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Create a Cook
53 Winchester Street, Newton Highlands MA 02461
617-795-2223

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Event/Date Description Openings/Price/Location
5916

Fri, Aug. 26, 2016 @ 9:30 AM
Summer 2016 Week 10 11+ yrs Bakeshop Favorites
 

Summer 2016 Week 10 11+ yrs Bakeshop Favorites

 Aug 22- Aug 26

Cookies, cakes, brownies, breads and so much more! Get your apron on and start baking up the best of American sweet treats (and some savory baked goods as well) and bakeshop favorites. You will learn great tricks and techniques to keep you baking all year long!

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $650.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$650.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6331

Sat, Aug. 27, 2016 @ 11:00 AM
Adult & Child Workshop: Everyday Italian!
 


Mangia!  Join us in the kitchen for Everyday Italian.  Make a delicious Italian dinner and bring it all homoe to share with your family.

Chicken Tender Parmesan


Pesto Pasta with Broccoli and Fresh Tomatoes


Lemon Ricotta Cookies with Lemon Glaze


**Note we are not making the pasta from scratch in this class we will be using fusilli (please see Italian Sunday Dinner or Pasta Dinner from scratch if you want to make fresh pasta)

Age: This class for ages 5 and up

Time: Class is 2 hours

1 seat = 1 adult and child team

Cost: $80.00 per adult and child team 

0 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6369

Sat, Aug. 27, 2016 @ 2:30 PM
Birthday Party 2:30pm - 4:30pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5917

Mon, Aug. 29, 2016 @ 9:30 AM
Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $650.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$650.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5918

Mon, Aug. 29, 2016 @ 9:30 AM
Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5919

Mon, Aug. 29, 2016 @ 2:30 PM
Summer 2016 Week 11 7-10yrs N,S,E,W Foods Across the U.S. PM
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

5 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
5917

Tue, Aug. 30, 2016 @ 9:30 AM
Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $650.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$650.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5918

Tue, Aug. 30, 2016 @ 9:30 AM
Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5919

Tue, Aug. 30, 2016 @ 2:30 PM
Summer 2016 Week 11 7-10yrs N,S,E,W Foods Across the U.S. PM
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

5 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6417

Tue, Aug. 30, 2016 @ 6:00 PM
KITCHEN IS ON HOLD
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
5917

Wed, Aug. 31, 2016 @ 9:30 AM
Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $650.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$650.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5918

Wed, Aug. 31, 2016 @ 9:30 AM
Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5919

Wed, Aug. 31, 2016 @ 2:30 PM
Summer 2016 Week 11 7-10yrs N,S,E,W Foods Across the U.S. PM
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

5 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
5917

Thu, Sep. 1, 2016 @ 9:30 AM
Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $650.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$650.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5918

Thu, Sep. 1, 2016 @ 9:30 AM
Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5919

Thu, Sep. 1, 2016 @ 2:30 PM
Summer 2016 Week 11 7-10yrs N,S,E,W Foods Across the U.S. PM
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

5 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
5917

Fri, Sep. 2, 2016 @ 9:30 AM
Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 11+ yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 3:30pm
  • $650.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$650.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5918

Fri, Sep. 2, 2016 @ 9:30 AM
Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S.

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

0 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
5919

Fri, Sep. 2, 2016 @ 2:30 PM
Summer 2016 Week 11 7-10yrs N,S,E,W Foods Across the U.S. PM
 

Summer 2016 Week 11 7-10yrs N, S, E, W Foods Across the U.S. PM SESSION

 Aug 30 - Sep 2

Grab your music, hop in the car and let’s take a road trip.  We’ll travel to the four corners of the country and dabble in a few spots in between.  Diner food, road food, regional specialties, it’s all happening right here in the driver’s seat.

Cancellation Policy:  When you reserve a spot in summer or school vacation camp, full payment is required at the time the reservation is made. If you cancel at least 30 days prior to the start of camp, your payment will be refunded. If you cancel within 30 days of the start of camp, your payment will be forfeited unless the spot is taken by another child.

Summer Camp Details:

  • Registrants MUST be aware of our cancelation policy, available here.
  • Please note any food allergies or dietary restrictions when you register.  We are not a kosher or nut free facility, but we will make adjustments, when possible, for dietary restrictions or food allergies.
  • Monday-Friday, 9:30am - 12:30pm
  • $450.00 for the week session
  • Sibling Discount: We do offer a 10% sibling discount on the lesser priced class.  Please enter the following code at checkout:  If the sibling is in the half day program: sibsummerhalf . If the sibling is in the full day program: sibsummerfull

5 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6420

Fri, Sep. 9, 2016 @ 1:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$332.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6337

Fri, Sep. 9, 2016 @ 6:30 PM
DATE NIGHT: Buon Appetito!
 

Date Night: Buon Appetito

Simple recipes made with the best ingredients make Italian cuisine so popular around the world. Learn the secrets of slow food from our chefs, no Nonna required!

Buon Appetito!:

Fresh Egg Pasta

Homemade Ravioli with Fresh Herb Filling served over a Spring Pea Puree with Orange Reduction

Chicken Stuffed with Mozzarella and Prosciutto with Roasted Tomato and Basil Sauce

Tiramisu - 'pick me up' the official dessert of Venice

Time: Class is 3 hours

Cost: $160.00 1 seat in the class = 2 students

Class must have 3 couples enrolled in order to run

You bring the wine or beer, partner, date, friend, neighbor, sister, whomever you like and we'll do the rest.  Each couple creates the full menu not just one of the dishes so you can season to taste or omit ingredients if you wish.  We'll set a full table and you will sit down to dine on your creations!  When you're ready you can pack up your leftovers and take home an epic doggy bag.  And don't worry - we'll stay and do all the dishes.

0 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6353

Fri, Sep. 9, 2016 @ 6:30 PM
Date Night: THAI
 

Date Night: Thai

Get off the couch and into our kitchens, because we're teaching you how to make your favorite Thai dishes, no takeout menu required. Experience the fresh flavors of Bangkok with classics like spring rolls, pad thai, and coconut soup. You may never order takeout again!


Thai Spring Rolls (Fried) *Contains Pork

Thai Fried Noodles (Pad Thai)

Green Papaya Salad with Chicken (Yam Kai)

Spicy and Sour Coconut soup - Tom Ka Gai 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

2 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6362

Sat, Sep. 10, 2016 @ 10:30 AM
ADULT AND CHILD Workshop: Sushi!
 

