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The Stocked Pot and Company
381 Jonestown Road, Winston-Salem, NC, 27104
336-499-5844

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Event/Date Description Openings/Price/Location
1430

Wed, Jul. 1, 2015 @ 6:30 PM
CANADIAN CLASSICS DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             


Menu


DEMONSTRATION DINNER PARTY


Beer Brined Salmon


Canadian Whiskey Marinated Lamb


Grilled Apples with Maple Syrup Glaze

Grilled Sourdough Bruchetta with Canadian Cheddar


Grilled Potato Salad

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has ventured Northward for inspiration!

Join us tonight to see what treats from Canada he has created

Approximately 2 - 2 1/2 hours long

18 openings available

$69.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1586

Thu, Jul. 2, 2015 @ 6:30 PM
CREPES BREAKFAST LUNCH AND DINNER PARTY
 

                                              
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

 

Basic Crepe Batter


Crepes Suzette


Cherry and Cream Cheese Blintzes


Crepes a la Reine, filled with Chicken in a Supreme Sauce

Chef Don’s favorite Crepes with Hazelnut Chocolate spread

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



The Stocked pot Cooking School has created a great class for all students and their guests. Crepes can easily be made ahead, and used to create exciting, Breakfast, Lunch and Dinner entrees. Chef Don will demo a no fail batter; show how easy it is to store for future use, and the most delicious filling and sauces.


Class is approximately 1.5 - 2 hours

                                                       CLICK HERE TO SEE REVIEWS OF THIS CLASS

12 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1582

Thu, Jul. 9, 2015 @ 6:30 PM
INDIAN VEGETARIAN MEAL DINNER PARTY (Part I)
 

                                                        
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com     

 Menu

DEMONSTRATION DINNER PARTY

Vegetable Biryani-The Classic Meal that Inspired Shah Jahan as he Built the Taj Mahal


Potato Korma with Garam Masala


Mutter Paneer, Cheese with Tomatoes, Onions, Peas and Spices


Roti with Ghee


Variety of Condiments


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has traveled the Indian sub-continent extensively and even lived in Mumbai, and Karachi. He will share his culinary experiences as he prepares this much requested Vegetarian cooking class.


Class is approximately 1.5 - 2 hours

                                               CLICK HERE TO SEE REVIEWS OF THIS CLASS

15 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1565

Fri, Jul. 10, 2015 @ 6:30 PM
TASTE OF SPANISH BASQUE DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com           

Menu

DEMONSTRATION DINNER PARTY


Basque Piperade

Rusula, Decadent Filled Mushrooms

Basque Pork Stew

Basque Beer Bread

                                                              

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

                                                          


Chef Tyler creative use of ingredients and delightful tasty settings will excite every palate.


Approximately 2 - 2 1/2 hours long


Click Here to see reviews of Chef Tyler's Classes

19 openings available

$59.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1472

Sat, Jul. 11, 2015 @ 11:30 AM
SENSATIONAL SUSHI - HANDS-ON PARTY SPONSORED BY TRIAD MOMS ON MAIN
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             


THIS CLASS IS SPONSORED BY: Parenthood can be the mother of all rides. So why travel alone? Make Triad Moms on Main your first stop for scoop, news, advice and happenings around town....http://www.TriadMomsOnMain.com



Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

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  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

 

CLICK HERE FOR REVIEWS OF THIS CLASS


11 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1598

Sat, Jul. 11, 2015 @ 3:00 PM
JUNIOR CHEF BAKING AND CAKE DECORATING HANDS-ON
 

                                                                     
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

Making Buttercream Icing

Baking Cupcakes

Icing Cakes


Decorating cakes

 

 

 Pastry chef Danielle Kattan, our local Cake Guru, will conduct a hands-on cake decorating class for junior chefs.


Each child will bring home their culinary creation


Class is from 3:00 PM to 5:00 PM

                                                    

  CLICK HERE TO SEE REVIEWS OF OUR JUNIOR CHEF CLASSES

10 openings available

$49.00

CHEF DANIELLE KATTAN

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1437

Tue, Jul. 14, 2015 @ 6:30 PM
BASTILLE DAY OF FRENCH FAVORITES DINNNER PARTY
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

 Join us tonight as we will celebrate the anniversary of the storming of the Bastille

 Menu
DEMONSTRATION DINNER PARTY


 Coquilles St. Jacques


French Onion Soup


Escargot in Garlic Butter


Ratatouille


French Bread


Creme Caramel


Champagne


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Don will demonstrate the authentic comfort foods of the Gaul’s, and help demystify the aura of French cookery

