calendar image
 
September 2015
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#1568 at 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
12 openings available
2
TEAM BUILDING ROCKET FUEL CORP
345
6
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
7
8
#1568 at 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
12 openings available
9
TEAM BUILDING CHERMAK & HANSON ORTHODONTICS
10
#1547 at 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
5 openings available
11
#1604 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
13 openings available
12
BRIDAL SHOWER COOKING PARTY

#1560 at 9:15 AM
COOKING POULTRY BOOTCAMP 6 HOURS HANDS-ON
8 openings available
13
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
14
15
#1568 at 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
12 openings available
16
17
#1585 at 6:30 PM
INDIAN CHICKEN CURRY, DAAL AND ROTI DINNER PARTY
18 openings available
18
#1530 at 6:30 PM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
12 openings available
19
#1538 at 10:30 AM
BASICS KNIFE SKILLS -CHICKENHANDS-ON DINNER PARTY
20 openings available

#1600 at 3:00 PM
JUNIOR CHEF FINGER FOODS HANDS-ON
18 openings available
20
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
21
ACFNC CHAPTER MEETING RALEIGH PUBLIC INVITED
22
DIXON HUGHES GOODMAN TEAM BUILDING
23
#1568 at 6:30 PM
COOKING SCHOOL101 SERIES MEATS
12 openings available
24
TEAM BUILDING AKZO NOBEL CORP
25
#1609 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
13 openings available
26
#1561 at 9:15 AM
COMFORT FOODS BOOT CAMP HANDS-ON
6 openings available
27
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
28
29
#1569 at 6:30 PM
COOKING SCHOOL 201 STOCKS
12 openings available
 
October 2015
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#1548 at 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
7 openings available
2
#1511 at 6:30 PM
OUR ANNUAL OCTOBERFEST DINNER PARTY
18 openings available
3
#1546 at 9:15 AM
HOMEMADE ITALIAN PASTA BOOT CAMP HANDS-ON
3 openings available
4
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
5
6
#1569 at 6:30 PM
COOKING SCHOOL 201 SAUCES & SOUPS SERIES
12 openings available
7
8
#1574 at 6:30 PM
WINES & FOODS OF CHILE DINNER PARTY
10 openings available
9
#1610 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
18 openings available
10
#1567 at 10:30 AM
VEGETARIAN PARTY FOODS CHEF DON HANDS-ON CLASS 4 HOURS
20 openings available
11
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
12
13
#1569 at 6:30 PM
COOKING SCHOOL 201 SERIES SEAFOOD
12 openings available
1415
16
#1515 at 6:30 PM
FABULOUS FALL FLAVORS DINNER PARTY
16 openings available
17
#1529 at 11:00 AM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
18 openings available
18
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
19
20
#1569 at 6:30 PM
COOKING SCHOOL 201 MEATS SERIES
12 openings available
21
CHEF DON COOKING DEMO AT PRODUCE FOR BETTER HEALTH
22
23
JAN RAWLINS DINNER PARTY WITH FRIENDS
24
#1559 at 9:15 AM
ITALIAN DESSERTS BOOTCAMPHANDS-ON
9 openings available
25
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
26
27
#1570 at 6:30 PM
COOKING 301 ADVANCED SKILLS SAUCES
12 openings available
28
29
#1539 at 6:30 PM
BASICS KNIFE SKILLS CHICKEN-HANDS-ON DINNER PARTY
20 openings available
30
#1513 at 6:30 PM
ANNUAL HALLOWEEN FUN FEAST DINNER PARTY
20 openings available
31
#1594 at 10:30 AM
CHICKEN AND DUMPLINGS & APPLE COBBLER DINNER PARTY
19 openings available

#1578 at 3:00 PM
3 COLORFUL CHILIS TO WARM THE SOUL DINNER PARTY
16 openings available
 
November 2015
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
2
3
#1570 at 6:30 PM
COOKING 301 ADVANCED SKILLS SEAFOOD
12 openings available
45
6
#1607 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
19 openings available
7
#1592 at 10:00 AM
SOUTHERN STYLE BREAKFAST PARTY
17 openings available
8
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
9
10
#1570 at 6:30 PM
COOKING 301 ADVANCED SKILLS BAKING
12 openings available
1112
13
#1573 at 6:30 PM
CUISINE OF SPAIN PAELLA & SPANISH WINE TASTING DINNER PARTY
19 openings available
14
#1597 at 9:15 AM
THANKSGIVING FAVORITIES BAKING BOOTCAMP HANDS-ON
12 openings available
15
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
16
17
#1570 at 6:30 PM
COOKING SCHOOL 301 ADVANCED SKILLS VEGETABLES
12 openings available
18
19
#1514 at 6:30 PM
WINTER COMFORT FOODS DINNER PARTY
14 openings available
20
#1531 at 6:30 PM
SENSATIONAL SUSHI - HANDS-ON DINNER PARTY
19 openings available
21
#1596 at 10:30 AM
MORAVIAN CHICKEN PIES & SUGAR CAKES LUNCH PARTY
15 openings available
22
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
23
24
#1571 at 6:30 PM
ADVANCE SAUCES &MEAT COOKERY 401
12 openings available
25
26
HAPPY THANKSGIVING FROM OUR FAMILY TO YOURS
2728
29
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
 
