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Create a Cook
53 Winchester Street, Newton Highlands MA 02461
617-795-2223

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Event/Date Description Openings/Price/Location
8342

Sat, Feb. 16, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8418

Sat, Feb. 16, 2019 @ 11:00 AM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$600.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8350

Sat, Feb. 16, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8388

Sat, Feb. 16, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8248

Sat, Feb. 16, 2019 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full five course meal complete with salad, entrée, and the best part, desert! Our trained chefs will teach you how to make fresh egg pasta that will be used to roll your own cannelloni with homemade filling. 
Mangia!
 
Fresh Egg Pasta for Cannelloni.
 
A classic Italian recipe that is simple yet absolutely delicious! You will learn the tips and tricks to making fresh pasta from scratch that will impress your family and friends. We'll make a filling and use that pasta to make a gorgeous tray of Cannelloni smother it in homemade marinara sauce, blanket it with cheese and bake it until bubbly.
 
Marinara Sauce.
 
Only 6 ingredients to create this silky tomato sauce that you will crave ever pasta night!
 
Chicken Piccata
 
Nothing screams satisfying more than chicken cutlets dredged in flour, deep fried, and lathered in a butter sauce. Learn the tips and tricks of cooking with specialty Italian ingredients to thicken and flavor a sauce.

Caprese Salad
 
The layers of flavors in this salad are unbelievable!  We have put our own spin on a classic caprese- roasting the tomatoes. The warm and cold contrast makes for a delicious salad without the lettuce!
 
Cannoli
 
Ever wonder how the North End makes cannoli’s taste so good? You will learn the magic of perfecting the cannoli filling from scratch.  The keys to a perfect filling: temperature and piping bags!

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat = 2 guests

Details: Each couple will create the ENTIRE menu.  All classes are fully hands-on  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8470

Sat, Feb. 16, 2019 @ 6:30 PM
DATE NIGHT: STEAKHOUSE STYLE
 

Steak and potatoes, does it get any better? Feed your inner carnivore as our chefs teach you how to whip up your favorite steakhouse classics with a twist worthy of a perfect gin martini. Best part is, no jacket and tie required.


Steakhouse Style:

Iceberg Wedge Salad with Fresh Blue Cheese Dressing

Pan-seared Prime Rib Eye Steaks with Roasted Garlic Butter

Hasselback Potatoes CAC Style

Roasted Broccoli Florets with Gremolata Breadcrumbs

and for dessert Warm Caramelized Pineapple and Toasted Coconut over Vanilla Ice Cream.

 

Time: Class is 3 hours

Cost: Classes are $175.00 per couple.  1 seat=2 guests

Details: Each couple will cook the ENTIRE menu.  All classes are fully hands-on.  Class must have 3 couples enrolled in order to run


You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

0 openings available

$175.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8257

Sun, Feb. 17, 2019 @ 3:00 PM
ADULT AND CHILD Workshop: Italian Sunday Dinner!
 

Mangia, Mangia It's pasta Time!

Make pasta from scratch, a simple tomato sauce and delicious ricotta and spinach cannelloni - ready to take home and bake for dinner.  And for dessert?  Delicious Chocolate Chip- Orange Cannoli.  Mangia!

Fresh Egg Pasta


Ricotta and Spinach Cannelloni with Simple Tomato Sauce


Chocolate Chip–Orange Cannoli 

This is a parent and child workshop.  

Age: Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

Cost: $85.00per seat.  1 Seat = 1 adult and 1 child

Details: Each pair will creat the ENTIRE menu

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8371

Sun, Feb. 17, 2019 @ 6:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$415.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8355

Mon, Feb. 18, 2019 @ 11:00 AM
Parent & Child Workshop:Creative Cupcakes
 

Creative Cupcakes

It's time to get Creative! Creative Cupcakes!

We'll bake Vanilla and Chocolate Cupcakes, whip up a few delicious frostings and fillings and then you can mix and match and make your own creations! 

Each parent child team leaves with 12 cupcakes.

 

Time: Class is two hours

Cost: $85.00 Class price includes 1 adult and 1 child team.

Age: Children in this workshop should be 5 years of age or older.

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8357

Mon, Feb. 18, 2019 @ 11:00 AM
Ages 7-11 Better than Take Out! California Cuisine!
 

After this winter we are ready for some California weather and of course, food!

California Avocado Pasta Primavera    

“Sprinkles’” Strawberry Cupcakes - Were making delicious cupcakes with a fresh stawberry puree. This light and bright frosting is full of flavor.

"Sprinkles Cupcakes" is a Beverly Hills, California-based cupcake bakery chain established in 2005. It is considered one of the first cupcake bakeries

 

Ages: 7-11

Cost: $55.00

This is a 2 hour class

 

2 openings available

$55.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8358

Mon, Feb. 18, 2019 @ 3:00 PM
Adult and Child Workshop: DESSERT PARTY!
 

DESSERT PARTY!

Bond over baking at our Dessert Party workshop! Make some sweet treats and get the kids excited about cooking from scratch. Don't forget to bring your sweet tooth!

Funfetti Cookie Cake

Chewy Chocolate Cookies

Strawberry Cheesecake Parfaits

 

Time: This is a 2 hour workshop

Cost: $85.00 per adult and child team Each seat = 1 adult and 1 child

Age: Children should be 5 or older for this class. 

 

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8456

Mon, Feb. 18, 2019 @ 3:00 PM
Workshop ADULT & CHILD: MEXICAN FEAST!
 

Come and enjoy a Mexican Feast!

Come and learn the secrets of making fresh Pico de Gallo from scratch and hommade chips to dip!  Each pair will create the entire menu and bring home their own creations for dinner!


Corn and Black Bean Quesadillas  

 

     Homemade Pico de Gallo

 

     Parmesan Tortilla Chips

 

     Mexican Chocolate Cupcakes

 


Workshop: This is an adult and child workshop. 

Age: Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class 1 Seat = 1 adult and 1 child pair

Cost: $85.00

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8459

Tue, Feb. 19, 2019 @ 11:00 AM
Ages 7-11: Cookie Party!!
 

It's a Cookie Party!


Chewy Lime Sugar Cookies


Cheesecake-Swirl Brownies 


No-Bake Chocolate Trail-Mix Cookies


Time:Class is two hours

Cost: $55.00

Ages: 7 - 11

 

 

 

 

1 opening available

$55.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8362

Tue, Feb. 19, 2019 @ 3:00 PM
Adult and Child Workshop: CHOCOLATE ALL DAY!
 

It's Chocolate all Day!

A new adult and child workshop to add to our popular series.

Triple Chocolate Scones
Mole Chili
Chocolate Mascarpone Mousse in White Chocolate Cups

Time: Class is Two Hours

Cost: $85.00 per seat.  Each seat = 1 adult and 1 child

Age: Children should be 5 or older for this class. 

 

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8377

Wed, Feb. 20, 2019 @ 11:00 AM
Ages 7-11: I Love Chocolate!
 

Who Doesn't love Chocolate? Join us for a special 2 hour workshop just for the 7-11 year old set. Lots of chocolate will be investigated!

Menu:

Chocolate Cake with Chocolate Frosting

Chocolate Chip Bread Pudding

S'Mores Cups

Time:Class is two hours

Cost: $55.00

Ages: 7 - 11

 

 

 

 

1 opening available

$55.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8378

Wed, Feb. 20, 2019 @ 11:00 AM
Ages 7-11North End!
 


