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Grilling Beef & Pork 101 |
Respondents: 8
Score: 4.73
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Paul |
Score: 4.75/5 |
The instructor was
4 - Entertaining
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The atmosphere was
5 - Extremely Enjoyable
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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Were the recipes easy to follow?
Yes
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Diana |
Score: 4.50/5 |
The instructor was
4 - Entertaining
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The atmosphere was
4 - Cheerful
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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Were the recipes easy to follow?
yes
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Larry |
Score: 5/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Extremely Enjoyable
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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Were the recipes easy to follow?
Yes
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Additional comments and observations
We want to sign up for other classes
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Debbie |
Score: 4.50/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
4 - Cheerful
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The food was
4 - Above Average
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The skills you learned were
5 - Very Useful
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Were the recipes easy to follow?
Yes
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Additional comments and observations
Atmosphere would have been (above) extremely enjoyable, but it was very warm. A/C would be nice, but I know due to the kitchen environment it can be expected to be warm. So, not a "complaint" just an observation :)
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Edward |
Score: 5/5 |
The instructor was
5 - Very Entertaining
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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Were the recipes easy to follow?
Yes.
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Additional comments and observations
John and Lauren were excellent host and did a great session. I hope to do several more classes with them,
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brian |
Score: 5/5 |
The skills you learned were
5 - Very Useful
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Additional comments and observations
The instructor was: Great really good Highly skilled did a great job The food was: As good as ruths Chris and Mastro really good. I think the complaint people would of like more portions. The skills you learned were: I wish there would of been more time on the grill showing and maybe letting people try cooking themselves
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marc |
Score: 5/5 |
The skills you learned were
5 - Very Useful
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Benjamin |
Score: 4/5 |
The skills you learned were
4 - Useful
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Additional comments and observations
The instructor was: He did a good job, despite the loud and unruly crowd. The atmosphere was: Too loud because of 8 slightly drunk men. The food was: rib eye seemed tough.
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