 2014 @ 6:30 PM
Date Night: Florentine Feast (New Menu!)
 

Date Night: Florentine Feast


Menu:

Ribollita (Vegetable Soup)

Risotto with Italian Ham and Peas

Chicken Scaloppine with Saffron Sauce

Chocolate Amaretti Cake

Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4760

Sun, Aug. 3, 2014 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4695

Sun, Aug. 3, 2014 @ 2:00 PM
It's dinner...QUICK! CHICKEN (Adult OR Teen)
 

 

Too busy to cook?  Having trouble getting dinner to the table on time?

We can help you! 

 

By mastering basic techniques and learning simple shortcuts, you can

have a complete dinner on the table in no time.  During this series, multiple protein options will be covered as well as side dishes and even simple desserts.  Each person will create the entire menu so you will learn all the techniques first hand.  And as a bonus it all goes home with you for dinner!


SICILIAN CHICKEN(sautéed boneless chx breasts finished in a tomato
Olive, sweet raisin, balsamic wine sauce)

ORZO PILAF

ARUGULA/ROMAINE SALAD WITH HOMEMADE CROUTONS , CRISPY
PROSCIUTTO AND PARMESAN SHAVING (balsamic vinaigrette)

BANANA CINNAMON SNACKING CAKE


Cost: $80.00

Class time is 3 hours


6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4201

Mon, Aug. 4, 2014 @ 9:30 AM
Summer 2014 Week 8 11+ yrs Travel the Mediterranean
 

Summer 2014 Week 8 11+ yrs Travel the Mediterranean

 

The light, delicious and healthy flavors of Mediterranean dishes will be the focus this week as we sail from port to port. Travel to far off destinations like Greece, Israel, Italy, Morocco, Spain and Turkey without ever heading to Logan Airport.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4201

Tue, Aug. 5, 2014 @ 9:30 AM
Summer 2014 Week 8 11+ yrs Travel the Mediterranean
 

Summer 2014 Week 8 11+ yrs Travel the Mediterranean

 

The light, delicious and healthy flavors of Mediterranean dishes will be the focus this week as we sail from port to port. Travel to far off destinations like Greece, Israel, Italy, Morocco, Spain and Turkey without ever heading to Logan Airport.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4201

Wed, Aug. 6, 2014 @ 9:30 AM
Summer 2014 Week 8 11+ yrs Travel the Mediterranean
 

Summer 2014 Week 8 11+ yrs Travel the Mediterranean

 

The light, delicious and healthy flavors of Mediterranean dishes will be the focus this week as we sail from port to port. Travel to far off destinations like Greece, Israel, Italy, Morocco, Spain and Turkey without ever heading to Logan Airport.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4201

Thu, Aug. 7, 2014 @ 9:30 AM
Summer 2014 Week 8 11+ yrs Travel the Mediterranean
 

Summer 2014 Week 8 11+ yrs Travel the Mediterranean

 

The light, delicious and healthy flavors of Mediterranean dishes will be the focus this week as we sail from port to port. Travel to far off destinations like Greece, Israel, Italy, Morocco, Spain and Turkey without ever heading to Logan Airport.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4201

Fri, Aug. 8, 2014 @ 9:30 AM
Summer 2014 Week 8 11+ yrs Travel the Mediterranean
 

Summer 2014 Week 8 11+ yrs Travel the Mediterranean

 

The light, delicious and healthy flavors of Mediterranean dishes will be the focus this week as we sail from port to port. Travel to far off destinations like Greece, Israel, Italy, Morocco, Spain and Turkey without ever heading to Logan Airport.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4514

Fri, Aug. 8, 2014 @ 6:30 PM
DATE NIGHT: Buon Appetito!
 

Date Night: Buon Appetito

Simple recipes made with the best ingredients make Italian cuisine so popular around the world. Learn the secrets of slow food from our chefs, no Nonna required! Each pair will make a 3-course dinner, plus fresh ravioli to take home. Buon Appetito!

Buon Appetito!:

Fresh Egg Pasta

Ravioli with Carrot and Ricotta Ravioli Filling

Chicken Stuffed with Mozzarella and Prosciutto topped with Fresh Basil Pesto

Tiramisu - 'pick me up' the official dessert of Venice

Time: Classes are 3 hours

Classes are $160.00 per couple.  1 seat=2 guests
You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4763

Fri, Aug. 8, 2014 @ 6:30 PM
DATE NIGHT: BURGER BISTRO
 

Burgers are a national obsession, and our chefs have created the ultimate burger experience. Start with hamburger buns made from scratch, craft a juicy, cheese-stuffed burger, and top with a smokey bacon bourbon jam. Paired with crispy smashed potatoes and triple chocolate espresso brownies, the humble burger is elevated to extraordinary!

Burger Bistro Menu:

Homemade Hamburger Buns


Cheese Stuffed Burgers (Turkey or Beef - PLEASE SPECIFY IN THE COMMENTS WHEN YOU ORDER IF YOU PREFER TURKEY)


Crispy Smashed Roasted Potatoes


Double Chocolate Espresso Sundae with Great Gran Dora's Hot Fudge Sauce and Vanilla Ice Cream


Time: Classes are 3 hours


Cost: Classes are $160.00 per couple.  1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

2 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4667

Sat, Aug. 9, 2014 @ 10:30 AM
Adult and Child: Everyday Summer Italian
 

Everyday Summer Italian

Italian food is all about fresh, flavorful ingredients. Pair that with breezy summer cooking, and we'll give you a great menu you can easily execute on a weeknight. A bright parsley walnut pesto, bake-ahead breadsticks, and a light ricotta cake for dessert. Buon Appetito!

Cheese and Rosemary Breadsticks

Fettuccine with Green Beans & Walnut-Parsley Pesto

Ricotta Orange Pound Cake with Strawberries

 

1 seat = 1 adult and child team

Cost $80.00

Time: Class is two hours

4 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4764

Sat, Aug. 9, 2014 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4483

Sat, Aug. 9, 2014 @ 6:30 PM
DATE NIGHT: FRENCH COUNTRY CAFE
 

Experience Provence on a plate with a classic French country dinner. Hearty, honest fare, the flavors of orange, lavender, and almonds elevate fresh produce, a rustic roast, and a simple chocolate cake. Enjoy!

French Country Cafe 

Goat Cheese Tartines

Cardamom Scented Pork Tenderloin with Fresh Orange Sauce*

*(we can substitute chicken if you wish. You MUST request chicken when booking in the comments section)

Roasted Asparagus with Arugula Salad with Shallot Vinaigrette

Chocolate and Almond Cake (Reine De Saba) with Lavender Crème and Strawberries Macerated with Grand Marnier


Classes are $160.00 per couple. 1 seat = 2 guests

Time: Class is 3 hours


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4492

Sat, Aug. 9, 2014 @ 6:30 PM
Date Night: Italian Tuscan Dinner
 

Date Night: Tuscan Dinner


Menu:

Tuscan Pork Loin Roast - boneless porkloin stuffed and rolled and scented with Tuscan Herbs (Please specify in the comments when registering if you require a chicken substitution)

Wilted Garlick Kale

Duchess Sweet Potatoes

Cornmeal and Rosemary Cake with Balsamic Syrup

Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4729

Sun, Aug. 10, 2014 @ 2:00 PM
Adult OR Teen French Classics: Provence
 

Provence, the sun soaked southern coast of France. Gorgeous produce, fresh seafood and fields of lavender.  Join us and bask in the sun.

