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Surfas Culinary District
3 locations: Culver City, Hot Springs, and Costa Mesa
310-559-4770

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Event/Date Description
A Valentines Feast with SIDE CHEF (Culver City)

Sat, Jan 31 2015

A Valentines Feast with SIDE CHEF
Saturday January 31, 2015 from 11-1pm
In the Culver City Test Kitchen

FREE DEMO

From delicious appetizers to a gooey chocolate dessert the chefs at Side Chef will help you prepare a menu sure to awaken romance! Meet Michelle Wagner of www.thecuriousfig and Meagan Westerby who will be joining us in the Test Kitchen to add new delicious side dishes and beverage options to your Valentines Day plans.

Michelle and Meagan from Side Chef the step by step cooking app that guides you through the entire cooking process from start to finish.

On the menu:
Appetizer: Roasted Grape & Rosemary Parmesan Crisps
Salad: Butter Lettuce Salad with Pistachios & Crispy Bacon
Main: Seared Scallops & Citrus Beet Risotto
Dessert: Gluten Free Molten Chocolate Pots
Drink: French 75

This is a FREE DEMO. Seating is limited, be sure to arrive early. Recipes and samples will be provided.

Event/Date Description
Private Event (Costa.Mesa)

Fri, Feb 6 2015

Private Event
9:30 AM - 3:30 PM

Our Test Kitchen is outfitted with the latest state-of-the-art commercial kitchen equipment.
Our space may be used for chef demonstrations, cooking classes, book signings, and team building workshops.
Think of us for your next group party, meeting, or filming!

Contact Stacy Horn at stacyh@surfasonline.com about renting our Test Kitchen in Orange County or John Pitblado at johnp@surfasonline.com about renting our Test Kitchen in Culver City.

Event/Date Description
Chocolate & Macarons Free Demonstration (Costa Mesa)

Sat, Feb 7 2015

Chocolate and Macarons Free Demonstration
Saturday, 2/7/15
11:00 AM - 1:00 PM
Free Demonstration
Test Kitchen, Surfas Culinary District 3309 Hyland Ave Costa Mesa (map)

Join Surfas as we show you how to utilize February’s favorite ingredient… chocolate! In this delicious demonstration our own Surfas Chef, Stacy Horn, will demonstrate techniques for tempering chocolate and creating perfect macarons filled with Nutella.  She will also show you how to make chocolate truffles and share tips on cooking with balsamic vinegar.

Take home recipes and sample:
Chocolate Balsamic Cherry Truffles
Apricot and Almond Chocolate Bark with Tea Smoked Salt
Hazelnut Macaron with Nutella


This is a free demonstration. Seating is limited, be sure to arrive early. Recipes and samples will be provided.


Event/Date Description
Private Event (Costa.Mesa)

Thu, Feb 26 2015

Private Event
9:30 AM - 3:30 PM

Our Test Kitchen is outfitted with the latest state-of-the-art commercial kitchen equipment.
Our space may be used for chef demonstrations, cooking classes, book signings, and team building workshops.
Think of us for your next group party, meeting, or filming!

Contact Stacy Horn at stacyh@surfasonline.com about renting our Test Kitchen in Orange County or John Pitblado at johnp@surfasonline.com about renting our Test Kitchen in Culver City.

Event/Date Description
Private Event (Costa.Mesa)

Fri, Mar 20 2015

Private Event
11:00 AM - 2:30 PM

Our Test Kitchen is outfitted with the latest state-of-the-art commercial kitchen equipment.
Our space may be used for chef demonstrations, cooking classes, book signings, and team building workshops.
Think of us for your next group party, meeting, or filming!

Contact Stacy Horn at stacyh@surfasonline.com about renting our Test Kitchen in Orange County or John Pitblado at johnp@surfasonline.com about renting our Test Kitchen in Culver City.

Event/Date Description
Spring Cruise (Culver City)

Mon, Mar 23 2015

SPRING CRUISE
SilverForkProductions
Mon., March 23 from 11-2pm
$100.00 Regular
Come make chicken piccata, salad with goat cheese, almonds, berries, and champagne vinaigrette. Sip white wines and make Madelines and Baked Alaska for dessert. Class is 11am-2pm on Monday, March 23rd at Surfas in Culver City. No cancellations please.
Classes may gladly be switched for any other single Silverfork Productions classes at with 48 hours notice. Please call (323)487-COOK with any questions.
To register visit squareup.com/market/silverforkproductions

This class is a SilverForkProductions and not a Surfas presented class

Event/Date Description
Artbites: The American Avant-Garde (Culver City)

Sat, Apr 18 2015

Artbites: The American Avant-Garde
Saturday 4/18 from 1:00pm to 5:00pm

Julia Child created a shift in American dining habits after publishing her cookbook, Mastering the Art of French Cooking. Explore the evolution of dining habits in the mid-20th century while discussing the changing trends in French and American art as seen in LACMA’s permanent collection. Then, head to the Surfas test kitchen in Culver City inspired by her seminal cookbook. ($120 includes museum admission, tour, all ingredients, recipes and wine. Price does not include museum admission.)

Please note that though this class meets at LACMA it is not LACMA organized.

For more information or to register: http://artbites.net/classes/the-american-avant-garde/

This class is a presentation of Artbites and not a Surfas presented event. 

Event/Date Description
Private Event (Costa.Mesa)

Sun, Apr 19 2015

Private Event
1:30 PM - 4:30 PM

Our Test Kitchen is outfitted with the latest state-of-the-art commercial kitchen equipment.
Our space may be used for chef demonstrations, cooking classes, book signings, and team building workshops.
Think of us for your next group party, meeting, or filming!

Contact Stacy Horn at stacyh@surfasonline.com about renting our Test Kitchen in Orange County or John Pitblado at johnp@surfasonline.com about renting our Test Kitchen in Culver City.