Join us for the best of France and a glass of Champagne

Save your Euros for when you return to Paris, but book this cooking class for a true taste of France

Approximately 2 - 2 1/2 hours long

17 openings available

$69.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1580

Thu, Jul. 16, 2015 @ 6:30 PM
CUISINE OF MOROCCO LAMB TAGINE DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Tagine of Lamb


Cous-Cous with Vegetables


Lentils with Parsley, Cilantro and Spices


Baghrir Moroccan Crepes that will be Filled with a Variety of Tropical Fruits and Sweets

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

 

                                                              CLICK HERE TO SEE REVIEWS OF THIS CLASS

19 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1563

Fri, Jul. 17, 2015 @ 6:30 PM
TASTE OF THE SENSATIONAL SOUTH DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             


Menu

DEMONSTRATION DINNER PARTY


Buttermilk Fried Chicken


Pan Milk Gravy


Collard Greens


Bourbon Mashed Sweet Potatoes


Winston-Salem Fire Station #1 Corn Bread

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Tyler Has Done It Again!

He Has Created a Must Attend Culinary Event


Class will be approximately 2 - 2 1/2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

14 openings available

$49.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1542

Sat, Jul. 18, 2015 @ 9:15 AM
BREAD BAKING BOOT CAMP 6 HOURS HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

Hands-On Class

French Baguette
Rye Bread
Whole Wheat Bread
Naan
Banana Bread
Classic White Bread, and varieties of rolls
Cinnamon Bread
Corn Bread, Firehouse Style
Hot Coffee
Iced Tea
Luncheon Meats and Cheese to enjoy with our fresh from the oven Bread

______________________________________________________________________________________
Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class

 

By popular demand Chef Don has put together a wonderful class that includes many types of bread. Join us today for a tasty class and learn how to bake a variety of oven fresh breads, Quick Breads, Yeast Breads, Flat Breads.

Class Lasts Approximately 6 hours

                                            CLICK HERE FOR REVIEWS OF THE CLASS

11 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1536

Thu, Jul. 23, 2015 @ 6:30 PM
BASICS KNIFE SKILLS -CHICKEN HANDS-ON DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY



BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

CHICKEN Boning and Filet Skills


BAR-B-QUE CHICKEN

Rice Pilaf

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them, what they are used for and how to properly use them.

 Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


Bring your dullest knife to class to learn knife sharpening skills

                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 


17 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1554

Fri, Jul. 24, 2015 @ 6:30 PM
AN EVENING IN PARIS DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


Crudites aux Aioli

Blanched Vegetables with Handmade Garlic Mayonaise


Potage aux Champignons de Paris

Parisian Mushroom Soup


Blanquette de Veau

Veal in a Wine and Cream Sauce


Sabayon over Mixed Berries

Egg Yolk Enriched Wine Sauce

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Tyler continues his popular dinner series with tonight's offering, dinner in PARIS.

This Demostration class features popular meals from around the world.


Class will be approximately 2 - 2 1/2 hours long


click here to see reviews of this class

20 openings available

$59.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1545

Sat, Jul. 25, 2015 @ 9:15 AM
MEAT LOVERS BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS  

We will bone out and fabricate a whole Pork Loin
Grind and Create Fresh Sausage Blends
Bar B Que Spare Ribs
Stuffed Loin of Pork with Sundried Tomatoes and Herbs
Onion Gravy
Fabricate a whole Top Round of Beef
Swiss Steaks
Bone out, stuff and roast a  Leg of Lamb
Veal Osso Bucco
Spicy Meat Loaf
Rice Pilaf
Roasted Potatoes with Rosemary and Olive Oil

______________________________________________________________________________

Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During The Class

Hot Coffee, and Iced Tea will be available during the day

Chef Don by popular request has created another hands on experience.

Designed for the animal protein lovers our Meat Lovers bootcamp will fit the bill.

Join us for a full day of meat fabrication and some tasty vittles.

              CLICK HERE TO SEE REVIEWS OF THIS HANDS-ON CLASS


                                     MORE REVIEWS

9 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1587

Wed, Jul. 29, 2015 @ 6:30 PM
FILLO CREATIONS STRUDEL, SALTIMBOCCA & BLINTZ DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             


Menu

DEMONSTRATION DINNER PARTY

                                                

Asparagus Strudel


Chicken Saltimbocca


Cheese Blintz with Cherry Sauce


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don’s famous fun-filled fillo classes have a standing rule and that is that they always sell out…Fast.


