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The Stocked Pot and Company
381 Jonestown Road, Winston-Salem, NC, 27104
336-499-5844

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Event/Date Description Openings/Price/Location
1555

Fri, Aug. 7, 2015 @ 6:30 PM
AN EVENING IN BARCELONA DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

 

Pa amb tomàquet

  Tomato Rubbed Bread


Gaspacho


Stuffed Eggplant


Pollastre Rostit

Roasted Chicken with Garlic and Tomato



Crema Catalana, Catalan Burnt Cream

Spanish version Creme Brulee Dessert

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Tyler's classes are very popular!

Tonight we are featuring the famous Food Capital "Barcelona."

Join us tonight for a taste of truly exciting cuisine.

 

Class will be approximately 1 1/2 to 2 hours long


            CLICK HERE TO SEE REVIEWS OF THIS CLASS


15 openings available

$59.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1544

Sat, Aug. 8, 2015 @ 9:15 AM
VEGETARIAN BOOT CAMP HANDS-ON 6 HOURS
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Vegetarian Lasagna


Eggplant Parmesan


Cuban Black Beans and Rice


Cream of Mushroom Soup


Home made Pizza Dough


Home made Marinara Sauce


Zucchini Bread


Stuffed Portabella Mushrooms


Vegetables Tempura


Dill Sour Cream Dipping Sauce

____________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Our boot camps are very popular, selling out each and every time we offer them.

Today's class is by popular demand, so get ready to change your side dishes to entrees, for after today's class we will be in vegetarian heaven.


Class starts at 9:15 AM and will end at 3:15 PM, 6 hours of culinary bliss

                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

4 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1616

Tue, Aug. 11, 2015 @ 6:30 PM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

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  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

MORE REVIEWS

12 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1599

Fri, Aug. 14, 2015 @ 6:30 PM
THAILAND STREET FOOD DINNER PARTY
 

        The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY       


Chicken Satay


Pad Thai


Sticky Rice


Fish Cakes with Dipping Sauce

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

 Chef Danielle Kattan recently returned from Thailand where she taught a cooking class in Bangkok.

Tonight she will demonstrate some of Bangkok's famous street foods.


Class is approximately 1.5 - 2 hours

                                          click here for reviews of Thai cooking classes

8 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1603

Sat, Aug. 15, 2015 @ 11:00 AM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

         The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com  

   

        

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.


  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS


You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

 

0 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

Event/Date Description Openings/Price/Location
1589

Tue, Aug. 18, 2015 @ 6:30 PM
ROMANTIC MEAL FOR TWO PREPARED JUST FOR YOU
 

 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

                               DEMONSTRATION ROMANTIC MEAL                                                       

                            
Carved Melon filled with Berries Romanoff

Roasted Stuffed Cornish Game Hens with Wild Rice and Mushroom Filling


Potatoes au Gratin

Green Beans with Sun Dried Tomatoes


Chocolate Souffle

_________________________________________________________________________

Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner



The best part is..…you will have this all made in advance, leaving time for Romance. The perfect wine before, during and after will be discussed. Forget the candy but not the roses!


(ROMANTIC MEAL FOR TWO, PRICE IS FOR 2 PERSONS)

 

                                      Click here for review of this class                                                                       

 

19 openings available

$149.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1583

Thu, Aug. 20, 2015 @ 6:30 PM
INDIAN VEGETARIAN MEAL DINNER PARTY (Part II)
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


Aloo Gobi Masala

Cauliflower and Potatoes in a Spicy Sauce


Bargar Bharto

Eggplant with Tomatoes, Peas and Spices


Chana Masala

Chickpeas with Exotic Spices


Hara Pulao

Basmati Rice with Corriander


Chapatis with Ghee


We will also serve a variety of condiments

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has traveled the Indian sub-continent extensively and even lived in Mumbai, and Karachi. He will share his culinary experiences as he prepares this much requested Vegetarian cooking class.


Class will start at 6:30 PM and end at 9:00 PM

                                                        CLICK HERE TO SEE REVIEWS OF THIS CLASS

17 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1566

Fri, Aug. 21, 2015 @ 6:30 PM
SAVORING FRENCH RIVERIA DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


BOURRIDE SETOISE

PROVENCE FISH SOUP WITH AIOLI


SOCCA

CHICK PEA FLAT BREAD WITH OLIVE OIL& ROSEMARY


TOMATO & EGGPLANT TIAN


  MOUSSE au CITRON

                                                             LEMON MOUSSE

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

                                       
Chef Tyler's creative use of ingredients and delightful tasty settings will excite every palate.


