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The Stocked Pot and Company
381 Jonestown Road, Winston-Salem, NC, 27104
336-499-5844

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Event/Date Description Openings/Price/Location
1794

Fri, Apr. 28, 2017 @ 6:30 PM
CHEF LISA'S CAST IRON BEER-GLAZED CHICKEN & SKILLET APPLE PIE "NEW CLASS"
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION


  

·          Beer-Glazed Chicken

         Roasted Sweet Potatoes with Citrus Vinaigrette

      30 Minute Rolls

        Skillet Apple Pie

 

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 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Perfect Class for Party Ideas!

Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. 


Class is approximately 1.5 - 2 hours


                                                                     CLICK HERE FOR REVIEWS

0 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

Event/Date Description Openings/Price/Location
1781

Sat, Apr. 29, 2017 @ 10:30 AM
PARENT-CHILD CAKE AND COOKIE POPS HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS FOR CHILDREN AND PARENTS

 

 

CAKE POPS


COOKIE POPS


CHOCOLATE DIPPING

ICING TECHNIQUE

DECORATING TIPS

 

 

           Pastry chef DONNA SHARPE, OWNER OF SUGAR BAKERS IN WALKERTOWN, will conduct a hands-on class, skill level is beginners.

All participants must register.

Class is from 10:30 AM to 12:30 PM

  CLICK HERE TO SEE REVIEWS OF OUR JUNIOR CHEF CLASSES

12 openings available

$49.00

DONNA SHARPE

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1810

Tue, May. 9, 2017 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
 

         

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                                               

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

17 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1784

Fri, May. 12, 2017 @ 6:30 PM
SRIRACHA INFUSED MEALS WITH CHEF DON PART 1
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


The Stocked Pot has put together a wonderful reason to join them for a fun cooking class. Sriracha infused foods are popular in many restaurants and this tasty sauce is even made locally, tonight our menu includes:

  • Sriracha Fridge infused Pickled Vegetables
  • Sriracha Butter Shrimp
  • Sriracha Garlic Bread
  • Sriracha Fried Rice

    Dinner Party Served With

     Beverages:

    Red and White Wines Served with the Entree​

    Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1786

Sat, May. 13, 2017 @ 9:15 AM
BAKING BOOTCAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com


Take a break and join Chef Don at the Stocked Pot for a day filled with baking joy! Starting at 9:15 AM and lasting until 2:15 PM, our "Boot Camp" attendees will learn basic aspects of baking. We will bake, cakes, muffins, pies, breads, biscuits, and more. So put on your apron and join us for a delicious day sure to fill your life with unlimited treats, and you can just relax with a glass of wine with Chef Don and talk shop. Class size is very limited so sign up early.

  • Buttery Biscuits
  • Classic White Bread & Rolls
  • Cinnamon Rolls with Cream Cheese Icing
  • Devil's Food Cake
  • Chocolate Ganache Icing
  • Cranberry Orange Muffins 
  • Flaky Pie Dough with Fresh Fruit Fillings

CLICK HERE FOR REVIEWS OF THIS CLASS

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1809

Tue, May. 16, 2017 @ 6:30 PM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
 

 

                                                                    
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com  

          


Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

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  Beverages:


Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

 

CLICK HERE FOR REVIEWS OF THIS CLASS


20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1760

Fri, May. 19, 2017 @ 6:30 PM
THRILL OF THE GRILL SLOW COOKED RIBS
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


The Stocked Pot has put together a wonderful reason to join them for a fun grilling class! Join Chef Don and Andrew for a finger licking class featuring slow cooked ribs, we will offer:

  • Beef Short Ribs
  • Saint Louis Spareribs
  • Asian Style Spareribs
  • Rib rubs and sauces
  • Chef Don's Cole Slaw with a Vinaigrette dressing
  • Bring your bibs and wet-naps as this class will tingle your taste buds

  • Dinner Party Served With

    Tossed Garden Salad with Balsamic Vinaigrette and Ciabatta Bread with Extra Virgin Olive Oil

     Beverages:

    Red and White Wines Served with the Entree​

    Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

11 openings available

$69.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1791

Sat, May. 20, 2017 @ 10:30 AM
CHEF LISA'S CAST IRON SKILLET CRISPY BAKED PASTA
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu


 

Cast Iron – Crispy Baked Pasta

               Crispy Baked Pasta with Sausage and Parmesan Cream Sauce

Brussel Sprouts with Bacon and Raisins

Orange Upside-Down Skillet Cake



 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with a delicious blend of flavors.