Sushi is everywhere! Have you always wanted to learn to roll sushi, make inside out rolls or even hand rolls?  Have we got the class for you! In this 2-hour adult and child workshop you will learn how to cook and season the rice, and then spend the class learning and practicing your rolling techniques and then eating them all!

For this class we will make:

California Rolls
Salmon and Avocado Roll
Inside out (Uramaki-Zushi)
Spicy Tuna (maguro) roll
Hand Wrapped Sushi Rolls (temaki-zushi) with salmon, tuna or eel (unagi).

Time: Class is two hours

Cost $100.00

1 seat = 1 adult and child team - Kids for this class should be age 6 or older

2 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6397

Sat, Sep. 10, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6297

Sat, Sep. 10, 2016 @ 2:30 PM
Birthday Party 2:30pm - 4:30pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6401

Sat, Sep. 10, 2016 @ 3:00 PM
Birthday Party 3:00pm - 5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6343

Sat, Sep. 10, 2016 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$600.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6409

Sun, Sep. 11, 2016 @ 10:30 AM
Birthday Party 10:30am-12:30pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6360

Sun, Sep. 11, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6339

Sun, Sep. 11, 2016 @ 3:00 PM
Adult and Child Workshop: I LOVE CHOCOLATE!
 

I Love Chocolate! 

 

Mini Chocolate Cupcakes with Chocolate Chip Frosting

Chocolate Pudding Pie with Whipped Cream Topping

No Bake Chocolate Chip Granola Bars



This is a parent and child workshop.  Children for this workshop should be at least 5 years of age.

Time: Class is 2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

3 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6340

Sun, Sep. 11, 2016 @ 3:00 PM
Workshop: ADULT & CHILD: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta night!

Come and make your own dough form scratch, roll it out and fill it!

Fresh Egg Pasta

Ricotta Gnocchi with Sage Browned Butter Sauce

Homemade Cheese Ravioli with Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class

1 Seat = 1 adult and 1 child

Cost: $80.00

0 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6245

Mon, Sep. 12, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

**This session will NOT meet 10/3 (Rosh Hashanah) or 10/10 (Columbus Day) and is prorated for 3 classes in the session



1 opening available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6248

Mon, Sep. 12, 2016 @ 4:30 PM
9-11: Fall I - BACK TO BASICS
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - BACK TO BASICS

Time: 4:30-6:30


**This Monday session is only 2 weeks and has been prorated to reflect that.  Class will NOT meet on Monday 9/26 Private event, Monday 10/3 (Rosh Hashanah) or Monday 10/10 (Columbus Day)

6 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6250

Mon, Sep. 12, 2016 @ 4:30 PM
11+: Fall I - COOKING 101
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - COOKING 101

Time: 4:30-6:30


**This session will be 2 classes and has been prorated to reflect that.  Class will NOT meet on Monday 9/26, Monday 10/3 (Rosh Hashanah) or on Monday 10/10 (Columbus Day)



9 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6247

Tue, Sep. 13, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




1 opening available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6246

Tue, Sep. 13, 2016 @ 3:30 PM
6-9: Fall I - ALL-STAR CHEFS!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - ALL-STAR CHEFS!

Time: 3:30-5:00

9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6398

Tue, Sep. 13, 2016 @ 6:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6249

Wed, Sep. 14, 2016 @ 4:30 PM
9-11: Fall I - BACK TO BASICS
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - BACK TO BASICS

Time: 4:30-6:30


**This Wednesday series is 3 weeks.  Class will NOT meet on Wednesday 9/28 and Wednesday 10/12 (Yom Kippur)





6 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6251

Wed, Sep. 14, 2016 @ 4:30 PM
11+: Fall I - COOKING 101
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - COOKING 101

Time: 4:30-6:30


**This Wednesday series is 3 weeks.  Class will NOT meet on Wednesday 9/28 and Wednesday 10/12 (Yom Kippur)



11 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6413

Thu, Sep. 15, 2016 @ 6:30 PM
KITCHEN IS ON HOLD
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6414

Thu, Sep. 15, 2016 @ 6:30 PM
KITCHEN IS ON HOLD
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6352

Fri, Sep. 16, 2016 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni. Mangia!

Fresh Egg Pasta for a filled Canneloni.

Marinara sauce.

Chicken Piccata

Caprese Salad 

and a few beautiful Cannoli to finish off the night.

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

1 opening available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6192

Sat, Sep. 17, 2016 @ 6:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$400.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6412

Sun, Sep. 18, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6341

Sun, Sep. 18, 2016 @ 3:00 PM
Adult and Child Workshop: 1-2-3 Bake! (Ages 3 and up)
 

 

Come check out all the fun and delicious treats you can make with puff pastry! This hour and a half class is great for younger “chefs” just starting to get their hands busy in the kitchen.

*Kids ages 3 and up welcome

 

Cheesy Chicken and Broccoli Puffs

Chocolate-Orange Stars

Easy Cinnamon Sticky Buns

 


Time: Class is 1-1/2 hours

1 seat = 1 adult and child team

Cost: $80.00 per adult and child team

 

 

2 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6351

Sun, Sep. 18, 2016 @ 3:00 PM
Adult and Child Workshop: Creative Chocolate Desserts!
 

Creative Chocolate Desserts!

Sure you can follow a recipe and make a delicious dessert.  But we want YOU to throw your creativity into the mix!

For the Create-Your-Own Brownies we give you a basic recipe, but we let you choose your own mix-ins, swirl-ins AND toppings.  Let your inner chef come out to play!

We'll also show you a neat trick to make your own edible chocolate bowl filled with a delicious dark chocolate mousse.

Sign me up!!

Create-your-own Brownies

Dark Chocolate Mousse in edible Chocolate Bowls

 

Time: This is a 2 hour workshop

Cost $80.00 per adult and child team

Each seat = 1 adult and 1 child

Children should be 5 or older for this class. 

 

3 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6245

Mon, Sep. 19, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

**This session will NOT meet 10/3 (Rosh Hashanah) or 10/10 (Columbus Day) and is prorated for 3 classes in the session



1 opening available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6248

Mon, Sep. 19, 2016 @ 4:30 PM
9-11: Fall I - BACK TO BASICS
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - BACK TO BASICS

Time: 4:30-6:30


**This Monday session is only 2 weeks and has been prorated to reflect that.  Class will NOT meet on Monday 9/26 Private event, Monday 10/3 (Rosh Hashanah) or Monday 10/10 (Columbus Day)

6 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6250

Mon, Sep. 19, 2016 @ 4:30 PM
11+: Fall I - COOKING 101
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - COOKING 101

Time: 4:30-6:30


**This session will be 2 classes and has been prorated to reflect that.  Class will NOT meet on Monday 9/26, Monday 10/3 (Rosh Hashanah) or on Monday 10/10 (Columbus Day)



9 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6247

Tue, Sep. 20, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




1 opening available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6246

Tue, Sep. 20, 2016 @ 3:30 PM
6-9: Fall I - ALL-STAR CHEFS!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - ALL-STAR CHEFS!