December 2015
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#1571 at 6:30 PM
COOKING SCHOOL ADVANCE SEAFOOD COOKERY 401
12 openings available
2
3
#1612 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
18 openings available
4
#1549 at 6:30 PM
CHEF LISA'S APRICOT CHICKEN WINTER DINNER PARTY
20 openings available
5
#1557 at 9:15 AM
JAMAICAN CUISINE BOOTCAMP HANDS-ON
11 openings available
6
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
7
8
#1571 at 6:30 PM
COOKING SCHOOL ADVANCE VEGETABLE COOKERY 401
12 openings available
9
10
#1540 at 6:30 PM
BASICS KNIFE SKILLS -CHICKEN HANDS-ON DINNER PARTY
20 openings available
11
#1533 at 6:30 PM
GINGERBREAD HOUSE ALL AGES HANDS-ON
20 openings available
12
#1534 at 10:30 AM
SENSATIONAL SUSHI - HANDS-ON DINNER PARTY
19 openings available

#1608 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
20 openings available
13
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
14
15
#1571 at 6:30 PM
COOKING SCHOOL ADVANCE DESSERTS 401
12 openings available
16
17
#1590 at 6:30 PM
HOLIDAY COOKIES TO SHARE PARENT & CHILD HANDS-ON CLASS
19 openings available
18
#1572 at 6:30 PM
BREAKING BREAD FOR THE HOLIDAYS HANDS-ON PARTY
17 openings available
19
#1532 at 11:00 AM
GINGERBREAD HOUSE ALL AGES HANDS-ON
19 openings available
20
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
21
22
#1571 at 6:30 PM
COOKING SCHOOL ADVANCE 401 SERIES COOKOFF
12 openings available
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27
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
 
January 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
HAPPY NEW YEAR TO OUR STOCKED POT FAMILY
2
3
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
456789
10
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
11
12
#1617 at 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
12 openings available
1314
15
#1584 at 6:30 PM
RISOTTO CREATIVITY, SEAFOOD, ARANCINI DINNER PARTY
20 openings available
16
#1613 at 10:30 AM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
20 openings available
17
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
18
19
#1617 at 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
12 openings available
2021
22
#1615 at 6:30 PM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
20 openings available
23
#1562 at 9:15 AM
CAJUN & CREOLE CUISINE BOOT CAMP HANDS-ON
12 openings available
24
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
25
26
#1617 at 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
12 openings available
2728
29
#1591 at 6:30 PM
WEEKEND ENTERTAINING PORK TENDERLOIN DINNER PARTY
20 openings available
30
31
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
 
February 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#1617 at 6:30 PM
COOKING SCHOOL101 SERIES MEATS
12 openings available
34
5
#1605 at 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
20 openings available
6
7
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
891011
12
#1588 at 6:30 PM
WINTER SOUPS DINNER PARTY
20 openings available
13
#1618 at 6:30 PM
ROMANTIC MEAL FOR TWO PREPARED JUST FOR YOU
20 openings available
14
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
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21
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
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28
CALL 336-499-5844 FOR GREAT TASTING FOOD, PROFESSIONAL CATERING AND CULINARY TEAM BUILDING ACTIVITIES
 
March 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
678910
11
#1614 at 6:30 PM
PIZZA CREATIVITY PARTY-HANDS-ON NEW CLASS
20 openings available
 
April 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#1611 at 11:00 AM
PIZZA CREATIVITY PARTYHANDS-ON NEW CLASS
20 openings available
Class/Date Description Openings / Price / Location
1568

Tue, Sep 1 2015 @ 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
 

This is a requisite class to begin our cooking school classes.
 Many people inquire how they may obtain a cooking school basic training,
 but do not have the time to sign up at a culinary college.
 Our series will prepare you for a lifetime of creative experiences in the kitchen,
 and just maybe a entree to a culinary career. Our class will explain all the knives found in most kitchens,
 how to select and care for them. We will also cover the wide variety of cooking utensils,
 what they are used for and how to properly use them. Food safety is all important and this knowledge
 will be shared to get you started in the right direction. Many knife techniques will be covered including
 fish and chicken which each student will actually learn.  Types of cooking will be demonstrated and the class
 will prepare:

  • Seafood Stew,
  • Roast Chicken with Herbs,
  • Rice Pilaf with Saute Vegetables, which we will share to celebrate completion of our first class.
12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1568

Tue, Sep 8 2015 @ 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
 

CLASS #2:  Join us to get the scoop on baking.
 Chef Don will lead this hands-on class in the preparation of;

  • Crusty French Bread,
  • Easy Yellow Cake with Chocolate Ganache,
  • Cranberry Muffins,
  • Pate a Choux dough, from which we will create lovable and delicious Cream-Puff Swans.
  • The creative ideas from this class will assure you baking success!
12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1547

Thu, Sep 10 2015 @ 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


 Blistered Brussel Sprouts

Crispy Baked Pasta with Mushrooms, Sausage, and Parmesan Cream Sauce

Garlic Knots

Apple-Cinnamon Dutch Baby



Chef Lisa has created a two-part cooking series using cast iron pans just like great Grandma did!

These dishes will create NEW memories in your culinary databank

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

 

 Class will be approximately 1 1/2 TO 2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS


 

5 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1604

Fri, Sep 11 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

                                       

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                       

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

13 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1560

Sat, Sep 12 2015 @ 9:15 AM
COOKING POULTRY BOOTCAMP 6 HOURS HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Cutting and Boning Chicken

Chicken Parmesan

Duck a la Orange


Cornish Game Hens

Chicken Cordon Bleu

Homemade Chicken Stock & Gravy

Southern Fried Chicken

Slow Roasted Turkey with Dressing


How to Carve a Turkey

_________________________________________________________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Our Culinary Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he does best cook and tell stories.

Get ready for the Ultimate day of cooking Poultry.

