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Classic Thyme
710 South Avenue West Westfield, NJ 07090
908-232-5445

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class image COUPLES CLASSIC SURF AND TURF w Steven Capodicasa Respondents: 6
Score: 4.23

Caroline Score: 4.20/5
The atmosphere was
5 - Cheerful
Complexity of the recipes
3 - Average
The food was
4 - Good
The skills you learned were
4 - Useful
I enjoyed myself and had fun
5 - Lots of fun
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I went with the intentions to have fun and to learn. I had my mother, aunt and cousin accompany me, ( we are all great cooks) we all had a great time....and we all walked away learning a little something more and with some great laughs too!

Jane Score: 4/5
The atmosphere was
4 - Fun
Complexity of the recipes
3 - Average
The food was
4 - Good
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
4 - Fun
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Steve was a great chef and the food turned out very well

Ellen Score: 4.80/5
The atmosphere was
5 - Cheerful
Complexity of the recipes
4 - Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun
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Many thanks to the chef for making sure that we were comfortable by keeping our dishes gluten-free. It's hard to relax and enjoy when you have to watch where all the utensils and tools are so there's no 'cross contamination'. Thanks SO much!

Dina Score: 4.60/5
The atmosphere was
5 - Cheerful
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun
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The menu was fabulous and the recipes provided a nice mix of easy to complex. We had a wonderful time and we will definitely be back again. Thank you for a great night out!!

Mike Score: 4.20/5
The atmosphere was
5 - Cheerful
Complexity of the recipes
4 - Easy
The food was
4 - Good
The skills you learned were
4 - Useful
I enjoyed myself and had fun
4 - Fun
Write a quick feedback
Steve had great control of all the recipes that were under construction. Among the best I've seen. He gets added to my Classic Thyme favorite chef's roster: Martone, Schmidt, Capodicasa. Mike Locascio

Lynette Score: 3.60/5
The atmosphere was
4 - Fun
Complexity of the recipes
2 - Complex
The food was
4 - Good
The skills you learned were
4 - Useful
I enjoyed myself and had fun
4 - Fun
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Expected to learn how to cook all dishes and cooking our own portions. Was disappointed to only cook one dish.