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December 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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ELI LILLY and COMPANY TEAM BUILDING
9
TEAM BUILDING GILBARCO

#1701 at 6:30 PM
GINGERBREAD HOUSE ALL AGES HANDS-ON
12 openings available
10
#1707 at 10:30 AM
HOLIDAY COOKIES TO SHARE PARENT & CHILD HANDS-ON CLASS
8 openings available
11
12
ASTRAZENECA TEAM BUILDING/COOKING PARTY
13
TEAM BUILDING REYNOLDS AMERICAN CO
14
NOVANT HEALTH TEAM BUILDING
15
CHEF DON AT W-S HEADSTART CHEFS MOVE TO SCHOOL
16
#1706 at 6:30 PM
BREAKING BREAD FOR THE HOLIDAYS HANDS-ON PARTY
5 openings available
17
#1700 at 11:00 AM
GINGERBREAD HOUSE ALL AGES HANDS-ON
13 openings available
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20
CHEF DON AT EAST FORSYTH MIDDLE SCHOOLCHEFS MOVE TO SCHOOL
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HAPPY HOLIDAYS FROM OUR FAMILY TO YOURS
 
January 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
HAPPY NEW YEAR TO OUR STOCKED POT FAMILY
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89
10
#1764 at 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
12 openings available
1112
13
#1733 at 6:30 PM
CHEF LISA'S CAST IRON BAKED SPAGHETTI & SMORES DINNER PARTY
17 openings available
14
#1737 at 9:15 AM
COMFORT FOODS BOOTCAMP 6 HOURS HANDS-ON
3 openings available
1516
17
#1764 at 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
12 openings available
1819
20
#1749 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
16 openings available
21
#1691 at 9:15 AM
JAMAICAN CUISINE BOOTCAMP HANDS-ON
10 openings available
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24
#1764 at 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
12 openings available
25
CHEF DON AT W-S HEADSTART CHEFS MOVE TO SCHOOL
26
27
#1750 at 6:30 PM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
12 openings available
28
#1740 at 9:15 AM
COOKING POULTRY BOOTCAMP 6 HOURS HANDS-ON
12 openings available
 
February 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12
3
#1732 at 6:30 PM
CHEF LISA'S CAST IRON SKILLET LASAGNE & LEMON CAKE DINNER PARTY
12 openings available
4
#1747 at 10:30 AM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
18 openings available
56
7
#1764 at 6:30 PM
COOKING SCHOOL101 SERIES MEATS
12 openings available
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11
#1741 at 9:15 AM
MEAT LOVERS BOOT CAMP HANDS-ON
10 openings available
1213
14
#1756 at 6:30 PM
VALENTINE ROMANTIC MEAL
26 openings available
15
16
CHEF DON AT W-S HEADSTART CHEFS MOVE TO SCHOOL
17
#1751 at 10:30 AM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
20 openings available
18
1920
21
#1763 at 6:30 PM
COOKING SCHOOL 201 STOCKS
12 openings available
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25
#1742 at 9:15 AM
HOMEMADE ITALIAN PASTA BOOT CAMP HANDS-ON
7 openings available
 
March 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
12
3
#1731 at 6:30 PM
CHEF LISA'S CAST IRON ROAST CHICKEN & SAGE PAN SAUCE DINNER PARTY
14 openings available
4
#1743 at 9:15 AM
BREAD BAKING BOOT CAMP 6 HOURS HANDS-ON
11 openings available
56
7
#1763 at 6:30 PM
COOKING SCHOOL 201 SAUCES & SOUPS SERIES
12 openings available
89
10
#1752 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
18 openings available
11
#1744 at 9:15 AM
CAJUN & CREOLE CUISINE BOOT CAMP HANDS-ON
12 openings available
1213
14
#1763 at 6:30 PM
COOKING SCHOOL 201 SERIES SEAFOOD
12 openings available
15
16
CHEF DON AT W-S HEADSTART CHEFS MOVE TO SCHOOL
17
#1765 at 6:30 PM
ST. PATRICK'S DAY FEAST
20 openings available
18
#1748 at 10:30 AM
SENSATIONAL SUSHI-HANDS-ON PARTY
20 openings available
1920
21
#1763 at 6:30 PM
COOKING SCHOOL 201 MEATS SERIES
12 openings available
222324
25
#1739 at 9:15 AM
ITALIAN DESSERTS BOOTCAMPHANDS-ON
11 openings available
 
April 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#1745 at 9:15 AM
VEGETARIAN BOOT CAMP HANDS-ON
11 openings available
23
4
#1762 at 6:30 PM
COOKING 301 ADVANCED SKILLS SAUCES
12 openings available
567
8
#1753 at 10:30 AM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
20 openings available
910
11
#1762 at 6:30 PM
COOKING 301 ADVANCED SKILLS SEAFOOD
12 openings available
1213
14
#1755 at 10:30 AM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
20 openings available
15
#1746 at 9:15 AM
COOKING SEAFOOD BOOTCAMPHANDS-ON
10 openings available
1617
18
#1762 at 6:30 PM
COOKING 301 ADVANCED SKILLS BAKING
12 openings available
19
#1762 at 6:30 PM
COOKING SCHOOL 301 ADVANCED SKILLS VEGETABLES
12 openings available
20
CHEF DON AT W-S HEADSTART CHEFS MOVE TO SCHOOL
 
May 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
78
9
#1705 at 6:30 PM
ADVANCE SAUCES &MEAT COOKERY 401
12 openings available
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16
#1705 at 6:30 PM
COOKING SCHOOL ADVANCE SEAFOOD COOKERY 401
12 openings available
1718
19
#1760 at 6:30 PM
THRILL OF THE GRILL SLOW COOKED RIBS
16 openings available
20
2122
23
#1705 at 6:30 PM
COOKING SCHOOL ADVANCE DESSERTS 401
12 openings available
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#1705 at 6:30 PM
COOKING SCHOOL ADVANCE 401 SERIES COOKOFF
12 openings available