If learning how to cook a variety of chicken dishes like a chef, or if you just want to add some new favorite dishes to your repertoire, then this is your class!

All recipes are from scratch, no boxes no mixes.

 

                                                  Class is from 9:15 AM to at least 3:15 PM

 

                                              CLICK HERE TO SEE REVIEWS OF THIS CLASS

8 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1568

Tue, Sep 15 2015 @ 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
 

CLASS #3:  It is up to you to prepare exciting vegetable additions to your meals. Sign up for our in-depth class on properly
 preparing a variety of vegetables using different methods; Grilled, Micro-waved, Fried, Baked, Sautéed,
 Broiled and Raw. Our menu is:

  • Sautéed Green Beans with Almonds,
  • Mixed Vegetable Tempura with dipping sauces,
  • Broccoli Polonaise,
  • Carrots Vichy, Grilled Zucchini,
  • Stir-Fried Oriental Vegetables,
  • Creative Crudités, Vegetable basket with Hand Carved Vegetables, and so much more, without vegetables on your plate it is just not a meal!
12 openings available

$699.00

Andrew Mc Millan

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1585

Thu, Sep 17 2015 @ 6:30 PM
INDIAN CHICKEN CURRY, DAAL AND ROTI DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


Chicken and Potato Curry with Raita
Daal

Roti - A Delicious Bread you will use to Catch Every Drop of Tonight's Sauces.

We will also Serve a Variety of Condiments

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has traveled the Indian sub-continent extensively and even lived in Mumbai, and Karachi.

He will share his culinary experiences as he prepares this much requested cooking class.


Class is approximately 1.5 - 2 hours

 

                                              CLICK HERE FOR REVIEWS OF THIS CLASS

18 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1530

Fri, Sep 18 2015 @ 6:30 PM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
 

                                                                   

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

 --------------------------------------------------------------------------------------------------------------------------------------

  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

12 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1538

Sat, Sep 19 2015 @ 10:30 AM
BASICS KNIFE SKILLS -CHICKENHANDS-ON DINNER PARTY
 

                           

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY



BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

CHICKEN Boning and Filet Skills


BAR-B-QUE CHICKEN

Rice Pilaf

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them, what they are used for and how to properly use them.

 Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


Bring your dullest knife to class to learn knife sharpening skills

                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1600

Sat, Sep 19 2015 @ 3:00 PM
JUNIOR CHEF FINGER FOODS HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS FOR CHILDREN, PARENT WELCOME TO OBSERVE

 

 

Spring Rolls with Dipping Sauce


Fresh Fruit Skewers with Chocolate Sauce


Chicken and Vegetable Filled dumplings

 

 

           Pastry chef Danielle Kattan, our local Cake Guru, will conduct a hands-on FINGER FOODS class for junior chefs

Class is from 3:00 PM to 5:00 PM

  CLICK HERE TO SEE REVIEWS OF OUR JUNIOR CHEF CLASSES

18 openings available

$49.00

CHEF DANIELLE KATTAN

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1568

Wed, Sep 23 2015 @ 6:30 PM
COOKING SCHOOL101 SERIES MEATS
 

CLASS#4:     
Chef Don’s popular series for the novice cook continues with meat cookery. Beef, Pork, Lamb, and Veal will be
 covered in detail using popular methods. Our class will learn to:

  • Grill Lamb Kabobs,
  • Braise Pork Chops,
  • Stewed Veal Paprika,
  • Bake a zesty Meat Loaf,
  • Roast Top Round of beef.
  • The proper techniques of cutting meat will be explained in great detail as well as choosing meat in the supermarket.
  • Do not miss this class, and enjoy a lifetime of great meals.
12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1609

Fri, Sep 25 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                                                                 

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

13 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1561

Sat, Sep 26 2015 @ 9:15 AM
COMFORT FOODS BOOT CAMP HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

Hands-On Class

Chicken and Dumplings


Meatloaf


Beef Stew


Chicken Pot Pie


Smothered Pork Chops


Perfect Rice


Real Mashed Potatoes


Apple Pie


Real Iced Tea


Homemade Rolls

________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

Get ready for the Ultimate day of cooking, COMFORT FOODS. If you miss grandma's vittles, or just want a taste of the past, then this is your class!

All recipes are from scratch, no boxes no mixes. 

Class is from 9:15 AM to 3:30 PM

                                     CLICK HERE FOR REVIEWS OF THIS CLASS

6 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1569

Tue, Sep 29 2015 @ 6:30 PM
COOKING SCHOOL 201 STOCKS
 

ON THE MENU

Stocks from scratch:

Veal Stock

Vegan Vegetarian Stock

Chicken Stock

Seafood Fumet

Sauces from scratch:

Roux

Beurre manie

Slurries

Liaisons

Reductions

 Our first class will start with the foundation of all sauces and soups--
Stocks made from scratch

 After we have mastered these requisites we will prepare sauces


This is a hands-on class and size is limited

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1548

Thu, Oct 1 2015 @ 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

                                                   DEMONSTRATION DINNER PARTY                                      

Round-We-Go

Oven-Roasted Beets and Potatoes

Chicken and Wild Rice

Skillet Cornbread with Creamed Corn

Gooey Chocolate Skillet Cake Ice Cream Sundae

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Lisa has created a cooking class using cast iron pans, just like great Grandma did!

These dishes will create NEW memories in your culinary databank.