Class is approximately 1.5 - 2 hours

                                                                   CLICK HERE FOR REVIEWS OF THIS CLASS

16 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1552

Fri, Jul. 31, 2015 @ 6:30 PM
CHEF LISA'S SUMMER SIZZLE DINNER PARTY
 

   The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


  Shrimp Wraps with Lime Dipping Sauce


          Pan-Grilled Pork Chops with Pineapple Salsa


          Baked Bananas



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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

 Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate.


Class is approximately 1.5 - 2 hours


                                                                   CLICK HERE FOR REVIEWS

18 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1595

Thu, Aug. 6, 2015 @ 6:30 PM
GRILLING CHICKEN, PICATTA, BOURBON POORBOYS, TEQUILA TACOS DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com       

      

Menu

DEMONSTRATION DINNER PARTY


Bourbon Chicken Poor Boys


Chicken Picatta with Caper Lemon Butter


Tequila Lime Chicken Tacos with Mango Salsa


Fruited Rice Pilaf

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours


                                                                             CLICK HERE FOR REVIEWS OF THIS CLASS

20 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1555

Fri, Aug. 7, 2015 @ 6:30 PM
AN EVENING IN BARCELONA DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

 

Pa amb tomàquet

  Tomato Rubbed Bread


Gaspacho


Stuffed Eggplant


Pollastre Rostit

Roasted Chicken with Garlic and Tomato



Crema Catalana, Catalan Burnt Cream

Spanish version Creme Brulee Dessert

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Tyler's classes are very popular!

Tonight we are featuring the famous Food Capital "Barcelona."

Join us tonight for a taste of truly exciting cuisine.

 

Class will be approximately 1 1/2 to 2 hours long


            CLICK HERE TO SEE REVIEWS OF THIS CLASS


20 openings available

$59.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1544

Sat, Aug. 8, 2015 @ 9:15 AM
VEGETARIAN BOOT CAMP HANDS-ON 6 HOURS
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Vegetarian Lasagna


Eggplant Parmesan


Cuban Black Beans and Rice


Cream of Mushroom Soup


Home made Pizza Dough


Home made Marinara Sauce


Zucchini Bread


Stuffed Portabella Mushrooms


Vegetables Tempura


Dill Sour Cream Dipping Sauce

____________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Our boot camps are very popular, selling out each and every time we offer them.

Today's class is by popular demand, so get ready to change your side dishes to entrees, for after today's class we will be in vegetarian heaven.


Class starts at 9:15 AM and will end at 3:15 PM, 6 hours of culinary bliss

                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

9 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1616

Tue, Aug. 11, 2015 @ 6:30 PM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

 --------------------------------------------------------------------------------------------------------------------------------------

  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

MORE REVIEWS

19 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1581

Thu, Aug. 13, 2015 @ 6:30 PM
GERMAN COMFORT FOODS ROAST PORK POTATO FRITTERS DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                                        

Roast Pork with Sauerkraut

Red Cabbage and Apples


Potato Fritters with Applesauce


Bread and Butter Pudding with Cherries


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Join Chef Don as we explore the comfort foods of Germany.

Listen as Chef Don relates growing up with German inspired comfort foods, meals to share for generations!

Immigrants from Bavaria settled in the North Carolina Triad and of course their style of cooking shows up in many of our local dishes.


Class is approximately 1.5 - 2 hours

                                       CLICK HERE TO SEE REVIEWS OF THIS CLASS

 


15 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1599

Fri, Aug. 14, 2015 @ 6:30 PM
THAILAND STREET FOOD DINNER PARTY
 

        The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY       


Chicken Satay


Pad Thai


Sticky Rice


Fish Cakes with Dipping Sauce

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

 Chef Danielle Kattan recently returned from Thailand where she taught a cooking class in Bangkok.

Tonight she will demonstrate some of Bangkok's famous street foods.


Class is approximately 1.5 - 2 hours

                                          click here for reviews of Thai cooking classes

14 openings available

$49.00

CHEF DANIELLE KATTAN

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1603

Sat, Aug. 15, 2015 @ 11:00 AM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

         The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com  

   

        

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.


  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

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      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS


You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

 

8 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1589

Tue, Aug. 18, 2015 @ 6:30 PM
ROMANTIC MEAL FOR TWO PREPARED JUST FOR YOU
 

 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

                               DEMONSTRATION ROMANTIC MEAL                                                       

                            
Carved Melon filled with Berries Romanoff

Roasted Stuffed Cornish Game Hens with Wild Rice and Mushroom Filling


Potatoes au Gratin

Green Beans with Sun Dried Tomatoes


Chocolate Souffle

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Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner



The best part is..…you will have this all made in advance, leaving time for Romance. The perfect wine before, during and after will be discussed. Forget the candy but not the roses!


