REZCLICK ONLINE RESERVATION SOFTWARE




The Cambridge School of Culinary Arts
2020 Mass Avenue, Cambridge, MA 02140
617-354-2020

Powered by Online Reservation System Software Online Reservation Software


 
Search/Filter
Term:
Category:
Month:
Location:
Instructor:
 
April 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
23242526
27
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI - WEEK I * START OF THE SERIES
1 opening available

#5914 at 9:30 AM
TECHNIQUES OF BAKING II PLATINGAND REVIEW - WEEK V

#5744 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEKIV

#5981 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
Waiting List
28
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 1
Waiting List

#5817 at 6:30 PM
NEW!! COOKING COUPLES MORROCCAN CUISINE WITH ELIANA HUSSAIN
Waiting List

#5904 at 6:30 PM
COOKING COUPLES TAPAS
1 opening available
29
#5907 at 6:00 PM
COOKING COUPLES COOK FRENCH
Waiting List

#6013 at 6:00 PM
COOKING COUPLES ROMANTIC DINNER
3 openings available
30
#5554 at 9:30 AM
SOUTH OF THE BORDER
3 openings available

#5921 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II

#5925 at 4:00 PM
COOKING COUPLES COOK FRENCH
Waiting List
May 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5936 at 9:30 AM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
9 openings available

#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
9 openings available

#5953 at 6:00 PM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
2
#5998 at 6:00 PM
NEW START TIME! COOKING COUPLES TACO NIGHT!
5 openings available
3
#5935 at 6:00 PM
MORNING BAKE SHOP WITH PASTRY CHEF SHARON DONOVAN
7 openings available

#5996 at 6:00 PM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
4
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI EGGS - WEEK II
1 opening available

#5749 at 6:00 PM
ALL YOU KNEAD
Waiting List

#5997 at 6:00 PM
TAPAS!
10 openings available

#6003 at 6:00 PM
PRIVATE COOKING CLASS

#6004 at 6:00 PM
PRIVATE COOKING CLASS
5
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 2
Waiting List

#6006 at 9:30 AM
NEW! ARTISAN BREAD
11 openings available

#5750 at 6:30 PM
COOKING COUPLES CINCO DE MAYO!
Waiting List

#5932 at 6:30 PM
COOKING COUPLES CINCO DE MAYO!
Waiting List
6
#5553 at 9:30 AM
SWEETS FOR MY MOM!
10 openings available

#6000 at 6:00 PM
COOKING COUPLES SOUTH OF THE BORDER
2 openings available

#6001 at 6:00 PM
COOKING COUPLES TAPAS
Waiting List

#6055 at 6:00 PM
COOKING COUPLES TAPAS
5 openings available
7
#5921 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III

#5923 at 4:00 PM
COOKING COUPLES ITALIAN
Waiting List

#6043 at 4:00 PM
TECHNIQUES OF COOKING WEEK 1 -
10 openings available
8
#5936 at 9:30 AM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
9 openings available

#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
9 openings available

#5953 at 6:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
9
#6056 at 6:00 PM
PASTISSIMA! (PASTA CLASS)
9 openings available
10
#5935 at 6:00 PM
MORNING BAKE SHOP WITH SHARON DONOVAN
7 openings available

#5996 at 6:00 PM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
11
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III
1 opening available

#5751 at 6:00 PM
NEW!! BAKING WITH WHOLE GRAINS
9 openings available

#6021 at 6:00 PM
THE ART OF FRENCH PASTRY- THE ART OF SUGAR WORK
12 openings available
12
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 3
Waiting List

#6058 at 6:00 PM
PRIVATE COOKING CLASS

#6059 at 6:00 PM
PRIVATE COOKING CLASS

#5934 at 6:30 PM
COOKING COUPLES SOUTH OF THE BORDER
Waiting List
13
#5929 at 9:30 AM
NEW!-AMERICAN CLASSICS - CAKES
8 openings available

#5979 at 9:30 AM
EVERY DAY DINNERS FOR EVERYDAY PEOPLE
7 openings available

#5930 at 6:00 PM
COOKING COUPLES COOK SPANISH
1 opening available

#5933 at 6:00 PM
COOKING COUPLES COOK FRENCH
Waiting List
14
#5921 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV

#6043 at 4:00 PM
TECHNIQUES OF COOKING WEEK 2 - EGGS
10 openings available
15
#5936 at 9:30 AM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
9 openings available