It's going to be Better than Take out!

North End Menu

Spaghetti and Meat Balls


Eggplant, Tomato, and Mozzarella Salad   


Tiramisu...MMMMM tiramisu!

Ages: 7-11

Time: Class is 2 hours

Cost: $55.00

 

 

4 openings available

$55.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8438

Wed, Feb. 20, 2019 @ 3:00 PM
Teens Bake: It's Better When It's Homemade!
 

Have you ever bit into a "Little Debbie" treat and thought to yourself "What would this taste like homemade?"

We can tell you with full confidence, It's WAY better!

After this class you may never find yourself down the snack isle again.

 

One-Hour Cinnamon Rolls A play off the old time mall favorite, Cinnabon!

Little Debbie's Cosmic Brownies Gooey, chewy, chocolately wonderfulness without all those additives you can't pronounce!


Make Your Own Toaster Strudels What's your favorite filling? Cinamon sugar, raspberry jam? How about Nutella?

 

Time: Class is 3 hours

Cost: $85.00

Ages: 12 and up

7 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8363

Thu, Feb. 21, 2019 @ 11:00 AM
Ages 7-11 Better than Take Out! All American Diner
 


Let's explore baked goods, a main dish, a side and a dessert, in the style of your favorite restaurants.

Chicken Pot Pie

Herb Buttermilk Biscuits

Chocolate Chip Cookie Pie

 

Ages: 7-11

Time: Class is two hours

Cost: $55.00

 

 

0 openings available

$55.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8364

Thu, Feb. 21, 2019 @ 11:00 AM
Workshop ADULT & CHILD: North End Feast!
 

Come and enjoy a North End Style Feast!

Come and learn the secrets of making fresh pasta from scratch!  Each pair will create the entire menu and bring home their crations for dinner!


Turkey Bolognese Sauce


Fresh Spinach Pasta


Chocolate Tiramisu Parfaits


Workshop: This is an adult and child workshop. 

Age: Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class 1 Seat = 1 adult and 1 child pair

Cost: $85.00

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8365

Thu, Feb. 21, 2019 @ 3:00 PM
Ages 7-11: Cupcake Party!
 

Let's go Cupcake Crazy!


Mac and Cheese 'Cupcakes'

Mini Chocolate Cupcakes with Raspberry Frosting

 

 

Time: This is a 2 hour class

Age: 7-11

Cost $55.00

 

0 openings available

$55.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8366

Thu, Feb. 21, 2019 @ 3:00 PM
Adult & Child Workshop: C is for Cookie! (Ages 3 and up)
 

C is for Cookie!

Smores Brownie Bites

Strawberry Shortcake Cookies

Chocolate Chip Cookie Dough Truffles

Time: Class is 1-1/2 hours

Cost:$85.00

1 seat = 1 adult and child team

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8410

Fri, Feb. 22, 2019 @ 2:00 PM
French Macaron (TEEN CLASS)
 

French Macaron (Gluten Free)


Do you want to impress other guests at the cookie swap party with perfect French Macarons? you will learn all the tricks to make them just right! These delicacies are all about technique, from making the batter, piping the cookies, to preparing the rich buttercream filling. Each student will get prepare, bake, and take home assorted French Macarons.

Age: 12 and up

Time: 2pm - 5pm

Cost: $100

2 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8474

Fri, Feb. 22, 2019 @ 6:30 PM
Date Night: TASTE OF THAILAND
 

Date Night: Taste of Thailand


Awaken your tastebuds with this sweet, salty, spicy, sour (and delicious!) culinary tour of Thailand where we will explore the complex flavors of this remarkable cuisine!


Thai Fresh Rolls- With Dipping Sauces

Thai Beef Salad - "Nam Tok"

Thai Green Curry with Chicken

Sweet Mango Dessert



Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 Seat = 2 Guests

Note: Class must have 3 couples enrolled in order to run

Each couple makes everything on the menu



1 opening available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8339

Sat, Feb. 23, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8414

Sat, Feb. 23, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8447

Sat, Feb. 23, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8384

Sat, Feb. 23, 2019 @ 6:30 PM
Date Night: A NIGHT IN THE ISLANDS
 

Come to islands mon for a night of warm breezes and island influenced dishes.

 

Cuban Style Black Beans with Sofrito

Mango and Avocado Salad

Roast Jamaican Jerk Chicken with Roasted Banana Salsa

Tropical Mini Cheesecake Bites

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests

NOTE:  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN


0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8387

Sat, Feb. 23, 2019 @ 6:30 PM
DATE NIGHT: UNDER THE TUSCAN SUN
 

 

Under the Tuscan Sun:

 

Sit back and let the aromas of Tuscany transcend you. These simple yet fresh ingredients come together to create a sophisticated merriment of restaurant worthy flavors that you and your family will love.
 
 
Creamy Garlic Tuscan Chicken

 

 This Creamy Garlic Tuscan Chicken recipe is absolutely mouthwatering, so get your taste buds ready for an unforgettable meal! From its rich and velvety cream sauce to the delightful tang of sun-dried tomatoes and the forever juicy, golden, pan seared chicken; this restaurant quality meal is for sure a show stopper.

Fresh Egg Pasta
 
A classic Italian recipe that is simple yet absolutely delicious! You will learn the tips and tricks to making fresh pasta from scratch that will impress your family and friends.


Roasted Broccolini and Lemon with Parmesan

 

If you have never tried broccolini, you’re in for a real treat! Similar to broccoli, these slender stalks are perfect for taking on big flavor. Your broccolini will remain al dente as it’s roasted alongside beautifully bright, citrus filled, Meyer Lemons. The roasting extracts the natural sweetness of the lemon and creates wonderfully complex flavors when accompanied by the nuttiness of the parmesan cheese and garlic.  
 
 
Lemon Ricotta Cookies

 

Delightfully airy with a soft bite, these Lemon Ricotta Cookies are the perfect treat to end any meal. From scratch, you’ll make these timeless cookies as well as a bright refreshing lemon glaze to top it off!

 

 

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat = 2 guests

Details: Each couple will create the ENTIRE menu.  All classes are fully hands-on CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

 

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8286

Sun, Feb. 24, 2019 @ 11:00 AM
ADULT AND CHILD Workshop: Italian Sunday Dinner!
 

Mangia, Mangia It's pasta Time!

Make pasta from scratch, a simple tomato sauce and delicious ricotta and spinach cannelloni - ready to take home and bake for dinner.  And for dessert?  Delicious Chocolate Chip- Orange Cannoli.  Mangia!

Fresh Egg Pasta
Ricotta and Spinach Cannelloni with Simple Tomato Sauce
Chocolate Chip–Orange Cannoli 

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8467

Sun, Feb. 24, 2019 @ 11:00 AM
Adult and Child: Berry Delicious
 

Berry Delicious!


Rosemary Chicken Skewers with Berry Sauce

Spinach, Strawberry and Goat Cheese Salad with Raspberry Vinaigrette

Mixed Berry Turnovers

 

1 seat = 1 adult and child team

Cost $85.00

Time: Class is two hours

Age: Ages 5 and up

2 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8287

Sun, Feb. 24, 2019 @ 3:00 PM
Workshop Adult & Child Creative Pizza Party!
 

