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The Stocked Pot and Company
381 Jonestown Road, Winston-Salem, NC, 27104
336-499-5844

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Event/Date Description Openings/Price/Location
1904

Fri, Apr. 27, 2018 @ 6:30 PM
CUISINE OF SPAIN PAELLA & SPANISH WINE TASTING DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

Paella


Tortilla, Potato Casserole

Pork Empanadas


We will also serve Crusty Bread to help Savor our Meal, and a Selection of Spanish Wines

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Dinner Party Served With

 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Chef Don will prepare some of Spain's favorite dishes, we will also compliment the foods with a selection of Spanish wine.

This is a great time to enjoy great food and wine with fellow enthusiasts.


Class is approximately 1.5 - 2 hours


                                                                   click here to see reviews of this class

2 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1889

Sat, Apr. 28, 2018 @ 9:15 AM
MEAT LOVERS BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS  

We will bone out and fabricate a whole Pork Loin
Grind and Create Fresh Sausage Blends
Bar B Que Spare Ribs
Stuffed Loin of Pork with Spinach and Herbs
Onion Gravy
Fabricate a Top Round of Beef
Swiss Steaks
Bone out, stuff and roast a  Leg of Lamb
Rice Pilaf
Roasted Potatoes with Rosemary and Olive Oil

______________________________________________________________________________

Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During The Class

Hot Coffee, and Iced Tea will be available during the day

Chef Don by popular request has created another hands on experience.

Designed for the animal protein lovers our Meat Lovers bootcamp will fit the bill.

Join us for a full day of meat fabrication and some tasty vittles.

Class starts at 9:15 AM and ends at 2:00 PM

              CLICK HERE TO SEE REVIEWS OF THIS HANDS-ON CLASS


                                     MORE REVIEWS

4 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1906

Fri, May. 4, 2018 @ 6:30 PM
CHICKEN & VEGETABLES STIR FRY AND KNIFE SKILLS -HANDS-ON DINNER PARTY
 

                          

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                    

Menu

 HANDS-ON DINNER PARTY

BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

Chicken Boning Skills

Cooking Chicken Stir-Fry

Rice Pilaf

 

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 Beverages:

Red and White Wines Served with the Entree​

Each team of students will actually cut the chicken and vegetables and cook the stir-fry at their station

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Bring your dullest knife to class to learn knife sharpening skills

 Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them. , what they are used for and how to properly use them.

Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 


 

15 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1915

Sat, May. 5, 2018 @ 10:30 AM
JUNIOR CHEF HOME MADE MEAT BALLS & PASTA SAUCE
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS FOR CHILDREN, PARENT WELCOME TO OBSERVE

 

 

ALL BEEF MEAT BALLS


FRESH TOMATO SAUCE

COOKING PASTA

GARLIC BREAD

ICED TEA

 

 

          Chef Don, will conduct a hands-on class for Junior Chefs, average age is 8 to 11 years old, skill level is beginner.

Class is from 10:30 AM to 12:30 PM

  CLICK HERE TO SEE REVIEWS OF OUR JUNIOR CHEF CLASSES

19 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1907

Fri, May. 11, 2018 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
 

         

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                                               

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

13 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1902

Sat, May. 12, 2018 @ 11:00 AM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
 

 

                                                                    
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com  

          


Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

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  Beverages:


Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

 

CLICK HERE FOR REVIEWS OF THIS CLASS


7 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1899

Fri, May. 18, 2018 @ 6:30 PM
CHEF LISA'S CAST IRON SKILLLET SPICE PORK TENDERLOIN $ SAUTEED APPLES
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

 

Cast Iron Cooking

Spiced Pork Tenderloin with Sautéed Apples

Charred Brussels Sprouts with Bacon and Dates

Pecan Praline Deep-Dish Skillet Cookie

 

 

 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with a delicious blend of flavors.


Approximately- 2 hours long

16 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1887

Sat, May. 19, 2018 @ 9:15 AM
COMFORT FOODS BOOTCAMP 6 HOURS HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


Menu

HANDS-ON CLASS


      Chicken and Dumplings

Meatloaf

Beef Stew


Chicken Pot Pie


Smothered Pork Chops


Perfect Rice


Real Mashed Potatoes


Apple Pie


Real Iced Tea


Homemade Rolls

Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

So get ready for the Ultimate day of cooking, COMFORT FOODS. If you miss grandma's vittles, or just want a taste of the past, then this is your class, so sign up early!

All recipes are from scratch, no boxes no mixes.

Class is from 9:15 AM to 3:30 PM

 

8 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1905

Fri, May. 25, 2018 @ 6:30 PM
WINES & FOODS OF CHILE DINNER PARTY
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                             

SEAFOOD PAELLA


PINO CHILEAN EMPANADAS, FILLED WITH PORK

TWICE FRIED PLAINTAINS


CHILEAN CLASSIC PAN DE PASCUA, HOLIDAY BREAD

A SELECTION OF WINES FROM CHILEAN VINEYARDS

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Class is approximately 1.5 - 2 hours

                                     CLICK HERE TO SEE REVIEWS OF THIS CLASS

4 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1893

Sat, May. 26, 2018 @ 9:15 AM
HOMEMADE ITALIAN PASTA BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

 

Pasta Dough--Carrot, Beet, Egg, Tomato and

Spinach Options for You to Get Creative


Vegetarian Marinara Sauce


Alfredo Sauce


Vodka Sauce


Fettuccine


Lasagne


Ravoli


Canneloni

 


______________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class

We will supply to-go containers to package your home made pastas

Class is from 9:15 AM to 2:00 PM


CLICK HERE TO SEE REVIEWS OF THIS CLASS

8 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1916

Sat, Jun. 2, 2018 @ 10:30 AM
MINI BAKING BOOTCAMP PARENT CHILD HANDS-ON
 

            The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh ,Durham and Chapel Hill. www.TheStockedPot.com                      

 

Menu

HANDS ON CLASS

Buttery Biscuits


Classic White Bread & Rolls


Cinnamon Rolls with Cream Cheese Icing

Cranberry Orange Muffins


Take a break and join Chef Don at the Stocked Pot for a day filled with baking joy!