Tapenade: A classic puree of black olives, capers and anchovy.  Don't worry, you won't even know there is anchovy hiding in it!


Salade Nicoise:
The infamous composed salad of tuna, green beans, eggs, tomatoes, onions and capers


Poisson au Tomate et Fenouil:
A light main course fish stew with fennel and tomatoes.


Creme Caramel au Lavande:

Gorgeous, silky, creme caramel with just a hint of lavender


Time: Class is 3 hours

Cost: $80.00

Each person will execute the entire menu and you get to take all of your creations home!

 

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4202

Mon, Aug. 11, 2014 @ 9:30 AM
Summer 2014 Week 9 11+ yrs Dinner in the North End
 

Summer 2014 Week 9 11+ yrs Dinner in the North End

 

American cuisine inspired by the eateries of Italy… wonderful sandwiches, great salads, tremendous dishes which evoke the spirit of the small North End eatery without having to pay for parking near Hanover Street.

reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4202

Tue, Aug. 12, 2014 @ 9:30 AM
Summer 2014 Week 9 11+ yrs Dinner in the North End
 

Summer 2014 Week 9 11+ yrs Dinner in the North End

 

American cuisine inspired by the eateries of Italy… wonderful sandwiches, great salads, tremendous dishes which evoke the spirit of the small North End eatery without having to pay for parking near Hanover Street.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4202

Wed, Aug. 13, 2014 @ 9:30 AM
Summer 2014 Week 9 11+ yrs Dinner in the North End
 

Summer 2014 Week 9 11+ yrs Dinner in the North End

 

American cuisine inspired by the eateries of Italy… wonderful sandwiches, great salads, tremendous dishes which evoke the spirit of the small North End eatery without having to pay for parking near Hanover Street.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4775

Wed, Aug. 13, 2014 @ 5:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$332.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4202

Thu, Aug. 14, 2014 @ 9:30 AM
Summer 2014 Week 9 11+ yrs Dinner in the North End
 

Summer 2014 Week 9 11+ yrs Dinner in the North End

 

American cuisine inspired by the eateries of Italy… wonderful sandwiches, great salads, tremendous dishes which evoke the spirit of the small North End eatery without having to pay for parking near Hanover Street.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4774

Thu, Aug. 14, 2014 @ 5:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$498.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4202

Fri, Aug. 15, 2014 @ 9:30 AM
Summer 2014 Week 9 11+ yrs Dinner in the North End
 

Summer 2014 Week 9 11+ yrs Dinner in the North End

 

American cuisine inspired by the eateries of Italy… wonderful sandwiches, great salads, tremendous dishes which evoke the spirit of the small North End eatery without having to pay for parking near Hanover Street.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4507

Fri, Aug. 15, 2014 @ 6:30 PM
Date Night: A Night in Paris
 

Date Night: A Night in Paris

Enjoy a beautiful French Inspired night out, with a menu perfect for the vegetarian in your life.

Menu:

Warm Roasted Beet Salad with Rocket and Chevre (arugula and goat cheese)

Haricots Vert with Parsley-Pecan Pesto

Herbed Mushroom Crepes with Lemon Leek Cream Sauce

Poached Pears in Honey, Ginger & Cinnamon Syrup

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4521

Fri, Aug. 15, 2014 @ 6:30 PM
DATE NIGHT: New England with a Twist
 

New England with a Twist

 

Open Faced Lobster Sliders

Caesar Salad with Fresh Croutons

 Heather's Million Dollar Buffalo Mac and Cheese

Chocolate Chip Pie with Chocolate Chip Vanilla cream

Classes are $160.00 per couple.   

1 seat = 2 guests

Time: Class is 3 hours


Grab a date, partner, family member, or friend and experience a fun evening out with a Date Night cooking class. Limited to 4 couples, each pair will learn and cook the full menu; food to eat while cooking plus enough to take home. It's the weekend, so bring your favorite wine or beer to enjoy. One seat is for one pair!

 

 

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4675

Sat, Aug. 16, 2014 @ 10:30 AM
ADULT AND CHILD Workshop: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta Time!

Come and make your own dough from scratch, roll it out and fill it. We'll send you home with fresh made pasta ready to cook for dinner or to freeze for later!

Fresh Egg Pasta
Ricotta Gnocchi
Homemade Cheese Ravioli
Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

3 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4776

Sat, Aug. 16, 2014 @ 6:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$332.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4474

Sat, Aug. 16, 2014 @ 6:30 PM
Date Night: Tex Mex(NEW MENU!)
 

Date Night: Tex Mex

Each couple will make all of the menu items listed.  There will be time to sit down and eat after the class and then we pack up the rest for you to take home.


Spice Rubbed Chicken Breast Tacos with Charred Poblanos and Cole Slaw

Fire Roasted Green Chili Guacomole

Black Bean and Cilantro Rice

Mexican Mocha Bars

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 seat=2 guests 


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

1 opening available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4769

Sun, Aug. 17, 2014 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4704

Sun, Aug. 17, 2014 @ 2:00 PM
Teens: Farm Fresh
 

Sam has put together a delicious healthy menu to tempt your taste buds!

 

Caesar Salad

Chicken Scaloppini with Sugar Snap Peas, Asparagus and Lemon Salad

Brown Rice Pilaf

Carrot Cake Cupcakes with a Cream Cheese Frosting


Cost: $80.00

Time: Class is 3 hours

 

 

8 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4203

Mon, Aug. 18, 2014 @ 9:30 AM
Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice
 

Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice

 

We’re not talking about what little girls are made of, no way! We’re talking about stuff that makes up the most awesome things to ever come out of the kitchen! Our baking weeks are popular with girls AND boys, and sometimes you’ll think it is “naughty” that we send home these unbelievable baked goods with your kids.