Approximately- 2 hours long

18 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1785

Fri, May. 26, 2017 @ 6:30 PM
SRIRACHA INFUSED MEALS WITH CHEF DON PART 2
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


The Stocked Pot has put together a wonderful reason to join them for a fun cooking class. Sriracha infused foods are popular in many restaurants and this tasty sauce is even made locally, tonight our menu includes:

  • Sriracha Cocktail Almonds
  • Sriracha Soba Noodle Salad
  • Sriracha Sauteed Greens
  • Sriracha Asian Hot Wings

    Dinner Party Served With

     Beverages:

    Red and White Wines Served with the Entree​

    Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

18 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1777

Sat, May. 27, 2017 @ 10:30 AM
CUPCAKE DECORATING SESAME STREET CHARACTERS HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com  

         

 

 

 

Join us tonight for

Birthday Party Decorating Sesame Street Cupcakes
Each person gets to decorate and take home six cupcakes
Decorating characters from Sesame Street: Oscar, Cookie Monster and Big Bird

 

We will enjoy our tasty creations with a cup of Cappuccino, Hot Chocolate, Hot Coffee, Iced or Hot Tea. We will cover the following tonight.

  • Icing variations
  • Butter creams
  • Toppings
  • Fillings
  • Techniques
  • Important decorating tips
  • Building up your icing
  • Class will last 2 hours

  CLICK HERE TO SEE REVIEWS OF OUR JUNIOR CHEF CLASSES

 

20 openings available

$49.00

DONNA SHARPE

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1787

Fri, Jun. 2, 2017 @ 6:30 PM
INDIAN VEGETARIAN MEAL DINNER PARTY
 

                                                        
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com     

 Menu

DEMONSTRATION DINNER PARTY

Vegetable Biryani-The Classic Meal that Inspired Shah Jahan as he Built the Taj Mahal


Potato Korma with Garam Masala


Mutter Paneer, Cheese with Tomatoes, Onions, Peas and Spices


Roti with Ghee


Variety of Condiments


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Dinner Party Served With

Tossed Garden Salad with Balsamic Vinaigrette

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has traveled the Indian sub-continent extensively and even lived in Mumbai, and Karachi. He will share his culinary experiences as he prepares this much requested Vegetarian cooking class.


Class is approximately 2 hours

                                               CLICK HERE TO SEE REVIEWS OF THIS CLASS

20 openings available

$59.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1793

Sat, Jun. 3, 2017 @ 10:30 AM
CHEF LISA'S CAST IRON SKILLET DESSERTS
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu


 

 

Cast Iron – Desserts

               Chocolate Stout and Bacon Brownies

Brown Sugar Cinnamon Apple Skillet Cake

Chocolate Peanut Butter Skillet Cookie


 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with a delicious blend of flavors.


Approximately- 2 hours long

20 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1807

Tue, Jun. 6, 2017 @ 6:30 PM
BACK TO BASICS KNIFE SKILLS 101 SOLO CLASS
 

 

The following class is being offered as a single unit.

Chef Don’s popular series for the novice cook continues with: Our class will explain all the knives found in most kitchens,
 how to select and care for them. We will also cover the wide variety of cooking utensils,
 what they are used for and how to properly use them. Food safety is all important and this knowledge
 will be shared to get you started in the right direction. Many knife techniques will be covered including
 fish and chicken which each student will actually learn.  Types of cooking will be demonstrated and the class
 will prepare Seafood Stew, Roast Chicken with Herbs, Rice Pilaf and Saute Vegetables, which we will share
 to celebrate completion of our first class.


5 openings available

$175.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1802

Tue, Jun. 6, 2017 @ 6:30 PM
COOKING SCHOOL 101 UNDERSTANDING KNIVES
 



This is a requisite class to begin our cooking school classes.
 Many people inquire how they may obtain a cooking school basic training,
 but do not have the time to sign up at a culinary college.
 Our series will prepare you for a lifetime of creative experiences in the kitchen,
 and just maybe a entree to a culinary career. Our class will explain all the knives found in most kitchens,
 how to select and care for them. We will also cover the wide variety of cooking utensils,
 what they are used for and how to properly use them. Food safety is all important and this knowledge
 will be shared to get you started in the right direction. Many knife techniques will be covered including
 fish and chicken which each student will actually learn.  Types of cooking will be demonstrated and the class
 will prepare:

  • Seafood Stew,
  • Roast Chicken with Herbs,
  • Rice Pilaf with Saute Vegetables, which we will share to celebrate completion of our first class.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1801