Approximately 1 1/2 to 2 hours long


Click Here to see reviews of Chef Tyler's Classes

15 openings available

$59.00

CHEF TYLER

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1593

Sat, Aug. 22, 2015 @ 10:30 AM
CHEF AND CHILD BREAKFAST HANDS-ON *SPONSORED BY TRIAD MOMS ON MAIN*
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com        


TODAY'S CLASS IS SPONSORED BY:

     

Parenthood can be the mother of all rides. So why travel alone? Make Triad Moms on Main your first stop for scoop, news, advice and happenings around town: http://triadmomsonmain.com/

TMoM is an all-inclusive resource for parents that features daily blogs, directories, a detailed local events calendar, contests and giveaways. The website explores new topics daily through its blog – from how to find the right school or summer camp for your child, to showcasing local restaurants and birthday party venues. Its team focuses on needs and interests of parents raising children in the Triad while also hosting guest blogs from a variety of viewpoints.


Menu

HANDS-ON CLASS FOR CHILDREN, PARENT WELCOME TO OBSERVE


 

Ice Cream Muffins


Make Your Own Omelette with a Variety of Fillings


Pan Fried Potatoes

Fresh Fruit Compote


Fresh squeezed Orange Juice

 

Chef Don teaches Chef and Child classes every summer in North Carolina counties,
 his love of cooking translates well to the younger set.


 Eager minds quickly pick up cooking techniques when it is taught with fun
 Nutritious foods is the real reason for educating our offspring in the art of cooking


Class is from 10:30 AM to 12:30 PM

                                        CLICK HERE FOR REVIEWS OF THIS CLASS




 

8 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1595

Sat, Aug. 22, 2015 @ 3:00 PM
GRILLING CHICKEN, PICATTA, BOURBON POORBOYS, TEQUILA TACOS DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com       

      

Menu

DEMONSTRATION DINNER PARTY


Bourbon Chicken Poor Boys


Chicken Picatta with Caper Lemon Butter


Tequila Lime Chicken Tacos with Mango Salsa


Fruited Rice Pilaf

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours


                                                                             CLICK HERE FOR REVIEWS OF THIS CLASS

19 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1581

Wed, Aug. 26, 2015 @ 6:30 PM
GERMAN COMFORT FOODS ROAST PORK POTATO FRITTERS DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                                        

Roast Pork with Sauerkraut

Red Cabbage and Apples


Potato Fritters with Applesauce


Bread and Butter Pudding with Cherries


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Join Chef Don as we explore the comfort foods of Germany.

Listen as Chef Don relates growing up with German inspired comfort foods, meals to share for generations!

Immigrants from Bavaria settled in the North Carolina Triad and of course their style of cooking shows up in many of our local dishes.


Class is approximately 1.5 - 2 hours

                                       CLICK HERE TO SEE REVIEWS OF THIS CLASS

 


9 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1537

Thu, Aug. 27, 2015 @ 6:30 PM
BASICS KNIFE SKILLS -CHICKENHANDS-ON DINNER PARTY
 

  The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY



BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

CHICKEN Boning and Filet Skills


BAR-B-QUE CHICKEN

Rice Pilaf

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them, what they are used for and how to properly use them.

 Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


Bring your dullest knife to class to learn knife sharpening skills

                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

17 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1568

Tue, Sep. 1, 2015 @ 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
 

This is a requisite class to begin our cooking school classes.
 Many people inquire how they may obtain a cooking school basic training,
 but do not have the time to sign up at a culinary college.
 Our series will prepare you for a lifetime of creative experiences in the kitchen,
 and just maybe a entree to a culinary career. Our class will explain all the knives found in most kitchens,
 how to select and care for them. We will also cover the wide variety of cooking utensils,
 what they are used for and how to properly use them. Food safety is all important and this knowledge
 will be shared to get you started in the right direction. Many knife techniques will be covered including
 fish and chicken which each student will actually learn.  Types of cooking will be demonstrated and the class
 will prepare:

  • Seafood Stew,
  • Roast Chicken with Herbs,
  • Rice Pilaf with Saute Vegetables, which we will share to celebrate completion of our first class.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1584

Thu, Sep. 3, 2015 @ 6:30 PM
RISOTTO CREATIVITY, SEAFOOD, ARANCINI DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Butternut Squash Risotto


Fruits of the Sea Risotto


Wild Mushroom Risotto


ARANCINI DI RISO

Fried Risotto Balls filled with Goat cheese

Chef Don has created a tasty class centered around Italy's famous rice, Arborio. Every item we will prepare is Gluten Free.


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class Starts at 6:30 PM and will end at 8:30 PM. 

