The Instructor (Chef) was?: As usual, Jean-Pierre is very friendly and funny!
The atmosphere was: It was a small class so we could interact even more with the chef.
Complexity of the information provided: It's so easy to do, you just have to learn once!
The Food (or Wine for a Wine) Class: I could eat some of that cheesecake everyday
The Skills that you learn were: We especially enjoyed how to make our own breadcrumbs!
Would you come back: As always, this class was a GREAT moment to spend with chef Jean-Pierre. Learned how to cook, had some delicious food and a lot of fun... what a great evening spent!