Fri, Jun. 9, 2017 @ 6:30 PM
CHICKEN & VEGETABLES STIR FRY AND KNIFE SKILLS -HANDS-ON DINNER PARTY
 

                          

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                    

Menu

 HANDS-ON DINNER PARTY

BASICS KNIFE SKILLS AND COOKING TECHNIQUES


Cutting a Variety of Vegetables

Chicken Boning Skills

Cooking Chicken Stir-Fry

Rice Pilaf

 

 --------------------------------------------------------------------------------------------------------------------------------------

 

 Beverages:

Red and White Wines Served with the Entree​

Each team of students will actually cut the chicken and vegetables and cook the stir-fry at their station

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Bring your dullest knife to class to learn knife sharpening skills

 Our Knife Skills class will prepare you for a lifetime of creative experiences in the kitchen, and just maybe a entrée to a culinary career.

We will explain all the knives found in most kitchens, how to select and care for them. , what they are used for and how to properly use them.

Each type of cooking will be demonstrated and the class will prepare a complete meal which we will share to celebrate completion of our first class.


                                                                CLICK HERE FOR REVIEWS OF THIS CLASS

 


 

14 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1788

Sat, Jun. 10, 2017 @ 9:15 AM
COOKING SALMON BOOTCAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 

Our Culinary Boot Camps are so popular that Chef Don is offering to spend another day with his students doing what he does best cook and tell stories. Today's Boot Camp has been requested by so many of our students and visitors that it was easy to add to our calendar. So get ready for the Ultimate day of cooking, Salmon. If learning how to cook a variety of seafood dishes like a chef, or just want to add some new favorite dishes to your repertoire, then this is your class, so sign up early! All recipes are from scratch, no boxes no mixes. this is a HANDS-ON CLASS.

 

  • Boning Whole King Salmon
  • Poached Salmon with Dill Sour Cream Sauce
  • Coulibiac in Puff Pastry
  • Salmon Sausage
  • Salmon Croquette with Grits and Gravy
  • Planked Salmo with Salsa


  • Class is from 9:15 AM to 2:00 PM, stick around after class to kick back with a glass of wine with Chef Don, you will have earned it.

 

 

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1806

Tue, Jun. 13, 2017 @ 6:30 PM
BACK TO BASICS BAKING 101 SOLO CLASS
 

 

The following class is being offered as a single unit.

Chef Don presents another segment in the Back to Basics series. Join us to get the scoop on baking. Chef Don will lead this hands-on class in the preparation of:

  • Crusty French Bread
  • Easy Yellow Cake
  • Chocolate Ganache
  • Cranberry Muffins
  • Pate a Choux dough
  • Cream-Puff Swans

6 openings available

$175.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1802

Tue, Jun. 13, 2017 @ 6:30 PM
COOKING SCHOOL 101 SERIES BAKING
 




CLASS #2:  Join us to get the scoop on baking.
 Chef Don will lead this hands-on class in the preparation of;

  • Crusty French Bread,
  • Easy Yellow Cake with Chocolate Ganache,
  • Cranberry Muffins,
  • Pate a Choux dough, from which we will create lovable and delicious Cream-Puff Swans.
  • The creative ideas from this class will assure you baking success!

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1811

Thu, Jun. 15, 2017 @ 6:30 PM
PIZZA CREATIVITY PARTY HANDS-ON CLASS
 

         

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com                                                               

 

HANDS-ON Pizza Party   

Join Chef Don for a fun and delicious, hands-on pizza-making experience at The Stocked Pot and Company Cooking School in Winston Salem. Serving the entire Piedmont Triad area; Winston Salem, Greensboro and High Point, Charlotte and Raleigh and all surrounding cities. Our famous hands-on pizza making class brings people who love pizza together. Say goodbye to frozen and delivery pizza because now you can make the very best pizza at home!

You will learn step-by-step the process of crafting the perfect pizza pie. Throughout the class you'll make up to two gourmet pizzas and take home some dough for future pizza-making fun.