Everyone wants to be the master chef.  Come to our Creative Pizza Party and you can design your own delicious creations!!

 

Each team will make Pizza dough from scratch.  You decide if it will be a pizza, a calzone or a stromboli. 

Once your dough is resting you will make a delicious Red Sauce

Once you decide the shape your 'pie' will be you can choose from a host of toppings or fillings.

You'll pop your pizza in the oven and make a delicious Antipasti Salad to serve as a side dish

and then top it all off by making some Cannolli for dessert.  Sound delicious??

 

Time: Class is 2 hours

Cost: $85.00 per seat.  Each seat = 1 adult & child team

Age: This class is for ages 5 and up

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8059

Mon, Feb. 25, 2019 @ 4:30 PM
11+ WINTER- RESTAURANT CLASSICS (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.


11+ WINTER- RESTAURANT CLASSICS (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from January 7 through February 25. Class will NOT run Jan 21 and Feb vacation week Feb 18.

0 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8164

Mon, Feb. 25, 2019 @ 4:30 PM
9-11: WINTER- WINTER FAMILY FAVORITES! (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: WINTER- WINTER FAMILY FAVORITES! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Class will NOT meet on 1/21 and 2/18





0 openings available

$300.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7899

Tue, Feb. 26, 2019 @ 1:30 PM
3-5 Winter - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Winter - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Jan 8 through Feb 26 and is 7 weeks.  **This session will SKIP February Vacation week (18-22)

0 openings available

$350.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7906

Tue, Feb. 26, 2019 @ 3:30 PM
6-9: WINTER - COZY WINTER DINNERS! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: WINTER - COZY WINTER DINNERS! (7 weeks)

Time: 3:30-5:00

0 openings available

$350.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7929

Wed, Feb. 27, 2019 @ 4:30 PM
11+ WINTER- RESTAURANT CLASSICS (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ WINTER- RESTAURANT CLASSICS (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from January 9 through February 27. Class will NOT Feb vacation week Feb 20.

0 openings available

$350.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8452

Thu, Feb. 28, 2019 @ 12:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$810.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8486

Fri, Mar. 1, 2019 @ 12:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$360.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8393

Fri, Mar. 1, 2019 @ 6:30 PM
Date Night: MANGIA BENE! (Eat Well)
 

Date Night: Mangia Bene! (Eat Well)


Menu:

Tuscan Pork Loin Roast - boneless porkloin stuffed and rolled and scented with Tuscan Herbs


(Please specify in the comments when registering if you require a chicken substitution)


Wilted Garlic Kale

Parmesan Truffle Potato Wedges with a Lemon & Garlic Aoli

Cornmeal and Rosemary Cake with Balsamic Syrup


Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8391

Sat, Mar. 2, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8394

Sat, Mar. 2, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8215

Sat, Mar. 2, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8276

Sat, Mar. 2, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8288

Sun, Mar. 3, 2019 @ 11:00 AM
Workshop ADULT & CHILD: North End Feast!
 

Come and enjoy a North End Style Feast!

Come and learn the secrets of making fresh pasta from scratch!  Each pair will create the entire menu and bring home their crations for dinner!


Turkey Bolognese Sauce


Fresh Spinach Pasta


Chocolate Tiramisu Parfaits


Workshop: This is an adult and child workshop. 

Age: Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class 1 Seat = 1 adult and 1 child pair

Cost: $85.00

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8303

Sun, Mar. 3, 2019 @ 3:00 PM
ADULT AND CHILD Workshop: Pooh Bear Picnic (Ages 3 and up!)
 

We're having a Winnie-the-Pooh Picnic!!


Pooh’s Pastry Puffs (Cheesy Pastry Dippers)

Piglet's Creamy Chicken Pinwheels

Pooh's Honey Cupcakes


This is a parent and child workshop.  Children for this workshop should be at least 3 years of age.

Time: Class is 1-1/2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8308

Mon, Mar. 4, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Mar. 4, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Mar. 5, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Mar. 5, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7931

Wed, Mar. 6, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8466

Thu, Mar. 7, 2019 @ 1:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$675.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8465

Thu, Mar. 7, 2019 @ 6:30 PM
PRIVATE EVENT (BOTH ROOMS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$1350.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8483

Fri, Mar. 8, 2019 @ 2:00 PM
Birthday Party 2:00am-4:00pm BOTH KITCHENS
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8389

Fri, Mar. 8, 2019 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$360.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8268

Sat, Mar. 9, 2019 @ 11:00 AM
ADULT AND CHILD Workshop: Sushi!
 

Sushi is everywhere! Have you always wanted to learn to roll sushi, make inside out rolls or even hand rolls?  Have we got the class for you! In this 2-hour adult and child workshop you will learn how to cook and season the rice, and then spend the class learning and practicing your rolling techniques and then eating them all!

For this class we will make:

California Rolls
Salmon and Avocado Roll
Inside out (Uramaki-Zushi)
Spicy Tuna (maguro) roll
Hand Wrapped Sushi Rolls (temaki-zushi) with salmon, tuna or eel (unagi).

Time: Class is two hours

Cost $100.00

1 seat = 1 adult and child team - Kids for this class should be age 6 or older

0 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8370

Sat, Mar. 9, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8340

Sat, Mar. 9, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8454

Sat, Mar. 9, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8489

Sat, Mar. 9, 2019 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full five course meal complete with salad, entrée, and the best part, desert! Our trained chefs will teach you how to make fresh egg pasta that will be used to roll your own cannelloni with homemade filling. 
Mangia!
 
Fresh Egg Pasta for Cannelloni.
 
A classic Italian recipe that is simple yet absolutely delicious! You will learn the tips and tricks to making fresh pasta from scratch that will impress your family and friends. We'll make a filling and use that pasta to make a gorgeous tray of Cannelloni smother it in homemade marinara sauce, blanket it with cheese and bake it until bubbly.
 
Marinara Sauce.
 
Only 6 ingredients to create this silky tomato sauce that you will crave ever pasta night!
 
Chicken Piccata
 
Nothing screams satisfying more than chicken cutlets dredged in flour, deep fried, and lathered in a butter sauce. Learn the tips and tricks of cooking with specialty Italian ingredients to thicken and flavor a sauce.

Caprese Salad
 
The layers of flavors in this salad are unbelievable!  We have put our own spin on a classic caprese- roasting the tomatoes. The warm and cold contrast makes for a delicious salad without the lettuce!
 
Cannoli
 
Ever wonder how the North End makes cannoli’s taste so good? You will learn the magic of perfecting the cannoli filling from scratch.  The keys to a perfect filling: temperature and piping bags!

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat = 2 guests

Details: Each couple will create the ENTIRE menu.  All classes are fully hands-on  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8304

Sun, Mar. 10, 2019 @ 11:00 AM
Adult and Child Workshop: Chocolatey Snacks from Scratch! (AGES 3 AND UP)
 

Chocolatey Snacks from Scratch! 

You'll love making these delicious treats from scratch...
Each adult & child pair is a team and will create all the delicious treats to take home and share with friends and family.