"Boot Camp" attendees will learn basic aspects of baking. We will bake, cakes, muffins, pies, breads, cookies, biscuits, pastries and more.

So put on your apron and join us for a delicious day sure to fill your life with unlimited treats, and you can just relax with Chef Don and talk shop.

Hot coffee and breakfast beverages will be served.

CLASS LASTS APPROXIMATELY 3 HOURS

                                                                 CLICK HERE FOR REVIEW OF THIS CLASS

11 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1917

Sat, Jun. 9, 2018 @ 9:15 AM
COOKING POULTRY BOOTCAMP 6 HOURS HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Cutting and Boning Chicken

Duck a la Orange


Roast Turkey with Cajun Cornbread Dressing

Cranberry Relish

Chicken Cordon Bleu

Homemade Chicken Stock & Gravy

Southern Fried Chicken



_________________________________________________________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Our Culinary Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he does best cook and tell stories.

Get ready for the Ultimate day of cooking Poultry.

If learning how to cook a variety of chicken dishes like a chef, or if you just want to add some new favorite dishes to your repertoire, then this is your class!

All recipes are from scratch, no boxes no mixes.

 

                                                  Class is from 9:15 AM to 2:00 PM

 

                                              CLICK HERE TO SEE REVIEWS OF THIS CLASS

8 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1908

Fri, Jun. 15, 2018 @ 10:30 AM
CHEF LISA'S CAST IRON SKILLET CREOLE RICE
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu


 

 

Cast Iron – Creole Rice Skillet

               Creole Rice Skillet with Andouille Sausage

               Roasted Sweet Potato with Citrus Vinaigrette

               Pecan Pie Skillet Cake with Maple-Whiskey Whipped Cream


 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with a delicious blend of flavors.


Approximately- 2 hours long

17 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1918

Sat, Jun. 23, 2018 @ 9:15 AM
AUSTRIAN PASTERIES BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


Chef Don just returned from a tour of Eastern Europe and has put together some of his favorits culinary experiences for our enjoyment, join us to enjoy the following recipes

  • Apple Strudel
  • Linzer Torte Cookies
  • Dobos Torte, multi-layer cake with chocolate buttercream filling and caramel glaze top
  • Viennese Crescent Holiday Cookies
  • Kugelhopf
  •  Beverages:

    Red and White Wines Served with the recipes

    Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During class

  • CLASS IS FROM 9:15 AM TO 2:00 PM

11 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1903

Fri, Jun. 29, 2018 @ 6:30 PM
CA WINE COUNTRY CUISINE & WINE TASTING
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com


NAPA AND SONOMA VALLEY WINES, are featured tonight as well as Chef Don's take on Wine Country Fare. Join us for some tasty vittles and California wine country wines. Our friends from Mutual Wine Distributing will serve 8 different juice of the vines to compliment our creative cuisine.

  • California Ratatouille
  • Chicken Zinfandel Stew
  • Pepper Jack Burgers with Cabernet/Raspberry Wine Sauce

9 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1901

Sat, Jun. 30, 2018 @ 9:15 AM
BAKING BOOTCAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com


Take a break and join Chef Don at the Stocked Pot for a day filled with baking joy! Starting at 9:15 AM and lasting until 2:15 PM, our "Boot Camp" attendees will learn basic aspects of baking. We will bake, cakes, muffins, pies, breads, biscuits, and more. So put on your apron and join us for a delicious day sure to fill your life with unlimited treats, and you can just relax with a glass of wine with Chef Don and talk shop. Class size is very limited so sign up early.

  • Buttery Biscuits
  • Classic White Bread & Rolls
  • Cinnamon Rolls with Cream Cheese Icing
  • Devil's Food Cake
  • Chocolate Ganache Icing
  • Cranberry Orange Muffins 
  • Flaky Pie Dough with Fresh Fruit Fillings

CLICK HERE FOR REVIEWS OF THIS CLASS

8 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1909

Fri, Jul. 13, 2018 @ 6:30 PM
CHEF LISA'S ITALIAN DINNER PARTY "NEW CLASS"
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com            

Menu 

CHEF LISA'S ITALIAN DINNER PARTY "NEW CLASS"

                                      DEMONSTRATION DINNER PARTY                                        

        Bolognese Ragu

        Pasta ai Quattro Formaggi

     Pasta e Ceci

 

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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party



Chef Lisa has created a Italian cooking class.

These dishes will create NEW memories in your culinary databank.

 

Approximately 2 hours long


CLICK HERE FOR REVIEWS OF THIS CLASS

 

 

23 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1910

Fri, Aug. 10, 2018 @ 6:30 PM
CHEF LISA'S SUMMER SIZZLE
 

Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with great beer and food flaviors. Tonight's menu is:

  • Perfect class for SUMMER Party Ideas
  • Shrimp Wraps with Lime Dipping Sauce
  • Pan-Grilled Pork Chops with Pineapple Salsa
  • Baked Bananas

20 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104