 

  • Perfect Pizza Dough EASILY made entirely by hand, no fancy machines here
  • Learn the secrets of making a tasty 100% Vegetable Pizza Sauce made from scratch, no jar sauce or additives in sight
  • Know your ingredients, understanding balance, order and proportions
  • Exciting toppings, including fresh farm to table offerings
  • Fresh and shredded Mozzarella, Chicken and Pork Old World Style Sausages, Fresh Basil, Fresh Vegetables, and Enticing Spices from around the World
  • Dough Stretching Techniques and forming the perfect crust
  • Every participant will create up to 2 gourmet pizzas, calzones and or Stromboli’s
  • Every participant will take home one dough ball to recreate their pizza making skills at home
  • Water and Iced Tea served during the class and Wine served while you are eating your pizza.
  • Gourmet Sodas, Beer, Wines and Champagne available for purchase before and during class.
  • A tossed salad with homemade Citrus Vinaigrette Dressing will be created in class to accompany your homemade pizzas
  • Nutella with Bread Sticks will be served for a tasty sweet treat at the end of class

·        

      Dress comfortably - we'll provide aprons for everyone to wear - and be prepared to eat some wonderful pizza of your own creation! In addition to all the pizzas you'll enjoy as they emerge fresh from the oven, you'll head home with individually wrapped dough, and a box of pizza that YOU made to show off to your friends and family!  CLASS WILL LAST APPROXIMATELY 2 HOURS

 

You'll be amazed by your own talent and your favorite pizza place will start wondering where you've been....

20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1792

Sat, Jun. 17, 2017 @ 10:30 AM
CHEF LISA'S CAST IRON SKILLET CREOLE RICE
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu


 

 

Cast Iron – Creole Rice Skillet

               Creole Rice Skillet with Andouille Sausage

               Roasted Sweet Potato with Citrus Vinaigrette

               Pecan Pie Skillet Cake with Maple-Whiskey Whipped Cream


 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with a delicious blend of flavors.


Approximately- 2 hours long

16 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1804

Tue, Jun. 20, 2017 @ 6:30 PM
BACK TO BASICS VEGETABLES 101 SOLO CLASS
 

 

The following class is being offered as a single unit.

Chef Don knows that vegetables make the meal. Everyone expects vegetables on their plate so it is up to you to prepare exciting vegetable additions to your meals. Sign up for our in-depth class on properly preparing a variety of vegetables using different methods;

  • Grilled
  • Micro-waved
  • Fried
  • Baked
  • Sauté
  • Broiled
  • Raw
  • Sauté Green Beans with Almonds
  • Mixed Vegetable Tempura with dipping sauces
  • Broccoli Polonaise
  • Carrots Vichy
  • Grilled Zucchini
  • Stir-Fry Oriental Vegetables
  • Creative Hand Carved Vegetables

 

7 openings available

$175.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1802

Tue, Jun. 20, 2017 @ 6:30 PM
COOKING SCHOOL101 SERIES VEGETABLES
 



CLASS #3:  It is up to you to prepare exciting vegetable additions to your meals. Sign up for our in-depth class on properly
 preparing a variety of vegetables using different methods; Grilled, Micro-waved, Fried, Baked, Sautéed,
 Broiled and Raw. Our menu is:

  • Sautéed Green Beans with Almonds,
  • Mixed Vegetable Tempura with dipping sauces,
  • Broccoli Polonaise,
  • Carrots Vichy, Grilled Zucchini,
  • Stir-Fried Oriental Vegetables,
  • Creative Crudités, Vegetable basket with Hand Carved Vegetables, and so much more, without vegetables on your plate it is just not a meal!

12 openings available

$699.00

Andrew Mc Millan

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1790

Fri, Jun. 23, 2017 @ 6:30 PM
CHEF LISA'S CAST IRON SKILLET NC FAVORITES
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu


 

NC Products

               Krispy Kreme Bread Pudding

               Pepsi and Lance Peanut Pie

               Cheerwine Cake



 

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class


Chef Lisa's creative recipes are very popular with Stocked Pot Cooking School students; her creative use of ingredients and delightful tasty settings will excite every palate. Join us tonight to team up with a delicious blend of flavors.


Approximately- 2 hours long

20 openings available

$49.00

CHEF LISA

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1808

Sat, Jun. 24, 2017 @ 11:00 AM
SENSATIONAL SUSHI-HANDS-ON DINNER PARTY
 

 

                                                                    
The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com  

          


Menu

HANDS-ON PARTY

Veggi Rolls


Futomaki Rolls


Nigiri Sushi, with cooked and raw fish


California Rolls with Crab and Avocado


Philadelphia Rolls with Smoked Salmon and Cream Cheese


 Miso Soup

Salad with Ginger Dressing

Delicious Variety of Sake to Enjoy

 

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  Beverages:


Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Chef Don has created a hands-on class where each student will learn to make the sushi rice and then to create their sushi.

Each participant will receive a Sushi making kit containing a mat, chop sticks, and rice paddle.