#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
9 openings available

#5953 at 6:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING

#5982 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
4 openings available
16
#6057 at 9:30 AM
NEW!GNOCCHI MAKING WORKSHOP WITH CHEF SIMONE
12 openings available
17
#5996 at 6:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
18
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI MOIST HEAT COOKERY- WEEK IV
1 opening available

#5751 at 6:00 PM
NEW!! BAKING WITH WHOLE GRAINS
9 openings available

#6008 at 6:00 PM
TAPAS!
12 openings available

#6014 at 6:00 PM
REGIONS OF ITALY WITH CHEF SIMONE MONTALI- PIEDMONT
7 openings available

#6021 at 6:00 PM
THE ART OF FRENCH PASTRY- THE ART OF SUGAR WORK
12 openings available
19
COOKING COUPLES BURGERS AND BEER
Click for details

#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 4
Waiting List

#5752 at 6:30 PM
NEW CLASS! COOKING COUPLES BURGERS AND BEER PAIRINGS
Waiting List

#5931 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List

#5963 at 6:30 PM
NEW! COOKING COUPLES WINE AND DINE BBQ
Waiting List
20
#5864 at 9:30 AM
TEEN PASTISSIMA! (PASTA CLASS) - (Ages 12-16)
7 openings available

#5920 at 6:00 PM
COOKING COUPLES ITALIAN
5 openings available

#6020 at 6:00 PM
COOKING COUPLES COOK THAILAND
1 opening available
21
#5555 at 9:30 AM
BEYOND THE BORDER
6 openings available

#6054 at 9:30 AM
TECHNIQUES OF BAKING II -PUFF PASTRY - WEEK I
11 openings available

#5924 at 4:00 PM
COOKING COUPLES TAPAS
1 opening available

#6043 at 4:00 PM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
10 openings available
22
#5936 at 9:30 AM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
9 openings available

#5748 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEKIV
9 openings available
23
24
#5996 at 6:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
25
#5556 at 9:30 AM
NEW CLASS! GARDEN PARTY
9 openings available

#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI GRILLING - WEEK V
1 opening available

#6007 at 6:00 PM
TAPAS!
12 openings available

#6009 at 6:00 PM
KNIFE SKILLS
4 openings available

#6014 at 6:00 PM
REGIONS OF ITALY WITH CHEF SIMONE MONTALI- EMILIA ROMGANA
7 openings available
26
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 5
Waiting List

#6011 at 6:30 PM
COOKING COUPLES ROMANTIC DINNER
6 openings available

#6015 at 6:30 PM
COOKING COUPLES DINNER PARTY
4 openings available

#6019 at 6:30 PM
COOKING COUPLES KOREAN CUISINE
6 openings available
June 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5685 at 9:30 AM
TECHNIQUES OF COOKING I-VI SAUCING- WEEK VI
1 opening available

#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
6 openings available

#6014 at 6:00 PM
REGIONS OF ITALY WITH CHEF SIMONE MONTALI - TUSCANY
7 openings available

#6022 at 6:00 PM
THE ART OF FRENCH PASTRY- NOUGATINE AND CROQUEMBOUCHE
12 openings available
2
#5689 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 6
Waiting List

#6051 at 6:00 PM
PRIVATE COOKING CLASS

#6052 at 6:00 PM
PRIVATE COOKING CLASS

#5754 at 6:30 PM
COOKING COUPLES TAPAS
Waiting List

#5964 at 6:30 PM
COOKING COUPLES WINE AND DINE
1 opening available
3
#5928 at 9:30 AM
HOLE IN ONE! DONUTS
4 openings available

#6025 at 9:30 AM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
9 openings available
4
#6054 at 9:30 AM
TECHNIQUES OF BAKING II-MERINGUES - WEEK II
11 openings available

#6043 at 4:00 PM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
10 openings available
5
#5756 at 6:00 PM
SENSATIONAL SUMMER DESSERTS
7 openings available

#6023 at 6:00 PM
THE ART OF FRENCH PASTRY- LE GRAND CLASSIC - OPERA GATEAU & SACHERTORTE
12 openings available
6
#5977 at 6:00 PM
TECHNIQUES OF BAKING SERIES PATE A CHOUX- WEEK I
7 openings available
7
8
#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
6 openings available

