We welcome  to The Lake Geneva School of Cooking for a IRON CHEF COMPETITION Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of incorporating a MYSTERY INGREDIENT into our Cooking, Beveraging and Dining while sharing  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We welcome  to The Lake Geneva School of Cooking for a IRON CHEF COMPETITION Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of incorporating a MYSTERY INGREDIENT into our Cooking, Beveraging and Dining while sharing  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We look forward to sharing CHEF JOHN'S TABLE with FRIENDS OF THE LADEMANN'S .

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We would like to wish everyone a safe and happy Independence Day Celebration.

We welcome  to The Lake Geneva School of Cooking for a IRON CHEF COMPETITION Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of incorporating a MYSTERY INGREDIENT into our Cooking, Beveraging and Dining while sharing  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We welcome NATIONAL ELECTRICAL CONTRACTORS ASSOCIATION to The Lake Geneva School of Cooking for a Team Building "Hands-On" Cooking Event.

We'll break up into 8 teams and have a great evening Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 8 courses. 

What FUN we shall have.

We welcome FRIENDS to The Lake Geneva School of Cooking for a PRIME TIME Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great day Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We welcome AMERICAN GENERAL CONTRACTORS OF WISCONSIN  to The Lake Geneva School of Cooking for a Deluxe Corporate Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We look forward to sharing CHEF JOHN'S TABLE with THE STAUNTON YA YA GROUP AND CELEBRATING thier 20 year ANNIVERSARY.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We welcome FRIENDS to The Lake Geneva School of Cooking for a PRIME TIME Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great day Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We look forward to sharing Chef John's Table and Celebrating  The BENEDETTO'S 50TH WEDDING ANNIVERDARY ON LAKE GENEVA.

Our "OFF-PREMISE" CATERED Cooking Event  will include a Reception, and an afternoon of Elegant Dining and Cruising.

What fun we shall.

We look forward to sharing CHEF JOHN'S TABLE and Celebrating Barb and Denny's Wedding Anniversary.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We look forward to sharing our Sante Fe BBQ with CHRISTINE CILIO'S  FAMILY and FRIENDS on this July weekend.

Our "OFF-PREMISE" CATERED Sante Fe BBQ will include Baby Back Ribs, Traditional BBQ Chicken, Italian Sausage, Corn on the cob and so much more.

What fun we shall have for the whole family with kids and adults all sharing  together.

We look forward to sharing CHEF JOHN'S TABLE  and CELEBRATING PIN'S  40th BIRTHDAY.

Our "Hands-On" Cooking Class will include a Sparkling Wine Reception, Four Course Meal with chopping, slicing, dicing and dancing!

What fun we shall have!

We look forward to sharing CHEF JOHN'S TABLE with THE TOKYO GROUP .

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

Grand Chef’s Table prepared by Chef John Bogan

 At the Lake Geneva School of Cooking

Whether you’re clueless in the kitchen or a seasoned cook, The Grand Chef’s Table and Champagne Tasting presided over by Chef John Bogan at the Lake Geneva School of Cooking will excite your taste buds and expand your culinary repertoire.

FRIENDS OF WELLS FARGO will experience an exclusive step by step preparation of four gourmet courses in an open kitchen atmosphere while tasting three fabulous Champagnes and Hors d’oeuvres; maybe you’ll even be chosen as Chef John’s Sous chef for the evening!

We look forward to sharing our SHRIMP FEST with MONTY AND PATTI ENOCH'S  FAMILY and FRIENDS on this July weekend.

Our "OFF-PREMISE" CATERED SHRIMP FEST will include assorted appetizers and six differnt Shrimp Presentations and Demonsrtations.

What fun we shall have for the whole family with kids and adults all sharing together.

We welcome  to The Lake Geneva School of Cooking for a IRON CHEF COMPETITION Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of incorporating a MYSTERY INGREDIENT into our Cooking, Beveraging and Dining while sharing  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

Congratulations ARIANA, We look forward to having you celebrate your Bachelorette Party @ The Lake Geneva School of Cooking.

We'll have a private "hands-on" cooking class, then we will sit down and enjoy a Great Meal.

We welcome FRIENDS to The Lake Geneva School of Cooking for a PRIME TIME Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great day Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We look forward to sharing our Social Reception Buffet with WILLIAMS BAY HIGH SCHOOL 40th CLASS REUNION.

Our "OFF-PREMISE" CATERED Socail Reception Buffet will include an evening of Great Food, Great Times and Great Friends and so much more.

What fun we shall have for the whole Class all sharing together.

We look forward to sharing CHEF JOHN'S TABLE with THE PARUZYNSKI/BRANDT FAMILY.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We look forward to sharing CHEF JOHN'S TABLE with FRIENDS OF LGCS.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We welcome   BLUE VISTA CAPITAL MANAGEMENT  to The Lake Geneva School of Cooking for a DELUXE IRON CHEF COMPETITION Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of incorporating a MYSTERY INGREDIENT into our Cooking, Beveraging and Dining while sharing  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We welcome  ROCKFON to The Lake Geneva School of Cooking for a IRON CHEF COMPETITION Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of incorporating a MYSTERY INGREDIENT into our Cooking, Beveraging and Dining while sharing  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We look forward to sharing CHEF JOHN'S TABLE with FRIENDS OF LGCS.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We look forward to Celebrating with THE 7th ANNUAL SOMETHING GOLF GROUP and sharing CHEF JOHN'S TABLE with Friends and Family.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We welcome FRIENDS to The Lake Geneva School of Cooking for a PRIME TIME Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great day Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We look forward to sharing CHEF JOHN'S TABLE with FRIENDS OF LGCS.

Our "Hands-On" Cooking Class will include a  Sparkling Wine reception, Parmigiano Popovers and a four course meal.

What fun we shall have all cooking together.

We welcome FRIENDS to The Lake Geneva School of Cooking for a PRIME TIME Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great day Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.

We welcome SIEMENS INDUSTRY INC.  to The Lake Geneva School of Cooking for a  Corporate Team Building "Hands-On" Cooking Event.

We'll break up into 4 teams and have a great evening of Cooking, Beveraging and Dining while incorporating  "Team Building Slicing and Dicing" into our 4 courses. 

What FUN we shall have.