Class will be approximately 2 - 2 1/2 hours long

 

CLICK HERE FOR REVIEWS OF THIS CLASS


20 openings available

$99.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1805

Tue, Jun. 27, 2017 @ 6:30 PM
BACK TO BASICS MEAT 101 SOLO CLASS
 

 

The following class is being offered as a single unit.

Chef Don’s popular series for the novice cook continues with meat cookery. Beef, Pork, Lamb, and Veal will be covered in detail using popular methods.

  • Grilled Lamb Kabobs
  • Braised Pork Chops
  • Stewed Veal Paprika
  • Zesty Meat Loaf
  • Roast whole Top Round of Beef.
  • The proper techniques of cutting meat will be explained in great detail as well as choosing meat in the supermarket.

 

5 openings available

$175.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1802

Tue, Jun. 27, 2017 @ 6:30 PM
COOKING SCHOOL101 SERIES MEATS
 

 

CLASS#4:     
Chef Don’s popular series for the novice cook continues with meat cookery. Beef, Pork, Lamb, and Veal will be
 covered in detail using popular methods. Our class will learn to:

  • Grill Lamb Kabobs,
  • Braise Pork Chops,
  • Stewed Veal Paprika,
  • Bake a zesty Meat Loaf,
  • Roast Top Round of beef.
  • The proper techniques of cutting meat will be explained in great detail as well as choosing meat in the supermarket.
  • Do not miss this class, and enjoy a lifetime of great meals.

12 openings available

$699.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1819

Fri, Jun. 30, 2017 @ 6:30 PM
GERMAN COMFORT FOODS ROAST PORK POTATO FRITTERS DINNER PARTY
 

 The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

DEMONSTRATION DINNER PARTY

                                        

Roast Pork with Sauerkraut

Red Cabbage and Apples


Potato Fritters with Applesauce


Bread and Butter Pudding with Cherries


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Dinner Party Served With

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Join Chef Don as we explore the comfort foods of Germany.

Listen as Chef Don relates growing up with German inspired comfort foods, meals to share for generations!

Immigrants from Bavaria settled in the North Carolina Triad and of course their style of cooking shows up in many of our local dishes.


Class is approximately 1.5 - 2 hours

                                       CLICK HERE TO SEE REVIEWS OF THIS CLASS

 


20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1812

Sat, Jul. 1, 2017 @ 9:15 AM
GRILLING BOOTCAMP HANDS-ON "NEW CLASS"
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


Menu

HANDS-ON CLASS


     BONE OUT, ROLL AND STUFF A PORK LOIN

PLANKED FILET OF SALMON

INDONESIAN SHRIMP KABOBS

BOURBON CHICKEN

GRILLED VARIETY OF VEGETABLES

CHINESE SPARE RIBS

INDIAN STYLE FLAT BREAD

COMPOND HERB BUTTER



Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

So get ready for the Ultimate day of GRILLING, then this is your class, so sign up early!

All recipes are made from scratch, wine will be served during the meal service

Class is from 9:15 AM to 2:00 PM

 

14 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1820

Fri, Jul. 21, 2017 @ 6:30 PM
CHINESE FAVORITES, STIR FRY, SWEET & SOUR CHICKEN, EGG ROLLS, FRIED RICE
 

 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


Join us today and enjoy,our Chinese favorites cooking class. Chef Don constantly receives requests for his favorite versions of Chinese culinary favorites. This class will respond to your desire to eat oriental food that is easy to prepare and tastes great! Our menu is:

  • Fried Rice
  • Shrimp Egg Rolls
  • Stir Fry Vegetables
  • Sweet and Sour Chicken

20 openings available

$49.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1814

Sat, Jul. 22, 2017 @ 9:15 AM
COOKING POULTRY BOOTCAMP 6 HOURS HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

Cutting and Boning Chicken

Duck a la Orange


Cornish Game Hens

Chicken Cordon Bleu

Homemade Chicken Stock & Gravy

Southern Fried Chicken



_________________________________________________________________________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party


Our Culinary Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he does best cook and tell stories.

Get ready for the Ultimate day of cooking Poultry.

If learning how to cook a variety of chicken dishes like a chef, or if you just want to add some new favorite dishes to your repertoire, then this is your class!

All recipes are from scratch, no boxes no mixes.

