REZCLICK ONLINE RESERVATION SOFTWARE




Chef's Inc
10955 Pico Boulevard, Los Angeles CA 90064
310-470-2277

Powered by

Online Reservation System Software
Online Reservation Software

class image FRESH PASTA MAKING Respondents: 6
Score: 4.61

Galila Score: 4.16/5
The instructor was
4 - Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
2 - Complex
The food was
4 - Good
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of Fun!

Junius Score: 5/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
5 - Very Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of Fun!
Additional comments and observations
This was an event for my wife and I to do something together as a couple. It was also to build her confidence. We had such a wonderful time together and continued to talk about that day well into the evening. It really brought us closer together as a couple and strengthen our relationship... Thank You

Nancy Score: 4.33/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
Complexity of the recipes
4 - Easy
The food was
5 - Succulent
The skills you learned were
4 - Useful
I enjoyed myself and had fun
4 - Fun

Aimee Score: 4.66/5
The instructor was
4 - Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
4 - Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of Fun!

Michelle Score: 4.83/5
The instructor was
4 - Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
5 - Very Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of Fun!
Additional comments and observations

I enjoyed myself and had fun: I had such a nice time. Everyone was very pleasant and helpful. The food was insanely awesome!!! I don't really know how it could have been better. We had a big group. I am more of an experienced cook so I missed some of the sauces but I know how to make them so that would be okay. So for those that aren't as experienced maybe that's the only thing. I can't wait to make my own pasta, I will definitely be coming back for more clasess.


Danielle Score: 4.66/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of Fun!