 

Approximately 1 1/2 to 2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

 

 

7 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1511

Fri, Oct 2 2015 @ 6:30 PM
OUR ANNUAL OCTOBERFEST DINNER PARTY
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Sauerkraut Salad


Kroketten with Creamy Mustard Sauce


Bratwurst with Creamy Apple Compote


Bienenstich

Bee Sting Cake


Refreshing German beer

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Lisa's creative use of ingredients and delightful tasty settings will excite every palate

 

Approximately 2 - 2 1/2 hours long

18 openings available

$59.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1546

Sat, Oct 3 2015 @ 9:15 AM
HOMEMADE ITALIAN PASTA BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

 

Pasta Dough--Carrot, Beet, Egg, Tomato and

Spinach Options for You to Get Creative


Vegetarian Marinara Sauce


Alfredo Sauce


Vodka Sauce


Fettuccine


Spaghetti


Lasagne


Ravoli


Canneloni


Desert Chocolate Pasta with Marscapone Sauce


______________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class

We will supply to-go containers to package your home made pastas

Class is approximately 6 1/2  hours long


CLICK HERE TO SEE REVIEWS OF THIS CLASS

3 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1569

Tue, Oct 6 2015 @ 6:30 PM
COOKING SCHOOL 201 SAUCES & SOUPS SERIES
 

 

ON THE MENU

Tomato

Hollandaise


White


Brown


Mayonnaise


Beurre Blanc


Demi Glace


Béarnaise Sauce
Chowders


Russian Sauce


Tomato Basil Soup


Our second class in The Back to Basics 201 series gets into the heart of cooking, advance sauces and made from scratch soups


These sauces will be used as a foundation for advance sauces

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1574

Thu, Oct 8 2015 @ 6:30 PM
WINES & FOODS OF CHILE DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                             

SEAFOOD PAELLA


PINO CHILEAN EMPANADAS, FILLED WITH PORK

TWICE FRIED PLAINTAINS


CHILEAN CLASSIC PAN DE PASCUA, HOLIDAY BREAD

A SELECTION OF WINES FROM THE CHILEAN VINEYARDS

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

                                     CLICK HERE TO SEE REVIEWS OF THIS CLASS

10 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1610

Fri, Oct 9 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

                                                               

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                     

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1567

Sat, Oct 10 2015 @ 10:30 AM
VEGETARIAN PARTY FOODS CHEF DON HANDS-ON CLASS 4 HOURS
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

                                                                             HANDS-ON CLASS                                               

 

Dolmades Stuffed Grape Leaves with Seasoned Rice and Vegetables


Hummus Chick Pea Dip with Olives, served with Baked Pita Chips


Tabbouleh Bulgur Wheat with Fresh Herbs


Falafel Whole Grain Patties, Pan Fried with Yogurt/Cucumber Sauce Served in Pita Bread


Egg Rolls Filled with Chinese Vegetables with a Sesame Sauce


Filo Burritos Filled with Refried Beans, Onions, Peppers and Spices, Served with Raspberry Salsa


Steamed Dim Sum with a Asian Dipping Sauce 

_______________________________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


  How do you excite the palate and interests for guests when they desire healthy meatless appetizers?

Chef Don has put together a collection of his favorite vegetarian recipes, each of which he will demonstrate and you will get to taste.

Every recipe can be adjusted to meet your specific dietary requirements.The emphasis is on taste!

 

Class starts at 10:30 AM and ends at 2:30 PM



                                  CLICK HERE TO SEE CHEF DON'S REVIEWS

20 openings available

$149.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1569

Tue, Oct 13 2015 @ 6:30 PM
COOKING SCHOOL 201 SERIES SEAFOOD
 


ON THE MENU

Scallops in Brown Butter

Grilled Tuna Steaks with Red Pepper Sauce

Saute Filet of Sole with Capers and Lemon Sauce

Poached Salmon with Dill Sour Cream Sauce

Fried Catfish


Baked Crab Cakes


Seafood stew



The following cooking techniques will be taught


Stewing


Sauté


Grilling


Broiling


Baking


Frying


Properly cooking seafood is all important to enjoying this healthy menu choice

Chef Don will instruct our hands-on students on how to select, store, cook, season, combine, and create the right sauces for a wide variety of seafood.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1515

Fri, Oct 16 2015 @ 6:30 PM
FABULOUS FALL FLAVORS DINNER PARTY
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Apple-Butternut Squash Soup


Old Fashion Meatloaf with Dutchess Potatoes


Maple-Apple Pudding Bake

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


This is the perfect class for Fall Party Ideas

Chef Lisa's creative use of ingredients and delightful tasty settings will excite every palate


Approximately 1 1/2 TO 2 hours long


CLICK HERE FOR REVIEWS

16 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1529

Sat, Oct 17 2015 @ 11:00 AM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY


Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

 --------------------------------------------------------------------------------------------------------------------------------------

  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1569

Tue, Oct 20 2015 @ 6:30 PM
COOKING SCHOOL 201 MEATS SERIES
 



 

 

ON THE MENU

 

Stuffed Leg of Lamb, Studded with Garlic

Swiss Steaks

Bone out a Whole Loin of Pork

Roast Pork Loin Stuffed with Vegetables and Tied

Barbeque Pork Ribs


Fried Chicken

Understanding the selection and preparation of quality center of the plate entrees, is more than an art, it is a learned experience

It is important to know how to select, butcher, season, and the proper

method of cooking your protein selection

Our class will demystify the above requisites and prepare you for

a lifetime of creative meat cookery

 

 

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1559

Sat, Oct 24 2015 @ 9:15 AM
ITALIAN DESSERTS BOOTCAMPHANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

  Zuccotto

Tiramisu

Cannoli with Chocolate Coating

Zabaglione


Cassata alla Siciliana

Zeppoli


Pizzelles


Biscotti

Bellinis

____________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

If you miss those wonderful treats from your last visit to the Old Country, or maybe growing up in Little Italy leaves a craving for those sweets bites enjoyed best with an espresso, then this is a class not to be missed.