#6014 at 6:00 PM
REGIONS OF ITALY WITH CHEF SIMONE MONTALI - LAZIO
7 openings available

#6022 at 6:00 PM
THE ART OF FRENCH PASTRY- NOUGATINE AND CROQUEMBOUCHE
12 openings available
9
#5965 at 6:30 PM
NEW! COOKING COUPLES WINE AND DINE BBQ
4 openings available

#6016 at 6:30 PM
COOKING COUPLES COOK FRENCH
3 openings available

#6018 at 6:30 PM
COOKING COUPLES ITALIAN
5 openings available
10
11
#6054 at 9:30 AM
TECHNIQUES OF BAKING II - CAKES II- WEEK III
11 openings available

#6043 at 4:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
10 openings available
12
#5757 at 6:00 PM
AMERICAN CLASSIC DESSERTS
10 openings available

#6024 at 6:00 PM
THE ART OF FRENCH PASTRY- CLASSIC FRENCH CONFECTIONS
12 openings available
13
#5977 at 6:00 PM
TECHNIQUES OF BAKING SERIES PIES AND TARTS - WEEK II
7 openings available
14
#6045 at 6:00 PM
KNIFE SKILLS
10 openings available
15
#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
6 openings available

#6014 at 6:00 PM
REGIONS OF ITALY WITH CHEF SIMONE MONTALI- CAMPANIA
7 openings available
16
#5755 at 6:30 PM
NEW ! COOKING COUPLES COOK GREEK
Waiting List

#5966 at 6:30 PM
COOKING COUPLES WINE AND DINE - RED, WHITE AND ROSE
6 openings available

#5991 at 6:30 PM
COOKING COUPLES EVERY DAY DINNERS
5 openings available

#6005 at 6:30 PM
COOKING COUPLES VEGETARIAN TAPAS
5 openings available
17
18
#6054 at 9:30 AM
TECHNIQUES OF BAKING II - INTRO TO CHOCOLATE -WEEK IV
11 openings available

#6043 at 4:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
10 openings available
19
#5758 at 9:30 AM
NEW!-AMERICAN CLASSICS - CAKES
8 openings available

#5869 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
3 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
7 openings available
20
#5869 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
3 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
7 openings available

#5977 at 6:00 PM
TECHNIQUES OF BAKING SERIES BREADS - WEEK III
7 openings available
21
#5869 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
3 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
7 openings available

#5970 at 6:00 PM
TECHNIQUES OF COOKING WEEK 1 -
9 openings available
22
#5869 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
3 openings available

#5872 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
7 openings available

#5753 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
6 openings available

#6014 at 6:00 PM
REGIONS OF ITALY WITH CHEF SIMONE MONTALI- SICILY
7 openings available
23
#5759 at 6:30 PM
NEW CLASS! COOKING COUPLES BURGERS AND BEER PAIRINGS
Waiting List

#6017 at 6:30 PM
COOKING COUPLES TAPAS
6 openings available
24
25
#6054 at 9:30 AM
TECHNIQUES OF BAKING II PLATINGAND REVIEW - WEEK V
11 openings available
26
#5862 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
Waiting List

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
10 openings available

#5760 at 6:00 PM
HOLE IN ONE! DONUTS
6 openings available
27
#5862 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
Waiting List

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
10 openings available

#5977 at 6:00 PM
TECHNIQUES OF BAKING SERIES CAKES - WEEK IV
7 openings available
28
#5862 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
Waiting List

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
10 openings available

#5970 at 6:00 PM
TECHNIQUES OF COOKING WEEK 2 - EGGS
9 openings available
29
#5862 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
Waiting List

#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
10 openings available
30
#5870 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
10 openings available
July 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
234
5
#5868 at 9:30 AM
TEEN -MORNING BAKE SHOP - AGES -12-16
Waiting List

#5874 at 9:30 AM
TEEN TOUR OF FRANCE- (AGES 12-16)
10 openings available
6
#5868 at 9:30 AM
TEEN-MORNING BAKE SHOP - AGES -12-16
Waiting List

#5874 at 9:30 AM
TEEN TOUR OF FRANCE - (AGES 12-16)
10 openings available

#5899 at 6:00 PM
COOKING COUPLES TAPAS
6 openings available
7
#5868 at 9:30 AM
TEEN - MORNING BAKE SHOP - AGES -12-16
Waiting List

