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July 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#3742 at 10:00 AM
Classic Southern Brunch
13 openings available

#3782 at 2:00 PM
CHINESE DUMPLINGS
11 openings available

#3858 at 6:30 PM
COUPLES NIGHT: HANDMADE PASTA
7 openings available
2
#3756 at 10:00 AM
CANNING 101: Making Jams, Preserves and Pickles
15 openings available

#3808 at 2:30 PM
Modern Cake Decorating
15 openings available
3
#3807 at 10:00 AM
4TH OF JULY PIES!
14 openings available
4
5
#3849 at 10:00 AM
THE ULTIMATE COOKIE CLASS: Cookies, Brownies & Bars
14 openings available
6
#3831 at 10:00 AM
BRIOCHE & BABKA
12 openings available
7
#3763 at 10:00 AM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
10 openings available

#3725 at 6:30 PM
COUPLES NIGHT: Argentine Steakhouse
2 openings available
8
#3871 at 9:30 AM
SOUTHERN CAKES: Red Velvet to Hummingbird
10 openings available
9
#3728 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
8 openings available

#3713 at 2:00 PM
GOURMANDISE TECHNIQUE: Knife Skills
13 openings available

#3867 at 2:00 PM
THE BUSINESS OF FOOD
12 openings available
10
#3710 at 9:00 AM
ARTISANAL BREAD AND CHEESEMAKING SERIES
9 openings available

#3821 at 2:00 PM
KIDS COOKING: The Taco Truck
16 openings available

#3705 at 6:30 PM
KITCHEN BASICS SERIES: 4 Weeks of Techniques & Recipes
12 openings available
11
#3710 at 9:00 AM
ARTISANAL BREAD AND CHEESEMAKING SERIES
9 openings available

#3750 at 2:00 PM
KIDS COOKING: Lunch in Provence
16 openings available
12
#3710 at 9:00 AM
ARTISANAL BREAD AND CHEESEMAKING SERIES
9 openings available

#3751 at 2:00 PM
KIDS COOKING: Handmade Pasta and Fresh Sauces
15 openings available
13
#3717 at 10:00 AM
HEALTHY & DELICIOUS SUMMER SALADS
16 openings available

#3780 at 6:30 PM
NIGHT ON THE TOWN: Thai Street Food
16 openings available
14
#3783 at 6:30 PM
COUPLES NIGHT: Korean BBQ
6 openings available
15
#3743 at 10:00 AM
BRUNCH: Fried Chicken and Waffles
14 openings available

#3760 at 1:30 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
9 openings available
16
#3880 at 10:00 AM
INTRO TO FRENCH MACARONS: The French Method
15 openings available

#3760 at 1:30 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
9 openings available

#3870 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
16 openings available
17
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3705 at 6:30 PM
KITCHEN BASICS SERIES: 4 Weeks of Techniques & Recipes
12 openings available
18
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available
19
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3752 at 3:00 PM
KIDS BAKING: Cream Puffs and Eclairs
13 openings available

#3719 at 6:30 PM
HEALTHY & DELICIOUS SUMMER GRAIN BOWLS
16 openings available
20
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3753 at 3:00 PM
KIDS BAKING: The Bake Sale!
16 openings available
21
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3754 at 3:00 PM
KIDS BAKING: Perfect Pies
14 openings available
22
#3738 at 6:30 PM
Poke Bowls!
13 openings available
23
#3809 at 10:00 AM
MERINGUE CAKES
11 openings available

#3716 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
15 openings available
24
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3705 at 6:30 PM
KITCHEN BASICS SERIES: 4 Weeks of Techniques & Recipes
12 openings available
25
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available
26
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available
27
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3744 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
28
#3702 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
6 openings available

#3784 at 6:30 PM
COUPLES NIGHT: Spanish Tapas
7 openings available
29
#3781 at 2:00 PM
COUPLES NIGHT: Sushi 101
7 openings available
30
#3794 at 8:30 AM
RUSTIC BREADS: Boules, Loaves and Preserves
8 openings available

#3812 at 4:30 PM
GOURMANDISE TECHNIQUE: Chicken
15 openings available
31
#3816 at 10:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
15 openings available

#3820 at 2:00 PM
KIDS BAKING: Cream Puffs and Eclairs
16 openings available

#3705 at 6:30 PM
KITCHEN BASICS SERIES: 4 Weeks of Techniques & Recipes
12 openings available