Time: 3:30-5:00

9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6400

Tue, Sep. 20, 2016 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6249

Wed, Sep. 21, 2016 @ 4:30 PM
9-11: Fall I - BACK TO BASICS
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - BACK TO BASICS

Time: 4:30-6:30


**This Wednesday series is 3 weeks.  Class will NOT meet on Wednesday 9/28 and Wednesday 10/12 (Yom Kippur)





6 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6251

Wed, Sep. 21, 2016 @ 4:30 PM
11+: Fall I - COOKING 101
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - COOKING 101

Time: 4:30-6:30


**This Wednesday series is 3 weeks.  Class will NOT meet on Wednesday 9/28 and Wednesday 10/12 (Yom Kippur)



11 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6399

Thu, Sep. 22, 2016 @ 1:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6403

Thu, Sep. 22, 2016 @ 1:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$400.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6408

Thu, Sep. 22, 2016 @ 6:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$1245.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6404

Fri, Sep. 23, 2016 @ 6:30 PM
DATE NIGHT: Kicked up Comfort Food
 

Kicked up Comfort Food

 

Open Faced Lobster Sliders

Caesar Salad with Fresh Croutons

Heather's Million Dollar Buffalo Mac and Cheese

Chocolate Chip Pie with Chocolate Chip Vanilla cream

Classes are $160.00 per couple.   

1 seat = 2 guests

Time: Class is 3 hours


Grab a date, partner, family member, or friend and experience a fun evening out with a Date Night cooking class. Limited to 4 couples, each pair will learn and cook the full menu; food to eat while cooking plus enough to take home. It's the weekend, so bring your favorite wine or beer to enjoy. One seat is for one pair!

 

 

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6406

Sat, Sep. 24, 2016 @ 3:00 PM
Birthday Party 3:00pm - 5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6361

Sat, Sep. 24, 2016 @ 6:30 PM
DATE NIGHT: A Taste of Provence
 

Come and take one of our date night couples cooking classes. You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whoever you like and we'll do the rest! Each couple will make the full menu not just one or two dishes and you'll have plenty to take home.


A Taste of Provence

Asparagus and Gruyere Tart

Chicken Bouillabaisse with Rouille Croutons

Apple, Pecan, and Apricot Crumble with Lavendar Cream

 

Classes are $160.00 per couple.  As a couple execute the entire menu

Time: 6:30-9:30

1 seat = 2 guests

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6375

Sat, Sep. 24, 2016 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$332.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6421

Sun, Sep. 25, 2016 @ 10:30 AM
Birthday Party 10:30am-12:30pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6354

Sun, Sep. 25, 2016 @ 3:00 PM
Adult & Child Workshop: Dinner with a French Twist!
 


Ooo la la....come to our Adult & Child Workshop: Dinner with a French Twist

Chicken Cordon Bleu

Aligot (French Mashed Potatoes with Cheese)

Chocolate Mousse

Age: This class for ages 5 and up

Time: Class is 2 hours

1 seat = 1 adult and child team

Cost: $80.00 per adult and child team 

4 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6379

Sun, Sep. 25, 2016 @ 3:00 PM
PASTA, PASTA, PASTA! (ADULT CLASS)
 

Everyone wants to learn how to make fresh pasta at home!    

We teach you the secrets to make fresh plain and flavored pasta.  Once you roll out the dough we have a host of tools for you try out. Corzetti stamps, ravioli, chittara, cavatapi machines, etc.,  and we let you loose to try out the shapes you want to make. We'll make a filling so you can learn to make filled pasta like ravioli or tortellini and you'll create a sauce to bring home so you can cook up your creations and have a delicious dinner!

 

Fresh pasta:

Green (spinach) and Red (pepper) and plain (egg)

Green Maltagliati with Oven-roasted Tomatoes , Basil and Black Pepper Mascarpone

Cheese Ravioli

 

Time: Class is 3 hours

Cost $80.00

Class size is limited to 6.  You will be taking home plenty of fresh pasta!

Ages: Age 17 and up (THIS IS AN ADULT CLASS)

1 seat = 1 person

4 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6245

Mon, Sep. 26, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

**This session will NOT meet 10/3 (Rosh Hashanah) or 10/10 (Columbus Day) and is prorated for 3 classes in the session



1 opening available

$150.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6325

Mon, Sep. 26, 2016 @ 6:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6247

Tue, Sep. 27, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




1 opening available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6246

Tue, Sep. 27, 2016 @ 3:30 PM
6-9: Fall I - ALL-STAR CHEFS!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - ALL-STAR CHEFS!

Time: 3:30-5:00

9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6328

Tue, Sep. 27, 2016 @ 6:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6422

Wed, Sep. 28, 2016 @ 6:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$800.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6415

Thu, Sep. 29, 2016 @ 6:30 PM
KITCHEN IS ON HOLD
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6416

Thu, Sep. 29, 2016 @ 6:30 PM
KITCHEN IS ON HOLD
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6402

Sat, Oct. 1, 2016 @ 2:30 PM
Birthday Party 2:30pm - 4:30pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6376

Sat, Oct. 1, 2016 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$500.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6355

Sun, Oct. 2, 2016 @ 3:00 PM
Adult and Child Workshop: Fall Desserts!
 

Summer is over and the cool weather has arrived.  Let's fire up the oven and some delicious Fall Desserts.

 

Cranberry Harvest Muffins

Rustic Apple Tarts

Mini Pumpkin Whoopie Pies

 

This is a parent and child workshop.  Children for this workshop should be at least 5 years of age.

Time: Class is two hours

1 Seat = 1 adult and 1 child

Cost: $80.00

4 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6247

Tue, Oct. 4, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




1 opening available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6246

Tue, Oct. 4, 2016 @ 3:30 PM
6-9: Fall I - ALL-STAR CHEFS!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - ALL-STAR CHEFS!

