Class / Date |
Description |
Seats / Price / Location |
391
THU, SEP 2 2010 11:00 AM |
| FARMERS MARKET AND MORE | | |  | | We'll meet at The Lake Geneva School of Cooking for a mimosa and cinnamon beignet reception. Then join Chef John on this walking tour and hand-pick the freshest ingredients from the Lake Geneva's Farmers Market to create an impressive three course menu based upon what's in-season at the market.
| |
4  Seats Available
$50.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
406
THU, SEP 2 2010 06:00 PM |
| THRILL OF THE GRILL | | |  | | Become a master of the grill as you learn professional techniques for Charring, Searing and grilling. Discover how to create juicy, tender, flavorful cuts of meat, seafood and perfectly grilled fruits and vegetables using direct and indirect heat. Sign up today and take your grilling to a whole new level.
| |
 Waiting List
$65.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
395
FRI, SEP 3 2010 06:00 PM |
| CHEF JOHN'S TABLE | | |  | | For many years, Chef John has been in the Lake Geneva area transforming food into an art form. Sit back, relax and enjoy eclectic, French/ American cuisine with Hawaiian influences in this dinner demonstration show. Don't miss out on this four-course meal, as no experience in the area compares.
| |
 Waiting List
$75.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
396
SAT, SEP 4 2010 06:00 PM |
| DINNER TIME, WINE TIME: TUSCANY | | |  | | Memorable dinner parties have many things in common: imaginative food, upbeat tempo, fun wines, and eclectic guests. This well-planned menu celebrating this season's regional cuisine with matching wine pairings will please every crowd and ensure your evening's success. When we finish chopping, searing, and grilling, we'll sit down to enjoy our own festive party. | |
4  Seats Available
$85.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
397
SUN, SEP 5 2010 5:00 PM |
| SUNDAY FAMILY SUPPERS | | |  | | With this quick and easy Sunday Supper menu, you and your family will enjoy fabulous food with out all the fuss. Bring the whole family for this uniquely casual but elegant dining experience
| |
8  Seats Available
$65.00
Chef John Bogan
727 Geneva St
 |
Event / Date |
Description |
MON, SEP 06 2010
|
| HAPPY LABOR DAY | | |  | | We wish you and your family a happy and safe Labor Day Weekend. | | |
Class / Date |
Description |
Seats / Price / Location |
398
THU, SEP 9 2010 11:00 AM |
| FARMERS MARKET AND MORE | | |  | | We'll meet at The Lake Geneva School of Cooking for a mimosa and cinnamon beignet reception. Then join Chef John on this walking tour and hand-pick the freshest ingredients from the Lake Geneva's Farmers Market to create an impressive three course menu based upon what's in-season at the market.
| |
8  Seats Available
$50.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
409
THU, SEP 9 2010 06:00 PM |
| TAPAS THURSDAY | | |  | | Make it simple to entertain neighbors, friends and family with our Tapas menu, that boasts an abundance of fresh ingredients for you to prepare. Vibrant colors, bright cheerful flavors and varied textures make these fabulous Tapas unique.
| |
8  Seats Available
$65.00
Chef John Bogan
727 Geneva St
 |
Event / Date |
Description |
FRI, SEP 10 2010
|
| LAKE GENEVA WINE FESTIVAL SEMINAR @ THE GRAND GENEVA | | |  | | Join us at The Lake Geneva Wine Festival for a seminar @ 3:00pm on proper "Mise en Place" presented @ The Grand Geneva Resort.
You'll enjoy a demonstration of "Everything in it's Place" creating 3 appetizers and a matching wine flight. Please visit our home page a click on to the Wine Festival web site to secure your seats.
| | |
Event / Date |
Description |
SAT, SEP 11 2010
|
| LAKE GENEVA WINE FESTIVAL GRAND TASTING | | |  | | Join us at The Lake Geneva Wine Festival 12:00 (noon) Grand Tasting presented @ The Grand Geneva. This promises to be a wonderful afternoon of great food and great wines with a fabulous auction to follow. | | |
Class / Date |
Description |
Seats / Price / Location |
399
SUN, SEP 12 2010 12:00 PM |
| FAMILY, FRIENDS AND BRUNCH | | |  | | TRADITIONAL BREAKFAST FARE GETS A MAGICAL MAKEOVER. From Cinnamon Beignets, Poashed Eggs to Bananas Foster, our delightful brunch menu will ensure the success of any special occasion from Birthday Parties to Bridesmaid's Brunches - the possibilities are endless.
| |
5  Seats Available
$50.00
Chef
727 Geneva St
 |
Event / Date |
Description |
TUE, SEP 14 2010
|
| CORPORATE TEAM BUILDING EVENT with Mizkan Americas | | |  | | We welcome Mizkan Americas to The Lake Geneva School of Cooking for a Corporate Team Building "Hands-On" Cooking Event. We'll break up into teams and have a great day of Cooking, Beveraging and Dining while incorporating "Team Building Slicing and Dicing" into our 4 courses. What FUN we shall have.
| | |
Class / Date |
Description |
Seats / Price / Location |
400
THU, SEP 16 2010 11:00 AM |
| FARMERS MARKET AND MORE | | |  | | We'll meet at The Lake Geneva School of Cooking for a mimosa and cinnamon beignet reception. Then join Chef John on this walking tour and hand-pick the freshest ingredients from the Lake Geneva's Farmers Market to create an impressive three course menu based upon what's in-season at the market.