 

                                                  Class is from 9:15 AM to 2:00 PM

 

                                              CLICK HERE TO SEE REVIEWS OF THIS CLASS

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1813

Sat, Jul. 29, 2017 @ 9:15 AM
BREAD BAKING BOOT CAMP 6 HOURS HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

Hands-On Class

French Baguette
Rye Bread
Whole Wheat Bread
Banana Bread
Classic White Bread, and varieties of rolls
Corn Bread, Firehouse Style
Hot Coffee
Iced Tea
Luncheon Meats and Cheese to enjoy with our fresh from the oven Bread

______________________________________________________________________________________
Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class

 

By popular demand Chef Don has put together a wonderful class that includes many types of bread. Join us today for a tasty class and learn how to bake a variety of oven fresh breads, Quick Breads, Yeast Breads, Flat Breads.

Class starts at 9:15 AM and ends at 2:00 PM

                                            CLICK HERE FOR REVIEWS OF THE CLASS

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1815

Sat, Aug. 5, 2017 @ 9:15 AM
COMFORT FOODS BOOTCAMP 6 HOURS HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com 


Menu

HANDS-ON CLASS


      Chicken and Dumplings

Meatloaf

Beef Stew


Chicken Pot Pie


Smothered Pork Chops


Perfect Rice


Real Mashed Potatoes


Apple Pie


Real Iced Tea


Homemade Rolls

Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

So get ready for the Ultimate day of cooking, COMFORT FOODS. If you miss grandma's vittles, or just want a taste of the past, then this is your class, so sign up early!

All recipes are from scratch, no boxes no mixes.

Class is from 9:15 AM to 3:30 PM

 

13 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1816

Sat, Aug. 12, 2017 @ 9:15 AM
HOMEMADE ITALIAN PASTA BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

 

Pasta Dough--Carrot, Beet, Egg, Tomato and

Spinach Options for You to Get Creative


Vegetarian Marinara Sauce


Alfredo Sauce


Vodka Sauce


Fettuccine


Lasagne


Ravoli


Canneloni

 


______________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Class

We will supply to-go containers to package your home made pastas

Class is from 9:15 AM to 2:00 PM


CLICK HERE TO SEE REVIEWS OF THIS CLASS

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1817

Sat, Aug. 19, 2017 @ 9:15 AM
MEAT LOVERS BOOT CAMP HANDS-ON
 

The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS  

We will bone out and fabricate a whole Pork Loin
Grind and Create Fresh Sausage Blends
Bar B Que Spare Ribs
Stuffed Loin of Pork with Spinach and Herbs
Onion Gravy
Fabricate a Top Round of Beef
Swiss Steaks
Bone out, stuff and roast a  Leg of Lamb
Rice Pilaf
Roasted Potatoes with Rosemary and Olive Oil

______________________________________________________________________________

Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During The Class

Hot Coffee, and Iced Tea will be available during the day

Chef Don by popular request has created another hands on experience.

Designed for the animal protein lovers our Meat Lovers bootcamp will fit the bill.

Join us for a full day of meat fabrication and some tasty vittles.

Class starts at 9:15 AM and ends at 2:00 PM

              CLICK HERE TO SEE REVIEWS OF THIS HANDS-ON CLASS


                                     MORE REVIEWS

9 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104

 
Event/Date Description Openings/Price/Location
1818

Sat, Aug. 26, 2017 @ 9:15 AM
ITALIAN DESSERTS BOOTCAMP HANDS-ON
 


The Stocked Pot and Company Cooking School, Culinary Team Building Activities and Catering by Simple Elegance serves the entire Piedmont Triad area; Winston Salem, Greensboro and High Point. Including all surrounding counties and Charlotte, Raleigh , Durham and Chapel Hill. www.TheStockedPot.com             

Menu

HANDS-ON CLASS

  Zuccotto

Tiramisu

Cannoli with Chocolate Coating


Cassata alla Siciliana

Zeppoli


Biscotti


____________________________________________________

 Beverages:

Red and White Wines Served with the Entree​

Beer, Wine, Champagne and Gourmet Soft Drinks Available for Purchase Before and During Dinner Party

 

Our Boot Camps are so popular that Chef Don is offering to spend another full day with his students doing what he likes to do best, cook and tell stories.

If you miss those wonderful treats from your last visit to the Old Country, or maybe growing up in Little Italy leaves a craving for those sweets bites enjoyed best with an espresso, then this is a class not to be missed.

All recipes are from scratch, no boxes no mixes.

Class is from 9:15 AM to 2:00 PM

                                                          CLICK HERE TO SEE REVIEWS OF THIS CLASS

 

 

12 openings available

$199.00

Chef Don

381 Jonestown Road, Winston-Salem, NC, 27104