 

reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4203

Tue, Aug. 19, 2014 @ 9:30 AM
Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice
 

Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice

We’re not talking about what little girls are made of, no way! We’re talking about stuff that makes up the most awesome things to ever come out of the kitchen! Our baking weeks are popular with girls AND boys, and sometimes you’ll think it is “naughty” that we send home these unbelievable baked goods with your kids.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4203

Wed, Aug. 20, 2014 @ 9:30 AM
Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice
 

Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice

We’re not talking about what little girls are made of, no way! We’re talking about stuff that makes up the most awesome things to ever come out of the kitchen! Our baking weeks are popular with girls AND boys, and sometimes you’ll think it is “naughty” that we send home these unbelievable baked goods with your kids.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4203

Thu, Aug. 21, 2014 @ 9:30 AM
Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice
 

Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice

We’re not talking about what little girls are made of, no way! We’re talking about stuff that makes up the most awesome things to ever come out of the kitchen! Our baking weeks are popular with girls AND boys, and sometimes you’ll think it is “naughty” that we send home these unbelievable baked goods with your kids.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4203

Fri, Aug. 22, 2014 @ 9:30 AM
Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice
 

Summer 2014 Week 10 11+ yrs Sugar & Spice & Everything Nice

We’re not talking about what little girls are made of, no way! We’re talking about stuff that makes up the most awesome things to ever come out of the kitchen! Our baking weeks are popular with girls AND boys, and sometimes you’ll think it is “naughty” that we send home these unbelievable baked goods with your kids.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4512

Fri, Aug. 22, 2014 @ 6:30 PM
DATE NIGHT: A Taste of Provence
 

Come and take one of our date night couples cooking classes. You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whoever you like and we'll do the rest! Each couple will make the full menu not just one or two dishes and you'll have plenty to take home.


A Taste of Provence

Asparagus and Gruyere Tart

Chicken Bouillabaisse with Rouille Croutons

Caramel Topped Semolina Cake

 

Classes are $160.00 per couple.  As a couple execute the entire menu

Time: 6:30-9:30

1 seat = 2 guests

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4535

Fri, Aug. 22, 2014 @ 6:30 PM
Date Night: Florentine Feast (New Menu!)
 

Date Night: Florentine Feast


Menu:

Ribollita (Vegetable Soup)

Risotto with Italian Ham and Peas

Chicken Scaloppine with Saffron Sauce

Chocolate Amaretti Cake

Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4672

Sat, Aug. 23, 2014 @ 10:30 AM
Workshop: ADULT AND CHILD: Farm Fresh!
 

It's the season of Farmer's Markets, Farm stands and Backyard Gardens.  Come enjoy the bounty with a delicous sweet treat at the end!

Pesto-Bocconcini Crostini

Cheddar Corn Chowder

Strawberry Shortcakes with Brown Sugar Biscuits with White Chocolate Cream

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 3 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

5 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4777

Sat, Aug. 23, 2014 @ 3:00 PM
Birthday Party 3pm - 5pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$400.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4489

Sat, Aug. 23, 2014 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni to take home and enjoy. Mangia!

Fresh Egg Pasta for a filled Canneloni baked with two sauces.

Besciamella sauce and a Marinara sauce.

Chicken Piccata

Caprese Salad and Garlic Bread

and a few beautiful Cannoli to finish off the night.

 

Time: 6:30-9:30

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat=2 guests

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4519

Sat, Aug. 23, 2014 @ 6:30 PM
DATE NIGHT: Indian
 

Date Night: Indian - Skip going to your local take away tonight and come join us instead and learn how to make some classics!


Saag Paneer

Makkhani Murghi (Chicken Tikka Masala in Butter Sauce)

Naan

Cucumber and Mint Raita

Coconut and Cilantro Chutney

Mango Lassi


Time: Classes are 3 hours

Classes are $160.00 per couple.  1 seat=2 guests

Note: Class must have 2 couples enrolled to run


You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4761

Sun, Aug. 24, 2014 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4697

Sun, Aug. 24, 2014 @ 2:00 PM
No Take-Out Revolution!
 

No Take-Out Revolution

This class is unlike any class we have done before! 

Are you tired of coming home during the week after a long day of work and after school activities?  Is your default answer to what's for dinner involve a credit card and a phone or a drive thru window?  Well we have the perfect solution!  You can be your own personal chef. 

Welcome to our new No Take-Out Revolution class.  In this 3-hour class we show you how to prepare meals for a family of 4 for 3 full meals or for a family of 2 for 6 meals.  Everything will be ready to cook or we will show you how to prepare it for your freezer and tell you how to thaw and cook it during the week.

Throw that take-out menu away!

 

Meal 1:

Herb Roasted Salmon with White Bean and Tomato Sauce

Mediterranean Farro Salad

Meal 2:

Chicken Sate with Peanut Sauce

Brown Rice and Water Chestnuts

Meal 3:

Spinach and Ricotta Stuffed Shells


Time: Class is 3 hours

Cost: $160 (You will be taking home meals for 4 for 3 meals or meals for 2 for 6 meals)

1 seat = 1 person

Enrollment: Class must have 3 students to run

 

 

6 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4680

Sun, Aug. 24, 2014 @ 3:00 PM
Adult and Child Workshop: Fruitylicious Desserts
 

Fruitylicious Desserts

Enjoy the fresh flavors of summer's fruity bounty in our Fruitylicious dessert class. Put aside the chocolate for a few hours and learn 2 luscious recipes that the whole family will love.

 

Raspberry and Pineapple Trifle with Citrus Pound Cake

Strawberry Cupcakes with Strawberry Frosting

 

Time: This class is two hours

1 seat = 1 adult and 1 child

Cost: $80.00

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4204

Mon, Aug. 25, 2014 @ 9:30 AM
Summer 2014 Week 11 11+ yrs Italian Family Feasts
 

Summer 2014 Week 11 11+ yrs Italian Family Feasts

 

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4223

Mon, Aug. 25, 2014 @ 9:30 AM
Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4222

Mon, Aug. 25, 2014 @ 2:00 PM
Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday,  2pm to 5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

10 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4772

Mon, Aug. 25, 2014 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$375.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4204

Tue, Aug. 26, 2014 @ 9:30 AM
Summer 2014 Week 11 11+ yrs Italian Family Feasts
 

Summer 2014 Week 11 11+ yrs Italian Family Feasts

 

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4223

Tue, Aug. 26, 2014 @ 9:30 AM
Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4222

Tue, Aug. 26, 2014 @ 2:00 PM
Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday,  2pm to 5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

10 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4204

Wed, Aug. 27, 2014 @ 9:30 AM
Summer 2014 Week 11 11+ yrs Italian Family Feasts
 

Summer 2014 Week 11 11+ yrs Italian Family Feasts

 

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4223

Wed, Aug. 27, 2014 @ 9:30 AM
Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4222

Wed, Aug. 27, 2014 @ 2:00 PM
Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday,  2pm to 5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

10 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4204

Thu, Aug. 28, 2014 @ 9:30 AM
Summer 2014 Week 11 11+ yrs Italian Family Feasts
 

Summer 2014 Week 11 11+ yrs Italian Family Feasts

 

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4223

Thu, Aug. 28, 2014 @ 9:30 AM
Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4222

Thu, Aug. 28, 2014 @ 2:00 PM
Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts

 Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday,  2pm to 5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

10 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4204

Fri, Aug. 29, 2014 @ 9:30 AM
Summer 2014 Week 11 11+ yrs Italian Family Feasts
 

Summer 2014 Week 11 11+ yrs Italian Family Feasts

 

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $595.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$595.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4223

Fri, Aug. 29, 2014 @ 9:30 AM
Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs AM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

0 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4222

Fri, Aug. 29, 2014 @ 2:00 PM
Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts
 

Summer 2014 Week 11: 7-10 yrs PM Italian Family Feasts

Imagine the farmhouse table all set up. The platters set out Family Style and filled with handmade pasta, hearty sauces, sumptuous meats, delectable desserts and wondrous sides. From the Italian Alps all the way down to the end of the Heel of the Boot we will eat like Italians eat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday,  2pm to 5pm
  • $395.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibdischalfday . If the sibling is in the full day program: sibdiscfullday

10 openings available

$395.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4481

Fri, Aug. 29, 2014 @ 6:30 PM
DATE NIGHT: BURGER BISTRO
 

Burgers are a national obsession, and our chefs have created the ultimate burger experience. Start with hamburger buns made from scratch, craft a juicy, cheese-stuffed burger, and top with a smokey bacon bourbon jam. Paired with crispy smashed potatoes and triple chocolate espresso brownies, the humble burger is elevated to extraordinary!