| |
8  Seats Available
$50.00
Chef John Bogan
727 Geneva St
 |
Event / Date |
Description |
FRI, SEP 17 2010
|
| CORPORATE TEAM BUILDING EVENT with THE TAYLOR COMPANY | | |  | | We welcome The Taylor Company to The Lake Geneva School of Cooking for a Corporate Team Building "Hands-On" Cooking Event. We'll break up into 4 teams and have a great afternoon of Cooking, Beveraging and Dining while incorporating "Team Building Slicing and Dicing" into our 4 courses. What FUN we shall have.
| | |
Class / Date |
Description |
Seats / Price / Location |
401
SAT, SEP 18 2010 06:00 PM |
| PRIVATE PARTY with THE SPA BABES | | |  | | We welcome The Spa Babes for Chef John's Table and Champagne Tasting. For many years, Chef John has been in the Lake Geneva area transforming food into an art form. Sit back, relax and enjoy eclectic, French/ American cuisine with Hawaiian influences in this "Hands-On" cooking show. | |
 Waiting List
$75.00
Chef John Bogan
727 Geneva St
 |
Event / Date |
Description |
SUN, SEP 19 2010
|
| EXPECT A MIRACLE FOUNDATION'S DINNER | | |  | | Join The Lake Geneva School of Cooking and "Expect A Miracle Foundation's Dinner" Benefit on Sunday, September 19th for an afternoon of golfing, good times and dinner. This benefit is organized by Carolyn Gable of New Age Transportation and held at "The Expect A Miracle" Mansion in Lake Geneva,WI. To learn more about this event please go to: www.expectamiraclefoundation.org
| | |
Event / Date |
Description |
TUE, SEP 21 2010
|
| CORPORATE TEAM BUILDING EVENT with MillerCoors | | |  | | We welcome MillerCoors to The Lake Geneva School of Cooking for a Corporate Team Building "Hands-On" Cooking Event. We'll break up into 6 teams and have a great afternoon of Cooking, Beveraging and Dining while incorporating "Team Building Slicing and Dicing" into our 3 courses. What FUN we shall have.
| | |
Event / Date |
Description |
TUE, SEP 21 2010
|
| CORPORATE TEAM BUILDING EVENT with JOHNSON CONTROLS | | |  | | We welcome Johnson Controls to The Lake Geneva School of Cooking for a Corporate Team Building "Hands-On" Cooking Event. We'll break up into 8 teams and have a great afternoon of Cooking, Beveraging and Dining while incorporating "Team Building Slicing and Dicing" into our 4 courses. What FUN we shall have.
| | |
Class / Date |
Description |
Seats / Price / Location |
402
WED, SEP 22 2010 06:00 PM |
| PRIVATE PARTY with AAUW | | |  | | We welcome The American Association of University Women for Chef John's Table and Champagne Tasting. For many years, Chef John has been in the Lake Geneva area transforming food into an art form. Sit back, relax and enjoy eclectic, French/ American cuisine with Hawaiian influences in this "Hands-On" cooking show. | |
 Waiting List
$75.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
408
FRI, SEP 24 2010 11:00 AM |
| FOOD PRODUCTION | | |  | | Experience the thrill and excitement of working in a professional culinary kitchen! This hands-on class is always evolving by creating "Mise en Place" for classic sauces, stock reductions and high volume catering prep. Sign up for a class today or purchase a pack of five and receive the sixth one FREE. | |
8  Seats Available
$50.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
403
FRI, SEP 24 2010 06:00 PM |
| MY LIFE IN FRANCE WITH JULIA CHILD | | |  | | Join The Lake Geneva School of Cooking as we celebrate the movie Julie & Julia by cooking with recipes from Julia Child and honoring her memoir, My Life in France. Our menu will include some of Child's favorite courses. French Onion Soup Caesar Salad Chicken Coq au Vin Chocolate Mousse Once this hands-on class is complete, we will do as Julia did: take off our aprons and enjoy our meal! | |
8  Seats Available
$75.00
Chef John Grober
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
407
SAT, SEP 25 2010 12:00 PM |
| BASIC KNIFE SKILLS | | |  | | Learn how to master basic knife cuts (julienne, battonets, paysanne, dice and chiffonade) and advanced techniques (fluting, tournne and frenching). Bring in your own knives and have them sharpened during the class. (Plaesa call ahead if you would like to have your knives sharpened. $15 extra for 3-4 knives) Learn how to care for and maintain your newly sharpened knife and finish up enjoying a light lunch. | |
5  Seats Available
$50.00
Chef John Bogan
727 Geneva St
 |
Class / Date |
Description |
Seats / Price / Location |
404
SAT, SEP 25 2010 06:00 PM |
| DINNER TIME, WINE TIME: NAPA VALLEY | | |  | | Memorable dinner parties have many things in common: imaginative food, upbeat tempo, fun wines, and eclectic guests. This well-planned menu celebrating this season's regional cuisine with matching wine pairings will please every crowd and ensure your evening's success. When we finish chopping, searing, and grilling, we'll sit down to enjoy our own festive party. | |
12  Seats Available
$85.00
Chef John Bogan
727 Geneva St
 |
Event / Date |
Description |
TUE, SEP 28 2010
|
| CORPORATE TEAM BUILDING EVENT with OSH KOSH CORPORATION | | |  | | We welcome Osh Kosh Corporation to The Lake Geneva School of Cooking for a Corporate Team Building "Hands-On" Cooking Event. We'll break up into teams and have a great day of Cooking, Beveraging and Dining while incorporating "Team Building Slicing and Dicing" into our 4 courses. What FUN we shall have.
| | |