(ROMANTIC MEAL FOR TWO, PRICE IS FOR 2 PERSONS)

 

                                      Click here for review of this class                                                                       

 

19 openings available

$149.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1583

Thu, Aug. 20, 2015 @ 6:30 PM
INDIAN VEGETARIAN MEAL DINNER PARTY (Part II)
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


Aloo Gobi Masala

Cauliflower and Potatoes in a Spicy Sauce


Bargar Bharto

Eggplant with Tomatoes, Peas and Spices


Chana Masala

Chickpeas with Exotic Spices


Hara Pulao

Basmati Rice with Corriander


Chapatis with Ghee


We will also serve a variety of condiments

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has traveled the Indian sub-continent extensively and even lived in Mumbai, and Karachi. He will share his culinary experiences as he prepares this much requested Vegetarian cooking class.


Class will start at 6:30 PM and end at 9:00 PM

                                                        CLICK HERE TO SEE REVIEWS OF THIS CLASS

19 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1566

Fri, Aug. 21, 2015 @ 6:30 PM
SAVORING FRENCH RIVERIA DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


BOURRIDE SETOISE

PROVENCE FISH SOUP WITH AIOLI


SOCCA

CHICK PEA FLAT BREAD WITH OLIVE OIL& ROSEMARY


TOMATO & EGGPLANT TIAN


  MOUSSE au CITRON

                                                             LEMON MOUSSE

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

                                       
Chef Tyler's creative use of ingredients and delightful tasty settings will excite every palate.


Approximately 1 1/2 to 2 hours long


Click Here to see reviews of Chef Tyler's Classes

15 openings available

$59.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1593

Sat, Aug. 22, 2015 @ 10:30 AM
CHEF AND CHILD BREAKFAST HANDS-ON
 

                              
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS


 

Ice Cream Muffins


Make Your Own Omelette with a Variety of Fillings


Pan Fried Potatoes

Fresh Fruit Compote


Fresh squeezed Orange Juice

 

Chef Don teaches Chef and Child classes every summer in North Carolina counties,
 his love of cooking translates well to the younger set.


 Eager minds quickly pick up cooking techniques when it is taught with fun
 Nutritious foods is the real reason for educating our offspring in the art of cooking


Class is from 10:30 AM to 12:30 PM

                                        CLICK HERE FOR REVIEWS OF THIS CLASS




 

10 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1537

Thu, Aug. 27, 2015 @ 6:30 PM
BASICS KNIFE SKILLS -CHICKENHANDS-ON DINNER PARTY
 

  The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY



BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

CHICKEN Boning and Filet Skills


BAR-B-QUE CHICKEN

Rice Pilaf

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them, what they are used for and how to properly use them.

 Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


Bring your dullest knife to class to learn knife sharpening skills

                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1568

Tue, Sep. 1, 2015 @ 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
 

This is a requisite class to begin our cooking school classes.
 Many people inquire how they may obtain a cooking school basic training,
 but do not have the time to sign up at a culinary college.
 Our series will prepare you for a lifetime of creative experiences in the kitchen,
 and just maybe a entree to a culinary career. Our class will explain all the knives found in most kitchens,
 how to select and care for them. We will also cover the wide variety of cooking utensils,
 what they are used for and how to properly use them. Food safety is all important and this knowledge
 will be shared to get you started in the right direction. Many knife techniques will be covered including
 fish and chicken which each student will actually learn.  Types of cooking will be demonstrated and the class
 will prepare:

  • Seafood Stew,
  • Roast Chicken with Herbs,
  • Rice Pilaf with Saute Vegetables, which we will share to celebrate completion of our first class.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1584

Thu, Sep. 3, 2015 @ 6:30 PM
RISOTTO CREATIVITY, SEAFOOD, ARANCINI DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Butternut Squash Risotto


Fruits of the Sea Risotto


Wild Mushroom Risotto


ARANCINI DI RISO

Fried Risotto Balls filled with Goat cheese

Chef Don has created a tasty class centered around Italy's famous rice, Arborio. Every item we will prepare is Gluten Free.


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class Starts at 6:30 PM and will end at 8:30 PM. 

                                       CLICK HERE TO SEE REVIEW OF THIS CLASS

26 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1568

Tue, Sep. 8, 2015 @ 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
 

CLASS #2:  Join us to get the scoop on baking.
 Chef Don will lead this hands-on class in the preparation of;

  • Crusty French Bread,
  • Easy Yellow Cake with Chocolate Ganache,
  • Cranberry Muffins,
  • Pate a Choux dough, from which we will create lovable and delicious Cream-Puff Swans.
  • The creative ideas from this class will assure you baking success!

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1547

Thu, Sep. 10, 2015 @ 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


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