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Vegetarian Cooking with Vermont Cheese |
Respondents: 2 Score: 4.80 |
| Ann | Score: 5/5 |
|---|---|
The Chef Instructor or Tour Guide was
5 - Entertaining, knowledgeable & informative |
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The quality of the food you made in class was (n/a for tour)
5 - Excellent |
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The overall atmosphere was
5 - Confidence building and Relaxed |
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The culinary skills and tips you learned were (n/a for tour)
5 - Very Useful, Can't wait to cook at home! |
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I enjoyed myself and the event was
5 - Lots of Fun |
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Additional comments and observations
Lisa was great and treated us all as though she had known us forever. It made for a very pleasant experience. |
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| Gerard | Score: 4.60/5 |
|---|---|
The Chef Instructor or Tour Guide was
5 - Entertaining, knowledgeable & informative |
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The quality of the food you made in class was (n/a for tour)
5 - Excellent |
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The overall atmosphere was
4 - Fun and inviting |
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The culinary skills and tips you learned were (n/a for tour)
4 - Useful, I learned some new skills |
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I enjoyed myself and the event was
5 - Lots of Fun |
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