CLOSED FOR PRIVATE PARTY

Let Plate 108 take you to paradise for a few hours! Our Chef will show you how to make authentic Caribbean dishes sure to warm you up on the inside and out. 

Menu:

Caribbean Island Lime Shrimp 
Trinidad Macaroni Pie 
Caribbean Chicken and Mango Tacos 

​Participation - $60

Thursday April 15th, 2021

6:30 pm - 8:30 pm 

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

CLOSED FOR A PRIVATE CLASS WITH HOME SCHOOL GROUP 

Dine on trade every Friday in April! 

We've all heard of Beef Wellington, but not everyone has the confidence to execute this popular dish! Join our chef as we walk you through step by step to making the perfect beef wellington. After this class you'll be able to wow your guest with your new found skills!

Menu: 

Beef Wellington 

Crispy Garlic and Herb Potatoes 

Lemon Blueberry Clafoutis

Participation - $70

April 17th, 2021

6:30 PM - 8:30 PM

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

CLOSED FOR PRIVATE PARTY

CLOSED FOR A PRIVATE PARTY 

Calling all home school students! Join the Plate 108 staff for an afternoon of learning some deliciously easy recipes everyone is sure to enjoy. 

Menu:

• Lasagna Rolls 
• Cannoli Dip 

Not a home school student? Have the day off from school? Come join us! 

$30 per person | Ages 5-7 | Participation Class

CLASS LOCATION: 108 E. Poinsett Street in Downtown Greer

Calling all home school students! Join the Plate 108 staff for an afternoon of learning some deliciously easy recipes everyone is sure to enjoy. 

Menu:

• Lemon Doughnuts
• Garlic Butter Chicken & Potatoes 

Not a home school student? Have the day off from school? Come join us! 

$30 per person | Ages 8-12 | Participation Class

CLASS LOCATION: 108 E. Poinsett Street in Downtown Greer

Get ready to roll! Are you intimated by the art of sushi rolling? Don't be our chef will give you the know-how to make the perfect sushi rolls! 

Menu:

Shaggy Dog Roll

California Roll

Veggie Roll

Eel Sauce/ Spicy Mayo/ Soy Ginger Dipping Sauce

Participation - $60

April 21st, 2021

6:30pm - 8:00pm

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

CLOSED FOR A PRIVATE PARTY 

Dine on trade every Friday in April! 

Cast Iron cooking isn't just for your grandma! Our Chef will teach you how to make some delicious cast iron recipes! We will also teach you how to care for your cast iron! 

Menu:

Creamy Tuscan Chicken Skillet
Oven Roasted Asparagus
Skillet Blueberry Cobbler

​​

Participation - $60

Friday April 23rd, 2021

6:30 pm - 8:30 pm 

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

Enjoy a five course plated meal while you sit back, relax and sip on different wines and sake. Seats will go fast!

Menu:

House Made Miso Soup

Pan Seared Dumplings 

Crispy Rice with Spicy Tuna 

Assorted Sushi Rolls 

Matcha Green Tea Panna Cotta 

​

Demonstration - $85

April 24th, 2021

7:00 PM - 9:00 PM 

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651 

Plate 108 will become Pizza Bella Morte, luxury Italian restaurant! It's the night before the pizzeria's grand opening and the owner of a rival pizza restaurant has been found murdered in the pantry! But Who did it?! Maybe it was you! Come find out as you play as one of our characters, and solve the mystery! And of course, there will be pizza! 

(3) Slices of Pizza & Choice of Drink are included

April 25th, 2021

5:30 PM - 7:30 PM  

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

“Murder at the Pizzeria is © 2019 D’Avekki Studios Limited and used with permission.” 

Join Chef Regan as she shows your little chef how to make a homemade favorite!

Menu:

Baked Spaghetti

Strawberry Shortcake

Participation - $35

April 26th, 2021

4:30 PM - 6:00 PM

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

Plate 108 has teamed up with Sip and Script once again! This time were doing it French style! Learn from our Chef how to make the perfect macarons, then calligraphy master Stephanie will show you how to beautifully write on top of your master pieces! This class is perfect for a fun girls night out!! 