#5874 at 9:30 AM
TEEN TOUR OF FRANCE- (AGES 12-16)
10 openings available
8
9
10
#5865 at 9:30 AM
TEEN TOUR OF ITALY- PIEDMONT
2 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
Waiting List

#5969 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - PUFF PASTRY (AGES 12-16)
3 openings available

#5957 at 3:00 PM
NEW! TEEN 9-12 years old- BAKE SHOP BASICS
7 openings available

#6044 at 6:00 PM
THE ART OF FRENCH PASTRY- TARTE NOUVELLES
12 openings available
11
#5865 at 9:30 AM
TEEN TOUR OF ITALY- EMILIA ROMAGNA
2 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
Waiting List

#5969 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - MERINGUES (AGES 12-16)
3 openings available

#5957 at 3:00 PM
NEW! TEEN 9-12 years old- BAKE SHOP BASICS
7 openings available

#6037 at 6:00 PM
THE ART OF FRENCH PASTRY- THE ART OF SUGAR WORK
12 openings available
12
#5865 at 9:30 AM
TEEN TOUR OF ITALY -TUSCANY
2 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
Waiting List

#5969 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - INTRO TO CHOCOLATE (AGES 12-
3 openings available

#5957 at 3:00 PM
NEW! TEEN 9-12 years old- BAKE SHOP BASICS
7 openings available

#5970 at 6:00 PM
TECHNIQUES OF COOKING WEEK 3 - SOUPS AND STOCKS
9 openings available
13
#5865 at 9:30 AM
TEEN -TOUR OF ITALY - LAZIO
2 openings available

#5880 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
Waiting List

#5969 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - CAKE DECORATION (AG
3 openings available

#6039 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
14
#5865 at 9:30 AM
TEEN TOUR OF ITALY- CAMPANIA
2 openings available
15
16
17
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
Waiting List

#5873 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
Waiting List

#5882 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
Waiting List
18
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
Waiting List

#5873 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
Waiting List

#5882 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
Waiting List

#6037 at 6:00 PM
THE ART OF FRENCH PASTRY- THE ART OF SUGAR WORK
12 openings available
19
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
Waiting List

#5873 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
Waiting List

#5882 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
Waiting List

#5970 at 6:00 PM
TECHNIQUES OF COOKING WEEK 4- MOIST HEAT COOKERY
9 openings available
20
#5866 at 9:30 AM
NEW! TEEN - JUST CAKES!
Waiting List

#5873 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
Waiting List

#5882 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
Waiting List
2122
23
24
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
7 openings available

#5881 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING 2 - ADVANCED GRILLING
7 openings available

#5949 at 9:30 AM
NEW! TEEN -TECHNIQUES OF BAKING III - DAY ONE COOKIES
2 openings available
25
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
7 openings available

#5881 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING II - PASTA
7 openings available

#5949 at 9:30 AM
NEW! TEEN - TECHNIQUES OF BAKING III - DAY TWO - HAND PIES
2 openings available
26
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
7 openings available

#5881 at 9:30 AM
NEW! TEEN TECHNIQUES OF COOKING II - BRUNCH
7 openings available

#5949 at 9:30 AM
NEW! TEEN -TECHNIQUES OF BAKING III - DAY THREE - CHOCOLATE
2 openings available

#5970 at 6:00 PM
TECHNIQUES OF COOKING WEEK 5 -GRILLING AND ROASTING
9 openings available
27
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
7 openings available

#5881 at 9:30 AM
NEW ! TEEN TECHNIQUES OF COOKING II - AROUND THE WORLD
7 openings available

#5949 at 9:30 AM
NEW! TEEN-TECHNIQUES OF BAKING III -DAY FOUR -BIRTHDAY CAKES
2 openings available
28
#5871 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
7 openings available
29
30
31
#5875 at 9:30 AM
TECHNIQUES FOR TEENS- Day 1 -(AGES 12- 16)
8 openings available

#5883 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
Waiting List

#5951 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - PUFF PASTRY (AGES 12-16)
6 openings available
August 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5875 at 9:30 AM
TECHNIQUES FOR TEENS - STOCKS AND SOUPS-(AGES 12-16)
8 openings available

#5883 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
Waiting List

#5951 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - MERINGUES (AGES 12-16)
6 openings available
2
#5875 at 9:30 AM
TECHNIQUES FOR TEENS -BRAISING - (AGES 12-16)
8 openings available