 

Chocolate Chip Granola Bars
Homemade Chocolate Graham Crackers
Chocolate Pudding Parfaits


Time: Class is 1-1/2 hours

Cost: $85.00 per seat 1 seat = 1 adult & child pair

Age: This workshop is for ages 3 and Up

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8403

Sun, Mar. 10, 2019 @ 11:00 AM
Adult & Child Workshop: Bento Box Lunch
 

Bento Box Lunch (nuts free, gluten free)


Be the talk of the cafeteria with the best looking lunch in the school! In this class, the students will learn to create cute creatures, smiling faces and colorful designs out of Japanese ingredients. We will have fun making nature shapes like stars, hearts and bears. We will also make Japanese Coleslaw, salmon eggcup sushi and Inari-zushi. Get ready to play with your food – eating a healthy lunch has never been so fun!  Eat student will take home their own bento box filled with their creations!

 

About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.

Time: 3pm-5pm

Ages: This class is for ages 5 and up

Cost: $85.00

4 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8291

Sun, Mar. 10, 2019 @ 3:00 PM
Workshop: ADULT AND CHILD: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta night!

Come and make your own dough form scratch, roll it out and fill it!

Fresh Egg Pasta

Ricotta Gnocchi with Sage Browned Butter Sauce

Homemade Cheese Ravioli with Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: 3:00 - 5:00 PM

1 Seat = 1 adult and 1 child

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8457

Sun, Mar. 10, 2019 @ 3:00 PM
Workshop ADULT & CHILD: Cozy Italian Dinners!
 

 

Come join us as we create heart warming comfort foods of Italy! Each pair will create the entire menu and bring home their creations for dinner!


 

Focaccia with Fresh Rosemary Olives and Parmesan

 

Sausage and White Bean Minestrone Soup

 

Cannoli with Chocolate Chips

 




Workshop: This is an adult and child workshop. 

Age: Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class 1 Seat = 1 adult and 1 child pair

Cost: $85.00

5 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8308

Mon, Mar. 11, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Mar. 11, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Mar. 12, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Mar. 12, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8491

Tue, Mar. 12, 2019 @ 6:30 PM
PRIVATE EVENT (BOTH ROOMS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$1530.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7931

Wed, Mar. 13, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8402

Fri, Mar. 15, 2019 @ 6:30 PM
DATE NIGHT: Sushi!
 

Date Night: Sushi

Add sushi chef to your skillset with our insider guide to creating your own Japanese feast!

Join Melissa Lee to earn to make the rice and all the accompaniments and then you'll be on a roll, learning to craft a variety of sushi like a pro.

You will learn to make:

Inari-zushi - flavored fried tofu pouches filled with rice and topped

Edo Nigiri

Salmon and Avocado Roll

Philly Roll

Caterpillar Roll

Uramaki- Zushi Spicy Tuna Roll


Time: Class is 3 hours

Cost: This class is $175.00 per couple. 

Note: 1 seat=2 guests


About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.


0 openings available

$175.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8373

Sat, Mar. 16, 2019 @ 11:00 AM
Birthday Party 11:00am-1:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8475

Sat, Mar. 16, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8275

Sat, Mar. 16, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8417

Sat, Mar. 16, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8441

Sat, Mar. 16, 2019 @ 6:30 PM
Date Night: Asian Food Tour
 

This menu hits the sweet spot between pub food and street food.  We're going to hit a few countries and give you a taste of each.  Trust us, this is a class you don't want to miss!

Korea:

Daeji Bulgogi - Marinated Pork ** grilled or seared over high heat and served with banchan or little side dishes. 

Banchan: Ginger Scallion Sauce, Oi Muchim (Cucumber banchan), and Musaengchae (Daikon or White Radish Banchan)

Japan:

Okonomoyaki - A delicious savory pancake from Japan made with shredded cabbage, scallions, pork belly (optional) and a batter of rice and wheat flours.  It's criss crossed with two sauces and served hot in wedges.  Amazing. Itadakimasu!

China:

Potstickers - Ground pork** and cabbage filling folded neatly in a wrapper.  Pan seared and then steamed to finish.  Served with a dipping sauce.

**Please note in the comments section at the time of registration if you require a substitute for pork in the bulgogi.  Please note this menu IS NOT SUITABLE for kosher guests or vegetarians.  Each team of 2 must choose either chicken or pork.

Time: Class is 3 hours

Cost: $160.00 1 seat in the class = 2 students

Note: Class must have 3 pairs enrolled in order to run

About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.


0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8305

Sun, Mar. 17, 2019 @ 11:00 AM
Adult & Child Workshop: Chinese Dumplings
 

Learn how to make all of your favorite restaurant dumplings from scratch! These bite-sized snacks are packed with flavor and paired with finger licking sauces for dipping!

Each Adult/Child couple will create the entire menu and bring home their delicious creations for later!


Oven Fried Spring Rolls


Chicken Wontons


Pot Stickers



Time: Class is two hours

Cost: $85.00 Class price includes 1 adult and 1 child team.

Age: Children in this workshop should be 5 years of age or older.

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8485

Sun, Mar. 17, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8293

Sun, Mar. 17, 2019 @ 3:00 PM
Adult & Child Workshop: Everyday Italian!
 


Mangia!  Join us in the kitchen for Everyday Italian.  Make a delicious Italian dinner and bring it all homoe to share with your family.

Chicken Tender Parmesan


Pesto Pasta with Broccoli and Fresh Tomatoes


Lemon Ricotta Cookies with Lemon Glaze


**Note we are not making the pasta from scratch in this class we will be using fusilli (please see Italian Sunday Dinner or Pasta Dinner from scratch if you want to make fresh pasta)

Age: This class for ages 5 and up

Time: Class is 2 hours

1 seat = 1 adult and child team

Cost: $80.00 per adult and child team 

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8308

Mon, Mar. 18, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- THEME COMING SOON (7 weeks)

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Mar. 18, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Mar. 19, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Mar. 19, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7931

Wed, Mar. 20, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8406

Fri, Mar. 22, 2019 @ 6:30 PM
Date Night: THAI
 

Date Night: Thai

Get off the couch and into our kitchens, because we're teaching you how to make your favorite Thai dishes, no takeout menu required. Experience the fresh flavors of Bangkok with classics like spring rolls, pad thai, and coconut soup. You may never order takeout again!


Thai Spring Rolls (Fried)

Thai Fried Noodles (Pad Thai)

Spicy and Sour Coconut soup - Tom Ka Gai 


Time: Class is 3 hours

Cost: Classes are $160.00 per couple.  1 Seat = 2 Guests

Note: Class must have 3 couples enrolled in order to run

Each couple makes everything on the menu


About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8416

Sat, Mar. 23, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8462

Sat, Mar. 23, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8398

Sat, Mar. 23, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8448

Sat, Mar. 23, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8294

Sun, Mar. 24, 2019 @ 11:00 AM
ADULT AND CHILD Workshop: Italian Sunday Dinner!
 

Mangia, Mangia It's pasta Time!

Make pasta from scratch, a simple tomato sauce and delicious ricotta and spinach cannelloni - ready to take home and bake for dinner.  And for dessert?  Delicious Chocolate Chip- Orange Cannoli.  Mangia!

Fresh Egg Pasta
Ricotta and Spinach Cannelloni with Simple Tomato Sauce
Chocolate Chip–Orange Cannoli 

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8297

Sun, Mar. 24, 2019 @ 11:00 AM
Adult and Child Workshop: Healthy (shhhh we won’t tell!) Sweets!
 