Menu:

Raspberry Cheesecake Macarons 

$70
Per Person 

Thursday April 29th, 2021

6:30 pm - 9:30 pm 
(Class may go over due to macarons!) 

Plate 108 - Downtown Greer
108 E. Poinsett Street, Greer SC 29651

Dine on trade every Friday in April! 

The perfect murder mystery for a hen night or girls night in. Engaged couple Heidi and Paul are throwing their pre-parties at luxury spa and adventure resort, Pamper Island. But after one too many drinks, the bride and her entourage are invited to 'hunt the stag' with paintball guns. The groom is quickly found and paintballed head to toe, but nobody can find best man Steve Wingman, who has met a grisly end. Grab your guns and get ready for a facial at the luxury spa and adventure resort of Pamper Island! 

Each guest will be assigned a character and given costume suggestions before the event.

(There will be a narrator and a detective assigned)
21+ (Contains Adult Content) 

Menu:

Sundried tomato & Gouda Stuffed Chicken Breast 

Roasted Balsamic & Honey Brussel Sprouts 

Bailey's Chocolate Mousse 

(Plated meal prepared by chef while you play the game!) 

Saturday May 1st, 2021

6:00 pm - 8:00 pm

 Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

“Girl's Just Wanna Have Guns is © 2019 D’Avekki Studios Limited and used with permission.” 

CLOSED FOR PRIVATE PARTY

Cast Iron cooking isn't just for your grandma! Our Chef will teach you how to make some delicious cast iron recipes! We will also teach you how to care for your cast iron! 

Menu:

Creamy Tuscan Chicken Skillet
Oven Roasted Asparagus
Skillet Blueberry Cobbler

​​

Participation - $60

Thursday May 6th, 2021

6:30 pm - 8:30 pm 

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

CLOSED FOR PRIVATE PARTY

Calling all couples! Come join our chef for an evening of cooking with your sweetheart. Get ready to get your hands dirty!  Seats will go fast! This class will come with a complimentary beverage of your choice!

Menu:

Classic Wedge Salad 

 Lobster Tail & Filet Mignon Steak with Oven Roasted Asparagus 

Cookie Skillet for Two with Abbots Frozen Custard 

Participation - $175/ Per Couple

May 14th, 2021

6:30 pm - 8:30 pm 

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

CLOSED FOR A PRIVATE PARTY 

CLOSED FOR PRIVATE PARTY

CLOSED FOR PRIVATE PARTY

We will be helping with the strawberry cookoff on May 18th. 

Get ready to roll! Are you intimated by the art of sushi rolling? Don't be our chef will give you the know-how to make the perfect sushi rolls! 

Menu:

Tuna Nigiri
California Temaki Hand Roll
Spicy Cruncy Mango Roll 

Eel Sauce/ Spicy Mayo/ Soy Ginger Dipping Sauce (Chef Made) 

Participation - $60

May 20th, 2021

6:30pm - 8:00pm

Plate 108 - Downtown Greer

108 E. Poinsett Street Greer, SC 29651

CLOSED FOR A PRIVATE CUPCAKE WARS WITH HOME SCHOOL GROUP 

CLOSED FOR A PRIVATE CUPCAKE WARS WITH HOME SCHOOL GROUP 

CLOSED FOR A PRIVATE PARTY 

Campers will learn all the basic cooking skills needed to master any recipe in this four day camp! 

Monday - Intro & Knife Skills

Proper Knife Handling; Basic Cuts

Vegetable Lasagna

Garlic Bread 

​

Tuesday- Baking & Measuring Skills 

Proper Measuring Skills; Basic Baking Knowledge Rainbow Cinnamon Rolls with Cream Cheese Icing

Edible Cookie Dough 

​

Wednesday- Cooking Techniques

Chicken Stir Fry (Sauté) 

Egg Rolls (Pan Fry) 

Teriyaki Sauce (Simmering) 

​

Thursday- Mystery Box Challenge 

Junior Chefs will put their new skills to the test! Each participant will compete to make the best dish! 

​

Ages 7-13

(Includes take home recipes and an apron)

Campers will learn all the basic cooking skills needed to master any recipe in this four day camp! 

