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April 2021
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#7472 at 11:00 AM
KNIFE SHARPENING DAY
23
456789
10
#7592 at 9:30 AM
2 DAY CROISSANT CLASS (9:30AM - 1:30PM PST)
14 openings available

#7593 at 2:00 PM
2 DAY FRENCH PATISSERIE SERIES
14 openings available
11
#7592 at 9:30 AM
2 DAY CROISSANT CLASS (9:30AM - 1:30PM PST)
14 openings available

#7593 at 2:00 PM
2 DAY FRENCH PATISSERIE SERIES
14 openings available
Class/Date Description Openings / Price / Location
7472

Thu, Apr 1 2021 @ 11:00 AM
KNIFE SHARPENING DAY
 

Every Thursday is Knife Sharpening Day at The Gourmandise School.  It's so important to keep your knives sharp!  Keeping your knives sharp makes a huge difference in your prep process.  It also is a good way to prevent accidental cuts.  To really know how to handle and care for your knives, sign up for our Knife Skills Technique Class. 

You can drop off your knives by 5pm Wednesdays, and pick them up anytime after 2pm Thursdays

See the Knife Sharpening Page for Prices

Or for any questions, gives us a call at the front desk or email receptionist@thegourmandiseschool.com

$0.00

Guest Chef

Santa Monica Place

Class/Date Description Openings / Price / Location
7592

Sat, Apr 10 2021 @ 9:30 AM
2 DAY CROISSANT CLASS (9:30AM - 1:30PM PST)
 

CROISSANTS 

PAIN AU CHOCOLAT

BRIOCHE

LAMINATING, SHAPING AND PROOFING

 

This is an online class.  Class Time: 9:30am - 1:30pm PST

CLASSES ARE FOR AGES 12+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3.5 hours each day (you’ll be assigned a 2-minute homework of mixing yeast with water and flour for the evening before the first class) and be limited to 12 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Class/Date Description Openings / Price / Location
7593

Sat, Apr 10 2021 @ 2:00 PM
2 DAY FRENCH PATISSERIE SERIES
 

FRENCH MACARONS

 

MARJOLAINE

 

PARIS-BREST

 

TARTE TROPEZIENNE

 

This is an online class.  Class Time: 2:00pm - 6:00pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3 hours each day and be limited to 12 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Class/Date Description Openings / Price / Location
7592

Sun, Apr 11 2021 @ 9:30 AM
2 DAY CROISSANT CLASS (9:30AM - 1:30PM PST)
 

CROISSANTS 

PAIN AU CHOCOLAT

BRIOCHE

LAMINATING, SHAPING AND PROOFING

 

This is an online class.  Class Time: 9:30am - 1:30pm PST

CLASSES ARE FOR AGES 12+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3.5 hours each day (you’ll be assigned a 2-minute homework of mixing yeast with water and flour for the evening before the first class) and be limited to 12 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Class/Date Description Openings / Price / Location
7593

Sun, Apr 11 2021 @ 2:00 PM
2 DAY FRENCH PATISSERIE SERIES
 

FRENCH MACARONS

 

MARJOLAINE

 

PARIS-BREST

 

TARTE TROPEZIENNE

 

This is an online class.  Class Time: 2:00pm - 6:00pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3 hours each day and be limited to 12 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place