#5883 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
Waiting List

#5951 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - INTRO TO CHOCOLATE (AGES 12-
6 openings available

#5970 at 6:00 PM
TECHNIQUES OF COOKING WEEK 6 - SAUCING
9 openings available
3
#5875 at 9:30 AM
TECHNIQUES FOR TEENS - ROASTING AND GRILLING (AGES 12-16)
8 openings available

#5883 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
Waiting List

#5951 at 9:30 AM
TEEN TECHNIQUES OF BAKING II - CAKE DECORATION (AG
6 openings available

#6028 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
12 openings available
45
6
7
#5876 at 9:30 AM
TEEN - CHINA(AGES 12-16)
Waiting List

#5967 at 9:30 AM
NEW! TEEN -TECHNIQUES OF BAKING III - DAY ONE COOKIES
6 openings available
8
#5876 at 9:30 AM
TEEN - THAILAND(AGES 12-16)
Waiting List

#5967 at 9:30 AM
NEW! TEEN - TECHNIQUES OF BAKING III - DAY TWO - HAND PIES
6 openings available
9
#5876 at 9:30 AM
TEEN - JAPANESE(AGES 12-16)
Waiting List

#5967 at 9:30 AM
NEW! TEEN -TECHNIQUES OF BAKING III - DAY THREE - CHOCOLATE
6 openings available
10
#5876 at 9:30 AM
TEEN - VIETNAM(AGES 12-16)
Waiting List

#5967 at 9:30 AM
NEW! TEEN-TECHNIQUES OF BAKING III -DAY FOUR -BIRTHDAY CAKES
6 openings available

#6028 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
12 openings available
1112
13
14
#5877 at 9:30 AM
TEEN TOUR OF ITALY- PIEDMONT
7 openings available

#5948 at 9:30 AM
NEW! TEEN - JUST CAKES!
5 openings available
15
#5877 at 9:30 AM
TEEN TOUR OF ITALY- EMILIA ROMAGNA
7 openings available

#5948 at 9:30 AM
NEW! TEEN - JUST CAKES!
5 openings available
16
#5877 at 9:30 AM
TEEN TOUR OF ITALY -TUSCANY
7 openings available

#5948 at 9:30 AM
NEW! TEEN - JUST CAKES!
5 openings available
17
#5877 at 9:30 AM
TEEN -TOUR OF ITALY - LAZIO
7 openings available

#5948 at 9:30 AM
NEW! TEEN - JUST CAKES!
5 openings available

#6040 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
18
#5877 at 9:30 AM
TEEN TOUR OF ITALY- CAMPANIA
7 openings available
19
20
21
#5878 at 9:30 AM
TEEN - TECHNIQUES OF BAKING - PATE A CHOUX (Ages 12-16)
Waiting List

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
8 openings available
22
#5878 at 9:30 AM
TEEN TECHNIQUES OF BAKING - PIES AND TARTS (Ages 12-16)
Waiting List

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
8 openings available
23
#5878 at 9:30 AM
TEEN TECHNIQUES OF BAKING - BREADS (Ages 12-16)
Waiting List

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
8 openings available
24
#5878 at 9:30 AM
TEEN TECHNIQUES OF BAKING -CAKES (Ages 12-16)
Waiting List

#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
8 openings available
25
#5879 at 9:30 AM
TEEN - NEW! REGIONS OF SPAIN
8 openings available
September 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
10
11
#6027 at 6:00 PM
WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
12
13
#6046 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - PIEDMONT
11 openings available
14
#6047 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 1
9 openings available

#6033 at 6:00 PM
THE ART OF FRENCH PASTRY- LE GRAND CLASSIC - OPERA GATEAU & SACHERTORTE
12 openings available
15
#6048 at 9:30 AM
TECHNIQUES OF COOKING I-VI - WEEK I * START OF THE SERIES
11 openings available
16
17
18
#6027 at 6:00 PM
CHEF DELPHIN GOMES WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
19
20
#6046 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL- EMILIA ROMGANA
11 openings available
21
#6047 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 2
9 openings available