All recipes are from scratch, no boxes no mixes.

Class is from 9:15 AM to at least 3:15

                                                          CLICK HERE TO SEE REVIEWS OF THIS CLASS

 

 

9 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1570

Tue, Oct 27 2015 @ 6:30 PM
COOKING 301 ADVANCED SKILLS SAUCES
 

 

 

ON THE MENU

True Consomme

Sauces Choron

Bearnaise

Au Poivre


These will accompany strip loin steak, crab meat casserole, and grilled vegetables

These sauces are the jewels in the crown of sauces--master these and the Food Network will need to talk to you!

 

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1539

Thu, Oct 29 2015 @ 6:30 PM
BASICS KNIFE SKILLS CHICKEN-HANDS-ON DINNER PARTY
 

                          

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                    

Menu

 HANDS-ON DINNER PARTY

BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

Chicken Boning and Filet Skills


BAR-B-QUE CHICKEN

Rice Pilaf

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Bring your dullest knife to class to learn knife sharpening skills

 Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them. , what they are used for and how to properly use them.

Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 


 

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1513

Fri, Oct 30 2015 @ 6:30 PM
ANNUAL HALLOWEEN FUN FEAST DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Mummy Meatloaf


Swamp Creatures, Mac & Cheese


Spooky Spider Eggs & Creepy Deviled Eyeballs


Shrunken Heads in Cider


Black Cat Dippers with Pumpkin Pie Dip


--------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Lisa Russell has created a spooktacular cooking class for all the goblin chefs for the scariest day of the year

Enjoy a fun and tasty afternoon at The Stocked Pot Cooking School with our favorite ghoul chef

 

Approximately 1 1/2 - 2 hours long

20 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1594

Sat, Oct 31 2015 @ 10:30 AM
CHICKEN AND DUMPLINGS & APPLE COBBLER DINNER PARTY
 

                                         
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

CHICKEN AND DUMPLINGS


MADE FROM SCRATCH CHICKEN STOCK


ROLLED PASTRY DUMPLINGS


LOADED WITH PULLED FROM THE BONE CHICKEN

 SOUTHERN APPLE COBBLER

SOUTHERN ICED TEA

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours


                                                      CLICK HERE FOR REVIEWS OF THIS CLASS


19 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1578

Sat, Oct 31 2015 @ 3:00 PM
3 COLORFUL CHILIS TO WARM THE SOUL DINNER PARTY
 

                                 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Chile Colorado

Chile Verde

Madras Yellow Dhall Chili

Home Made Tortilla Chips


Basil Pineapple Iced Tea

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a delicious collection of spicy though NOT necessarily HOT chili recipes, each with their own flavors and each a different color.

We will also bake Tortilla Chips to serve our tangy treats.


Class is approximately 1.5 - 2 hours

                         CLICK HERE TO SEE REVIEWS OF THIS CLASS

 

16 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1570

Tue, Nov 3 2015 @ 6:30 PM
COOKING 301 ADVANCED SKILLS SEAFOOD
 

 

ON THE MENU

Lobster Thermador


Seviche of Shellfish


Seafood Sausages


Perfect Crab Cakes


Bouillabaisse


 You have already mastered the basics of seafood cooking but now is the real test of seafood cookery!

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1607

Fri, Nov 6 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

                                    

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                    

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

19 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1592

Sat, Nov 7 2015 @ 10:00 AM
SOUTHERN STYLE BREAKFAST PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION BREAKFAST PARTY

Buttermilk Buscuits

Eggs to Order


Cheese Omelets 


Sausage Gravy


Stone Ground Southern Style Grits


Pan Fried Potatoes


Savory Sausage


Salmon Patties


Hot Coffee

      Today's class is a true Southern Breakfast, made from scratch, the old-fashion way, you know how Grandma use to make.

Join us today to relive some great stick-to-your-ribs cooking


Class is approximately 1.5 - 2 hours

                                                                              CLICK HERE FOR REVIEW OF THIS CLASS

17 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1570

Tue, Nov 10 2015 @ 6:30 PM
COOKING 301 ADVANCED SKILLS BAKING
 

 

ON THE MENU

Napoleons


Baba au Rhum


Floating Islands


Chocolate Truffles


Fresh Fruit Tartlettes using a Short Dough

 

Fancy pastries reign in every culture and our class today will demystify the noble art of creating desserts fit for royalty


12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1573

Fri, Nov 13 2015 @ 6:30 PM
CUISINE OF SPAIN PAELLA & SPANISH WINE TASTING DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Paella


Tortilla, Potato Casserole

Pork Empanadas


We will also serve Crusty Bread to help Savor our Meal, and a Selection of Spanish Wines

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Chef Don will prepare some of Spain's favorite dishes, we will also compliment the foods with a selection of Spanish wine.

This is a great time to enjoy great food and wine with fellow enthusiasts.


Class is approximately 1.5 - 2 hours


                                                                   click here to see reviews of this class

19 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1597

Sat, Nov 14 2015 @ 9:15 AM
THANKSGIVING FAVORITIES BAKING BOOTCAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON BOOTCAMP

Fresh Pumpkin Pie


Apple Cobbler


Sweet Potato Biscuits


Pecan Squares


Fresh Fruit Tarts


Mixed Berry Sonker


Lemon Meringue Pie


Hot Coffee & Iced Tea


Ice Cream

 

 --------------------------------------------------------------------------------------------------------------------------------------

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 Thanksgiving Day is around the corner and what better time to learn or update some of your family favorite holiday dessert memories.

