Come celebrate the beginning of spring with us! You'll be able to make an entire garden of your own beautiful flower cupcakes!

Ages 8+

Join us for a fun filled evening cooking our way through Spain. This course will include 4 dishes that will give your tastes buds a tour of Spain's unique culinary cuisine without the price of the plane ticket. We will be making the following dishes in this course:

1. Bacon wrapped dates stuffed with goat cheese

2. Pan Tumaca (Crust bread with a fresh tomatoe and garlic spread and topped with serrano ham)

3.  Sautéed shrimp with lemon and parsley served with crust bread for dipping. 

4. Vanilla gelato topped with a drizzle of 20 year aged balsamic vinegar and olive oil. (don't let the balsamic vinegar fool you the older it gets the sweeter it becomes) paired with Tawny port.

Rethink what you know about the ingredient's that will be featured in this meal. You will see them in a whole new light after this course. 

How well do you know Dorthey, Blanche, Rose and Sophia? Join us at Plate 108 for a fun filled night with our favorite Girls. We will be serving Sophia's famous sausages and peppers and, of course cheesecake.  There will be a first place prize!

*Each person attending will need to purchase their own ticket. 

Plate 108 and Upstate Nutrition are proud to announce a new series for anyone who is interested in learning about plant based cooking or a vegan diet. Whether it is for diet purposes or just to eat cleaner, then this is the class for you.  This is going to be a 6 week course every Wednesday starting on April 5th - May 10th 2023 @6:30 pm. This will be an interactive cooking course. Each person attending will need to purchase their own ticket to the series. 

Class I- April 5th 2023 @6:30pm

The Vegan Pantry

In this class is where we learn how to make all of your plants eating journey. Learn how to make butter, mayonnaise, cheese powder, ketchup, mustard and more.

Join us in our series of cooking around the world. Tonight's course will take you on a trip to India. With one of there most loved dishes worldwide. In this course you will be learning how to make:

Butter Chicken

Tassamu Rice

Served with Naan bread

On March 23rd, Plate 108 will become Pizza Bella Morte, luxury Italian restaurant! It's the night before the pizzeria's grand opening and the owner of a rival pizza restaurant has been found murdered in the pantry! But Who did it?! Maybe it was you! Come find out as you play as one of our characters, and solve the mystery! And of course, there will be pizza! 

​Participation - $54.99
(Includes: pizza buffet) 

Please feel free to come dressed as your character. All characters will be assigned after the ticket is purchased.

*Each person attending will need to purchase there own ticket.

It's that wonderful time of year again. The days are getting warmer and the sun is shining longer. Please join us to celebrate Spring in style. We are hosting our Annual Spring Fling and Swing. This will be a fun filled evening. First join us for a Chefs Table that will include 3 spring themed course to delight your taste buds. That will be followed up with the dance portion of the evening. Natalie will be teaching a  swing dance course. After a dance lesson you will be able to enjoy the evening dancing. It is a perfect date night or grab some friends and pair up to dance the night away.  The evening will start at 6:00 pm - 8:45pm.

The Menu:

Appetizer: Prosciutto Crostini

Salad: Blueberry and Burrata salad

Entrée: Lime crusted tilapia topped with a citrus avocado salsa served over coconut rice.  

*Includes 1 lovely glass of white wine to compliment the dishes. 

*Each person attending will need to purchase their own ticket. 

Plate 108 and Upstate Nutrition are proud to announce a new series for anyone who is interested in learning about plant based cooking or a vegan diet. Whether it is for diet purposes or just to eat cleaner, then this is the class for you.  This is going to be a 6 week course every Wednesday starting on April 5th - May 10th 2023 @6:30 pm. This will be an interactive cooking course. Each person attending will need to purchase their own ticket to the series. 

Class II- April 12th 2023 @6:30pm

All About Plant Proteins

Here is where we learn about the importance of nutrient dense eating and how it benefits us mentally, physically and spiritually. We will discuss legumes, nuts and seeds, tempeh, and seitan. Then we'll make a quick protein rich yet delicious snack.

This is an exciting new series will are bringing to plate. Ballin on a Budget will feature delicious dishes that taste expensive but will not break the bank. We are featuring Spaghetti Carbonara for this class. You will learn how to make this classic Italian dish. It can be a little tricky to get it just right. We will show you how easy it is to do, and show you the secret tricks to getting it right every time. 

Menu: Spaghetti Carbonara

Spaghetti noodles tosses with bacon, peas and egg yokes topped with fresh grated parmesan cheese. 

Plate 108 hosts: Dueling Chef Competition

Do you love watching cooking competitions?  Do you want to be the judge of who's dish is better?

Then join us for a fun filled evening of good food and good ole fashioned competition. Our executive chefs Kristi and Michael will be battling it out to see who's dish will reign supreme.