Burger Bistro Menu:

Homemade Hamburger Buns


Cheese Stuffed Burgers (Turkey or Beef - PLEASE SPECIFY IN THE COMMENTS WHEN YOU ORDER IF YOU PREFER TURKEY)


Crispy Smashed Roasted Potatoes


Double Chocolate Espresso Sundae with Great Gran Dora's Hot Fudge Sauce and Vanilla Ice Cream


Time: Classes are 3 hours


Cost: Classes are $160.00 per couple.  1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4526

Fri, Aug. 29, 2014 @ 6:30 PM
DATE NIGHT: NORTH END ITALIAN BISTRO
 

Ah, the North End. Who doesn't want a romantic date in a tiny trattoria with delicious fresh pasta? We bring the atmosphere to Create A Cook in this North End Classics Date Night, no competitive parallel parking required.


NORTH END ITALIAN BISTRO:

Crostini

Fresh made Potato Gnocchi with a Creamy Parmesan Sauce

Tuscan Salad with Lemon Vinaigrette

Torta di Ricotta e Chicolata (Ricotta and Chocolate Chip Cake)

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 seat=2 guests

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4670

Sat, Aug. 30, 2014 @ 10:30 AM
Adult & Child Workshop: Taste the Rainbow! (ages 3 and up)
 

Come and taste the rainbow!

 

We're going to make:

Blueberry Zucchini Muffins

Pasta with Broccoli Pesto and Sundried Tomatoes

Rainbow Dessert Pizza

 

Time: Class is 2 hours

Cost: $80.00 for each team of 2

1 seat = 1 adult and 1 child

Ages: This class is for ages 3 and up

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4510

Sat, Aug. 30, 2014 @ 6:30 PM
DATE NIGHT: Sushi!
 

Date Night: Sushi

Add sushi chef to your skillset with our insider guide to creating your own Japanese feast. Make the rice and all the accompaniments and then you'll be on a roll, learning to craft a variety of maki and hand rolls like a pro. Our chefs will have 5-6 types of fish, depending on what's fresh that day, as well as vegetarian options.

Each couple will create enough sushi for dinner as well as plenty to take home for tomorrow.

Time: Class is 3 hours

This class is $175.00 per couple.  1 seat=2 guests
You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

1 opening available

$175.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4706

Sat, Aug. 30, 2014 @ 6:30 PM
DATE NIGHT: Buon Appetito!
 

Date Night: Buon Appetito

Simple recipes made with the best ingredients make Italian cuisine so popular around the world. Learn the secrets of slow food from our chefs, no Nonna required! Each pair will make a 3-course dinner, plus fresh ravioli to take home. Buon Appetito!

Buon Appetito!:

Fresh Egg Pasta

Ravioli with Carrot and Ricotta Ravioli Filling

Chicken Stuffed with Mozzarella and Prosciutto topped with Fresh Basil Pesto

Tiramisu - 'pick me up' the official dessert of Venice

Time: Classes are 3 hours

Classes are $160.00 per couple.  1 seat=2 guests
You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4676

Sun, Aug. 31, 2014 @ 3:00 PM
ADULT AND CHILD Workshop: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta Time!

Come and make your own dough from scratch, roll it out and fill it. We'll send you home with fresh made pasta ready to cook for dinner or to freeze for later!

Fresh Egg Pasta
Ricotta Gnocchi
Homemade Cheese Ravioli
Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4698

Sun, Aug. 31, 2014 @ 3:00 PM
Teens or Adults: Take out Thai
 

Get off the couch and into our kitchens, because we're teaching you how to make your favorite Thai dishes, no takeout menu required.

Experience the fresh flavors of Bangkok with classics like spring rolls, pad thai, and coconut soup. You may never order takeout again!

 

Thai Fried Noodles (Pad Thai)

Tom Ka Gai  - Spicy chicken and coconut soup

Thai Lettuce Cups

 

Cost: $80.00

Time: This is a 3 hour class

Ages: Ages 14 - adult

1 seat = 1 person

Enrollment: Class must have 3 students to run


 

 

8 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4495

Fri, Sep. 5, 2014 @ 6:30 PM
Date Night: A NIGHT IN THE ISLANDS
 

Come to islands mon for a night of warm breezes and island influenced dishes.

 

Cuban Style Black Beans with Sofrito

Mango and Avocado Salad

Roast Jamaican Jerk Chicken with Banana Salsa

Coconut Rice Pudding

Time: 6:30-9:30

1 Seat = 2 Guests

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu.  

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4528

Fri, Sep. 5, 2014 @ 6:30 PM
Date Night: Mediterranean Fresh
 

Date Night: Mediterranean Fresh


Menu:

Portobello Mushrooms with Pearled Barley and Preserved Lemons

Sweet Potato and Scallion Börek - sweet potato scented with cardamom, cumin and sauteed scallion wrapped in filo

Moroccan Citrus Salad

Walnut and Fruit Crumble Cream - Layered parfait of walnut crumble over a blackberry compote and topped with a yogurt and mascarpone cream scented with star anise and cardamom

*suitable for vegetarians

Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4685

Sat, Sep. 6, 2014 @ 10:30 AM
Adult & Child: Pie in the Sky!
 

Pie in the Sky!

Pie!  Who doesn't love pie?  We'll show you that pie isn't just for dessert, it can be a delicious for dinner too!

 

Pesto Pizza (A delicious nut free basil pesto)

Puff Pastry Spanakopita (Puff pastry filled with spinach and fresh herbs with delicious cheese to hold it all together - what a way to sneak in the spinach!)

Sweet Cream Cheese Pie (A delightful no bake cheesecake with a graham cracker crust and fresh fruit topping)

 

Time: Class is two hours

Cost$ 80.00

1 seat = 1 adult and child team

Ages: 5 and up

5 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4515

Sat, Sep. 6, 2014 @ 6:30 PM
DATE NIGHT: Buon Appetito!
 

Date Night: Buon Appetito

Simple recipes made with the best ingredients make Italian cuisine so popular around the world. Learn the secrets of slow food from our chefs, no Nonna required! Each pair will make a 3-course dinner, plus fresh ravioli to take home. Buon Appetito!