                                       CLICK HERE TO SEE REVIEW OF THIS CLASS

26 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1568

Tue, Sep. 8, 2015 @ 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
 

CLASS #2:  Join us to get the scoop on baking.
 Chef Don will lead this hands-on class in the preparation of;

  • Crusty French Bread,
  • Easy Yellow Cake with Chocolate Ganache,
  • Cranberry Muffins,
  • Pate a Choux dough, from which we will create lovable and delicious Cream-Puff Swans.
  • The creative ideas from this class will assure you baking success!

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1547

Thu, Sep. 10, 2015 @ 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


 Blistered Brussel Sprouts

Crispy Baked Pasta with Mushrooms, Sausage, and Parmesan Cream Sauce

Garlic Knots

Apple-Cinnamon Dutch Baby



Chef Lisa has created a two-part cooking series using cast iron pans just like great Grandma did!

These dishes will create NEW memories in your culinary databank

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

 

 Class will be approximately 1 1/2 TO 2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS


 

6 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1604

Fri, Sep. 11, 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

                                       

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                       

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1560

Sat, Sep. 12, 2015 @ 9:15 AM
COOKING POULTRY BOOTCAMP 6 HOURS HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Cutting and Boning Chicken

Chicken Parmesan

Duck a la Orange


Cornish Game Hens

Chicken Cordon Bleu

Homemade Chicken Stock & Gravy

Southern Fried Chicken

Slow Roasted Turkey with Dressing


How to Carve a Turkey

_________________________________________________________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Our Culinary Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he does best cook and tell stories.

Get ready for the Ultimate day of cooking Poultry.

If learning how to cook a variety of chicken dishes like a chef, or if you just want to add some new favorite dishes to your repertoire, then this is your class!

All recipes are from scratch, no boxes no mixes.

 

                                                  Class is from 9:15 AM to at least 3:15 PM

 

                                              CLICK HERE TO SEE REVIEWS OF THIS CLASS

10 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1568

Tue, Sep. 15, 2015 @ 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
 

CLASS #3:  It is up to you to prepare exciting vegetable additions to your meals. Sign up for our in-depth class on properly
 preparing a variety of vegetables using different methods; Grilled, Micro-waved, Fried, Baked, Sautéed,
 Broiled and Raw. Our menu is:

  • Sautéed Green Beans with Almonds,
  • Mixed Vegetable Tempura with dipping sauces,
  • Broccoli Polonaise,
  • Carrots Vichy, Grilled Zucchini,
  • Stir-Fried Oriental Vegetables,
  • Creative Crudités, Vegetable basket with Hand Carved Vegetables, and so much more, without vegetables on your plate it is just not a meal!

12 openings available

$699.00

Andrew Mc Millan

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1585

Thu, Sep. 17, 2015 @ 6:30 PM
INDIAN CHICKEN CURRY, DAAL AND ROTI DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY


Chicken and Potato Curry with Raita
Daal

Roti - A Delicious Bread you will use to Catch Every Drop of Tonight's Sauces.

We will also Serve a Variety of Condiments

 --------------------------------------------------------------------------------------------------------------------------------------

Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has traveled the Indian sub-continent extensively and even lived in Mumbai, and Karachi.

He will share his culinary experiences as he prepares this much requested cooking class.


Class is approximately 1.5 - 2 hours

 

                                              CLICK HERE FOR REVIEWS OF THIS CLASS

18 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1530

Fri, Sep. 18, 2015 @ 6:30 PM
SENSATIONAL SUSHI HANDS-ON DINNER PARTY
 

                                                                   

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

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  Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

15 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1538

Sat, Sep. 19, 2015 @ 10:30 AM
BASICS KNIFE SKILLS -CHICKENHANDS-ON DINNER PARTY
 

                           

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON DINNER PARTY



BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

CHICKEN Boning and Filet Skills


BAR-B-QUE CHICKEN

Rice Pilaf

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them, what they are used for and how to properly use them.

 Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


Bring your dullest knife to class to learn knife sharpening skills

                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 

18 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1600

Sat, Sep. 19, 2015 @ 3:00 PM
JUNIOR CHEF FINGER FOODS HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS FOR CHILDREN, PARENT WELCOME TO OBSERVE

 

 

Spring Rolls with Dipping Sauce


Fresh Fruit Skewers with Chocolate Sauce


Chicken and Vegetable Filled dumplings

 

 

           Pastry chef Danielle Kattan, our local Cake Guru, will conduct a hands-on FINGER FOODS class for junior chefs

Class is from 3:00 PM to 5:00 PM

  CLICK HERE TO SEE REVIEWS OF OUR JUNIOR CHEF CLASSES

19 openings available

$49.00

CHEF DANIELLE KATTAN

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1568

Wed, Sep. 23, 2015 @ 6:30 PM
COOKING SCHOOL101 SERIES MEATS
 

CLASS#4:     
Chef Don’s popular series for the novice cook continues with meat cookery. Beef, Pork, Lamb, and Veal will be
 covered in detail using popular methods. Our class will learn to:

