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Chef Jean-Pierre's
1436 N.Federal Hwy Ft.Lauderdale, FL 33304
954-563-2700

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Print June 2018 calendar printer icon Print June 2018 calendar & class list printer icon
June 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1718192021
22
#4835 at 7:30 PM
ANOTHER DELICIOUS MEAL
Waiting List
23
#4841 at 7:30 PM
COUPLES ONLY DINNER PARTY
Waiting List
24
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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25
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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26
#4837 at 7:30 PM
CASUAL FISH
8 openings available
27
#4838 at 7:30 PM
FANTABULOUS CHICKEN DISHES
7 openings available
28
#4840 at 7:30 PM
DELICIOUS FRENCH DINNER
Waiting List
29
#4836 at 7:30 PM
AWESOME DINNER PARTY
5 openings available
30
#4842 at 7:30 PM
COUPLES ONLY DINNER PARTY
6 openings available
Print July 2018 calendar printer icon Print July 2018 calendar & class list printer icon
July 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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2
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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3
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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4
HAPPY 4TH OF JULY
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5
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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6
#4845 at 7:30 PM
THE WINES OF FRANCE
1 opening available
7
#4848 at 7:30 PM
COUPLES ONLY DINNER PARTY
5 openings available
8
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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9
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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10
#4844 at 7:30 PM
30 MINUTE GOURMET CUISINE
12 openings available
11
#4856 at 7:30 PM
OUTSTANDING CHICKEN DISHES
20 openings available
12
#4854 at 7:30 PM
EXQUISITE DINNER PARTY
14 openings available
13
#4859 at 7:30 PM
CLASSIC ITALIAN DINNER
9 openings available
14
#4843 at 7:30 PM
BASTILLE DAY CELEBRATION!!!
Waiting List
15
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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16
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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17
#4860 at 7:30 PM
DELICIOUS CHICKEN CLASS
15 openings available
18
#4857 at 7:30 PM
ONE OF OUR BEST FISH CLASSES YET
14 openings available
19
#4851 at 7:30 PM
DELECTABLE MEAL
14 openings available
20
#4852 at 7:30 PM
DELICIOUS CAJUN CUISINE
7 openings available
21
#4849 at 7:30 PM
COUPLES ONLY DINNER PARTY
6 openings available
22
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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23
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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24
#4833 at 7:30 PM
ELEGANT DINNER PARTY
13 openings available
25
#4858 at 7:30 PM
THANKSGIVING IN JULY
Waiting List
26
#4853 at 7:30 PM
DELICIOUS FISH RECIPES
7 openings available
27
#4855 at 7:30 PM
CLASSIC FRENCH DINNER
Waiting List
28
#4863 at 10:30 AM
HANDS-ON KNIFE SKILLS
Waiting List