Buon Appetito!:

Fresh Egg Pasta

Ravioli with Carrot and Ricotta Ravioli Filling

Chicken Stuffed with Mozzarella and Prosciutto topped with Fresh Basil Pesto

Tiramisu - 'pick me up' the official dessert of Venice

Time: Classes are 3 hours

Classes are $160.00 per couple.  1 seat=2 guests
You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

2 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4683

Sun, Sep. 7, 2014 @ 3:00 PM
Adult and Child Workshop: I LOVE CHOCOLATE!
 

I Love Chocolate! 

 

Mini Chocolate Cupcakes with Chocolate Chip Frosting

Chocolate Pudding Pie with Whipped Cream Topping



This is a parent and child workshop.  Children for this workshop should be at least 5 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

5 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4693

Sun, Sep. 7, 2014 @ 3:00 PM
PASTA, PASTA, PASTA! Teens or Adults
 

Everyone wants to learn how to make fresh pasta at home!    

We teach you the secrets to make fresh plain and flavored pasta.  Once you roll out the dough we have a host of tools for you try out. Corzetti stamps, ravioli, chittara, cavatapi machines, etc.,  and we let you loose to try out the shapes you want to make. We'll make a filling so you can learn to make filled pasta like ravioli or tortellini and you'll create a sauce to bring home so you can cook up your creations and have a delicious dinner!

 

Fresh pasta:

Green (spinach) and Red (pepper) and plain (egg)

Green Maltagliati with Oven-roasted Tomatoes , Basil and Black Pepper Mascarpone

Cheese Ravioli

 

Time: 3:00-6:00

Cost $80.00

Class size is limited to 6.  You will be taking home plenty of fresh pasta!

Ages: Adults or Teens 14+

1 seat = 1 person

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4606

Mon, Sep. 8, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4611

Mon, Sep. 8, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4613

Mon, Sep. 8, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4607

Tue, Sep. 9, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4608

Tue, Sep. 9, 2014 @ 3:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4609

Tue, Sep. 9, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4612

Wed, Sep. 10, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4614

Wed, Sep. 10, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4610

Fri, Sep. 12, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4392

Fri, Sep. 12, 2014 @ 6:30 PM
Date Night: Italian Tuscan Dinner
 

Date Night: Tuscan Dinner


Menu:

Tuscan Pork Loin Roast - boneless porkloin stuffed and rolled and scented with Tuscan Herbs (Please specify in the comments when registering if you require a chicken substitution)

Wilted Garlick Kale

Duchess Sweet Potatoes

Cornmeal and Rosemary Cake with Balsamic Syrup

Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4532

Fri, Sep. 12, 2014 @ 6:30 PM
Date Night: Chinese Take Out Classics
 

Join Lilly Jan as she takes you through some of your favorite Chinese take out classics. You may never have to call out for your favorite foods ever again.

Potstickers

Kung Pao Chicken

Sichuan Green Beans

Shrimp Fried Rice

**Please note in the comments section at the time of registration if you require a substitute for pork in any of the recipes.

Time: Class is 3 hours

Classes are $160.00 per couple.  1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4687

Sat, Sep. 13, 2014 @ 10:30 AM
Workshop: Adult & Child - Let's Have a Picnic!
 

Adult & Child Workshop - Let's have a picnic!

The weather is warming, the grass is green, the sun is out, grab a blanket and your picnic basket and we'll have dinner outside!

In this two hour workshop we will make some fresh and delicious dishes to take on our picnic.

Agua Fresca - a cooling watermelon or cataloupe drink to start our picnic!

We'll make Homemade Buttermilk Cheddar Biscuits and then make them into delicious sandwiches with Ham (or turkey or vegetarian) and Cheese Sandwich**

Summer salad with bulger, dried cherries, corn and cucumber with a lime dressing

And for dessert...Cookie Dough Bites!

**You must indicate in the comment field WHEN YOU REGISTER if you want the turkey or vegetarian option.  We will only have ham on hand during the class if you have not specified another choice.

Time: Class is 2 hours

Age: Minimum age is 5

Cost: $80.00

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4486

Sat, Sep. 13, 2014 @ 6:30 PM
Date Night: THAI
 

Date Night: Thai

Get off the couch and into our kitchens, because we're teaching you how to make your favorite Thai dishes, no takeout menu required. Experience the fresh flavors of Bangkok with classics like spring rolls, pad thai, and coconut soup. You may never order takeout again!


Thai Spring Rolls (Fried)

Thai Fried Noodles (Pad Thai)

Green Papaya Salad with Chicken (Yam Kai)

Spicy and Sour Coconut soup - Tom Ka Gai 

Time: Class is 3 hours

1 Seat = 2 Guests

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4498

Sat, Sep. 13, 2014 @ 6:30 PM
DATE NIGHT: Mediterranean Mezze
 

Date Night: Mediterranean Mezze - No camel required.  Be tempted by the smalls of the souks and lamb and zaatar and orange blossom water.

Mediterranean Mezze

Turkish Chopped Salad

Yogurt Flatbreads with Lamb and Tomato Topping

Butternut Squash & Tahini Spread with Za’atar Spiced Pita Chips

Cumin Roasted Cauliflower with a Garlic and Lemon Yogurt Dipping Sauce

Orange and Hazelnut Cake with Orange Flower Syrup, Yogurt Sauce and Passion Fruit

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 seat=2 guests

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4660

Sun, Sep. 14, 2014 @ 3:00 PM
Workshop ADULT & CHILD: Veggies? What Veggies?
 

We'll find creative and delicious ways to get your kids to eat some veggies.  Hand shaped Pasta?  Yup!

 

Raviolo a Mano (Hand Ravioli

Green Pasta

Spiced Pumpkin Cupcakes with a Cream Cheese Frosting

 

This is a parent and child workshop.  Children for this workshop should be at least 5 years of age.

Time: Class is two hours long

1 Seat = 1 adult and 1 child

Cost: $80.00 

5 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4699

Sun, Sep. 14, 2014 @ 3:00 PM
Teens Cook: North End Trattoria
 

Teens Cook: North End Trattoria

Invite your friends, rent a movie, grab some drinks and you'll bring the dinner!

Chicken Parmesan

Risotto with Parmesan and Herbs

Green Beans with Tomato, Basil, and Parmesan Crisps    

Ricotta Cream Puffs with Chocolate Glaze

Time: Class is three hours

Cost: $80.00

1 seat = 1 person

 

 

8 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4606

Mon, Sep. 15, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4611

Mon, Sep. 15, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4613

Mon, Sep. 15, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4607

Tue, Sep. 16, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4608

Tue, Sep. 16, 2014 @ 3:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4609

Tue, Sep. 16, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4712

Tue, Sep. 16, 2014 @ 6:00 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$830.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4612

Wed, Sep. 17, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4614

Wed, Sep. 17, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4610

Fri, Sep. 19, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4490

Fri, Sep. 19, 2014 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni to take home and enjoy. Mangia!