Healthy (shhhh we won’t tell!) Sweets! 

This class focuses on using natural sweetners instead of refined sugar to create some delicious, healthy treats!

Banana Oatmeal Chocolate Chips Cookies
Pumpkin Apple Muffins
Chocolate Covered Strawberry Cheesecake Cups

 

Time: Class is 2 hours

Cost: $85.00 per seat  Each seat = 1 adult and child pair

Age: This class is for ages 5 and up

4 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8302

Sun, Mar. 24, 2019 @ 3:00 PM
Adult and Child Workshop: 1-2-3 Bake! (Ages 3 and up)
 

 

Come check out all the fun and delicious treats you can make with puff pastry! This hour and a half class is great for younger “chefs” just starting to get their hands busy in the kitchen.

*Kids ages 3 and up welcome

 

Cheesy Chicken and Broccoli Puffs

Chocolate-Orange Stars

Easy Cinnamon Sticky Buns

 


Time: Class is 1-1/2 hours

1 seat = 1 adult and child team

Cost: $85.00 per adult and child team

 

 

3 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8472

Sun, Mar. 24, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8308

Mon, Mar. 25, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Mar. 25, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Mar. 26, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Mar. 26, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7931

Wed, Mar. 27, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8488

Thu, Mar. 28, 2019 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$540.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8458

Sat, Mar. 30, 2019 @ 10:00 AM
CHINESE DUMPLINGS (ADULT CLASS)
 

THE class for the Chinese Dumpling lover. Taught by Melissa Lee

 

BASIC DUMPLING DOUGH - we will make an authentic hot water wonton dough and create our own wrappers for some of the recipes

GUOTIE- BEEF AND CHINESE CHIVE POT STICKERS (using the hand made wrappers)

WONTON SOUP (contains pork)

SIU MAI OPEN-FACED DUMPLINGS (contains pork)

 

Time: Class is 3 hours

Cost: $85.00


NOTE:  CLASS MUST HAVE A MINIMUM OF 6 TO RUN


About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.

 

7 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8390

Sat, Mar. 30, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8225

Sat, Mar. 30, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8439

Sat, Mar. 30, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8299

Sun, Mar. 31, 2019 @ 11:00 AM
Workshop ADULT & CHILD: North End Feast!
 

Come and enjoy a North End Style Feast!

Come and learn the secrets of making fresh pasta from scratch!  Each pair will create the entire menu and bring home their crations for dinner!


Turkey Bolognese Sauce


Fresh Spinach Pasta


Chocolate Tiramisu Parfaits


Workshop: This is an adult and child workshop. 

Age: Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class 1 Seat = 1 adult and 1 child pair

Cost: $85.00

4 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8300

Sun, Mar. 31, 2019 @ 3:00 PM
Parent & Child Workshop:Creative Cupcakes
 

Creative Cupcakes

It's time to get Creative! Creative Cupcakes!

We'll bake Vanilla and Chocolate Cupcakes, whip up a few delicious frostings and fillings and then you can mix and match and make your own creations! 

Each parent child team leaves with 12 cupcakes.

 

Time: Class is two hours

Cost: $85.00 Class price includes 1 adult and 1 child team.

Age: Children in this workshop should be 5 years of age or older.

0 openings available

$85.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8308

Mon, Apr. 1, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Apr. 1, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Apr. 2, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Apr. 2, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7931

Wed, Apr. 3, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8408

Fri, Apr. 5, 2019 @ 6:30 PM
DATE NIGHT: SEOUL FOOD (Korean)
 

This is a new addition to our Asian menus! 

Instructor is Melissa Lee*:

Seoul Food:

Daeji Bulgogi (Pork  or Chicken) - You'll learn the secrets to making this amazing marinade and a quick way to flash cook it at home if you don't have a grill handy. **During checkout please specify Pork or Chicken - both members of the team MUST choose one or the other.  If you do not specify we will have pork available.

Korean meals always require some Banchan so we have two delicious ones to accompany your bulgogi

Ginger Scallion  - Fresh ginger and scallions are quick marinated in soy and sherry vinegar

Cucumber Salad - This is the quintessential cucumber banchan

Rice

Kimchi Pancake - Cabbage kimchee in a savory panacke batter made with rice flour and served with a dipping sauce


**This menu is suitable for GF - please note in comments section during checkout

 

Time: Class is 3 hours

Cost: $160.00 1 seat in the class = 2 students

Note: Class must have 3 pairs enrolled in order to run

*About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.

1 opening available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8269

Sat, Apr. 6, 2019 @ 11:00 AM
ADULT AND CHILD Workshop: Sushi!
 

Sushi is everywhere! Have you always wanted to learn to roll sushi, make inside out rolls or even hand rolls?  Have we got the class for you! In this 2-hour adult and child workshop you will learn how to cook and season the rice, and then spend the class learning and practicing your rolling techniques and then eating them all!

For this class we will make:

California Rolls
Salmon and Avocado Roll
Inside out (Uramaki-Zushi)
Spicy Tuna (maguro) roll
Hand Wrapped Sushi Rolls (temaki-zushi) with salmon, tuna or eel (unagi).

Time: Class is two hours

Cost $100.00

1 seat = 1 adult and child team - Kids for this class should be age 6 or older

0 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8401

Sat, Apr. 6, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8325

Sat, Apr. 6, 2019 @ 3:00 PM
3:00-5:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8415

Sat, Apr. 6, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8455

Sun, Apr. 7, 2019 @ 11:00 AM
French Macaron (ADULT CLASS)
 

French Macaron (Gluten Free)


Do you want to impress other guests at the cookie swap party with perfect French Macarons? I will teach you all the tricks to make them just right! These delicacies are all about technique, from making the batter, piping the cookies, to preparing the French buttercream filling. Each student will get prepare, bake, and take home assorted French Macarons.

About the Instructor: Melissa is a graduate of the Cambridge School of Culinary Arts.  She has worked at Flour Bakery, Blue Ginger, 51 Lincoln, and Farmstead Table and she has taught classes at Culinary Underground and the JCC in Newton.

Time: class is 3 hours

Cost: $100

Age: This is an adult only class

8 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8308

Mon, Apr. 8, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Apr. 8, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Apr. 9, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Apr. 9, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7931

Wed, Apr. 10, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8476

Sat, Apr. 13, 2019 @ 11:00 AM
Birthday Party 11:00am-1:00pm BOTH KITCHENS
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8368

Sat, Apr. 13, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pmBOTH KITCHENS
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8477

Sat, Apr. 20, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8479

Sat, Apr. 20, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8308

Mon, Apr. 22, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

10 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8309

Mon, Apr. 22, 2019 @ 4:30 PM
9-11: EARLY SPRING- CULINARY GLOBETROTTERS (7 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: EARLY SPRING - CULINARY GLOBETROTTERS! (7 weeks)

Time: 4:30-6:30

**This series is 7 weeks.  Series begins on March 4 and ends April 22.  Class will not meet Mon April 15





2 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7900

Tue, Apr. 23, 2019 @ 1:30 PM
3-5 Early Spring - Around the World! (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Early Spring - Around the World! (7 weeks)

1:30-2:30

**This session runs from Mar 5 through Apr 23 and is 7 weeks.  **This session will SKIP April Vacation week (15-19)

0 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7907

Tue, Apr. 23, 2019 @ 3:30 PM
6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Early Spring - KIDS IN THE KITCHEN! (7 weeks)

Time: 3:30-5:00

5 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7931

Wed, Apr. 24, 2019 @ 4:30 PM
11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ EARLY SPRING- FLAVORS OF EUROPE! (7 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 7 weeks runs from March 4 through April 22. Class will NOT meet April vacation week Apr 15.

