REZCLICK ONLINE RESERVATION SOFTWARE




Cucina Bambini
1041 Lincoln Avenue, San Jose CA 95125
408-564-7773

Powered by Online Reservation System Software Online Reservation Software

Series

Search/Filter
Description:
Month:
Day:
Time:
Location:
Instructor:
 
Class/Date Description Openings/Price/Location
2664

Tue, Sep. 8, 2015 @ 11:00 AM
to
Tue, Oct. 13, 2015 @ 11:00 AM
AROUND THE WORLD IN 6 WEEKS (Ages 6+)
 
AROUND THE WORLD IN 6 WEEKS (Ages 6+)
6-Week Series
September 8- October 14, 2015
11:00am-12:30pm

This trip, we'll be visiting Italy, India, China, France, Japan and Spain.  Some of the delicious dishes we'll be making are Fresh Pasta, Chicken Tikka Masala, Pot Stickers, Madeleines, Tempura Vegetables and Paella.

$185.00

TBD

 
Class/Date Description Openings/Price/Location
2661

Tue, Sep. 8, 2015 @ 4:30 PM
to
Tue, Oct. 13, 2015 @ 4:30 PM
AROUND THE WORLD IN 6 WEEKS (Ages 6+)
 
AROUND THE WORLD IN 6 WEEKS (Ages 6+)
6-Week Series
September 8- October 15, 2015
4:30-6:00pm

This trip, we'll be visiting Italy, India, China, France, Japan and Spain.  Some of the delicious dishes we'll be making are Fresh Pasta, Chicken Tikka Masala, Pot Stickers, Madeleines, Tempura Vegetables and Paella.

$185.00

TBD

 
Class/Date Description Openings/Price/Location
2663

Wed, Sep. 9, 2015 @ 11:00 AM
to
Wed, Oct. 14, 2015 @ 11:00 AM
ESSENTIALS FOR KIDS (Ages 8+)
 
ESSENTIALS FOR KIDS (Ages 8+)
6-Week Series
September 9- October 14, 2015
11:00am-12:00pm

From knife skills and knife cuts to stock, roasting and baking, these
students will become quite proficient in the kitchen.


Session #1– Chicken Stock, Chicken Noodle Soup, and Snickerdoodles
Session #2– Split Roasted Chicken, Roasted Vegetables, Creamy Potato Casserole
Session #3– Fresh Pasta w/Marinara Sauce and Garlic Bread
Session #4– Egg Basics (Hard Boil, Scramble and Fry), Breakfast Wrap, Deviled Eggs and Apple Crumble
Session #5– Butter Leaf Salad w/Vinaigrette, Lemon Chicken and Pumpkin Pie
Session #6– Tomato Bisque w/Homemade Crouton, Grilled Steak and Chocolate Lava Cakes

$185.00

TBD

 
Class/Date Description Openings/Price/Location
2662

Wed, Sep. 9, 2015 @ 4:30 PM
to
Wed, Oct. 14, 2015 @ 4:30 PM
ESSENTIALS FOR KIDS (Ages 8+)
 
ESSENTIALS FOR KIDS (Ages 8+)
6-Week Series
September 9- October 14, 2015
4:30-6:00pm

From knife skills and knife cuts to stock, roasting and baking, these
students will become quite proficient in the kitchen.


Session #1– Chicken Stock, Chicken Noodle Soup, and Snickerdoodles
Session #2– Split Roasted Chicken, Roasted Vegetables, Creamy Potato Casserole
Session #3– Fresh Pasta w/Marinara Sauce and Garlic Bread
Session #4– Egg Basics (Hard Boil, Scramble and Fry), Breakfast Wrap, Deviled Eggs and Apple Crumble
Session #5– Butter Leaf Salad w/Vinaigrette, Lemon Chicken and Pumpkin Pie
Session #6– Tomato Bisque w/Homemade Crouton, Grilled Steak and Chocolate Lava Cakes

$185.00

TBD