You will be seated in the Chefs section of your choice and cheer them on as they battle it out. Both chefs will be preparing the same dish. The real question is: Who's is better?

The menu for the evening will be:

A glass of wine (red or white. 1st glass in on the house)

Garden Salad with choice of dressing

Homemade pasta (chefs choice of noodle)

Chefs secret Ragu recipe (tomato based sauce with beef, pork or both)

Everything else will be decided on the battle field.

So will you be Team Kristi or Team Mikey?

*Each person attending will need to purchase their own ticket.

Private Event.

Plate 108 and Upstate Nutrition are proud to announce a new series for anyone who is interested in learning about plant based cooking or a vegan diet. Whether it is for diet purposes or just to eat cleaner, then this is the class for you.  This is going to be a 6 week course every Wednesday starting on April 5th - May 10th 2023 @6:30 pm. This will be an interactive cooking course. Each person attending will need to purchase their own ticket to the series. 

Class III- April 19th 2023 @6:30pm

The Colorful Plate

In the class we will go over the alkaline way of eating and its not boring. A nutrient dense, colorful and vibrant plate is key to health and wellness. Eating organic, whole, and LIVING foods really matter and it's not expensive at all. Learn how to prepare a tasty meal in minutes!

Join us for FRIENDS TRIVIA NIGHT! Are you a Friends super fan. Do you know everything about the show. Come and put your knowledge to the test. There will be prizes for  1st, 2nd, 3rd place. 

The Menu:

We will be featuring Joeys Meatball Sub and Phoebe's Famous Chocolate Chip Cookies!

*Each person attending will need to purchase a ticket. 

Join us for our Risotto workshop. Risotto is an amazing creamy rice dish that can be a little tricky to execute properly. In this cooking course you will learn the secrets for making perfect risotto every time.  The menu will be: 

Mushroom and Parmesan Risotto with sautéed shrimp in brown butter.  

* This is an all ages class from ages 10 and up. Children must be accompanied by a parent. Each person attending must purchase their own ticket. 

Do you love macarons but they seem so intimidating to make? Well Robin is here to help you. She is the upstate premiere macaron provider. She has even been featured on WYFF for her desserts. She will teach you how to make these delicious desserts in your own home. When the class is done you can take home and share with your friends and family this amazing dessert you made. 

Tickets sold out last time so get yours now!

*Ages 10 and up can attend with parent or guardian. Each person attending requires their own ticket.  

Join us for a Taste of Hong Kong. We will feature asian  flavors that are sure to delight your taste buds. This is not your typical stir fry. In this class you will learn about the techniques for creating the perfect stir fry at home. We will cover the proteins in the dish, the noodles, vegetables and sauces that create the best stir fry's. Don't let the simple menu fool you it will be a complex and filling meal. 

The Menu: 

Beef Stir Fry with fresh noodles

Dessert: Green tea cake with cream and berries

*Each person attending needs their own ticket. 

CLOSED FOR PRIVATE EVENT AT POINSETT STREET

Plate 108 and Upstate Nutrition are proud to announce a new series for anyone who is interested in learning about plant based cooking or a vegan diet. Whether it is for diet purposes or just to eat cleaner, then this is the class for you.  This is going to be a 6 week course every Wednesday starting on April 5th - May 10th 2023 @6:30 pm. This will be an interactive cooking course. Each person attending will need to purchase their own ticket to the series. 

Class IV- April 26th 2023 @6:30pm

Seafood From Plants

Who said that you can get the taste and close texture of seafood from plants? Oh yes you can and in this class you'll learn how to achieve that. Did I mention that we will be making cocktail sauces too!

Join us at Plate 108 and learn the art of Sushi making. In this 2 hour course you will learn to make sushi, sashimi and rolls. 

Menu:

Japanese ceviche- Sliced salmon over a bed of daikon radish served with a home made ponzu sauce. Topped with sliced scallions and black sesame seeds

Your choice or roll: Philadelphia or Spicy salmon (rice, nori, cucumbers, avocado, crispy shrimp, crab mix and your choice of filling)

Wasabi & soy sauce 

Ponzu sauce

Eel sauce

Dessert:

Green tea cake with fresh whipped cream 

*Each person attending needs their own ticket.

It’s opening night of Murder in the First on Broadway, and nerves are high. The cast and crew are all a buzz backstage with the excitement of the lights, the sounds - and the dead body of big-shot Broadway Producer. There lies Jack Bialystock, shot in the back center stage before the curtain could rise. There’s only one way to find out: play the game Bullets on Broadway! But hold onto your overpriced wine—the murderer may be YOU!

The menu:

Braised beef loin over a bed of creamy polenta

With roasted vegetables 

Dessert: Candied orange olive oil pound cake with berries and cream

*1 Glass of wine is included with ticket. (your choice of red or white)

* Each person attending requires their own ticket. 