4 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8481

Sat, Apr. 27, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8277

Sat, Apr. 27, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8419

Sun, Apr. 28, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8311

Mon, Apr. 29, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from April 29 through June 10. Class does not meet on May 27

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8312

Mon, Apr. 29, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on April 29 and ends June 10.  Class will not meet Mon May 27





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7901

Tue, Apr. 30, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, Apr. 30, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8036

Wed, May. 1, 2019 @ 11:00 AM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8037

Wed, May. 1, 2019 @ 5:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8270

Sat, May. 4, 2019 @ 11:00 AM
ADULT AND CHILD Workshop: Sushi!
 

Sushi is everywhere! Have you always wanted to learn to roll sushi, make inside out rolls or even hand rolls?  Have we got the class for you! In this 2-hour adult and child workshop you will learn how to cook and season the rice, and then spend the class learning and practicing your rolling techniques and then eating them all!

For this class we will make:

California Rolls
Salmon and Avocado Roll
Inside out (Uramaki-Zushi)
Spicy Tuna (maguro) roll
Hand Wrapped Sushi Rolls (temaki-zushi) with salmon, tuna or eel (unagi).

Time: Class is two hours

Cost $100.00

1 seat = 1 adult and child team - Kids for this class should be age 6 or older

5 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8482

Sat, May. 4, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8464

Sat, May. 4, 2019 @ 3:00 PM
Birthday Party 3:00pm-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8311

Mon, May. 6, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from April 29 through June 10. Class does not meet on May 27

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8312

Mon, May. 6, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on April 29 and ends June 10.  Class will not meet Mon May 27





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7901

Tue, May. 7, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, May. 7, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7932

Wed, May. 8, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from May 8 through June 12.

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8313

Wed, May. 8, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on May 8 and ends June 12. 





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8463

Sat, May. 11, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8213

Sat, May. 11, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8311

Mon, May. 13, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from April 29 through June 10. Class does not meet on May 27

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8312

Mon, May. 13, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on April 29 and ends June 10.  Class will not meet Mon May 27





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7901

Tue, May. 14, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, May. 14, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7932

Wed, May. 15, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from May 8 through June 12.

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8313

Wed, May. 15, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on May 8 and ends June 12. 





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8451

Sat, May. 18, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8446

Sat, May. 18, 2019 @ 3:00 PM
Birthday Party 3:00-5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8311

Mon, May. 20, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from April 29 through June 10. Class does not meet on May 27

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8312

Mon, May. 20, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on April 29 and ends June 10.  Class will not meet Mon May 27





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7901

Tue, May. 21, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, May. 21, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7932

Wed, May. 22, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from May 8 through June 12.

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8313

Wed, May. 22, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on May 8 and ends June 12. 





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8473

Fri, May. 24, 2019 @ 10:30 AM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$360.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
7901

Tue, May. 28, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, May. 28, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7932

Wed, May. 29, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from May 8 through June 12.

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8313

Wed, May. 29, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on May 8 and ends June 12. 





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8271

Sat, Jun. 1, 2019 @ 11:00 AM
ADULT AND CHILD Workshop: Sushi!
 

Sushi is everywhere! Have you always wanted to learn to roll sushi, make inside out rolls or even hand rolls?  Have we got the class for you! In this 2-hour adult and child workshop you will learn how to cook and season the rice, and then spend the class learning and practicing your rolling techniques and then eating them all!

For this class we will make:

California Rolls
Salmon and Avocado Roll
Inside out (Uramaki-Zushi)
Spicy Tuna (maguro) roll
Hand Wrapped Sushi Rolls (temaki-zushi) with salmon, tuna or eel (unagi).

Time: Class is two hours

Cost $100.00

1 seat = 1 adult and child team - Kids for this class should be age 6 or older

2 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8320

Sat, Jun. 1, 2019 @ 11:00 AM
11:00-1:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8327

Sat, Jun. 1, 2019 @ 3:00 PM
3:00-5:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8311

Mon, Jun. 3, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from April 29 through June 10. Class does not meet on May 27

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8312

Mon, Jun. 3, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on April 29 and ends June 10.  Class will not meet Mon May 27





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7901

Tue, Jun. 4, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, Jun. 4, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7932

Wed, Jun. 5, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from May 8 through June 12.

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8313

Wed, Jun. 5, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on May 8 and ends June 12. 





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8487

Sat, Jun. 8, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8328

Sat, Jun. 8, 2019 @ 3:00 PM
3:00-5:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8311

Mon, Jun. 10, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from April 29 through June 10. Class does not meet on May 27

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8312

Mon, Jun. 10, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on April 29 and ends June 10.  Class will not meet Mon May 27





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7901

Tue, Jun. 11, 2019 @ 1:30 PM
3-5 Late Spring - THEME COMING SOON (7 weeks)
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Late Spring - THEME COMING SOON (7 weeks)

1:30-2:30

**This session runs from Apr 30 through June 11 and is 7 weeks. 

6 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7933

Tue, Jun. 11, 2019 @ 3:30 PM
6-9: Late Spring - THEME COMING SOON! (7 weeks)
 

Ages 6-9: In this hour and a half drop-off class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Late Spring - THEME COMING SOON! (7 weeks)

Time: 3:30-5:00


***This class runs form April 30 to June 11

9 openings available

$385.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
7932

Wed, Jun. 12, 2019 @ 4:30 PM
11+ LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+ LATE SPRING- THEME COMING SOON (6 weeks)

Time: 4:30-6:30

For FAQ questions about cancellations or make-ups click here and review the cancelation policy under 'Kid's Class Series'

***This session is 6 weeks runs from May 8 through June 12.

12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8313

Wed, Jun. 12, 2019 @ 4:30 PM
9-11: LATE SPRING- THEME COMING SOON (6 weeks)
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: LATE SPRING - THEME COMING SOON! (6 weeks)

Time: 4:30-6:30

**This series is 6 weeks.  Series begins on May 8 and ends June 12. 





12 openings available

$330.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8321

Sat, Jun. 15, 2019 @ 11:00 AM
11:00-1:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8329

Sat, Jun. 15, 2019 @ 3:00 PM
3:00-5:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8421

Mon, Jun. 17, 2019 @ 9:30 AM
Summer 2019 Week 1: 7-10 yrs AM Global Food Court
 

Summer 2019 Week 1: 7-10 yrs AM Global Food Court

6/17-6/21 Morning Session (9:30-12:30)

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8424

Mon, Jun. 17, 2019 @ 9:30 AM
Summer 2019 Week 1: 11+ Global Food Court
 

Summer 2018 Week 1: 11+ Global Food Court


6/17 - 6/21

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

6 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8421

Tue, Jun. 18, 2019 @ 9:30 AM
Summer 2019 Week 1: 7-10 yrs AM Global Food Court
 

Summer 2019 Week 1: 7-10 yrs AM Global Food Court

6/17-6/21 Morning Session (9:30-12:30)