Monday - Intro & Knife Skills

Proper Knife Handling; Basic Cuts

Vegetable Lasagna

Garlic Bread 

​

Tuesday- Baking & Measuring Skills 

Proper Measuring Skills; Basic Baking Knowledge Rainbow Cinnamon Rolls with Cream Cheese Icing

Edible Cookie Dough 

​

Wednesday- Cooking Techniques

Chicken Stir Fry (Sauté) 

Egg Rolls (Pan Fry) 

Teriyaki Sauce (Simmering) 

​

Thursday- Mystery Box Challenge 

Junior Chefs will put their new skills to the test! Each participant will compete to make the best dish! 

​

(Includes take home recipes and an apron)

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

(Includes take-home recipes and an apron)

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

​

(Includes take-home recipes and an apron)

​

​

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

​(Includes take-home recipes and an apron)

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

(Includes take-home recipes and an apron)

​

​

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

​

(Includes take-home recipes and an apron)

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

​

(Includes take-home recipes and an apron)

​

​

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

​

(Includes take-home recipes and an apron)

​

This camp is perfect for your pastry chef in training! They will learn all the basics needed to master any baking recipe! 

Monday- Intro, Quick Breads & Yeast Breads 

Proper Measuring Skills & Baking Basics

Banana Bread 

White Loaf Bread 

Dinner Rolls  

​

Tuesday- Muffins & Pies 

Chocolate Chip Muffins

Strawberry Cream Pie 

​

Wednesday- Chocolate! 

Chocolate Mousse 

S'more Poptarts 

Cake Truffles 

​

Thursday- Cupcake Wars 

Junior Chefs  will learn to make cupcakes from scratch! Then they will put their own spin on them to compete for the best cupcake! Did we mention there will be a mystery ingredient?  

​

(Includes take-home recipes and an apron)

​

​

​

In this camp, our Plate 108 campers will experience creating cuisines from different regions of the world! They will also receive a passport to be stamped each day as they learn about the culture they are cooking from!  

​

Monday - Intro & French 

Ratatouille
Strawberry Vanilla Clafoutis

​

Tuesday- Asian

Custom Sushi Rolls 

Chicken Won Ton Soup 

​

Wednesday- India

Chicken Curry 

Jasmine Rice

Naan Bread 

​

Thursday- Latin

Beef & Cheese Empanadas 

Cinnamon Sugar Plantains 

​

(Includes take home recipes and an apron)

In this camp, our Plate 108 campers will experience creating cuisines from different regions of the world! They will also receive a passport to be stamped each day as they learn about the culture they are cooking from!  

​

Monday - Intro & French 

Ratatouille
Strawberry Vanilla Clafoutis

​

Tuesday- Asian

Custom Sushi Rolls 

Chicken Won Ton Soup 

​

Wednesday- India

Chicken Curry 

Jasmine Rice

Naan Bread 

​

Thursday- Latin

Beef & Cheese Empanadas 

Cinnamon Sugar Plantains 

​

(Includes take home recipes and an apron)

In this camp, our Plate 108 campers will experience creating cuisines from different regions of the world! They will also receive a passport to be stamped each day as they learn about the culture they are cooking from!  

​

Menu: 

Sweet & Savory Crepes (French) 

Choice of Susi Rolls (Asia) 

Chicken Curry (India) 

​

​

Ages 13 & Up

8:00 AM - 11:00 AM 

(Includes take home recipes and an apron)

​

What better way to spend Summer break than at Hogwarts? Each day we will create a dish straight from the Harry Potter Books/Movies! What's a trip to Hogwarts without a potions class? We'll be practicing our wizarding skills with a few food science experiments as well. Of course no trip to Hogwarts is complete without Butterbeer! Participants are free to dress up as their favorite characters or in their house colors! At the end of the week each wizard will compete in our battle of Hogwarts! If you do not have a house, one will be assigned to you! 

Monday - Intro &  Breakfast at Hogwarts 

Thick Porridge with Cream & Treacle 

Cheesy, Chivy Scrambled Eggs 
Herbed & Spiced Fried Sausage Patties 

​

Tuesday- Lunch & Dinner at Hogwarts 

Bangers & Mash

Scotch Collops 
Cornish Pastry 

​

Wednesday- Desserts & Holiday Fare at Hogwarts 

Rice Pudding

Homemade Marshmallows 

Eggnog

​

Thursday- Battle of Hogwarts

(Cooking Competition)

Wizards will compete with their house, to make the best Harry Potter Themed dish! 