Join us for a special pasta making class. This class will be a pasta making course. We will also be learning about steaming mussels in white wine. It will be a little taste of Sicily with out the cost of airfare.  Don't miss out on this class it will be sure to sell out.

Menu:

Homemade pasta

Mussels in white wine sauce

Dessert:

Candied orange olive oil pound cake with fresh cream and berries

* This class includes 1 glass of wine (choice or red or white)

*Each person attending requires their own ticket.

From 6:30-7:00 PM enjoy a glass of wine or beer(domestic) while you enjoy some delicious gourmet pizza. Then from 7:00-8:30 pm you will learn to shag like a pro from our featured Dance Coach, Natalie Foreverland. Great idea for date night or girl's night out! 

Menu:

Choice of gourmet pizza 

1 glass of wine (red or white) or a domestic beer.

*Each person attending requires their own ticket.

Plate 108 and Upstate Nutrition are proud to announce a new series for anyone who is interested in learning about plant based cooking or a vegan diet. Whether it is for diet purposes or just to eat cleaner, then this is the class for you.  This is going to be a 6 week course every Wednesday starting on April 5th - May 10th 2023 @6:30 pm. This will be an interactive cooking course. Each person attending will need to purchase their own ticket to the series. 

Class V- May 3rd 2023 @6:30pm

The Secret To Baking With Plants

Plant based baking seems daunting and in TRUTH, it actually is. Trust me, if I could count all the failures that were made in the kitchen when it comes to this. You can't just use any dairy, egg or butter when baking with just plants. I will teach you the secrets!

This is a fun class for the family. We will be learning how to make lasagna rolls. They are a fun and delicious way to rethink this Italian classic. Please join us for this fun filled night. 

Menu: Lasagna rolls 

Dessert: Butterscotch cake

* Must be 10 yrs or older to attend class and be accompanied by a parent or guardian. 

*Each person attending required their own ticket.

Join us for this very special cooking class. We will be celebrating Cinco De Mayo with Fajita Flambe cooking class.

We will be making beef fajitas and learning how to flambe. So please dress accordingly. No long sleeves. 

Menu: Beef Fajitas

Flour tortillas 

Homemade salsa

Chips

Refried beans.

Dessert: Margarita cake

*Each person attending requires their own ticket.

In this cooking course we are going to travel to Saigon. Spring rolls are a great meal. They are crisp, fresh and delicious on a hot summer day. Join us and learn how to make these beautiful rolls that are as fun to make as they are to eat.

Menu:

Shrimp spring rolls

Pork belly spring rolls

Peanut sauce

Dessert:

Green tea cake

Plate 108 and Upstate Nutrition are proud to announce a new series for anyone who is interested in learning about plant based cooking or a vegan diet. Whether it is for diet purposes or just to eat cleaner, then this is the class for you.  This is going to be a 6 week course every Wednesday starting on April 5th - May 10th 2023 @6:30 pm. This will be an interactive cooking course. Each person attending will need to purchase their own ticket to the series. 

Class VI- May 10th 2023 @6:30pm

Let's Whip Up Some Goodies!

In this class I will showcase an easy affordable meal that combines almost everything that we've made in one easy to make, affordable and above all, delish one pot dish.

Get ready to go on another travel taste adventure. We will be featuring the tastes of Puerto Rico. The menu for the evening will include:

Mofongo: Plantains, chicharrón, olive oil, and garlic.

Sofrito: fresh mixture of onions, garlic, peppers, tomatoes, and herbs.

Braised pork roast.

Dessert: Flan (custard with caramel sauce)

*Each person attending requires their own ticket.

Plate 108 is happy to announce a very special evening. We will hosting a chefs table and then a dance class that will be featuring the Foxtrot. From 6:00-7:00 you will be enjoying a chefs table. Then from 7:00 to 8:30 you will have a dance lesson and dancing. 

The Menu:

Starter: Salmon cakes with remoulade 

Main Course: Sauteed shrimp served over a bed of creamed polenta with roasted root vegetables.

Dessert: Layered butterscotch cake.

Dinner includes 1 glass of wine (white or red) or a domestic beer.

*Each person attending requires their own ticket

Join us for a taste of Germany. This class will be a tour of Germany for your taste buds.

The class will include:

Menu: Pork schnitzel with bacon gravy

German hot potato salad 

Apple Kuchen with caramel sauce.

CLOSED FOR A KIDS CUPCAKE WARS BIRTHDAY PARTY

New York, 1977. Hot nightclub Disco 54 is hosting a birthday and only the coolest people are there. But before anyone can get down on it, nightclub owner Doctor Disco is found dead in the VIP lounge! But whodunit? Was it you? Come and find out as you play one of our characters to solve the murder!