Time: 3:30-5:00

9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6249

Wed, Oct. 5, 2016 @ 4:30 PM
9-11: Fall I - BACK TO BASICS
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall I - BACK TO BASICS

Time: 4:30-6:30


**This Wednesday series is 3 weeks.  Class will NOT meet on Wednesday 9/28 and Wednesday 10/12 (Yom Kippur)





6 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6251

Wed, Oct. 5, 2016 @ 4:30 PM
11+: Fall I - COOKING 101
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall I - COOKING 101

Time: 4:30-6:30


**This Wednesday series is 3 weeks.  Class will NOT meet on Wednesday 9/28 and Wednesday 10/12 (Yom Kippur)



11 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6364

Thu, Oct. 6, 2016 @ 11:30 AM
KITCHEN IS ON HOLD (BOTH KITCHENS)
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6380

Fri, Oct. 7, 2016 @ 6:30 PM
DATE NIGHT: A Taste of Spain
 

A Taste of Spain:


Chorizo and Potato Spanish Tortilla Bites


Pear and Manchego Salad with Rosemary Honey

Chicken Basquaise (A gorgeous recipe from the Basque region of Spain with chicken, olives, smoked pimenton, baby onions and potatoes)

Chocolate and Dulce de Leche Empanadas

Time: Class is 3 hours

Classes are $160.00 per couple.  1 seat=2 guests

NOTE: The class must have two couples enrolled in order to run


You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. We'll set the table and you dine on your creations.  Ole!

5 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6381

Fri, Oct. 7, 2016 @ 6:30 PM
DATE NIGHT: Italian Table
 

Italian Table

Come cook a classic italian meal with us! Take your homemade pasta to the next level with herbs and top it with a traditional bolognese. Accompanied by a light crustini and salad, and finish off the night with custom cannolis!

 

Crostini of honey and thyme roasted pear on a bed of arugula and ricotta, drizzled with aged balsamic,

Mixed green salad of radiccho, escarole, sundried tomatoes, provolone with a red wine vinaigrette,

Classic Italian bolognese over freshly made herbed papardelle,

and beautiful cannoli to finish off your night.

 

Time: Class is 3 hours

Cost: $160.00 1 seat in the class = 2 students

Class must have 2 pairs enrolled in order to run

You bring the wine or beer, partner, date, friend, neighbor, sister, whomever you like and we'll do the rest.  Each couple creates the full menu not just one of the dishes so you can season to taste or omit ingredients if you wish.  We'll set a full table and you will sit down to dine on your creations!  When you're ready you can pack up your leftovers and take home an epic doggy bag.  And don't worry - we'll stay and do all the dishes.

5 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6368

Sat, Oct. 8, 2016 @ 6:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$400.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6419

Sat, Oct. 8, 2016 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni. Mangia!

Fresh Egg Pasta for a filled Canneloni.

Marinara sauce.

Chicken Piccata

Caprese Salad 

and a few beautiful Cannoli to finish off the night.

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

5 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6356

Sun, Oct. 9, 2016 @ 3:00 PM
ADULT AND CHILD Workshop: Pooh Bear Picnic
 

We're having a Winnie-the-Pooh Picnic!!


Pooh’s Pastry Puffs (Cheesy Pastry Dippers)

Piglet's Creamy Chicken Pinwheels

Pooh's Honey Cupcakes


This is a parent and child workshop.  Children for this workshop should be at least 3 years of age.

Time: Class is 1-1/2 hours

1 Seat = 1 adult and 1 child

Cost: $80.00

2 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6363

Sun, Oct. 9, 2016 @ 3:00 PM
Adult & Child Workshop: Apples to Apples
 

Fall!  It's all about apple picking, cider donuts, hayrides and changing leaves.  Come enjoy baking a few delicious apple desserts with us!

Apple, Cheddar, and Caramelized Onion Pastry Puffs

Apple-Stuffed Biscuit Buns

Apple Tea Cake with Lemon Glaze

Cost: $80.00

Time: Class is two hours

1 seat = 1 adult and child team

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6247

Tue, Oct. 11, 2016 @ 1:30 PM
3-5 Fall I: I'm a Chef!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.


3-5 Fall I: I'm a Chef!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




1 opening available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6246

Tue, Oct. 11, 2016 @ 3:30 PM
6-9: Fall I - ALL-STAR CHEFS!
 

Ages 6-9: In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall I - ALL-STAR CHEFS!

Time: 3:30-5:00

9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6388

Thu, Oct. 13, 2016 @ 1:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$332.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6334

Fri, Oct. 14, 2016 @ 6:00 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$332.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6382

Fri, Oct. 14, 2016 @ 6:30 PM
DATE NIGHT: Buon Appetito!
 

Date Night: Buon Appetito

Simple recipes made with the best ingredients make Italian cuisine so popular around the world. Learn the secrets of slow food from our chefs, no Nonna required!

Buon Appetito!:

Fresh Egg Pasta

Homemade Ravioli with Fresh Herb Filling served over a Spring Pea Puree with Orange Reduction

Chicken Stuffed with Mozzarella and Prosciutto with Roasted Tomato and Basil Sauce

Tiramisu - 'pick me up' the official dessert of Venice

Time: Class is 3 hours

Cost: $160.00 1 seat in the class = 2 students

Class must have 3 couples enrolled in order to run

You bring the wine or beer, partner, date, friend, neighbor, sister, whomever you like and we'll do the rest.  Each couple creates the full menu not just one of the dishes so you can season to taste or omit ingredients if you wish.  We'll set a full table and you will sit down to dine on your creations!  When you're ready you can pack up your leftovers and take home an epic doggy bag.  And don't worry - we'll stay and do all the dishes.

4 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6411

Sat, Oct. 15, 2016 @ 3:00 PM
Birthday Party 3:00pm - 5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6326

Sun, Oct. 16, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT) (BOTH KITCHENS)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$450.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6357

Sun, Oct. 16, 2016 @ 3:00 PM
Adult & Child Workshop: Everyday Italian!
 


Mangia!  Join us in the kitchen for Everyday Italian.  Make a delicious Italian dinner and bring it all homoe to share with your family.

Chicken Tender Parmesan


Pesto Pasta with Broccoli and Fresh Tomatoes


Lemon Ricotta Cookies with Lemon Glaze


**Note we are not making the pasta from scratch in this class we will be using fusilli (please see Italian Sunday Dinner or Pasta Dinner from scratch if you want to make fresh pasta)

Age: This class for ages 5 and up

Time: Class is 2 hours

1 seat = 1 adult and child team

Cost: $80.00 per adult and child team 

0 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6358

Sun, Oct. 16, 2016 @ 3:00 PM
Workshop ADULT & CHILD: Fall Crisps and Crumbles
 

The temperatures have dropped, there is a crisp feel to the air, the leaves are falling from the trees, it's time for crisps and cobblers, apples and pears.

