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Rolling Pin Kitchen Emporium
2080 Badlands Drive, Brandon, FL, 33511
813-653-2418
Online Reservation Software
2080 Badlands Drive, Brandon, FL, 33511
813-653-2418
Powered by
Online Reservation Software
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CHEF MITCH WITKIN Presents DINNER IN TUSCANY |
Respondents: 5 Score: 4.67 |
| john | Score: 4.66/5 |
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Please rate your overall experience
4 - More than expected |
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The Chef/Instructor was
5 - Very Informative & Entertaining |
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The Overall Atmosphere was
5 - Fun |
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The Food and/or Wine was
4 - Good |
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The Skills that you learned were
5 - Very Useful |
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Would you come back and/or refer us to a friend
5 - Absolutely! |
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| Sherry | Score: 5/5 |
|---|---|
Please rate your overall experience
5 - Totally WOWED |
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The Chef/Instructor was
5 - Very Informative & Entertaining |
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The Overall Atmosphere was
5 - Fun |
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The Food and/or Wine was
5 - Excellent |
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The Skills that you learned were
5 - Very Useful |
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Would you come back and/or refer us to a friend
5 - Absolutely! |
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| mimi | Score: 4.83/5 |
|---|---|
Please rate your overall experience
4 - More than expected |
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The Chef/Instructor was
5 - Very Informative & Entertaining |
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The Overall Atmosphere was
5 - Fun |
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The Food and/or Wine was
5 - Excellent |
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The Skills that you learned were
5 - Very Useful |
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Would you come back and/or refer us to a friend
5 - Absolutely! |
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What type(s) of cuisine or classes would you like to see more of on the calendar?
French and Italian cuisine and would certainly return for Chef Mitch. |
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Would you like more information about the RP Cooking Class Assistant Program?
No. |
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Would you like more information about Private Parties, Teambuilding Events, Birthday Parties and/or Catering?
No. |
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How did you discover our store?
Word of mouth. |
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How can we improve your experience (Cooking Classes and/or Retail Store)? Feedback and/or short testimonial is appreciated!
No suggestions. Thought it went well, much better than the Five Pastas course I recently took. Dave, I appreciate the credit you gave me. Can you give me contact information on the two Italian chefs that gave a course earlier this year? |
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Did you take advantage of the Cooking Class Discount before/during/after class? If not, why not?
No. |
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| DALE | Score: 3.83/5 |
|---|---|
Please rate your overall experience
3 - What I expected |
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The Chef/Instructor was
4 - Informative & Entertaining |
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The Overall Atmosphere was
4 - Pleasant |
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The Food and/or Wine was
2 - Average |
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The Skills that you learned were
5 - Very Useful |
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Would you come back and/or refer us to a friend
5 - Absolutely! |
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What type(s) of cuisine or classes would you like to see more of on the calendar?
Baking skills, Asian beyond the basics, Jewish cuisine. |
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Would you like more information about the RP Cooking Class Assistant Program?
Sure |
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Would you like more information about Private Parties, Teambuilding Events, Birthday Parties and/or Catering?
No |
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How did you discover our store?
I don't remember, sorry! |
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How can we improve your experience (Cooking Classes and/or Retail Store)? Feedback and/or short testimonial is appreciated!
I think you do a great job. |
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Did you take advantage of the Cooking Class Discount before/during/after class? If not, why not?
Yes |
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| Shelby | Score: 5/5 |
|---|---|
Please rate your overall experience
5 - Totally WOWED |
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The Chef/Instructor was
5 - Very Informative & Entertaining |
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The Overall Atmosphere was
5 - Fun |
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The Food and/or Wine was
5 - Excellent |
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The Skills that you learned were
5 - Very Useful |
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Would you come back and/or refer us to a friend
5 - Absolutely! |
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Did you take advantage of the Cooking Class Discount before/during/after class? If not, why not?
Yes |
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