(Includes take home recipes and an apron)

What better way to spend Summer break than at Hogwarts? Each day we will create a dish straight from the Harry Potter Books/Movies! What's a trip to Hogwarts without a potions class? We'll be practicing our wizarding skills with a few food science experiments as well. Of course no trip to Hogwarts is complete without Butterbeer! Participants are free to dress up as their favorite characters or in their house colors! At the end of the week each wizard will compete in our battle of Hogwarts! If you do not have a house, one will be assigned to you! 

Monday - Intro &  Breakfast at Hogwarts 

Thick Porridge with Cream & Treacle 

Cheesy, Chivy Scrambled Eggs 
Herbed & Spiced Fried Sausage Patties 

​

Tuesday- Lunch & Dinner at Hogwarts 

Bangers & Mash

Scotch Collops 
Cornish Pastry 

​

Wednesday- Desserts & Holiday Fare at Hogwarts 

Rice Pudding

Homemade Marshmallows 

Eggnog

​

Thursday- Battle of Hogwarts

(Cooking Competition)

Wizards will compete with their house, to make the best Harry Potter Themed dish! 

(Includes take home recipes and an apron)

What better way to spend Summer break than at Hogwarts? Each day we will create a dish straight from the Harry Potter Books/Movies! What's a trip to Hogwarts without a potions class? We'll be practicing our wizarding skills with a few food science experiments as well. Of course no trip to Hogwarts is complete without Butterbeer! Participants are free to dress up as their favorite characters or in their house colors! At the end of the week each wizard will compete in our battle of Hogwarts! If you do not have a house, one will be assigned to you! 

Monday - Intro &  Breakfast at Hogwarts 

Thick Porridge with Cream & Treacle 

Cheesy, Chivy Scrambled Eggs 
Herbed & Spiced Fried Sausage Patties 

​

Tuesday- Lunch & Dinner at Hogwarts 

Bangers & Mash

Scotch Collops 
Cornish Pastry 

​

Wednesday- Desserts & Holiday Fare at Hogwarts 

Rice Pudding

Homemade Marshmallows 

Eggnog

​

Thursday- Battle of Hogwarts

(Cooking Competition)

Wizards will compete with their house, to make the best Harry Potter Themed dish! 

(Includes take home recipes and an apron)

What better way to spend Summer break than at Hogwarts? We will create dishes straight from the Harry Potter Books/Movies! What's a trip to Hogwarts without a potions class? We'll be practicing our wizarding skills with a few food science experiments as well. Of course no trip to Hogwarts is complete without Butterbeer! Participants are free to dress up as their favorite characters or in their house colors! If you do not have a house, one will be assigned to you! 

Menu: 

​

Scotch Collops 
Cornish Pastry 

Rice Pudding

Ages 14 & Up 

8:00 AM - 11:00 AM

(Includes take home recipes and an apron)

​

Here at Plate 108, we are Disney FANATICS! What better way to spend the week than making recipes from our favorite movies! 

​

​

Monday

Belle's Corn Chowder 

Mickey Churro Cookies 

Tuesday

Tiana's Beignets 

Captain America Pizza Shield 

Wednesday 

Ohana Teriyaki Pineapple Chicken 

Snow White's Apple Dumplings 

​

Thursday

Wookie Cookies 

Ariel's Pasta Shell Salad  

​

(Includes take home recipes and apron)

Here at Plate 108, we are Disney FANATICS! What better way to spend the week than making recipes from our favorite movies! 

​

​

Monday

Belle's Corn Chowder 

Mickey Churro Cookies 

P

Tuesday

Tiana's Beignets 

Captain America Pizza Shield 

Wednesday 

Ohana Teriyaki Pineapple Chicken 

Snow White's Apple Dumplings 

​

Thursday

Wookie Cookies 

Ariel's Pasta Shell Salad  

​

(Includes take home recipes and apron)

CLOSED FOR A PRIVATE CLASS 

CLOSED FOR A PRIVATE CLASS 

Perfect for campers who have taken cooking 101! Campers will take their skills up a notch! They will also learn plating skills and practice knife skills! On Thursday junior chef's will execute a full meal for two guests. 