#6030 at 6:00 PM
THE ART OF FRENCH PASTRY- CLASSIC FRENCH CONFECTIONS
12 openings available
22
#6048 at 9:30 AM
TECHNIQUES OF COOKING I-VI EGGS - WEEK II
11 openings available
23
#6026 at 9:30 AM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
24
25
#6027 at 6:00 PM
CHEF DELPHIN GOMES WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
26
27
#6046 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - TUSCANY
11 openings available
October 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1234
5
#6047 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 3
9 openings available

#6041 at 6:00 PM
FRENCH MACAROONS WITH MASTER PASTRY CHEF DELPHIN GOMES
12 openings available
6
#6048 at 9:30 AM
TECHNIQUES OF COOKING I-VI SOUPS - WEEK III
11 openings available
7
89
10
#6038 at 6:00 PM
THE ART OF FRENCH PASTRY- THE ART OF SUGAR WORK
12 openings available
11
#6046 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - LAZIO
11 openings available
12
#6047 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 4
9 openings available

#6029 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
12 openings available
13
#6048 at 9:30 AM
TECHNIQUES OF COOKING I-VI MOIST HEAT COOKERY- WEEK IV
11 openings available
14
1516
17
#6038 at 6:00 PM
THE ART OF FRENCH PASTRY- THE ART OF SUGAR WORK
12 openings available
18
#6046 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - CAMPANIA
11 openings available
19
#6047 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 5
9 openings available

#6029 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
12 openings available
20
#6048 at 9:30 AM
TECHNIQUES OF COOKING I-VI GRILLING - WEEK V
11 openings available
21
22
23
#6036 at 6:00 PM
THE ART OF FRENCH PASTRY- CLASSIC FRENCH CONFECTIONS
12 openings available
24
25
#6046 at 9:30 AM
REGIONS OF ITALY WITH CHEF STEVE NILL - SICILY
11 openings available
26
#6047 at 9:30 AM
NEW! FLAVORS OF THE MEDITERRANEAN - 6 WEEK COURSE - WEEK 6
9 openings available
27
#6048 at 9:30 AM
TECHNIQUES OF COOKING I-VI SAUCING- WEEK VI
11 openings available
November 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#6049 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 1- NORMANDY
9 openings available
3
#6050 at 9:30 AM
REGIONS OF ASIA - WEEK 1 WESTERN CHINA/SICHUAN/XIANJIANG
6 openings available
4
56
7
#6042 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
12 openings available
8
9
#6049 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 2 - TOURAINE
9 openings available
10
#6050 at 9:30 AM
REGIONS OF ASIA - WEEK 2 NE CHINA/BEIJING/TIANJIN
6 openings available
11
1213
14
#6042 at 6:00 PM
MORNING PASTRY WITH CHEF DELPHIN GOMES
12 openings available
15
16
#6049 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 3 - BURGUNDY
9 openings available

#6031 at 6:00 PM
THE ART OF FRENCH PASTRY- CLASSIC FRENCH CONFECTIONS
12 openings available
17
#6050 at 9:30 AM
REGIONS OF ASIA - WEEK 3 JAPAN
6 openings available
18
19202122232425
26272829
30
#6049 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 4-DAUPHINE AND SAVOY
9 openings available
December 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#6050 at 9:30 AM
REGIONS OF ASIA - WEEK 4 THAILAND
6 openings available
2
3456
7
#6049 at 9:30 AM
REGIONAL FRENCH COOKING- WEEK 5 -SOUTHWEST OF PROVENCE
9 openings available

#6032 at 6:00 PM
WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
8
#6050 at 9:30 AM
REGIONS OF ASIA - WEEK 5 VIETNAM
6 openings available
9
10
11
#6034 at 6:00 PM
THE ART OF FRENCH PASTRY- LE GRAND CLASSIC - OPERA GATEAU & SACHERTORTE
12 openings available
1213
14
#6049 at 9:30 AM
REGIONAL FRENCH COOKING - WEEK 6 - PROVENCE
9 openings available

#6032 at 6:00 PM
CHEF DELPHIN GOMES WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available
15
#6050 at 9:30 AM
REGIONS OF ASIA - WEEK 6 KOREA
6 openings available
16
17
18
#6035 at 6:00 PM
BUCHE DE NOEL WITH MASTER PASTRY CHEF DELPHIN GOMES
11 openings available
1920
21
#6032 at 6:00 PM
CHEF DELPHIN GOMES WATCH YOUR TEMPER (CHOCOLATE COURSE)
12 openings available