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January 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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HAPPY NEW YEAR!
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#2729 at 10:00 AM
RAVIOLI & TORTELINI WORKSHOP
9 openings available
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12
#2718 at 10:00 AM
COOKING BASICS 101 Series--Day1
8 openings available
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19
#2718 at 10:00 AM
COOKING BASICS 101 Series--Day 2
8 openings available
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26
#2718 at 10:00 AM
COOKING BASICS 101 Series--Day 3
8 openings available
Class/Date Description Openings / Price / Location
2729

Sat, Jan 5 2019 @ 10:00 AM
RAVIOLI & TORTELINI WORKSHOP
 

Time for raviolis and tortellini. In this workshop, we'll make a rich egg pasta dough and roll out into long sheets to be filled with luscious cheeses, poultry fillings and vegetables then cut and mold them into all kinds of shapes and sizes. It's easier than you think and after a few turns you can become a ravioli making machine. You'll mix, crank it out, fill, fold and seal. We'll make a few sauces to go along with them and sit down to a wonderful plate of handmade pasta pillows. Freezing will be discussed because who wouldn't love a freezer full of homemade ravioli ready to cook at a moments notice for family dinners or entertaining? Today we'll make a chicken and leek ravioli with a light spinach sauce. Ricotta basil in a light chicken broth. Pumpkin tortellini with browned butter sage sauce.YUM! 

13 and older ok--Class runs about 2 1/2 hours--Please do not enroll underage children

Please note: We specifically purchase food products for each class and cannot make individual menu substitutions for food allergies or aversions. Some items may change due to market quality/availability. For your safety this is a working kitchen please wear closed toe shoes. No sandals or flip flops. 

9 openings available

$82.00

Chef

Redondo Bch Kitchen Studio

 
Class/Date Description Openings / Price / Location
2718

Sat, Jan 12 2019 @ 10:00 AM
COOKING BASICS 101 Series--Day1
 

Cost is for all three classes--no individual day sign-ups

Each week builds on the last geared to the needs of each group. 

 "Chef Annette takes the angst out of the kitchen and makes it a playground".  D Kaufman

Adult Class--Runs about 2 1/2 hours

Please note: We specifically purchase food products for each class and cannot make individual menu substitutions for food allergies or aversions. Some items may change due to market quality/availability.

 


8 openings available

$255.00

Chef

Redondo Bch Kitchen Studio

 
Class/Date Description Openings / Price / Location
2718

Sat, Jan 19 2019 @ 10:00 AM
COOKING BASICS 101 Series--Day 2
 

 Cost is for all three classes--no individual day sign-ups 

Using easy to prepare recipes, seasoning and basic cooking techniques, you'll learn time saving preparation to get you on your way to cooking wonderland.

Our quintessential hands-on series pairs preparing, seasoning, sautéing, roasting, and essential knife skills with purchasing, food storage and handling to create everyday dishes at home for beginners and kitchen veterans alike  This series will focus on the seasonal harvest of main dishes, fearless sides, understanding meat cooking, soup and salads with home made dressings will also be learned. Learn loads of tips and those sacred cooking secrets that only a professional can share. Each class builds on more skills.Handy booklet with measurment conversions, cooking time charts. All recipes, food and utensils included. 

 "Fabulous and fun cooking experience. Chef Annette is a hoot yet one talented chef. Our class was thoroughly delightful." --N Harmon

Adult Class--Runs about 2 1/2 hours

Please note: We specifically purchase food products for each class and cannot make individual menu substitutions for food allergies or aversions. Some items may change due to market quality/availability.

 

8 openings available

$255.00

Chef

Redondo Bch Kitchen Studio

 
Class/Date Description Openings / Price / Location
2718

Sat, Jan 26 2019 @ 10:00 AM
COOKING BASICS 101 Series--Day 3
 

Cost is for all three classes--no individual day sign-ups 

Each week builds on the last geared to the needs of each group. 

 "Chef Annette takes the angst out of the kitchen and makes it a playground".  D Kaufman

Adult Class--Runs about 2 1/2 hours

Please note: We specifically purchase food products for each class and cannot make individual menu substitutions for food allergies or aversions. Some items may change due to market quality/availability.

 

8 openings available

$255.00

Chef

Redondo Bch Kitchen Studio