Fresh Egg Pasta for a filled Canneloni baked with two sauces.

Besciamella sauce and a Marinara sauce.

Chicken Piccata

Caprese Salad and Garlic Bread

and a few beautiful Cannoli to finish off the night.

 

Time: 6:30-9:30

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat=2 guests

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4530

Fri, Sep. 19, 2014 @ 6:30 PM
Date Night: South of the Border
 

Date Night Couples Cook: South of the Border

 

Each couple will make all of the menu items listed.  There will be time to sit down and eat after the class and then we pack up the rest for you to take home.

 

Chicken with Tomatillo and Cilantro Sauce


Chili Glazed Sweet Potatoes with Cinnamon Orange Sauce


Mexican Chocolate Mousse with Burnt Rum


Cinnamon Almond Cookies

 

Time: 6:30-9:30

Classes are $160.00 per couple. 

1 seat=2 guests 

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4522

Sat, Sep. 20, 2014 @ 6:30 PM
DATE NIGHT: New England with a Twist
 

New England with a Twist

 

Open Faced Lobster Sliders

Caesar Salad with Fresh Croutons

 Heather's Million Dollar Buffalo Mac and Cheese

Chocolate Chip Pie with Chocolate Chip Vanilla cream

Classes are $160.00 per couple.   

1 seat = 2 guests

Time: Class is 3 hours


Grab a date, partner, family member, or friend and experience a fun evening out with a Date Night cooking class. Limited to 4 couples, each pair will learn and cook the full menu; food to eat while cooking plus enough to take home. It's the weekend, so bring your favorite wine or beer to enjoy. One seat is for one pair!

 

 

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4537

Sat, Sep. 20, 2014 @ 6:30 PM
DATE NIGHT: Farm Fresh
 


Date Night: Farm Fresh

Polenta with Vegetables and Roasted Red Pepper Sauce

Roasted Radish Salad with Ricotta Salata and Black Olive Croutons

Strawberry Shortcakes with Brown Sugar Biscuits and White Chocolate Cream


Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN


You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4668

Sun, Sep. 21, 2014 @ 3:00 PM
Adult and Child: Everyday Summer Italian
 

Everyday Summer Italian

Italian food is all about fresh, flavorful ingredients. Pair that with breezy summer cooking, and we'll give you a great menu you can easily execute on a weeknight. A bright parsley walnut pesto, bake-ahead breadsticks, and a light ricotta cake for dessert. Buon Appetito!

Cheese and Rosemary Breadsticks

Fettuccine with Green Beans & Walnut-Parsley Pesto

Ricotta Orange Pound Cake with Strawberries

 

1 seat = 1 adult and child team

Cost $80.00

Time: Class is two hours

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4700

Sun, Sep. 21, 2014 @ 3:00 PM
Healthy Cooking - Mediterranean (Adults or Teens)
 

Are you in a take out trap?  Are you tired of making the same boring dishes week after week? Our Healthy Cooking classes are just the ticket.  Sam has put together delicious menus that are simple to prepare, delicious and healthy too!

 

Roasted Eggplant Dip with Yogurt Sauce and Pita Chips

Arugula and Fennel Salad with Baked Goat Cheese and Sun Dried Tomato Vinaigrette

Chicken Radicchio Agrodolce with a Warm Balsamic Vinaigrette

Bulgur Pilaf

Orange Olive Oil Cake

 

Time: This class is 3 hours

Cost: $80.00

Ages: This class is open to EITHER adults or teens 13 and up

1 seat = 1 person

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4606

Mon, Sep. 22, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4611

Mon, Sep. 22, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4613

Mon, Sep. 22, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4607

Tue, Sep. 23, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4608

Tue, Sep. 23, 2014 @ 3:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4609

Tue, Sep. 23, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4612

Wed, Sep. 24, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4614

Wed, Sep. 24, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4610

Fri, Sep. 26, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4503

Fri, Sep. 26, 2014 @ 6:30 PM
DATE NIGHT: Tapas and Small Bites
 

Come and take one of our date night couples cooking classes. You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whoever you like and we'll do the rest! Each couple will make the full menu not just one or two dishes and you'll have plenty to take home.

Tapas and Small Bites

 

Herb Fried Almonds

Saffron Poached Shrimp with Shaved Fennel and Citrus Vinaigrette

Spanish Ham with Olives and Oranges

Mallorcan Pizza (Coca)

White Chocolate Mousse with Mango Gelee

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

Time: 6:30-9:30

 

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4533

Fri, Sep. 26, 2014 @ 6:30 PM
Date Night: Fall Harvest
 

Date Night: Fall Harvest*

You've been asking for it and here it is.  Sam has put together this amazing date night Vegetarian class.  Bring your wine, your glass and your corkscrew and come and have a party.

 

Menu:

Goat Cheese Toasts

Hearty Vegetable Fall Stew Baked in a Pumpkin topped with Cucumber Salsa and Cheese Crostini

Persimmon and Fennel salad with Hazelnuts

and for dessert

Amaretto Apple Struesel Cupcakes

 *Class is suitable for vegetarians

Time: 6:30-9:30

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4677

Sat, Sep. 27, 2014 @ 10:30 AM
ADULT AND CHILD Workshop: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta Time!

Come and make your own dough from scratch, roll it out and fill it. We'll send you home with fresh made pasta ready to cook for dinner or to freeze for later!

Fresh Egg Pasta
Ricotta Gnocchi
Homemade Cheese Ravioli
Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4773

Sat, Sep. 27, 2014 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $400 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4723

Sat, Sep. 27, 2014 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni to take home and enjoy. Mangia!

Fresh Egg Pasta for a filled Canneloni baked with two sauces.

Besciamella sauce and a Marinara sauce.

Chicken Piccata

Caprese Salad and Garlic Bread

and a few beautiful Cannoli to finish off the night.

 

Time: 6:30-9:30

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat=2 guests

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4766

Sat, Sep. 27, 2014 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$415.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
4673

Sun, Sep. 28, 2014 @ 3:00 PM
Workshop: ADULT AND CHILD: Farm Fresh!
 

It's the season of Farmer's Markets, Farm stands and Backyard Gardens.  Come enjoy the bounty with a delicous sweet treat at the end!

Pesto-Bocconcini Crostini

Cheddar Corn Chowder

Strawberry Shortcakes with Brown Sugar Biscuits with White Chocolate Cream

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: 3:00 - 5:00 PM

1 Seat = 1 adult and 1 child

Cost: $80.00

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4701

Sun, Sep. 28, 2014 @ 3:00 PM
Teens: All About Chocolate
 


Teens All About Chocolate

Need I say more?