Menu: 
Herb Roasted Chicken Breast, Roasted potatoes and Honey Glazed Carrots 
Peach Cobbler 
(Meal prepared and plated by chef for you to enjoy during the game!) 

**There are 7 male and 7 female characters. There will also be a narrator and detective.** 

*Please no glitter or feather boas for costumes.

*Characters will be assigned once tickets are purchased.

*Each person attending requires their own ticket.

Plate 108 is announcing a family night. We will be making Alfredo Potatoes. You will be making alfredo sauce and sauteed chicken, broccoli. Then you get to stuff your potato with all the goodies you made. Dessert will also be included. It will be chef made. 

The Menu: Alfredo and Chicken stuffed potatoes with all the toppings

Dessert: Butterscotch cake

*The minimum age for the class is 8 years old and the child must be accompanied by a parent or guardian. 

*Each person attending requires their own ticket. 

 Are you a HUGE The Office fan?? Then this is the night for you! Join Plate 108 for a special trivia night! Seating is limited! Grab your spot today!  

Participation - $19.99
Includes: Pizza by "Alfrado's Pizza Café"  and of course birthday cake! Let see who knows Michael, Dwight, Jim and Pam the best. There will be a first, second and third place prizes. 

*Each person attending will need to purchase their own ticket.

Chef Baity is back by popular demand. The Menu will be released soon. We sold out for his last event with a waiting list. So don't miss out. Get your tickets before they are gone. Trust me anything Stephen makes is amazing and delicious. This will be a chefs table to remember!

Monday:

     - Ariel's Hair (red-colored pasta made from scratch)

     - Red Sauce*

     - King Triton's Trident (breadsticks)

        *chef-made

Tuesday:

     - Under the Sea Sushi

     - Blue Lagoon Juice

Wednesday:

     - Make-your-own Sea Creature Sandwiches (cut out to look like the sea creatures of your choice!)

     - Little Mermaid Sugar Cookies (dough and icing made from scratch!)

Thursday:

     - Squid Friends (made from hot dogs)

     - Little Mermaid Shells and Cheese

     - Ursula's Necklace (crescent rolls)

Friday:

     - Homemade Goldfish Crackers

     - Additional refreshments will be served for kids and parents to enjoy after the 

       performance

Parents are invited to join us at 12:00 p.m. to watch the kids' performance and enjoy Little Mermaid refreshments!

Monday

     - Snow White's Bows (pasta)

     - Apple Pie

Tuesday

     - Cottage Pie

     - Seven Dwarfs Gemstones (rock candy)

Wednesday

     - Make-your-own Woodland Creature Sandwiches (cut out to look like the woodland creatures of your choice!)

     - Snow White Sugar Cookies (dough and icing made from scratch!)

Thursday

     - Seven Dwarfs Soup

     - Homemade Rustic Bread

Friday

     - Tree Slice Pinwheels

     - Acorn Treats

     - Additional refreshments will be served for kids and parents to

       enjoy after the performance

Parents are invited to join us at 12:00 p.m. to watch the kids' performance and enjoy Peter Pan refreshments!

Monday

     - Anna's Sweet and Savory Snowballs (Sweet- oreo balls; Savory- meatballs, pasta, and creamy white sauce)

Tuesday

     - Queen Elsa's Royal Roast

     - Snow Piles (mashed potatoes)

     - Sven's Snack AKA Olaf's Nose (roasted carrots)

Wednesday

     - We finish each other's ... Sandwiches!

     - Frozen Sugar Cookies (dough and icing made from scratch)

Thursday

     - Olaf's Warm Hug Soup

     - Kristoff's Ice Blocks (jello)

Friday

     - Olaf Pizzas

     - Additional refreshments will be served for kids and parents to

       enjoy after the performance

Parents are invited to join us at 12:00 p.m. to watch the kids' performance and enjoy Peter Pan refreshments!

Monday

     - Smee's Cannon Balls (meatballs w/ pasta and sauce)

     - Captain Hook's Hook (breadsticks)

Tuesday

     - Golden Nuggets (chicken nuggets*)

     - Tinkerbell's Wand (fruit skewers)

     - Second Star to the Right Cheez-its (from scratch)

Wednesday

     - Captain Hook's Pirate Ship (stuffed squash/zucchini)

     - Peter Pan Sugar Cookies (dough and icing made from scratch!)

Thursday

     - Pirate Map Pizza

     - Lost Boys Muddy Buddies

     - Mermaid Lagoon Punch

Friday

     - Indians Campfire (buffalo chicken dip)

     - Teepee Treats (decorated ice cream cones)

     - Additional refreshments will be served for kids and parents to

       enjoy after the performance

Parents are invited to join us at 12:00 p.m. to watch the kids' performance and enjoy Peter Pan refreshments!