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Hugh's Culinary
4351 NE 12 Terrace Oakland Park, FL 33334
954-563-4844

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Event/Date Description Price/Location
310

Wed, Jun. 27, 2018 @ 6:30 PM
Taste of Thailand
 

Menu coming soon.

 

$50 per person- includes hors d'oeuvres, multiple course entree, beer & wine, sake, entertainment, wine raffle and more!

 

*please note- this is not a hands-on cooking class. Volunteers are welcome to participate in the plate up of each course.

$50.00

Hugh's Culinary

Hugh's Culinary

 
Event/Date Description Price/Location
312

Wed, Aug. 29, 2018 @ 6:30 PM
New England Clambake
 

Join us for our annual New England clam & lobster bake! $75 per person- includes beer & wine, signature cocktail, hors d'oeuvres, individual 1.5 lb. Maine lobster, large clambake buffet, live entertainment, cooking demos, raffle and more!

 

*This event ALWAYS sells out. Contact Alex for large party reservations- (954) 563-4844.

$75.00

Hugh's Culinary

Hugh's Culinary

 
Event/Date Description Price/Location
311

Wed, Sep. 26, 2018 @ 6:30 PM
Under the Tuscan Sun
 

Menu coming soon.

 

$65 per person- includes hors d'oeuvres, multiple course entree, beer & wine, entertainment, wine raffle and more!

 

*please note- this is not a hands-on cooking class. Volunteers are welcome to participate in the plate up of each course.

$65.00

Hugh's Culinary

Hugh's Culinary

 
Event/Date Description Price/Location
313

Wed, Oct. 24, 2018 @ 6:30 PM
Flavors of Fall
 

Menu coming soon.

 

$65 per person- includes hors d'oeuvres, multiple course entree, beer & wine, entertainment, wine raffle and more!

 

*please note- this is not a hands-on cooking class. Volunteers are welcome to participate in the plate up of each course.

$65.00

Hugh's Culinary

Hugh's Culinary

 
Event/Date Description Price/Location
314

Wed, Jan. 30, 2019 @ 6:30 PM
Jazzy New Orleans
 

Menu coming soon.

 

$65 per person- includes hors d'oeuvres, multiple course entree, beer & wine, entertainment, live jazz band, wine raffle and more!

 

*please note- this is not a hands-on cooking class. Volunteers are welcome to participate in the plate up of each course.

$65.00

Hugh's Culinary

Hugh's Culinary

 
 
 
 

 
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