 |
Rolling Pin Kitchen Emporium
2080 Badlands Drive, Brandon, FL, 33511
813-653-2418
Online Reservation Software
2080 Badlands Drive, Brandon, FL, 33511
813-653-2418
Powered by
Online Reservation Software
 |
SPECIAL ENGAGEMENT-Bravo's Top Chef Contestant RICHIE FARINA |
Respondents: 4 Score: 4.67 |
| Michele | Score: 4/5 |
|---|---|
Please rate your overall experience
3 - What I expected |
|
The Chef/Instructor was
4 - Informative & Entertaining |
|
The Overall Atmosphere was
5 - Fun |
|
The Food and/or Wine was
5 - Excellent |
|
The Skills that you learned were
4 - Useful |
|
Would you come back and/or refer us to a friend
3 - Possibly |
|
Did you take advantage of the Cooking Class Discount before/during/after class? If not, why not?
It was very interesting. I am sure you did not expect it to go as long as it did but 4 hrs was a little too long. |
|
| Jayne | Score: 4.83/5 |
|---|---|
Please rate your overall experience
5 - Totally WOWED |
|
The Chef/Instructor was
5 - Very Informative & Entertaining |
|
The Overall Atmosphere was
5 - Fun |
|
The Food and/or Wine was
5 - Excellent |
|
The Skills that you learned were
4 - Useful |
|
Would you come back and/or refer us to a friend
5 - Absolutely! |
|
| Glenn | Score: 5/5 |
|---|---|
Please rate your overall experience
5 - Totally WOWED |
|
The Chef/Instructor was
5 - Very Informative & Entertaining |
|
The Overall Atmosphere was
5 - Fun |
|
The Food and/or Wine was
5 - Excellent |
|
The Skills that you learned were
5 - Very Useful |
|
Would you come back and/or refer us to a friend
5 - Absolutely! |
|
What type(s) of cuisine or classes would you like to see more of on the calendar?
Molecular Gastronomy that you can do at home. |
|
How did you discover our store?
Long time fans!! |
|
How can we improve your experience (Cooking Classes and/or Retail Store)? Feedback and/or short testimonial is appreciated!
The volunteers for this class weren't as attentive to our needs as other classes. Long time between water refills and plating wasn't consistent. For example, the volunteers plates were piled high with quail and mac and cheese. My wife and I had a couple of small pieces and very little sauce. |
|
| Jsck | Score: 4.83/5 |
|---|---|
Please rate your overall experience
5 - Totally WOWED |
|
The Chef/Instructor was
5 - Very Informative & Entertaining |
|
The Overall Atmosphere was
5 - Fun |
|
The Food and/or Wine was
5 - Excellent |
|
The Skills that you learned were
4 - Useful |
|
Would you come back and/or refer us to a friend
5 - Absolutely! |
|
How did you discover our store?
Been there to purchase/look for cooking items before...we love to shop there...always end up purchasing something... |
|
How can we improve your experience (Cooking Classes and/or Retail Store)? Feedback and/or short testimonial is appreciated!
nothing really...great fun...we all know Richie and his parents so it was special event on many levels |
|
Did you take advantage of the Cooking Class Discount before/during/after class? If not, why not?
What a blast! Great food! Great fun! Great way to learn and celebrate on many levels! |
|
|
|
 |
 |
 |
 |
 |
 |
 |
 |
 |
All rights reserved.