Make your house smell like cinnamon, nutmeg and delicious spices while making:

Apple-Raspberry Crisp

Spiced Blueberry Grunt

Pear Cobbler with Shingled Hazelnut Biscuits

 

Time: Class is two hours

Cost: $80.00 per adult/child team

*Children should be 5 or older for the workshops

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6252

Mon, Oct. 17, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6255

Mon, Oct. 17, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30

**This Monday session is only 4 weeks and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)

10 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6257

Mon, Oct. 17, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30

**This session will be 4 classes and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6253

Tue, Oct. 18, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6254

Tue, Oct. 18, 2016 @ 3:30 PM
6-9: Fall II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6256

Wed, Oct. 19, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30


10 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6258

Wed, Oct. 19, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6394

Fri, Oct. 21, 2016 @ 6:30 PM
Date Night: Florentine Feast
 

Date Night: Florentine Feast


Menu:

Panzanella Salad

Risotto with Italian Ham and Peas

Chicken Scaloppine with Saffron Sauce

Chocolate Amaretti Cake

Time: Class is 3 hours

Classes are $160.00 per couple.  As a couple you will make and take home everything on the menu. 

1 seat = 2 guests

5 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6418

Sat, Oct. 22, 2016 @ 6:30 PM
KITCHEN IS ON HOLD
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6348

Sun, Oct. 23, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6377

Sun, Oct. 23, 2016 @ 3:00 PM
Workshop: ADULT & CHILD: Pasta Dinner from Scratch!
 

Mangia, Mangia It's pasta night!

Come and make your own dough form scratch, roll it out and fill it!

Fresh Egg Pasta

Ricotta Gnocchi with Sage Browned Butter Sauce

Homemade Cheese Ravioli with Simple Tomato Sauce

This is a parent and child workshop.  Children for this workshop should be at least 6 years of age.

Time: This is a 2 hour class

1 Seat = 1 adult and 1 child

Cost: $80.00

5 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6378

Sun, Oct. 23, 2016 @ 3:00 PM
Adult and Child Workshop: Halloween Treats!
 

 

It's not all spooky it's delicious too!

 

Make-Your-Own Chocolate Bars

Spider Web Brownies

Mini Pumpkin Halloween Cupcakes

 

1 seat = 1 adult and child team

Cost: $80.00

Time: Class is two hours

2 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6252

Mon, Oct. 24, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6255

Mon, Oct. 24, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30

**This Monday session is only 4 weeks and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)

10 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6257

Mon, Oct. 24, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30

**This session will be 4 classes and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6253

Tue, Oct. 25, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6254

Tue, Oct. 25, 2016 @ 3:30 PM
6-9: Fall II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6256

Wed, Oct. 26, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30


10 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6258

Wed, Oct. 26, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6395

Fri, Oct. 28, 2016 @ 6:30 PM
Date Night: A Night in Paris
 

Date Night: A Night in Paris

Enjoy a beautiful French Inspired night out, with a menu perfect for the vegetarian in your life.

Menu:

Warm Roasted Beet Salad with Rocket and Chevre (arugula and goat cheese)

Haricots Vert with Parsley-Pecan Pesto

Herbed Mushroom Crepes with Lemon Leek Cream Sauce

Chocolate Pecan Cake

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF TWO COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6359

Sun, Oct. 30, 2016 @ 3:00 PM
Adult and Child Workshop: Halloween Treats!
 

 

It's not all spooky it's delicious too!

 

Make-Your-Own Chocolate Bars

Spider Web Brownies

Mini Pumpkin Halloween Cupcakes

 

1 seat = 1 adult and child team

Cost: $80.00

Time: Class is two hours

4 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6252

Mon, Oct. 31, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6253

Tue, Nov. 1, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6254

Tue, Nov. 1, 2016 @ 3:30 PM
6-9: Fall II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6256

Wed, Nov. 2, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30


10 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6258

Wed, Nov. 2, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6407

Fri, Nov. 4, 2016 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6410

Sat, Nov. 5, 2016 @ 3:00 PM
Birthday Party 3:00pm - 5:00pm (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6235

Sat, Nov. 5, 2016 @ 6:30 PM
KITCHEN IS ON HOLD (BOTH KITCHENS)
 

We are currently holding this time slot for a customer. 

Give us a call if you are interested in this time slot and we can let you know if it might be available or discuss other options.

Create a Cook

617-795-2223

$0.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6350

Sun, Nov. 6, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6391

Sun, Nov. 6, 2016 @ 3:00 PM
Adult and Child Workshop: CHOCOLATE ALL DAY!
 

It's Chocolate all Day!

A new adult and child workshop to add to our popular series.

Triple Chocolate Scones
Mole Chili
Chocolate Mascarpone Mousse in White Chocolate Cups

Time: Class is Two Hours

Cost $80.00 per adult and child team

Each seat = 1 adult and 1 child

Children should be 6 or older for this class. 

 

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6393

Sun, Nov. 6, 2016 @ 3:00 PM
Adult and Child Workshop: Creative Chocolate Desserts!
 

Creative Chocolate Desserts!

Sure you can follow a recipe and make a delicious dessert.  But we want YOU to throw your creativity into the mix!

For the Create-Your-Own Brownies we give you a basic recipe, but we let you choose your own mix-ins, swirl-ins AND toppings.  Let your inner chef come out to play!

We'll also show you a neat trick to make your own edible chocolate bowl filled with a delicious dark chocolate mousse.

Sign me up!!

Create-your-own Brownies

Dark Chocolate Mousse in edible Chocolate Bowls

 

Time: This is a 2 hour workshop

Cost $80.00 per adult and child team

Each seat = 1 adult and 1 child

Children should be 5 or older for this class. 

 

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6252

Mon, Nov. 7, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6255

Mon, Nov. 7, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30

**This Monday session is only 4 weeks and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)

10 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6257

Mon, Nov. 7, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30

**This session will be 4 classes and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6253

Tue, Nov. 8, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6254

Tue, Nov. 8, 2016 @ 3:30 PM
6-9: Fall II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6256

Wed, Nov. 9, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30


10 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6258

Wed, Nov. 9, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6396

Fri, Nov. 11, 2016 @ 6:30 PM
DATE NIGHT: Couples Cook - Italy
 

A Night in Italy:

Experience La Dolce Vita for an evening with Date Night Italy. Savor a full meal of salad, entrée, and a few perfectly dolce cannoli. But that's not it - our chefs will also teach you how to make fresh egg pasta and you'll roll canneloni. Mangia!