Join us for a full day of HANDS-ON, Holiday Baking, wear comfortable shoes, and clothes as we prepare for Chef Don's and your HOLIDAY FAVORITES


Class will end at 3:30 PM

                                                                     CLICK HERE FOR CHEF DON REVIEWS

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1570

Tue, Nov 17 2015 @ 6:30 PM
COOKING SCHOOL 301 ADVANCED SKILLS VEGETABLES
 


ON THE MENU

Moussaka

Greek Eggplant Lasagna

Spinach Souffle

Puree of Carrots with Grand Marnier

Potatoes Dauphine

Wild Rice Pilaf

Stuffed Zucchini with Olive Tapenade

 

  Today's class will show off some of the very best vegetable creations, and inspire you to create your own variations. 

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1514

Thu, Nov 19 2015 @ 6:30 PM
WINTER COMFORT FOODS DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


Warm Spinach Salad with Apples and Bacon


Pork Medallions with Porcini Sauce


Cinnamon Streusel Coffee Cake


Winter Beer Selection


--------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Lisa's creative use of ingredients and delightful tasty settings will excite every palate

Join us tonight to team up with great beer and food flavors

 

Approximately 1 1/5 to 2 hours long


CLICK HERE FOR REVIEWS

14 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1531

Fri, Nov 20 2015 @ 6:30 PM
SENSATIONAL SUSHI - HANDS-ON DINNER PARTY
 

                                                                    
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

 --------------------------------------------------------------------------------------------------------------------------------------

  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

 

CLICK HERE FOR REVIEWS OF THIS CLASS


19 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1596

Sat, Nov 21 2015 @ 10:30 AM
MORAVIAN CHICKEN PIES & SUGAR CAKES LUNCH PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION LUNCH PARTY

Moravian Chicken Pies


Sugar Cake

Southern Tea


We will make the doughs from scratch and fill the pies with pulled fresh cooked chicken and a buttery chicken gravy that will have you licking your fingers, the sugar cake dough will follow authentic recipes, generous samples will be supplied after class

 

 --------------------------------------------------------------------------------------------------------------------------------------

Lunch Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours


                        CLICK HERE FOR REVIEWS OF THIS CLASS

15 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1571

Tue, Nov 24 2015 @ 6:30 PM
ADVANCE SAUCES &MEAT COOKERY 401
 


ON THE MENU

 

Roasted French Hens with Perigourdine Sauce

Truffles


Pork Cutlets with Port Wine Sauce


Veal Shanks with Maderia Sauce


Home Made Sausages with Sauce Portugese

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1571

Tue, Dec 1 2015 @ 6:30 PM
COOKING SCHOOL ADVANCE SEAFOOD COOKERY 401
 

 

ON THE MENU

Bone out whole Salmon


Coulibiac with forced meat in puff pastry


Gravadlax, Cured Salmon with Dill

Will be served the following week


Sole cooked and Boned at the Table


Quenelles of Sole with Lobster Sauce


401 series attendants will receive a signed certificate of accomplishment from The Stocked Pot Cooking School, an official Chef Coat with The Stocked Pot logo and your name and culinary title embroidered over the pocket

   The final class in this six part series will be a Mystery Basket Iron Chef style team effort where each student will contribute in preparing the evening's meal, using traits learned in the past classes.

Each student will invite one guest to attend the dinner, which will be served buffet style and accompanied by three special wines selected by Andrew to compliment our feast.

Additional guests may join us on a space available basics for an additional fee of $50, seating is limited.


12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1612

Thu, Dec 3 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

     

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com


HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

                                          

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1549

Fri, Dec 4 2015 @ 6:30 PM
CHEF LISA'S APRICOT CHICKEN WINTER DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


   Apple and Fennel Slaw/Pomme (Apple)

  Apricot and Currant Chicken/Cassis

    Peach Galette/Peche (Peach)

 

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Perfect Class for Winter Party Ideas!

Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. 


Class is approximately 1.5 - 2 hours


                                                                     CLICK HERE FOR REVIEWS

20 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1557

Sat, Dec 5 2015 @ 9:15 AM
JAMAICAN CUISINE BOOTCAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

 

HANDS-ON CLASS

Jerked Pork


Beef Patties

Sweet and Sour Fish


Jackfruit Salad


Curried Goat


Roti


Festival Rice

Papaya Garlic Shrimp

_____________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


CHEF DON has created a brand new boot camp for the students to create a typical selection of classical Jamaican receipes


Class starts at 9:15 AM and ends at 3:30 PM


CLICK HERE FOR REVIEWS OF CHEF DON'S CLASSES

                        

11 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1571

Tue, Dec 8 2015 @ 6:30 PM
COOKING SCHOOL ADVANCE VEGETABLE COOKERY 401
 


ON THE MENU

Spinach Souffle


Vegetable Terrine with Fancy Vegetable Cuts


Puree of Carrots with Grand Marnier


Samosas, Potatoes and Peas in a Whole Wheat Crust


Fresh Vegetable preparation and preservation will also be covered

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1540

Thu, Dec 10 2015 @ 6:30 PM
BASICS KNIFE SKILLS -CHICKEN HANDS-ON DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                    

Menu

 HANDS-ON DINNER PARTY

BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

Chicken Boning and Filet Skills


BAR BE QUE CHICKEN

Rice Pilaf

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Bring your dullest knife to class to learn knife sharpening skills

 Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them. , what they are used for and how to properly use them.

Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


Class is approximately 1.5 - 2 hours

                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1533

Fri, Dec 11 2015 @ 6:30 PM
GINGERBREAD HOUSE ALL AGES HANDS-ON
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             


HANDS-ON CLASS

                                                              

The tradition returns to The Stocked Pot with our beloved Chef Don recreating a time honored and generation sharing holiday experience, the annual Gingerbread House construction classes. Sign up early for these classes for once the word get out they will be sold out. Chef Don teaches the preparation, icing, and decorating of each individual Gingerbread House. Class size is limited so individual attention can be given to each student as they create their own culinary masterpieces. Chef Don has taught over 1,500 students the art of making their own Gingerbread House. Every student takes home their own Gingerbread House. Like the Nutcracker, Holiday Traditions abound in the Triad. Each participant must register and pay for their individual gingerbread house.


                                                      


                                                             CLICK HERE FOR CLASS REVIEW

 

20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1534

Sat, Dec 12 2015 @ 10:30 AM
SENSATIONAL SUSHI - HANDS-ON DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

 --------------------------------------------------------------------------------------------------------------------------------------

  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

                                                                 

CLICK HERE FOR REVIEWS OF THIS CLASS

MORE REVIEWS

19 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1608

Sat, Dec 12 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

     

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com


HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

                                          

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1571

Tue, Dec 15 2015 @ 6:30 PM
COOKING SCHOOL ADVANCE DESSERTS 401
 

ON THE MENU

Paris-Brest with Pastry Cream


Croquembouche with Spun Sugar and Sauce Anglais


Chocolate Souffle with Raspberry Coulis


These items are time honored desserts, and classic at any eating establishment

Master these and you have truly earned your chops.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1590

Thu, Dec 17 2015 @ 6:30 PM
HOLIDAY COOKIES TO SHARE PARENT & CHILD HANDS-ON CLASS
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

  Christmas Gum Drop Balls


Cranberry White Chocolate Bars


Raindeer Ginger Snaps


Heath Bar and Pecans Cookies

Hot Chocolate and Milk Mustaches included!!

 We invite family members to join us today as we make a variety of holiday cookies to share with our family and friends.

What a perfect gift of love, and you know these gifts will not be returned after the holidays--If they last that long.

 Each participant must register individually

                                      CLICK HERE FOR REVIEW OF THIS CLASS

19 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1572

Fri, Dec 18 2015 @ 6:30 PM
BREAKING BREAD FOR THE HOLIDAYS HANDS-ON PARTY
 

                                
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON PARTY

  Challah

Focaccia

Christmas Bread with Fruit and Nuts


A variety of Dinner rolls

__________________________________________________________

Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Lots of butter and preserves to savor the fresh from the oven delights will be available, YUM!!

Join us for a delicious variety of holiday breads to please every taste.

Sign up early for this class and your home will never smell the same.

Class will start at 6:30 PM and end at 9:30 PM.


                                 CLICK HERE FOR REVIEWS OF THIS CLASS

17 openings available

$69.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1532

Sat, Dec 19 2015 @ 11:00 AM
GINGERBREAD HOUSE ALL AGES HANDS-ON
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

HANDS-ON CLASS

 

The tradition returns to The Stocked Pot with our beloved Chef Don recreating a time honored and generation sharing holiday experience, the annual Gingerbread House construction classes. Sign up early for these classes for once the word get out they will be sold out. Chef Don teaches the preparation, icing, and decorating of each individual Gingerbread House. Class size is limited so individual attention can be given to each student as they create their own culinary masterpieces. Chef Don has taught over 1,500 students the art of making their own Gingerbread House. Every student takes home their own Gingerbread House. Like the Nutcracker, Holiday Traditions abound in the Triad. Each participant must register and pay for their individual gingerbread house.


                                                             CLICK HERE FOR CLASS REVIEW

 

19 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1571

Tue, Dec 22 2015 @ 6:30 PM
COOKING SCHOOL ADVANCE 401 SERIES COOKOFF
 

 Additional guests may join us on a space available basics for an additional fee of $50, seating is limited


Our students will show off their newly learned culinary talents, not only to their fellow graduates but to their special invited guest


Certificates and commemorative aprons will be awarded to

all who complete the series

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1617

Tue, Jan 12 2016 @ 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
 

This is a requisite class to begin our cooking school classes.
 Many people inquire how they may obtain a cooking school basic training,
 but do not have the time to sign up at a culinary college.
 Our series will prepare you for a lifetime of creative experiences in the kitchen,
 and just maybe a entree to a culinary career. Our class will explain all the knives found in most kitchens,
 how to select and care for them. We will also cover the wide variety of cooking utensils,
 what they are used for and how to properly use them. Food safety is all important and this knowledge
 will be shared to get you started in the right direction. Many knife techniques will be covered including
 fish and chicken which each student will actually learn.  Types of cooking will be demonstrated and the class
 will prepare:

  • Seafood Stew,
  • Roast Chicken with Herbs,
  • Rice Pilaf with Saute Vegetables, which we will share to celebrate completion of our first class.
12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1584

Fri, Jan 15 2016 @ 6:30 PM
RISOTTO CREATIVITY, SEAFOOD, ARANCINI DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Butternut Squash Risotto


Fruits of the Sea Risotto


Wild Mushroom Risotto


ARANCINI DI RISO

Fried Risotto Balls filled with Goat cheese

Chef Don has created a tasty class centered around Italy's famous rice, Arborio. Every item we will prepare is Gluten Free.