​

Monday - Intro & Appetizers

Tomato Bruschetta with Balsamic Glaze 

Roasted Red Pepper Hummus 

Chicken Caesar Salad with Homemade Dressing 

​

Tuesday- Entrée 

Chicken Picatta with Parmesan Orzo 
Shrimp and Cheese Grits 

​

Wednesday- Desserts 

Fruit Tart 

Chocolate Trifle 

​

Thursday- Service 

Junior Chef's will select menu items from the week to prepare for their parents for service. 
(Each child will be allowed 2 guests for service) 

​

Ages 13 & up 

(Includes take home recipes and chef coat)

​

CLOSED FOR A PRIVATE PARTY 

This week is specially designed for our younger chefs. They will learn essential kitchen skills, to make them more comfortable in the kitchen! 

​

Monday

Nachos

Banana Blueberry Muffins  

​

Tuesday

Bread in a Bag

Granola Bars 

​

Wednesday 

Rainbow Grilled Cheese 

Homemade Applesauce 

​

Thursday

Chicken Salad Lettuce Wraps 

Apple Crisp 

Ages 5-7

(Includes take home recipes and apron)

​

This camp is perfect for all junior chefs that LOVE all the cooking shows! The week starts out with skill building and ends in two competitions! Both will be featured on our Facebook Live, just like a real cooking competition! 

​

Monday

Cooking Techniques and Skill Building 

P

Tuesday

Baking Techniques and Skill Building 

Wednesday 

Cupcake Combat!
(Like cupcake wars but with a few twists!) 

​

Thursday

Food Fight!

(Think Chopped!) 

​

(Includes take home recipes and Chef Coat)

​

This camp is perfect for all junior chefs that LOVE all the cooking shows! The week starts out with skill building and ends in two competitions! Both will be featured on our Facebook Live, just like a real cooking competition! 

​

Monday

Cooking Techniques and Skill Building 

P

Tuesday

Baking Techniques and Skill Building 

Wednesday 

Cupcake Combat!
(Like cupcake wars but with a few twists!) 

​

Thursday

Food Fight!

(Think Chopped!) 

​

(Includes take home recipes and Chef Coat)

​

This camp is perfect for all junior chefs that LOVE all the cooking shows! The day starts out with skill building and ends in a food fight! Competition will be featured on our Facebook Live, just like a real cooking competition! 

​

Cooking Techniques and Skill Building 

​

Food Fight!
Junior Chefs will compete against each other to make the best dish!

(Think Chopped!) 

​

Ages 13 & Up

8:00 AM - 11:00 AM

(Includes take home recipes and Chef Coat)

​

​

For our last week of camp, our junior chef's will learn the ins and outs of a working restaurant. At the end of the week they will put all of their new found skills and knowledge on display for their guests! 

​

Monday

Back of the House

Menu Planning 

Cooking Techniques and Skill Building 
​

Tuesday

Front of the House​

Dinning Etiquette 
Service Training 
​

Wednesday 

Mock Service Day 

Practicing Cooking and Serving 

​​​

Thursday

Junior Chef's will run our kitchen like a restaurant! Each student will have the opportunity to  run the front and back of the house. Each Student will be allowed two guests for service. 

(Includes take home recipes and chef coat) 

​

For our last week of camp, our junior chef's will learn the ins and outs of a working restaurant. At the end of the week they will put all of their new found skills and knowledge on display for their guests! 

​

Monday

Back of the House

Menu Planning 

Cooking Techniques and Skill Building 
​

Tuesday

Front of the House​

Dinning Etiquette 
Service Training 
​

Wednesday 

Mock Service Day 

Practicing Cooking and Serving 

​​​

Thursday

Junior Chef's will run our kitchen like a restaurant! Each student will have the opportunity to  run the front and back of the house. Each Student will be allowed two guests for service. 

(Includes take home recipes and chef coat) 

​