Fresh Egg Pasta for a filled Canneloni.

Marinara sauce.

Chicken Piccata

Caprese Salad 

and a few beautiful Cannoli to finish off the night.

 

Time: Class is 3 hours

Cost: Classes are $160.00 per couple. 1 seat=2 guests


NOTE:  CLASS MUST HAVE A MINIMUM OF THREE COUPLES ENROLLED TO RUN

You bring the wine (or beer) and the date, partner, friend, neighbor, sister, whomever you like and we'll do the rest! Each couple will make the full menu, not just one or two dishes. Everyone sits down and feasts when the meal is done. Who knows, you may even have some left overs to take home with you too!

3 openings available

$160.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6392

Sun, Nov. 13, 2016 @ 11:00 AM
Adult and Child Workshop: DESSERT PARTY!
 

DESSERT PARTY!

Bond over baking at our Dessert Party workshop! Make some sweet treats and get the kids excited about cooking from scratch as they prepare chewy lime sugar cookies, brownies, and frozen banana pops. Don't forget to bring your sweet tooth!

Chewy Lime Sugar Cookies

Chocolate Chip Brownies

Frozen Banana Pops

 

Time: This is a 2 hour workshop

Cost $80.00 per adult and child team

Each seat = 1 adult and 1 child

Children should be 5 or older for this class. 

 

6 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6252

Mon, Nov. 14, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6255

Mon, Nov. 14, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30

**This Monday session is only 4 weeks and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)

10 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6257

Mon, Nov. 14, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30

**This session will be 4 classes and has been prorated to reflect that.  Class will NOT meet on Monday 10/31 (Halloween)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6253

Tue, Nov. 15, 2016 @ 1:30 PM
3-5 Fall II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6254

Tue, Nov. 15, 2016 @ 3:30 PM
6-9: Fall II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6256

Wed, Nov. 16, 2016 @ 4:30 PM
9-11: Fall II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall II - THEME COMING SOON

Time: 4:30-6:30


10 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6258

Wed, Nov. 16, 2016 @ 4:30 PM
11+: Fall II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6371

Sat, Nov. 19, 2016 @ 6:30 PM
PRIVATE EVENT
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$300.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6390

Sun, Nov. 20, 2016 @ 3:00 PM
Adult and Child Workshop: THANKSGIVING TREATS!
 

Heather has put together a delicious bundle of treats for you to make for your Thanksgiving table!

 

Mini Apple Cinnamon Cheesecakes

Pumpkin Chocolate Chip Cakes

Homemade Cranberry Sauce

Oatmeal Pear Crisp

 

Time: Class is two hours

Cost: $80.00 per adult and child team

1 seat = both adult and child

3 openings available

$80.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6259

Mon, Nov. 21, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6260

Mon, Nov. 21, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30


9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6262

Mon, Nov. 21, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6264

Tue, Nov. 22, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




5 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6265

Tue, Nov. 22, 2016 @ 3:30 PM
6-9: Fall III - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6259

Mon, Nov. 28, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6260

Mon, Nov. 28, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30


9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6262

Mon, Nov. 28, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6264

Tue, Nov. 29, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




5 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6265

Tue, Nov. 29, 2016 @ 3:30 PM
6-9: Fall III - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6261

Wed, Nov. 30, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30

**This will be a 4 week session and has been prorated to reflect that.  Class will NOT meet Wednesday November 23

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6263

Wed, Nov. 30, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30

**This series will be 4 weeks and has beeen prorated to reflect that.  Class will NOT meet on Wednesday 11/23.



11 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6383

Sat, Dec. 3, 2016 @ 10:30 AM
ADULT AND CHILD Workshop: Sushi!
 

Sushi is everywhere! Have you always wanted to learn to roll sushi, make inside out rolls or even hand rolls?  Have we got the class for you! In this 2-hour adult and child workshop you will learn how to cook and season the rice, and then spend the class learning and practicing your rolling techniques and then eating them all!

For this class we will make:

California Rolls
Salmon and Avocado Roll
Inside out (Uramaki-Zushi)
Spicy Tuna (maguro) roll
Hand Wrapped Sushi Rolls (temaki-zushi) with salmon, tuna or eel (unagi).

Time: Class is two hours

Cost $100.00

1 seat = 1 adult and child team - Kids for this class should be age 6 or older

6 openings available

$100.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6259

Mon, Dec. 5, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6260

Mon, Dec. 5, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30


9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6262

Mon, Dec. 5, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6264

Tue, Dec. 6, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




5 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6265

Tue, Dec. 6, 2016 @ 3:30 PM
6-9: Fall III - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6261

Wed, Dec. 7, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30

**This will be a 4 week session and has been prorated to reflect that.  Class will NOT meet Wednesday November 23

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6263

Wed, Dec. 7, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30

**This series will be 4 weeks and has beeen prorated to reflect that.  Class will NOT meet on Wednesday 11/23.



11 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6342

Thu, Dec. 8, 2016 @ 5:30 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$1245.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6367

Sat, Dec. 10, 2016 @ 11:00 AM
Birthday Party 11:00-1:00 (SOLD OUT)
 

Kid's Birthday Parties!

What's included:

    * Experienced staff to instruct and assist
    * Choice of one delicious party meal theme & all ingredients
    * Individual birthday cupcake decorating for the birthday cupcake tree
    * Paper plates, napkins, and utensils and cups
    * Beverages
    * Set up and clean up
    * Aprons

What you provide:

    * Any special decorations or paper goods
    * Drinks other than milk, juice or water

Party prices:

    * $450 minimum for up to 12 kids

Birthday party times:

    * Saturdays 10:-12:30, 11:00-1:00, 2:30-4:30, 3:00-5:00 or
    * Sundays 10:30-12:30 or 11-1
    * Please call if interested in other times as we may be able to accomodate


Party themes:

    * Asian | Mexican | Pizza | Pasta | Hawaiian Luau | Birthday Brunch | Bake & Decorate

Add-Ons:

    * Create·a·Cook party favor bags

 

