4 - Entertaining

4 - Fun

4 - Easy

4 - Useful

4 - Fun

4 - Entertaining

5 - Cheerful

5 - Very Easy

4 - Useful

4 - Fun

4 - Entertaining

4 - Fun

4 - Easy

3 - Average

5 - Lots of fun

Complexity of the recipes: all the food turned out very good

The skills you learned were: not a lot of new skills but a few new ingredients

4 - Entertaining

5 - Cheerful

3 - Average

4 - Useful

4 - Fun

The food was: great food, but would like a lighter fare version

4 - Entertaining

5 - Cheerful

5 - Very Easy

5 - Very Useful

4 - Fun

The instructor was: Very pleasant with nice sense of humor. Relaxed and very prepared. Able to help and answer questions.

Complexity of the recipes: People seemed to be able to make sense of the recipes easily. Directions were clearly given and recipes correct.

The food was: Enjoyed learning how to use foods I don't know much about.

The skills you learned were: I cook with lemon grass often, but learned how to use it better.

I enjoyed myself and had fun: The assistant chef/helper was very pleasant and kept things well organized. I don't remember her name, but the other helper was wonderful. She has a nice way of greeting people and making them feel welcome.