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Chef Jean-Pierre's
1436 N.Federal Hwy Ft.Lauderdale, FL 33304
954-563-2700

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class image ONE OF OUR BEST CHICKEN CLASSES YET Respondents: 23
Score: 4.89

Gary Score: 4.75/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
4 - Fun
The Food (or Wine for a Wine) Class
5 - Delicious
Would you come back
5 - For sure
Additional comments and observations
The best

Kerry Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
The Food (or Wine for a Wine) Class
5 - Delicious
Would you come back
5 - For sure
Additional comments and observations
As always, it's a great night!!

Jill Score: 4.75/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
The Food (or Wine for a Wine) Class
5 - Delicious
Would you come back
4 - Yes
Please let us know what we could do to improve your experience
Some type of bread or small snack to eat would be amazing. It's torture to be watching all this amazing food being cooked and not eating anything till 9:30 PM.
Additional comments and observations
I'd let people know they won't be eating till quite late. I knew the whole event would take between 2-3 hours, but I had no clue I'd be absolutely famished by the time the food came out.

Celia Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
The Food (or Wine for a Wine) Class
5 - Delicious
Would you come back
5 - For sure
Additional comments and observations
As always, we enjoyed learning about the cooking and recipes and the food was delicious. The chef is always entertaining and the group was fun and friendly.

Sandy Score: 4.75/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
4 - Fun
The Food (or Wine for a Wine) Class
5 - Delicious
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
It's perfect!
Additional comments and observations
As usual, another fun and wonderful time - excellent recipes that we will be trying out on our friends; all participants were happy and enjoyed the comradery, taking the time to meet most. Chef Jean-Pierre is outstanding. Every time we are there we learn new and important tips. Bradley is, as usual, right on top of things. Looking forward to our next session in May. Dave will post a review on TripAdvisor on Apr 11th which is the next time he can do it. (-;

Eric Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
Some appetizers while cooking going on
Additional comments and observations
Great class

Robert Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
is there a cabbage class? or a squash/pumpkin class? these are usually winners almost any way you cook. thus i enjoyed the rutabaga celery root mash last night
Additional comments and observations
i have heard of the sous vide before. my mom once bought me a variety box of these for a christmas gift http://homebistro.dinewise.com/category/individual-meals

Kevin Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
It was really fun, thank you!
Additional comments and observations
The Chef was informative and entertaining! Can't wait to come back.

marc Score: 4.66/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
4 - Fun
Would you come back
5 - For sure
Additional comments and observations
A bientôt Chef !

christian Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Additional comments and observations
It was a delightful experience. Would recommend to others. Learned a bit in a short time.

Manny Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure

Ellie Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
no one can bring martini's to class !!
Additional comments and observations
food was scrumptious !!!

Jennifer Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
I think "student" interaction and allowing us to come up to try to cook would be amazing.
Additional comments and observations
Overall, it was a great class! I would definitely be back again. One helpful thing would be to put the receipes in order that he is going to cook so it is easier to follow and make when we try to go home to do it ourselves.

DEBRA Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Additional comments and observations
This class was phenomenal. Only Chef could elevate plebian poultry to such dizzying gastronomic heights. I am amazed at how much I learn and laugh every time. Thank you so much - it is an honor to be part of the class.

Laura Score: 4.66/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
4 - Fun
Would you come back
5 - For sure
Additional comments and observations
Chef JP and Bradley are wonderful to watch and make cooking so much fun. Can't wait for my next class!

denise Score: 4.66/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
4 - Yes
Please let us know what we could do to improve your experience
Better ventilation i still smell like onions luved it all will be back
Additional comments and observations
Beautiful store too chef is a doll learned alot thanksi

stephanie Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
Do you ever do classes earlier in the evening or day? Also, I have a vegetarian friend who I'd love to bring. Do you have veg. classes? It was wonderful. Thanks. Stephanie lee-Harris

Fay Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Additional comments and observations
A very fun atmosphere last night.

C Jackson Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
perfect just the way it is ........don't change a thing........
Additional comments and observations
the best chicken i have ever tasted .........looking forward to our Thanksgiving class that we do every year

Christina Score: 4.66/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
4 - Fun
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
Give us more food!!!
Additional comments and observations

The Instructor (Chef) was?: The chef was so funny and entertaining

The atmosphere was: A little quiet--the other students kind of kept to themselves.


Brooke Score: 4.66/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
4 - Fun
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
Always great, consistently good food and local info
Additional comments and observations

The Instructor (Chef) was?: Chef Jean Pierre always delivers.

The Skills that you learn were: Creating "stuffing pockets" in chicken breasts is such a great idea. We have used this successfully a number of times at home.

Would you come back: Try and make it once a month.


Bernard Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Additional comments and observations

The Instructor (Chef) was?: It's always enjoyable when the instructor loves their job as much as Chef JP does.

Complexity of the information provided: It shouldn't be a problem for me to make at least one of the dishes next week.

Would you come back: Sharing a bottle of wine with friends, eating excellently prepared food in a convivial atmosphere!--Sure beats watching TV.


janice Score: 5/5
The Instructor (Chef) was?
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Would you come back
5 - For sure
Please let us know what we could do to improve your experience
nothing.........the classes are a wonderful experience.
Additional comments and observations

The Instructor (Chef) was?: it was a great class as usual.

The atmosphere was: always fun.

Complexity of the information provided: I am doing the chicken provencal and also oven fried for the week-end. I will let you know the results.

The Food (or Wine for a Wine) Class: this really was the " BEST CHICKEN CLASS EVER "

The Skills that you learn were: i am making use of everyting i am learning in classes...thank you, Jean-Pierre !!

Would you come back: I am a lifetime student.