0 openings available

$225.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

Event/Date Description Openings/Price/Location
6259

Mon, Dec. 12, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6260

Mon, Dec. 12, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30


9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6262

Mon, Dec. 12, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6264

Tue, Dec. 13, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




5 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6265

Tue, Dec. 13, 2016 @ 3:30 PM
6-9: Fall III - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6261

Wed, Dec. 14, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30

**This will be a 4 week session and has been prorated to reflect that.  Class will NOT meet Wednesday November 23

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6263

Wed, Dec. 14, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30

**This series will be 4 weeks and has beeen prorated to reflect that.  Class will NOT meet on Wednesday 11/23.



11 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6259

Mon, Dec. 19, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6260

Mon, Dec. 19, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30


9 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6262

Mon, Dec. 19, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6264

Tue, Dec. 20, 2016 @ 1:30 PM
3-5 Fall III: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Fall III Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30




5 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6265

Tue, Dec. 20, 2016 @ 3:30 PM
6-9: Fall III - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Fall III - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6261

Wed, Dec. 21, 2016 @ 4:30 PM
9-11: Fall III - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Fall III - THEME COMING SOON

Time: 4:30-6:30

**This will be a 4 week session and has been prorated to reflect that.  Class will NOT meet Wednesday November 23

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6263

Wed, Dec. 21, 2016 @ 4:30 PM
11+: Fall III - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Fall III - THEME COMING SOON!

Time: 4:30-6:30

**This series will be 4 weeks and has beeen prorated to reflect that.  Class will NOT meet on Wednesday 11/23.



11 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6267

Tue, Jan. 3, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

 



6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6268

Tue, Jan. 3, 2017 @ 3:30 PM
6-9: Winter I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6270

Wed, Jan. 4, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6272

Wed, Jan. 4, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6266

Mon, Jan. 9, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This will be a 3 week session and has been prorated to reflect that.  Class will NOT meet on Monday Jan 2 (New Years Day observed) or on Monday January 16 (Martin Luther King Day)




6 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6269

Mon, Jan. 9, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30

**This will be a 3 week session and has been prorated to reflect that.  Class will NOT meet on Monday January 2 (New Years Day Observed) or on Monday January 16 (Martin Luther King Day)

12 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6271

Mon, Jan. 9, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30

***This will be a 3 week session and has been prorated to reflect that.  Classes will NOT meet on Monday January 2 (New Years Day Observed) or on Monday January 16 (Martin Luther King Day)



12 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6267

Tue, Jan. 10, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

 



6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6268

Tue, Jan. 10, 2017 @ 3:30 PM
6-9: Winter I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6270

Wed, Jan. 11, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6272

Wed, Jan. 11, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6267

Tue, Jan. 17, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

 



6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6268

Tue, Jan. 17, 2017 @ 3:30 PM
6-9: Winter I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6270

Wed, Jan. 18, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6272

Wed, Jan. 18, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6266

Mon, Jan. 23, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This will be a 3 week session and has been prorated to reflect that.  Class will NOT meet on Monday Jan 2 (New Years Day observed) or on Monday January 16 (Martin Luther King Day)




6 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6269

Mon, Jan. 23, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30

**This will be a 3 week session and has been prorated to reflect that.  Class will NOT meet on Monday January 2 (New Years Day Observed) or on Monday January 16 (Martin Luther King Day)

12 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6271

Mon, Jan. 23, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30

***This will be a 3 week session and has been prorated to reflect that.  Classes will NOT meet on Monday January 2 (New Years Day Observed) or on Monday January 16 (Martin Luther King Day)



12 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6267

Tue, Jan. 24, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

 



6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6268

Tue, Jan. 24, 2017 @ 3:30 PM
6-9: Winter I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6270

Wed, Jan. 25, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6272

Wed, Jan. 25, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6266

Mon, Jan. 30, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This will be a 3 week session and has been prorated to reflect that.  Class will NOT meet on Monday Jan 2 (New Years Day observed) or on Monday January 16 (Martin Luther King Day)




6 openings available

$150.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6269

Mon, Jan. 30, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30

**This will be a 3 week session and has been prorated to reflect that.  Class will NOT meet on Monday January 2 (New Years Day Observed) or on Monday January 16 (Martin Luther King Day)

12 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6271

Mon, Jan. 30, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30

***This will be a 3 week session and has been prorated to reflect that.  Classes will NOT meet on Monday January 2 (New Years Day Observed) or on Monday January 16 (Martin Luther King Day)



12 openings available

$150.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6267

Tue, Jan. 31, 2017 @ 1:30 PM
3-5 Winter I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

 



6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6268

Tue, Jan. 31, 2017 @ 3:30 PM
6-9: Winter I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6270

Wed, Feb. 1, 2017 @ 4:30 PM
9-11: Winter I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6272

Wed, Feb. 1, 2017 @ 4:30 PM
11+: Winter I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: WInter I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6273

Mon, Feb. 6, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6276

Mon, Feb. 6, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6278

Mon, Feb. 6, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6274

Tue, Feb. 7, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





4 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6275

Tue, Feb. 7, 2017 @ 3:30 PM
6-9: Winter II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6277

Wed, Feb. 8, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6279

Wed, Feb. 8, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6273

Mon, Feb. 13, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6276

Mon, Feb. 13, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6278

Mon, Feb. 13, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6274

Tue, Feb. 14, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





4 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6275

Tue, Feb. 14, 2017 @ 3:30 PM
6-9: Winter II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6277

Wed, Feb. 15, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6279

Wed, Feb. 15, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6273

Mon, Feb. 27, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6276

Mon, Feb. 27, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6278

Mon, Feb. 27, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6274

Tue, Feb. 28, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





4 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6275

Tue, Feb. 28, 2017 @ 3:30 PM
6-9: Winter II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6277

Wed, Mar. 1, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6279

Wed, Mar. 1, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6273

Mon, Mar. 6, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6276

Mon, Mar. 6, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6278

Mon, Mar. 6, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6274

Tue, Mar. 7, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





4 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6275

Tue, Mar. 7, 2017 @ 3:30 PM
6-9: Winter II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6277

Wed, Mar. 8, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6279

Wed, Mar. 8, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6273

Mon, Mar. 13, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6276

Mon, Mar. 13, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6278

Mon, Mar. 13, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6274

Tue, Mar. 14, 2017 @ 1:30 PM
3-5 Winter II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

Winter II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





4 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6275

Tue, Mar. 14, 2017 @ 3:30 PM
6-9: Winter II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Winter II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6277

Wed, Mar. 15, 2017 @ 4:30 PM
9-11: Winter II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Winter II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6279