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8424

Tue, Jun. 18, 2019 @ 9:30 AM
Summer 2019 Week 1: 11+ Global Food Court
 

Summer 2018 Week 1: 11+ Global Food Court


6/17 - 6/21

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

6 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8421

Wed, Jun. 19, 2019 @ 9:30 AM
Summer 2019 Week 1: 7-10 yrs AM Global Food Court
 

Summer 2019 Week 1: 7-10 yrs AM Global Food Court

6/17-6/21 Morning Session (9:30-12:30)

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8424

Wed, Jun. 19, 2019 @ 9:30 AM
Summer 2019 Week 1: 11+ Global Food Court
 

Summer 2018 Week 1: 11+ Global Food Court


6/17 - 6/21

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

6 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8421

Thu, Jun. 20, 2019 @ 9:30 AM
Summer 2019 Week 1: 7-10 yrs AM Global Food Court
 

Summer 2019 Week 1: 7-10 yrs AM Global Food Court

6/17-6/21 Morning Session (9:30-12:30)

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8424

Thu, Jun. 20, 2019 @ 9:30 AM
Summer 2019 Week 1: 11+ Global Food Court
 

Summer 2018 Week 1: 11+ Global Food Court


6/17 - 6/21

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

6 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8421

Fri, Jun. 21, 2019 @ 9:30 AM
Summer 2019 Week 1: 7-10 yrs AM Global Food Court
 

Summer 2019 Week 1: 7-10 yrs AM Global Food Court

6/17-6/21 Morning Session (9:30-12:30)

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8424

Fri, Jun. 21, 2019 @ 9:30 AM
Summer 2019 Week 1: 11+ Global Food Court
 

Summer 2018 Week 1: 11+ Global Food Court


6/17 - 6/21

Food courts present so many choices and options, places like Eataly, Singapore Hawker Centre or even a local food truck festival are global food courts.  Do you want an appetizer from China?  A main course from Italy? Dessert from France? Try a variety of recipes and dishes from all over the world all in one place, it’s a what you would call a “culinary buffet”.

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

6 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8469

Sat, Jun. 22, 2019 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 
    * Please call if interested in other times as we may be able to accommodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·A·Cook party favor bags

 

0 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8330

Sat, Jun. 22, 2019 @ 3:00 PM
3:00-5:00 BIRTHDAY SPOT AVAILABLE!!
 

We have an opening for a Birthday party!

Call for details or to book.

 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $500 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate | Cupcake Wars

Add-Ons:

    * Create·a·Cook party favor bags

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8422

Mon, Jun. 24, 2019 @ 9:30 AM
Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout
 

Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout

6/24-6/28 Morning Session (9:30-12:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8423

Mon, Jun. 24, 2019 @ 9:30 AM
Summer 2019 Week 2: 11+ Better Than Takeout
 

Summer 2019 Week 2: 11+ Better Than Takeout

 6/24-6/28 (9:30-3:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8422

Tue, Jun. 25, 2019 @ 9:30 AM
Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout
 

Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout

6/24-6/28 Morning Session (9:30-12:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8423

Tue, Jun. 25, 2019 @ 9:30 AM
Summer 2019 Week 2: 11+ Better Than Takeout
 

Summer 2019 Week 2: 11+ Better Than Takeout

 6/24-6/28 (9:30-3:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8422

Wed, Jun. 26, 2019 @ 9:30 AM
Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout
 

Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout

6/24-6/28 Morning Session (9:30-12:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8423

Wed, Jun. 26, 2019 @ 9:30 AM
Summer 2019 Week 2: 11+ Better Than Takeout
 

Summer 2019 Week 2: 11+ Better Than Takeout

 6/24-6/28 (9:30-3:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8422

Thu, Jun. 27, 2019 @ 9:30 AM
Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout
 

Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout

6/24-6/28 Morning Session (9:30-12:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8423

Thu, Jun. 27, 2019 @ 9:30 AM
Summer 2019 Week 2: 11+ Better Than Takeout
 

Summer 2019 Week 2: 11+ Better Than Takeout

 6/24-6/28 (9:30-3:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8422

Fri, Jun. 28, 2019 @ 9:30 AM
Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout
 

Summer 2019 Week 2: 7-10 yrs AM: Better Than Takeout

6/24-6/28 Morning Session (9:30-12:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

10 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8423

Fri, Jun. 28, 2019 @ 9:30 AM
Summer 2019 Week 2: 11+ Better Than Takeout
 

Summer 2019 Week 2: 11+ Better Than Takeout

 6/24-6/28 (9:30-3:30)

Do you have a go to place for takeout?  We’re going to show you how to recreate some of your favorite takeout dishes at home. Some people even say that it’s BETTER THAN TAKEOUT! You’ll know the exact ingredients for every recipe, so you’ll never be left guessing…”what is this?” and you might start putting your own spin on it and create a new masterpiece!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8425

Mon, Jul. 8, 2019 @ 9:30 AM
Summer 2019 Week 3: 7-10 yrs AM: The Cookie Crumbles!
 

Summer 2019 Week 3: 7-10 yrs AM: That's the Way the Cookie Crumbles

7/8 - 7/12 Morning Session (9:30-12:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8426

Mon, Jul. 8, 2019 @ 9:30 AM
Summer 2019 Week 3: 11+ The Cookie Crumbles
 

Summer 2019 Week 3: 11+ That's the Way the Cookie Crumbles

 7/8 - 7/12 (9:30-3:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8425

Tue, Jul. 9, 2019 @ 9:30 AM
Summer 2019 Week 3: 7-10 yrs AM: The Cookie Crumbles!
 

Summer 2019 Week 3: 7-10 yrs AM: That's the Way the Cookie Crumbles

7/8 - 7/12 Morning Session (9:30-12:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8426

Tue, Jul. 9, 2019 @ 9:30 AM
Summer 2019 Week 3: 11+ The Cookie Crumbles
 

Summer 2019 Week 3: 11+ That's the Way the Cookie Crumbles

 7/8 - 7/12 (9:30-3:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8480

Tue, Jul. 9, 2019 @ 5:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$360.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
8425

Wed, Jul. 10, 2019 @ 9:30 AM
Summer 2019 Week 3: 7-10 yrs AM: The Cookie Crumbles!
 

Summer 2019 Week 3: 7-10 yrs AM: That's the Way the Cookie Crumbles

7/8 - 7/12 Morning Session (9:30-12:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8426

Wed, Jul. 10, 2019 @ 9:30 AM
Summer 2019 Week 3: 11+ The Cookie Crumbles
 

Summer 2019 Week 3: 11+ That's the Way the Cookie Crumbles

 7/8 - 7/12 (9:30-3:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8425

Thu, Jul. 11, 2019 @ 9:30 AM
Summer 2019 Week 3: 7-10 yrs AM: The Cookie Crumbles!
 

