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Bella Kitchen & Home
4793 Point Fosdick Drive NW Suite #200, Gig Harbor WA 98335
253-514-6924

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class image Fundamentals of French Cuisine: I Respondents: 3
Score: 4.67

Kathy Score: 4.33/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
4 - Useful
I enjoyed myself and had fun
5 - Lot"s of fun
Additional comments and observations

The instructor was: Jasmine related to everyone in the group!

Renata Score: 5/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
5 - Very Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot"s of fun
Additional comments and observations

The instructor was: Jasmine was great!

The atmosphere was: Everyone was friendly.

Complexity of the recipes: Easy because of the excellent guidance Jasmine gave us.

The food was: Everything was delicious!

The skills you learned were: Will use them!

I enjoyed myself and had fun: Could not believe that 4 hours had gone by. The time was filled with great aromas, fun tips, interesting techniques and a great meal at the end. Jasmine seemed to be there at all times, even with so many people to guide through the process!

Jeanne Score: 4.66/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lot"s of fun

 

       
 
 
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