Wed, Mar. 15, 2017 @ 4:30 PM
11+: Winter II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Winter II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6280

Mon, Mar. 20, 2017 @ 1:30 PM
3-5 Spring I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6284

Mon, Mar. 20, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6287

Mon, Mar. 20, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6291

Tue, Mar. 21, 2017 @ 3:30 PM
6-9: Spring I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6285

Wed, Mar. 22, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6288

Wed, Mar. 22, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6280

Mon, Mar. 27, 2017 @ 1:30 PM
3-5 Spring I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6284

Mon, Mar. 27, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6287

Mon, Mar. 27, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6291

Tue, Mar. 28, 2017 @ 3:30 PM
6-9: Spring I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6285

Wed, Mar. 29, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6288

Wed, Mar. 29, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6280

Mon, Apr. 3, 2017 @ 1:30 PM
3-5 Spring I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6284

Mon, Apr. 3, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6287

Mon, Apr. 3, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6291

Tue, Apr. 4, 2017 @ 3:30 PM
6-9: Spring I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6285

Wed, Apr. 5, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6288

Wed, Apr. 5, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6280

Mon, Apr. 10, 2017 @ 1:30 PM
3-5 Spring I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6284

Mon, Apr. 10, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6287

Mon, Apr. 10, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6291

Tue, Apr. 11, 2017 @ 3:30 PM
6-9: Spring I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6285

Wed, Apr. 12, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6288

Wed, Apr. 12, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6280

Mon, Apr. 24, 2017 @ 1:30 PM
3-5 Spring I: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring I Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6284

Mon, Apr. 24, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6287

Mon, Apr. 24, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6291

Tue, Apr. 25, 2017 @ 3:30 PM
6-9: Spring I - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring I - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6285

Wed, Apr. 26, 2017 @ 4:30 PM
9-11: Spring I - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring I - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6288

Wed, Apr. 26, 2017 @ 4:30 PM
11+: Spring I - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring I - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6281

Mon, May. 1, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This is a 4 week session and has been prorated to rflect that.  Class will NOT meet on Monday May 29 (Memorial Day)




6 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6283

Mon, May. 1, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on MOnday May 29 (Memorial Day)

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6289

Mon, May. 1, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on Monday May 29 (Memorial Day)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6282

Tue, May. 2, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6292

Tue, May. 2, 2017 @ 3:30 PM
6-9: Spring II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6286

Wed, May. 3, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6290

Wed, May. 3, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6281

Mon, May. 8, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This is a 4 week session and has been prorated to rflect that.  Class will NOT meet on Monday May 29 (Memorial Day)




6 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6283

Mon, May. 8, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on MOnday May 29 (Memorial Day)

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6289

Mon, May. 8, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on Monday May 29 (Memorial Day)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6282

Tue, May. 9, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6292

Tue, May. 9, 2017 @ 3:30 PM
6-9: Spring II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6286

Wed, May. 10, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6290

Wed, May. 10, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6281

Mon, May. 15, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This is a 4 week session and has been prorated to rflect that.  Class will NOT meet on Monday May 29 (Memorial Day)




6 openings available

$200.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6283

Mon, May. 15, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on MOnday May 29 (Memorial Day)

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6289

Mon, May. 15, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on Monday May 29 (Memorial Day)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6282

Tue, May. 16, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

Heather Wish

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6292

Tue, May. 16, 2017 @ 3:30 PM
6-9: Spring II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6286

Wed, May. 17, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6290

Wed, May. 17, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6281

Mon, May. 22, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30

***This is a 4 week session and has been prorated to rflect that.  Class will NOT meet on Monday May 29 (Memorial Day)




6 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6283

Mon, May. 22, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on MOnday May 29 (Memorial Day)

12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6289

Mon, May. 22, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30

*** This is a 4 week session and has been prorated to reflect that.  Class will NOT meet on Monday May 29 (Memorial Day)



12 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6282

Tue, May. 23, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6292

Tue, May. 23, 2017 @ 3:30 PM
6-9: Spring II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6286

Wed, May. 24, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6290

Wed, May. 24, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6282

Tue, May. 30, 2017 @ 1:30 PM
3-5 Spring II: THEME COMING SOON!
 

3-5 year old: Classes are designed for children and a mommy, daddy, or caregiver.

Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.

3-5: Spring II Theme: THEME COMING SOON!
Cooking is so much fun when you do it together! We’ll learn how to chop, stir, mix and bake so that you can create your own delicious meals at home. Don’t Grandma Maronis’ Meatballs sound scrumptious?

1:30-2:30





6 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6292

Tue, May. 30, 2017 @ 3:30 PM
6-9: Spring II - THEME COMING SOON!
 

Ages 6-9:

In this hour and a half class children will be enticed by the magic of cooking. As they begin to follow more complex recipes and gain confidence in the kitchen, they also get to practice their growing math and reading skills. Watch them learn about the science of cooking when they see their pizza dough rise and their salad dressing emulsify. Knife skills and kitchen safety are built into this curriculum.

6-9: Spring II - THEME COMING SOON!

Time: 3:30-5:00

12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6286

Wed, May. 31, 2017 @ 4:30 PM
9-11: Spring II - THEME COMING SOON
 

Ages 9-11

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

9-11: Spring II - THEME COMING SOON

Time: 4:30-6:30


12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6290

Wed, May. 31, 2017 @ 4:30 PM
11+: Spring II - THEME COMING SOON!
 

Ages 11+:

In this 2 hour class these aspiring chefs will reach a new level of sophistication in their food choices and recipes. Students will learn to value and pass on traditions through cooking and baking and be exposed to many other cultures. They will develop originality in creating recipes and planning menus along with the aesthetics of presentation. Knife skills are covered, along with kitchen safety.

11+: Spring II - THEME COMING SOON!

Time: 4:30-6:30




12 openings available

$250.00

A Staff Instructor

53 Winchester St Newton Highlands, MA

 
Event/Date Description Openings/Price/Location
6324

Wed, Jun. 7, 2017 @ 5:00 PM
PRIVATE EVENT (BOTH KITCHENS)
 

We supply the chef, the menus, the ingredients, the professional kitchen, a set table, and all the clean up

Gather your friends or family, choose the menu, book the event, bring wine or beverages and have a relaxed night out! You can choose from one of our set menus or ask us to create a custom menu just for you.



To book your event or for further information call us at 617-795-2223.

0 openings available

$200.00

A Staff Instructor

53 Winchester St Newton Highlands, MA