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Stir Fry Mastery - Grace Young |
Respondents: 5
Score: 4.68
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| Linda |
Score: 4.60/5 |
The instructor was
4 - Entertaining
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The atmosphere was
4 - Fun
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Complexity of the recipes
5 - Very Easy
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The food was: The beef and broccoli was wonderful I enjoyed myself and had fun: We were hungry when we left
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| Brenda |
Score: 4.60/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
3 - Average
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The instructor was: Grace had a lot of information, well researched and the stories and history were very interesting. Complexity of the recipes: Knowing what ingredients work the best and what tools to use and the technique makes the recipes very doable.
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| Julie |
Score: 4.80/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
4 - Easy
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The instructor was: I loved hearing about what she learned about the experience of the Chinese people. Complexity of the recipes: She has figured out the unstated "rules" that Americans need to know to do stir-fry right. The skills you learned were: I can hardly wait to get my wok seasoned and get started
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| beth |
Score: 4.60/5 |
The instructor was
4 - Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
4 - Easy
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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| Harriet N. |
Score: 4.80/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
4 - Easy
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The instructor was: And a terrific teacher. The atmosphere was: There is one drawback to such evenings: I never get to meet the other attendees. Don't know how to fix that, but I wish there was time or an opportunity to meet like minded cooks.
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