In this 3-hour class we will make the following:

Dense Chocolate Cake with Ganache Glaze

Chocolate Pots de Creme

Assorted Chocolate Truffles

 

Time: This is a 3 hour class

Cost: $80.00

 

8 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4606

Mon, Sep. 29, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4611

Mon, Sep. 29, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4613

Mon, Sep. 29, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4607

Tue, Sep. 30, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4608

Tue, Sep. 30, 2014 @ 3:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4609

Tue, Sep. 30, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4612

Wed, Oct. 1, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4614

Wed, Oct. 1, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4610

Fri, Oct. 3, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4606

Mon, Oct. 6, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4611

Mon, Oct. 6, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4613

Mon, Oct. 6, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4607

Tue, Oct. 7, 2014 @ 1:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4608

Tue, Oct. 7, 2014 @ 3:30 PM
3-5: Fall I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall I - Theme Coming Soon!

 

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4609

Tue, Oct. 7, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4612

Wed, Oct. 8, 2014 @ 4:30 PM
9-11: Fall I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - Theme Coming Soon!!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4614

Wed, Oct. 8, 2014 @ 4:30 PM
11+: Fall I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4610

Fri, Oct. 10, 2014 @ 3:30 PM
6-9: Fall I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4615

Tue, Oct. 14, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4616

Tue, Oct. 14, 2014 @ 3:30 PM
3-5: Fall II - Theme Coming Soon!
 

 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 3:30-4:30

 

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4617

Tue, Oct. 14, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4620

Wed, Oct. 15, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4622

Wed, Oct. 15, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!

Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4618

Fri, Oct. 17, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4619

Mon, Oct. 20, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4621

Mon, Oct. 20, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4623

Mon, Oct. 20, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4615

Tue, Oct. 21, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4616

Tue, Oct. 21, 2014 @ 3:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4617

Tue, Oct. 21, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4620

Wed, Oct. 22, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4622

Wed, Oct. 22, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!

Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4618

Fri, Oct. 24, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4619

Mon, Oct. 27, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4621

Mon, Oct. 27, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4623

Mon, Oct. 27, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4615

Tue, Oct. 28, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

 Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4616

Tue, Oct. 28, 2014 @ 3:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4617

Tue, Oct. 28, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4620

Wed, Oct. 29, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4622

Wed, Oct. 29, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!


Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4618

Fri, Oct. 31, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4619

Mon, Nov. 3, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

 Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4621

Mon, Nov. 3, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4623

Mon, Nov. 3, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4615

Tue, Nov. 4, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4616

Tue, Nov. 4, 2014 @ 3:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4617

Tue, Nov. 4, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4620

Wed, Nov. 5, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4622

Wed, Nov. 5, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!


Time: 4:30-6:30

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4618

Fri, Nov. 7, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4619

Mon, Nov. 10, 2014 @ 1:30 PM
3-5: Fall II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall II - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4621

Mon, Nov. 10, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4623

Mon, Nov. 10, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4620

Wed, Nov. 12, 2014 @ 4:30 PM
9-11: Fall II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - Theme Coming Soon!!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4622

Wed, Nov. 12, 2014 @ 4:30 PM
11+: Fall II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - Theme Coming Soon!


Time: 4:30-6:30

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4618

Fri, Nov. 14, 2014 @ 3:30 PM
6-9: Fall II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4626

Mon, Nov. 17, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4631

Mon, Nov. 17, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4633

Mon, Nov. 17, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!

Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4627

Tue, Nov. 18, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4628

Tue, Nov. 18, 2014 @ 3:30 PM
3-5: Fall III - Theme Coming Soon!
 

 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4629

Tue, Nov. 18, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4632

Wed, Nov. 19, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4634

Wed, Nov. 19, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!

Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4630

Fri, Nov. 21, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4626

Mon, Dec. 1, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4631

Mon, Dec. 1, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4633

Mon, Dec. 1, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!

Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4627

Tue, Dec. 2, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4628

Tue, Dec. 2, 2014 @ 3:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4629

Tue, Dec. 2, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4632

Wed, Dec. 3, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4634

Wed, Dec. 3, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!

Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4630

Fri, Dec. 5, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4626

Mon, Dec. 8, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

 Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4631

Mon, Dec. 8, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4633

Mon, Dec. 8, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!


Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4627

Tue, Dec. 9, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

 Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4628

Tue, Dec. 9, 2014 @ 3:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4629

Tue, Dec. 9, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4632

Wed, Dec. 10, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4634

Wed, Dec. 10, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!


Time: 4:30-6:30


11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4630

Fri, Dec. 12, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4626

Mon, Dec. 15, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4631

Mon, Dec. 15, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4633

Mon, Dec. 15, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!


Time: 4:30-6:30

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4627

Tue, Dec. 16, 2014 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4628

Tue, Dec. 16, 2014 @ 3:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4629

Tue, Dec. 16, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4632

Wed, Dec. 17, 2014 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4634

Wed, Dec. 17, 2014 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!


Time: 4:30-6:30

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4630

Fri, Dec. 19, 2014 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4626

Mon, Jan. 5, 2015 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4631

Mon, Jan. 5, 2015 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4633

Mon, Jan. 5, 2015 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!


Time: 4:30-6:30

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4627

Tue, Jan. 6, 2015 @ 1:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4628

Tue, Jan. 6, 2015 @ 3:30 PM
3-5: Fall III - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Fall III - Theme Coming Soon!

 

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4629

Tue, Jan. 6, 2015 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4632

Wed, Jan. 7, 2015 @ 4:30 PM
9-11: Fall III - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4634

Wed, Jan. 7, 2015 @ 4:30 PM
11+: Fall III - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - Theme Coming Soon!


Time: 4:30-6:30

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4630

Fri, Jan. 9, 2015 @ 3:30 PM
6-9: Fall III - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4636

Mon, Jan. 12, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4642

Mon, Jan. 12, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4644

Mon, Jan. 12, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4635

Tue, Jan. 13, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4637

Tue, Jan. 13, 2015 @ 3:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4639

Tue, Jan. 13, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!



Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4641

Wed, Jan. 14, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4643

Wed, Jan. 14, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4640

Fri, Jan. 16, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!



Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4635

Tue, Jan. 20, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4637

Tue, Jan. 20, 2015 @ 3:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4639

Tue, Jan. 20, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4641

Wed, Jan. 21, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30





12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4643

Wed, Jan. 21, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4640

Fri, Jan. 23, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4636

Mon, Jan. 26, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4642

Mon, Jan. 26, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4644

Mon, Jan. 26, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4635

Tue, Jan. 27, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4637

Tue, Jan. 27, 2015 @ 3:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4639

Tue, Jan. 27, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4641

Wed, Jan. 28, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4643

Wed, Jan. 28, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4640

Fri, Jan. 30, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4636

Mon, Feb. 2, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4642

Mon, Feb. 2, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4644

Mon, Feb. 2, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4635

Tue, Feb. 3, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4637

Tue, Feb. 3, 2015 @ 3:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4639

Tue, Feb. 3, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!

Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4641

Wed, Feb. 4, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4643

Wed, Feb. 4, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4640

Fri, Feb. 6, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!

Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4636

Mon, Feb. 9, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4642

Mon, Feb. 9, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4644

Mon, Feb. 9, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4635

Tue, Feb. 10, 2015 @ 1:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4637

Tue, Feb. 10, 2015 @ 3:30 PM
3-5: Winter I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter I - Theme Coming Soon!