Summer 2019 Week 3: 7-10 yrs AM: That's the Way the Cookie Crumbles

7/8 - 7/12 Morning Session (9:30-12:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8426

Thu, Jul. 11, 2019 @ 9:30 AM
Summer 2019 Week 3: 11+ The Cookie Crumbles
 

Summer 2019 Week 3: 11+ That's the Way the Cookie Crumbles

 7/8 - 7/12 (9:30-3:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8425

Fri, Jul. 12, 2019 @ 9:30 AM
Summer 2019 Week 3: 7-10 yrs AM: The Cookie Crumbles!
 

Summer 2019 Week 3: 7-10 yrs AM: That's the Way the Cookie Crumbles

7/8 - 7/12 Morning Session (9:30-12:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8426

Fri, Jul. 12, 2019 @ 9:30 AM
Summer 2019 Week 3: 11+ The Cookie Crumbles
 

Summer 2019 Week 3: 11+ That's the Way the Cookie Crumbles

 7/8 - 7/12 (9:30-3:30)

If you thought the Cookie Monster ate a lot of cookies, you haven’t seen anything yet! This week will be filled with delicious cookies and other treats.  We might even use those cookie crumbs in some clever new ways.  Glass of milk optional! Don’t worry, there will be some savory treats coming home as well.  *This week is not suitable for gluten, egg, or dairy allergies

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8427

Mon, Jul. 15, 2019 @ 9:30 AM
Summer 2019 Week 4: 7-10 yrs AM: That's Amore!
 

Summer 2019 Week 4: 7-10 yrs AM: That's Amore!

7/15 - 7/19 Morning Session (9:30-12:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8428

Mon, Jul. 15, 2019 @ 9:30 AM
Summer 2019 Week 4: 11+ That's Amore!
 

Summer 2019 Week 4: 11+ That's Amore

 7/15 - 7/19 (9:30-3:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

3 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8427

Tue, Jul. 16, 2019 @ 9:30 AM
Summer 2019 Week 4: 7-10 yrs AM: That's Amore!
 

Summer 2019 Week 4: 7-10 yrs AM: That's Amore!

7/15 - 7/19 Morning Session (9:30-12:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8428

Tue, Jul. 16, 2019 @ 9:30 AM
Summer 2019 Week 4: 11+ That's Amore!
 

Summer 2019 Week 4: 11+ That's Amore

 7/15 - 7/19 (9:30-3:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

3 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8427

Wed, Jul. 17, 2019 @ 9:30 AM
Summer 2019 Week 4: 7-10 yrs AM: That's Amore!
 

Summer 2019 Week 4: 7-10 yrs AM: That's Amore!

7/15 - 7/19 Morning Session (9:30-12:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8428

Wed, Jul. 17, 2019 @ 9:30 AM
Summer 2019 Week 4: 11+ That's Amore!
 

Summer 2019 Week 4: 11+ That's Amore

 7/15 - 7/19 (9:30-3:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

3 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8427

Thu, Jul. 18, 2019 @ 9:30 AM
Summer 2019 Week 4: 7-10 yrs AM: That's Amore!
 

Summer 2019 Week 4: 7-10 yrs AM: That's Amore!

7/15 - 7/19 Morning Session (9:30-12:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8428

Thu, Jul. 18, 2019 @ 9:30 AM
Summer 2019 Week 4: 11+ That's Amore!
 

Summer 2019 Week 4: 11+ That's Amore

 7/15 - 7/19 (9:30-3:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

3 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8427

Fri, Jul. 19, 2019 @ 9:30 AM
Summer 2019 Week 4: 7-10 yrs AM: That's Amore!
 

Summer 2019 Week 4: 7-10 yrs AM: That's Amore!

7/15 - 7/19 Morning Session (9:30-12:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

9 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8428

Fri, Jul. 19, 2019 @ 9:30 AM
Summer 2019 Week 4: 11+ That's Amore!
 

Summer 2019 Week 4: 11+ That's Amore

 7/15 - 7/19 (9:30-3:30)

From Nonna’s kitchen to yours. Learn some tried and true, classic, Italian favorites to be made right at home. You’ll be saying “That’s Amore” in no time!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

3 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8429

Mon, Jul. 22, 2019 @ 9:30 AM
Summer 2019 Week 5: 7-10 yrs AM: Small Bite Big Taste!
 

Summer 2019 Week 5: 7-10 yrs AM: Small Bite Big Taste!

7/22 - 7/26 Morning Session (9:30-12:30)

They say you eat with your eyes before your taste buds, just check #smalllbites for Instagram worthy ideas that will make you want to hit the kitchen and get cooking!  Mini cupcakes, mini muffins, tiny tacos, bite size meatloaf, sliders.  It won’t all be tiny, but it will all be delicious and fun!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8430

Mon, Jul. 22, 2019 @ 9:30 AM
Summer 2019 Week 5: 11+ Small Bite Big Taste
 

Summer 2019 Week 5: 11+ Small Bite Big Taste

 7/22 - 7/26 (9:30-3:30)

They say you eat with your eyes before your taste buds, just check #smalllbites for Instagram worthy ideas that will make you want to hit the kitchen and get cooking!  Mini cupcakes, mini muffins, tiny tacos, bite size meatloaf, sliders.  It won’t all be tiny, but it will all be delicious and fun!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 3:30pm
  • $695.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

5 openings available

$695.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8429

Tue, Jul. 23, 2019 @ 9:30 AM
Summer 2019 Week 5: 7-10 yrs AM: Small Bite Big Taste!
 

Summer 2019 Week 5: 7-10 yrs AM: Small Bite Big Taste!

7/22 - 7/26 Morning Session (9:30-12:30)

They say you eat with your eyes before your taste buds, just check #smalllbites for Instagram worthy ideas that will make you want to hit the kitchen and get cooking!  Mini cupcakes, mini muffins, tiny tacos, bite size meatloaf, sliders.  It won’t all be tiny, but it will all be delicious and fun!

 

**MENU COMING SOON**

Cancellation Policy:  Full Cancellation Policy details can be found HERE.

Summer Camp Details:

  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies for the participant in the class.
  • When possible, we will make accommodations for allergies and dietary restrictions for the STUDENT ONLY. We regret that it is not possible to make these accommodations for the other family members. (The only exception is NUTS, we can omit nuts from ALL dishes if required) Please see our FAQ on our main page regarding our facility and nuts.
  • Vegetarians: Although each student is making their own food and they willl be taking home everything they make each day, there are times when students are paired up in saute pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot promise vegetarian substitutions for all dishes every day. There are certain weeks that are easier to accomodate. Please call the office if you have any questions.
  • Gluten Free, Dairy Free, Egg Free: Please note that during baking weeks, we cannot guarantee accommodations for these allergies or dietary restrictions. Although each student is making their own food, taking home everything they make each day, there are times when students are paired up in mixers or pans. This means that unless the student comes with a sibling or friend willing to make the same alterations to their dishes, we cannot guarantee we can make the required substitutions. We do have gluten free flour on hand at all times and it can be used to make easy substitutions for MOST, but not all baked goods. For all other classes, if there are 2 students willing to use this flour, we can try to accommodate when possible.
  • Monday-Friday, 9:30am - 12:30pm
  • $495.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

7 openings available

$495.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
8430

Tue, Jul. 23, 2019 @ 9:30 AM
Summer 2019 Week 5: 11+ Small Bite Big Taste
 

Summer 2019 Week 5: 11+ Small Bite Big Taste

 7/22 - 7/26 (9:30-3:30)