--------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class Starts at 6:30 PM and will end at 8:30 PM. 

                                       CLICK HERE TO SEE REVIEW OF THIS CLASS

20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1613

Sat, Jan 16 2016 @ 10:30 AM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

     

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

                                          

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1617

Tue, Jan 19 2016 @ 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
 

CLASS #2:  Join us to get the scoop on baking.
 Chef Don will lead this hands-on class in the preparation of;

  • Crusty French Bread,
  • Easy Yellow Cake with Chocolate Ganache,
  • Cranberry Muffins,
  • Pate a Choux dough, from which we will create lovable and delicious Cream-Puff Swans.
  • The creative ideas from this class will assure you baking success!
12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1615

Fri, Jan 22 2016 @ 6:30 PM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
 

                                                                    
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

 --------------------------------------------------------------------------------------------------------------------------------------

  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

 

CLICK HERE FOR REVIEWS OF THIS CLASS


20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1562

Sat, Jan 23 2016 @ 9:15 AM
CAJUN & CREOLE CUISINE BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Seafood Gumbo made with Mahogany Roux

Crawfish Etouffee


Muffulettas with a Creole Olive Salad

Creole Red Beans and Rice with Andouille sausage

Fried Oyster Po-Boys with Remoulade sauce


Cajun Corn Maque Choux


Barbecue Shrimp


Bananas Foster

__________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Chef Don's favorite cusine has to be the wonderful flavors of the Louisiana bayous-the blend of spices, vegetables and proteins that excite the palate.

Join us today for a truly tempting hands-on bootcamp that will please your palate.

Class starts at 9:15 AM and ends around 3:30 PM

                                                 CLICK HERE FOR REVIEWS OF THIS CLASS

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1617

Tue, Jan 26 2016 @ 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
 

CLASS #3:  It is up to you to prepare exciting vegetable additions to your meals. Sign up for our in-depth class on properly
 preparing a variety of vegetables using different methods; Grilled, Micro-waved, Fried, Baked, Sautéed,
 Broiled and Raw. Our menu is:

  • Sautéed Green Beans with Almonds,
  • Mixed Vegetable Tempura with dipping sauces,
  • Broccoli Polonaise,
  • Carrots Vichy, Grilled Zucchini,
  • Stir-Fried Oriental Vegetables,
  • Creative Crudités, Vegetable basket with Hand Carved Vegetables, and so much more, without vegetables on your plate it is just not a meal!
12 openings available

$699.00

Andrew Mc Millan

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1591

Fri, Jan 29 2016 @ 6:30 PM
WEEKEND ENTERTAINING PORK TENDERLOIN DINNER PARTY
 

                                           
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

 Cook ahead Grilled Pork Tenderloin


Seasoned Potatoes


Garden Salad with a Light Lemon Vinaigrette


Herbed Bread

________________________________________________________________________________________

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Join us for a fun-filled cooking class on quick and easy recipes to entertain your weekend guests no matter if the group is large or small.


Class is approximately 1.5 - 2 hours


                                            CLICK HERE FOR REVIEW OF THIS CLASS

20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1617

Tue, Feb 2 2016 @ 6:30 PM
COOKING SCHOOL101 SERIES MEATS
 

CLASS#4:     
Chef Don’s popular series for the novice cook continues with meat cookery. Beef, Pork, Lamb, and Veal will be
 covered in detail using popular methods. Our class will learn to:

  • Grill Lamb Kabobs,
  • Braise Pork Chops,
  • Stewed Veal Paprika,
  • Bake a zesty Meat Loaf,
  • Roast Top Round of beef.
  • The proper techniques of cutting meat will be explained in great detail as well as choosing meat in the supermarket.
  • Do not miss this class, and enjoy a lifetime of great meals.
12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1605

Fri, Feb 5 2016 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

                                                                   

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                 

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1588

Fri, Feb 12 2016 @ 6:30 PM
WINTER SOUPS DINNER PARTY
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                       

Winter Vegetables Soup with Chicken


Charleston Mixed Bean Soup


Cajun Chicken Gumbo


Lots of Fresh Baked Bread will be Available to Sop Up all the Goodness.

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Cold weather chills have met their match! Chef Don’s Winter Soups will chase away the cold

and warm the insides of any Snowman.


Class is approximately 1.5 - 2 hours

                              click here to see review of this class

20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1618

Sat, Feb 13 2016 @ 6:30 PM
ROMANTIC MEAL FOR TWO PREPARED JUST FOR YOU
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER FOR TWO

                                                               

Carved Melon filled with Berries Romanoff

Roasted Stuffed Cornish Game Hens with Wild Rice and Mushrooms Filling


Potatoes au Gratin, Green Beans with Sun Dried Tomatoes


Chocolate Souffle

______________________________________________________________________________________________________
Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


The best part is……you will have this all made in advance, leaving time for Romance.

The perfect wine before, during and after will be discussed.

Forget the candy but not the roses!

PRICE IS FOR 2 PERSONS

 

 Class is approximately 1.5 - 2 hours

                                      Click here for review of this class                                                                       

 

20 openings available

$149.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1614

Fri, Mar 11 2016 @ 6:30 PM
PIZZA CREATIVITY PARTY-HANDS-ON NEW CLASS
 

     

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com


HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

                                          

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Class/Date Description Openings / Price / Location
1611

Sat, Apr 2 2016 @ 11:00 AM
PIZZA CREATIVITY PARTYHANDS-ON NEW CLASS
 

         

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                                               

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104