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Menu
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Prepare for PASSOVER (Hands-On) |
Respondents: 3
Score: 4.29
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| Marcy |
Score: 3.42/5 |
The instructor was
4 - Entertaining
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The atmosphere was
4 - Fun
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Complexity of the recipes
2 - Complex
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The food was
3 - Ok
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The skills you learned were
3 - Average
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I enjoyed myself and had fun
3 - Ok
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The menu was very aggressive, thus I did not have a hands-on experience and we, as a group, did not cook much, but watched the chefs cook. It would be better if it was a bit less aggressive and more hands on.
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Did you have any difficulties placing your order?
5 - Very Easy
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| David |
Score: 4.71/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
3 - Average
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The food was
5 - Delicious
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lot's of fun
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Because of the prep times, this wasn't as "hands on" as some. I like to be more involved.
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Write a quick feedback
I enjoy learning technique. I found the class very useful. Sally, who doesn't cook as much, enjoyed the entire experience. It was good for her to be exposed to a learning environment where lots of people were on equal footing.
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Did you have any difficulties placing your order?
5 - Very Easy
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Additional comments and observations
Though the food wasn't going to be Kosher, it might have been a little better if all of the foods prepared were designed for Passover use. The majority were, but not all.
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| Nanette |
Score: 4.71/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
3 - Average
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The food was
5 - Delicious
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lot's of fun
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I thought you did a great job. Maybe more hands on but I realize it wasn't possible for last night.
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Write a quick feedback
I would have for sale all the useful tools you used for preparing the recipes. Had they been available I would have bought them. Also a print out of classes would be nice.
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Did you have any difficulties placing your order?
5 - Very Easy
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