#4850 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
29
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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30
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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31
#4809 at 7:30 PM
VEGETARIAN MENU
13 openings available
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August 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4866 at 7:30 PM
CLASSIC CHICKEN SCALLOPINI
10 openings available
2
#4880 at 7:30 PM
OUTSTANDING ITALIAN
20 openings available
3
#4865 at 7:30 PM
ANOTHER FANTASTIC DINNER
9 openings available
4
#4881 at 7:30 PM
COUPLES ONLY DINNER PARTY
7 openings available
5
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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6
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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7
#4879 at 7:30 PM
OUR MOST POPULAR PASTA CLASS
17 openings available
8
#4872 at 7:30 PM
MEAT RECIPES
8 openings available
9
#4864 at 7:30 PM
AMAZING FISH
20 openings available
10
#4862 at 7:30 PM
THE PERFECT PAELLA
7 openings available
11
#4882 at 7:30 PM
COUPLES ONLY DINNER PARTY
8 openings available
12
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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13
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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14
#4869 at 7:30 PM
FANTASTIC CHICKEN
20 openings available
15
#4867 at 7:30 PM
DELICIOUS FAMILY DINNER
16 openings available
16
#4873 at 7:30 PM
MOST DELICIOUS FISH
18 openings available
17
#4878 at 7:30 PM
FANTASTIC DINNER PARTY
16 openings available
18
#4885 at 7:30 PM
COUPLES ONLY DINNER PARTY
9 openings available
19
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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20
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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21
#4877 at 7:30 PM
VEGETARIAN DINNER
20 openings available
22
#4875 at 7:30 PM
OUTSTANDING ITALIAN DINNER
16 openings available
23
#4868 at 7:30 PM
DELICIOUS GOURMET MEAL
20 openings available
24
#4870 at 7:30 PM
GOURMET DINNER
20 openings available
25
#4884 at 7:30 PM
COUPLES ONLY DINNER PARTY
4 openings available
26
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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27
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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28
#4874 at 7:30 PM
NEW CHICKEN DISHES
19 openings available
29
#4871 at 7:30 PM
HEAVENLY DINNER
20 openings available
30
#4876 at 7:30 PM
THE LEFT BANK
19 openings available
31
#4846 at 7:30 PM
GREAT WINES OF SPAIN AND PORTUGAL
8 openings available
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September 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4886 at 7:30 PM
COUPLES ONLY DINNER PARTY
8 openings available
2
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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3
LABOR DAY
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4
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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5
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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6
#4895 at 7:30 PM
FISH DISHES
20 openings available
7
#4892 at 7:30 PM
BEEF SHORT RIBS
20 openings available
8
#4887 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
9
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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10
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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11
#4903 at 7:30 PM
THE BEEF CLASS
20 openings available
12
#4891 at 7:30 PM
AMAZING CHICKEN
20 openings available
13
#4904 at 7:30 PM
DELICIOUS WEEKEND DINNER
20 openings available
14
#4899 at 7:30 PM
OUTSTANDING FRENCH DINNER
18 openings available
15
#4888 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
16
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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17
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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18
#4896 at 7:30 PM
FISH AND SEAFOOD RECIPES
19 openings available
19
#4897 at 7:30 PM
INTRODUCTION TO THAI CUISINE
18 openings available
20
#4902 at 7:30 PM
THE BEST BOUILLABAISSE ON THIS SIDE OF MARSEILLE
18 openings available
21
#4901 at 7:30 PM
THE LEFT BANK
19 openings available
22
#4889 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
23
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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24
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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25
#4894 at 7:30 PM
EASY CHICKEN RECIPES
20 openings available
26
#4898 at 7:30 PM
MOST FAVORITE FISH RECIPES
20 openings available
27
#4893 at 7:30 PM
CASUAL GOURMET DINNER
18 openings available
28
#4905 at 7:30 PM
THE PERFECT PAELLA
19 openings available
29
#4900 at 10:30 AM
HANDS-ON KNIFE SKILLS
9 openings available

#4890 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
30
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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Print October 2018 calendar printer icon Print October 2018 calendar & class list printer icon
October 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4907 at 7:30 PM
BASIC SKILLS I : INTRODUCTION TO COOKING
19 openings available
2
#4911 at 7:30 PM
VEGETARIAN MENU - TO CELEBRATE WORLD VEGETARIAN DAY
19 openings available
3
4
#4909 at 7:30 PM
MORE OUTSTANDING FISH
20 openings available
5
#4908 at 7:30 PM
DELICIOUS ITALIAN DINNER
20 openings available
6
#4912 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
7
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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8
#4907 at 7:30 PM
BASIC SKILLS II : SALADS AND VEGETABLES
19 openings available
910
11
#4910 at 7:30 PM
SOUTH WESTERN CUISINE
20 openings available
12
#4906 at 7:30 PM
WINE 101
16 openings available
13
#4913 at 7:30 PM
COUPLES ONLY DINNER PARTY
10 openings available
14
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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15
#4907 at 7:30 PM
BASIC SKILLS III : SAUCES AND MORE SAUCES
19 openings available
161718
19
#4917 at 7:00 PM
PRIVATE PARTY
20
21
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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22
#4907 at 7:30 PM
BASIC SKILLS IV : BASICS PASTRY AND DESSERT
19 openings available
2324252627
28
CALL 954-563-2700 TO BOOK YOUR PRIVATE PARTY
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ONLINE GOURMET EMPORIUM
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29
#4907 at 7:30 PM
BASIC SKILLS V : HOW TO PREPARE THE PERFECT MEAL
19 openings available
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November 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1112
13
#4916 at 6:00 PM
PRIVATE PARTY