  • Grill Lamb Kabobs,
  • Braise Pork Chops,
  • Stewed Veal Paprika,
  • Bake a zesty Meat Loaf,
  • Roast Top Round of beef.
  • The proper techniques of cutting meat will be explained in great detail as well as choosing meat in the supermarket.
  • Do not miss this class, and enjoy a lifetime of great meals.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1609

Fri, Sep. 25, 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                                                                 

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

13 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1561

Sat, Sep. 26, 2015 @ 9:15 AM
COMFORT FOODS BOOT CAMP HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

Hands-On Class

Chicken and Dumplings


Meatloaf


Beef Stew


Chicken Pot Pie


Smothered Pork Chops


Perfect Rice


Real Mashed Potatoes


Apple Pie


Real Iced Tea


Homemade Rolls

________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

Get ready for the Ultimate day of cooking, COMFORT FOODS. If you miss grandma's vittles, or just want a taste of the past, then this is your class!

All recipes are from scratch, no boxes no mixes. 

Class is from 9:15 AM to 3:30 PM

                                     CLICK HERE FOR REVIEWS OF THIS CLASS

9 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1569

Tue, Sep. 29, 2015 @ 6:30 PM
COOKING SCHOOL 201 STOCKS
 

ON THE MENU

Stocks from scratch:

Veal Stock

Vegan Vegetarian Stock

Chicken Stock

Seafood Fumet

Sauces from scratch:

Roux

Beurre manie

Slurries

Liaisons

Reductions

 Our first class will start with the foundation of all sauces and soups--
Stocks made from scratch

 After we have mastered these requisites we will prepare sauces


This is a hands-on class and size is limited

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1548

Thu, Oct. 1, 2015 @ 6:30 PM
COLORFUL CAST IRON COOKING DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

                                                   DEMONSTRATION DINNER PARTY                                      

Round-We-Go

Oven-Roasted Beets and Potatoes

Chicken and Wild Rice

Skillet Cornbread with Creamed Corn

Gooey Chocolate Skillet Cake Ice Cream Sundae

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Lisa has created a cooking class using cast iron pans, just like great Grandma did!

These dishes will create NEW memories in your culinary databank.

 

Approximately 1 1/2 to 2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

 

 

6 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1511

Fri, Oct. 2, 2015 @ 6:30 PM
OUR ANNUAL OCTOBERFEST DINNER PARTY
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Sauerkraut Salad


Kroketten with Creamy Mustard Sauce


Bratwurst with Creamy Apple Compote


Bienenstich

Bee Sting Cake


Refreshing German beer

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Lisa's creative use of ingredients and delightful tasty settings will excite every palate

 

Approximately 2 - 2 1/2 hours long

19 openings available

$59.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1546

Sat, Oct. 3, 2015 @ 9:15 AM
HOMEMADE ITALIAN PASTA BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

 

Pasta Dough--Carrot, Beet, Egg, Tomato and

Spinach Options for You to Get Creative


Vegetarian Marinara Sauce


Alfredo Sauce


Vodka Sauce


Fettuccine


Spaghetti


Lasagne


Ravoli


Canneloni


Desert Chocolate Pasta with Marscapone Sauce


______________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class

We will supply to-go containers to package your home made pastas

Class is approximately 6 1/2  hours long


CLICK HERE TO SEE REVIEWS OF THIS CLASS

5 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1569

Tue, Oct. 6, 2015 @ 6:30 PM
COOKING SCHOOL 201 SAUCES & SOUPS SERIES
 

 

ON THE MENU

Tomato

Hollandaise


White


Brown


Mayonnaise


Beurre Blanc


Demi Glace


Béarnaise Sauce
Chowders


Russian Sauce


Tomato Basil Soup


Our second class in The Back to Basics 201 series gets into the heart of cooking, advance sauces and made from scratch soups


These sauces will be used as a foundation for advance sauces

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1574

Thu, Oct. 8, 2015 @ 6:30 PM
WINES & FOODS OF CHILE DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                             

SEAFOOD PAELLA


PINO CHILEAN EMPANADAS, FILLED WITH PORK

TWICE FRIED PLAINTAINS


CHILEAN CLASSIC PAN DE PASCUA, HOLIDAY BREAD

A SELECTION OF WINES FROM THE CHILEAN VINEYARDS

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

                                     CLICK HERE TO SEE REVIEWS OF THIS CLASS

16 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1610

Fri, Oct. 9, 2015 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON NEW CLASS