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4639

Tue, Feb. 10, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4641

Wed, Feb. 11, 2015 @ 4:30 PM
9-11: Winter I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4643

Wed, Feb. 11, 2015 @ 4:30 PM
11+: Winter I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4640

Fri, Feb. 13, 2015 @ 3:30 PM
6-9: Winter I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - Theme Coming Soon!


Time: 3:30-5:00

11 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4730

Mon, Feb. 23, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4745

Mon, Feb. 23, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4751

Mon, Feb. 23, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4731

Tue, Feb. 24, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4732

Tue, Feb. 24, 2015 @ 3:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4739

Tue, Feb. 24, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!



Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4746

Wed, Feb. 25, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4752

Wed, Feb. 25, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4740

Fri, Feb. 27, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!



Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4730

Mon, Mar. 2, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4745

Mon, Mar. 2, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4751

Mon, Mar. 2, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4731

Tue, Mar. 3, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4732

Tue, Mar. 3, 2015 @ 3:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4739

Tue, Mar. 3, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4746

Wed, Mar. 4, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4752

Wed, Mar. 4, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4740

Fri, Mar. 6, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4730

Mon, Mar. 9, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4745

Mon, Mar. 9, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4751

Mon, Mar. 9, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4731

Tue, Mar. 10, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4732

Tue, Mar. 10, 2015 @ 3:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4739

Tue, Mar. 10, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4746

Wed, Mar. 11, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4752

Wed, Mar. 11, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4740

Fri, Mar. 13, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4730

Mon, Mar. 16, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4745

Mon, Mar. 16, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4751

Mon, Mar. 16, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4731

Tue, Mar. 17, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4732

Tue, Mar. 17, 2015 @ 3:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4739

Tue, Mar. 17, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!

Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4746

Wed, Mar. 18, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4752

Wed, Mar. 18, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4740

Fri, Mar. 20, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!

Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4730

Mon, Mar. 23, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4745

Mon, Mar. 23, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4751

Mon, Mar. 23, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4731

Tue, Mar. 24, 2015 @ 1:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4732

Tue, Mar. 24, 2015 @ 3:30 PM
3-5: Winter II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Winter II - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4739

Tue, Mar. 24, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4746

Wed, Mar. 25, 2015 @ 4:30 PM
9-11: Winter II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4752

Wed, Mar. 25, 2015 @ 4:30 PM
11+: Winter II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4740

Fri, Mar. 27, 2015 @ 3:30 PM
6-9: Winter II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4735

Mon, Mar. 30, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4747

Mon, Mar. 30, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4753

Mon, Mar. 30, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4734

Tue, Mar. 31, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4733

Tue, Mar. 31, 2015 @ 3:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4741

Tue, Mar. 31, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!



Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4748

Wed, Apr. 1, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4754

Wed, Apr. 1, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4735

Mon, Apr. 6, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4747

Mon, Apr. 6, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4753

Mon, Apr. 6, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4734

Tue, Apr. 7, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4733

Tue, Apr. 7, 2015 @ 3:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4741

Tue, Apr. 7, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4748

Wed, Apr. 8, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4754

Wed, Apr. 8, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4742

Fri, Apr. 10, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4735

Mon, Apr. 13, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4747

Mon, Apr. 13, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4753

Mon, Apr. 13, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4734

Tue, Apr. 14, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4733

Tue, Apr. 14, 2015 @ 3:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4741

Tue, Apr. 14, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4748

Wed, Apr. 15, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4754

Wed, Apr. 15, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4742

Fri, Apr. 17, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4735

Mon, Apr. 27, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4747

Mon, Apr. 27, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4753

Mon, Apr. 27, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4734

Tue, Apr. 28, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4733

Tue, Apr. 28, 2015 @ 3:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4741

Tue, Apr. 28, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!

Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4748

Wed, Apr. 29, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4754

Wed, Apr. 29, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4742

Fri, May. 1, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!

Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4735

Mon, May. 4, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4747

Mon, May. 4, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4753

Mon, May. 4, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4734

Tue, May. 5, 2015 @ 1:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4733

Tue, May. 5, 2015 @ 3:30 PM
3-5: Spring I - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I - Theme Coming Soon!

 

Time: 3:30-4:30PM

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4741

Tue, May. 5, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4748

Wed, May. 6, 2015 @ 4:30 PM
9-11: Spring I - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4754

Wed, May. 6, 2015 @ 4:30 PM
11+: Spring I - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - Theme Coming Soon!


Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4742

Fri, May. 8, 2015 @ 3:30 PM
6-9: Spring I - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4736

Mon, May. 11, 2015 @ 1:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4749

Mon, May. 11, 2015 @ 4:30 PM
9-11: Spring II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4756

Mon, May. 11, 2015 @ 4:30 PM
11+: Spring II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4737

Tue, May. 12, 2015 @ 1:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4738

Tue, May. 12, 2015 @ 3:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4743

Tue, May. 12, 2015 @ 3:30 PM
6-9: Spring II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4750

Wed, May. 13, 2015 @ 4:30 PM
9-11: Spring II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4755

Wed, May. 13, 2015 @ 4:30 PM
11+: Spring II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - Theme Coming Soon!

Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4744

Fri, May. 15, 2015 @ 3:30 PM
6-9: Spring II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4736

Mon, May. 18, 2015 @ 1:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4749

Mon, May. 18, 2015 @ 4:30 PM
9-11: Spring II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4756

Mon, May. 18, 2015 @ 4:30 PM
11+: Spring II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$192.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4737

Tue, May. 19, 2015 @ 1:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4738

Tue, May. 19, 2015 @ 3:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4743

Tue, May. 19, 2015 @ 3:30 PM
6-9: Spring II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4750

Wed, May. 20, 2015 @ 4:30 PM
9-11: Spring II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4755

Wed, May. 20, 2015 @ 4:30 PM
11+: Spring II - Theme Coming Soon!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures.
They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - Theme Coming Soon!


Time: 4:30-6:30


12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4744

Fri, May. 22, 2015 @ 3:30 PM
6-9: Spring II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - Theme Coming Soon!


Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4737

Tue, May. 26, 2015 @ 1:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

Time: 1:30-2:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4738

Tue, May. 26, 2015 @ 3:30 PM
3-5: Spring II - Theme Coming Soon!
 

3-5 year olds: Classes are designed for children and a mommy, daddy, or caregiver.

In These 1-hour classes children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II - Theme Coming Soon!

 

Time: 3:30-4:30

6 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4743

Tue, May. 26, 2015 @ 3:30 PM
6-9: Spring II - Theme Coming Soon!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - Theme Coming Soon!

Time: 3:30-5:00

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4750

Wed, May. 27, 2015 @ 4:30 PM
9-11: Spring II - Theme Coming Soon!
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - Theme Coming Soon!

Time: 4:30-6:30

12 openings available

$240.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
4755

Wed, May. 27, 2015 @ 4:30 PM
11+: Spring II - Theme Coming Soon!