The instructor was: Always fun and entertaining...
The atmosphere was: Fun group...always interesting.
Complexity of the recipes: Filling was easy...and now the crust is easier!
The food was: Always Delicious...I think the word succulent doesn't apply to our pies, but they were great.
The skills you learned were: I always get great tips and the skills are always useful.
I enjoyed myself and had fun: My friends and I always have a good time when we take a class from Chef Annette!