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April 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5351 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
16 openings available

#5360 at 1:30 PM
TEEN PRO PASTRY SERIES
16 openings available
2
#5351 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
16 openings available

#5360 at 1:30 PM
TEEN PRO PASTRY SERIES
16 openings available

#5355 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
12 openings available
3
#5351 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
16 openings available

#5360 at 1:30 PM
TEEN PRO PASTRY SERIES
16 openings available

#5346 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
4
#5351 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
16 openings available

#5360 at 1:30 PM
TEEN PRO PASTRY SERIES
16 openings available
5
#5351 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
16 openings available

#5360 at 1:30 PM
TEEN PRO PASTRY SERIES
16 openings available

#5362 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
14 openings available

#5363 at 6:30 PM
COUPLES NIGHT: Moules-Frites (Mussels & Fries)!
8 openings available
6
#5361 at 9:30 AM
KIDS COOKING: The Pho Class
11 openings available

#5365 at 10:00 AM
BRUNCH: Classic Springtime Entertaining
10 openings available

#5553 at 10:00 AM
CUSTARDS & MERINGUES
15 openings available

#5367 at 6:30 PM
COUPLES NIGHT: Chinese Dumplings
5 openings available
7
#5368 at 10:00 AM
CANNING 101: Making Jams, Preserves and Pickles
11 openings available

#5369 at 2:00 PM
BRIOCHE, BABKA & CHALLAH!
11 openings available

#5412 at 5:30 PM
THE WHOLE PASSOVER DINNER with KCRW's Evan Kleiman
15 openings available
8
9
#5355 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
12 openings available

#5078 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY
14 openings available
10
11
#5371 at 6:30 PM
CLASSIC PASSOVER DESSERTS
16 openings available
12
#5372 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available

#5531 at 10:00 AM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
9 openings available

#5549 at 6:30 PM
BISTRO NIGHT: The Moules-Frites Menu (Mussels & Fries)!
16 openings available
13
#5373 at 9:30 AM
KIDS COOKING: Fresh Pasta Workshop
11 openings available

#5287 at 10:00 AM
KIMCHI & FERMENATION WORKSHOP
16 openings available

#5499 at 1:00 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#5374 at 2:00 PM
HOLIDAY COOKIE DECORATING
13 openings available

#5376 at 6:30 PM
COUPLES NIGHT: Tapas
6 openings available
14
#5538 at 10:00 AM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available

#5585 at 10:00 AM
HOLIDAY COOKIE DECORATING
14 openings available

#5499 at 1:00 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#5378 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
14 openings available
15
#5379 at 9:30 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
16 openings available
16
#5379 at 9:30 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
16 openings available

#5355 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
12 openings available

#5305 at 7:00 PM
TRADE ROUTE TALKS: Sublime Saffron
12 openings available
17
#5379 at 9:30 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
16 openings available
18
#5379 at 9:30 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
16 openings available

#5500 at 6:00 PM
SPRING CONFECTIONS: Homemade Peeps, Pate de Fruit and Nougat
14 openings available
19
#5379 at 9:30 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
16 openings available

#5291 at 6:30 PM
Thai Street Food
14 openings available
20
#5380 at 9:30 AM
KIDS BAKING: Brunch
13 openings available

#5381 at 10:00 AM
BRUNCH: Classic Springtime Entertaining
14 openings available

#5573 at 2:00 PM
DONUTS, DOUGHNUTS AND FRITTERS
15 openings available

#5546 at 6:30 PM
MEZE (Mediterranean Small Plates)
16 openings available
2122
23
#5382 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
2425
26
#5383 at 10:00 AM
GOURMANDISE TECHNIQUE: Beef
16 openings available

#5384 at 6:30 PM
COUPLES NIGHT: Meze (Mediterranean Small Plates)
8 openings available

#5552 at 6:30 PM
SPECIALTY PIZZA WORKSHOP
16 openings available
27
#5297 at 10:00 AM
CLASSIC ASIAN PASTRIES
16 openings available

#5588 at 2:00 PM
SEAFOOD GUMBO FEAST!
16 openings available
28
#5386 at 9:00 AM
BUTCHERING WORKSHOP: THE WHOLE PIG
11 openings available

#5387 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available
29
30
#5382 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available

#5388 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
12 openings available