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The Stocked Pot and Company
381 Jonestown Road, Winston-Salem, NC, 27104
336-499-5844

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Event/Date Description
CHEF AND CHILD WITH CHEF DON STOKES COUNTY

Tue, Apr 24 2018

Since 1991 Chef Don and the culinary members of the American Culinary Federation, teach hands-on nutrition to children in 15 North Carolina counties. These programs are a week long, and involves 10 children ages 8-12 years old and a ACF chef. Classes are held at NC Co-Op extension locations. For more information contact your county's Co-Op ext office.

 

 

April 24th at Nancy Reynolds Elementary 

 

Event/Date Description
CULINARY TEAM BUILDING WITH LYDALL INC.

Tue, Apr 24 2018

TODAY WE WILL HOLD A TEAM BUILDING FOR LYDALL INC FROM 4:30PM - 7:30 PM  We will be cooking up some wonderful dishes!

Event/Date Description
THE HEALTH DARE PRIVATE CLASS

Thu, Apr 26 2018

Today we will host THE HEALTH DARE PRIVATE CLASS FROM 5:30 PM TO 7:00 PM.  The Stocked Pot Cooking School is the perfect venue for quality and fun Team Building. Contact your company's HR dept and tell them to contact The Stocked Pot for fun and tasty Company Team Building programs.

Event/Date Description
CHEF AND CHILD WITH CHEF DON STOKES COUNTY

Thu, Apr 26 2018

Since 1991 Chef Don and the culinary members of the American Culinary Federation, teach hands-on nutrition to children in 15 North Carolina counties. These programs are a week long, and involves 10 children ages 8-12 years old and a ACF chef. Classes are held at NC Co-Op extension locations. For more information contact your county's Co-Op ext office.

 

 

April 26th at Pinnacle Elementary 

 

 

Event/Date Description
CHEF AND CHILD WITH CHEF DON STOKES COUNTY

Tue, May 1 2018

Since 1991 Chef Don and the culinary members of the American Culinary Federation, teach hands-on nutrition to children in 15 North Carolina counties. These programs are a week long, and involves 10 children ages 8-12 years old and a ACF chef. Classes are held at NC Co-Op extension locations. For more information contact your county's Co-Op ext office.

 

 

May 1 at Pine Hall Elementary 

Pine Hall, North Carolina 27042

 

 

Event/Date Description
TEAM BUILDING WITH VOLVO

Wed, May 2 2018

 

VOLVO associates will combine their culinary talents at The Stocked Pot Cooking School, from 6:00 PM to 8:30 PM, to prove to team members that they ROCK in the kitchen. Call us to book your next exciting team building program, we guarantee that cooking is fun!

Event/Date Description
CHEF AND CHILD WITH CHEF DON STOKES COUNTY

Thu, May 3 2018

Since 1991 Chef Don and the culinary members of the American Culinary Federation, teach hands-on nutrition to children in 15 North Carolina counties. These programs are a week long, and involves 10 children ages 8-12 years old and a ACF chef. Classes are held at NC Co-Op extension locations. For more information contact your county's Co-Op ext office.

 

 

May 3 Sandy Ridge Elementary 

Sandy Ridge, NC 27046

 

 

Event/Date Description
GIRL SCOUTS COOKING MERIT BADGE CLASS

Thu, May 10 2018

The Stocked Pot Cooking School is hosting our local Girl Scout troop culinary merit badge cooking class from 4:00 PM to 6:00 PM. Call us for your group's next get together for a guaranteed fun event.

Event/Date Description
CHEF AND CHILD WITH CHEF DON ALLEGHANY COUNTY

Tue, Jun 5 2018
To
Thu, Jun 7 2018

Every summer since 1991 Chef Don and the culinary members of the American Culinary Federation, teach hands-on nutrition to children in 22 North Carolina counties. These programs are a week long, and involves 10 children ages 8-12 years old and a ACF chef. Classes are held at NC Co-Op extension locations. For more information contact your county's Co-Op ext office.

Event/Date Description
CHEF DON AT ACF CONVENTION NEW ORLEANS

Sat, Jul 14 2018
To
Wed, Jul 18 2018

CHEF DON WILL BE IN NEW ORLEANS, LA,  ATTENDING THE ACF NATIONAL CONVENTION, LEARNING NEW CULINARY SKILLS TO SHARE WITH THE STOCKED POT COOKING SCHOOL STUDENTS.

Event/Date Description
CHEF AND CHILD WITH CHEF DON FORSYTH COUNTY

Tue, Jul 31 2018
To
Thu, Aug 2 2018

Every summer since 1991 Chef Don and the culinary members of the American Culinary Federation, teach hands-on nutrition to children in 15 North Carolina counties. These programs are a week long, and involves 10 children ages 8-12 years old and a ACF chef. Classes are held at NC Co-Op extension locations. For more information contact your county's Co-Op ext office.