6523 California Ave SW
Seattle, WA 98136-1833
Phone:206.932-3855
Fax: 206.932-3852
info@nuculinary.com
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NuCulinary
4130 1st Ave S Seattle, WA 98134
206-932-3855

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class image SUSHI I – BASIC SUSHI ROLLING (Hands-on) Bellevue Uwajimaya Respondents: 11
Score: 4.47

Dennis Score: 4.50/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
2 - Complex
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun

K R Score: 4.50/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
Complexity of the recipes
4 - Easy
The food was
4 - Good
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun
Additional comments and observations

The instructor was: The Chef and her team were very cheerful and entertaining.

Complexity of the recipes: I would say the Chef made the recipes look simple. Will really know how complex the recipes were.

The skills you learned were: The Sushi rolling technique is very good. I ended spending some time on youtube looking at different rolling technqiues by other chefs. Am able to appreciate this.


Scott Score: 4.83/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
4 - Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun
Additional comments and observations

I enjoyed myself and had fun: thank you for letting me bring ethan! he loved it as well.


Valeria Score: 3.83/5
The instructor was
4 - Entertaining
The atmosphere was
3 - Ok
Complexity of the recipes
4 - Easy
The food was
4 - Good
The skills you learned were
4 - Useful
I enjoyed myself and had fun
4 - Fun

Ann Score: 4.50/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
4 - Easy
The food was
4 - Good
The skills you learned were
4 - Useful
I enjoyed myself and had fun
5 - Lots of fun

Judy Score: 4.66/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
4 - Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
4 - Fun

Jennifer Score: 4.50/5
The instructor was
5 - Very Entertaining
The atmosphere was
4 - Fun
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun
Additional comments and observations

The instructor was: Naomi was easy to follow and it was fun hearing her talk about her Familes Sushi History.

The atmosphere was: It was fun having her mom around making encouraging comments about my Sushi making ability.

The food was: I really enjoyed the Spicy scallop roll and learned I like Kewpie Mayonaise as I don't like American Mayo.

The skills you learned were: I have already made sushi for Friends and Family and they said it was better than resteraunt Sushi.

I enjoyed myself and had fun: I took the class with a friend as a special treat for my 45th Birthday!


Brad Score: 3.83/5
The instructor was
5 - Very Entertaining
The atmosphere was
3 - Ok
Complexity of the recipes
3 - Average
The food was
3 - Ok
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
4 - Fun
Additional comments and observations

The instructor was: I would have been go to have a handout with the products she was talking about listed on it as a reference point for the future. It would have been nice to have that in front of me during the lesson.

Complexity of the recipes: I


Mary Jo Score: 4.33/5
The instructor was
4 - Entertaining
The atmosphere was
4 - Fun
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun

Frank Score: 5/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
5 - Very Easy
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun
Additional comments and observations

The instructor was: Naomi was great, she engaged all of the attendees and had a great sense of humor as well.

The atmosphere was: Everyone was laughing and joking at some point or another (when they weren't stuffing their faces with the delicious sushi that they made, of course)

Complexity of the recipes: I never knew sushi could be so easy to make...Naomi did a great job of making everything understandable in what was practically a step-by-step process

The food was: The fillings were great, as was the sample of the salad that Naomi's mother made...everything was delicious!

The skills you learned were: I had a very vague idea how to prepare and make sushi before attending the class, but the skills that I learned from Naomi's instruction helped me to fine-tune my sushi making abilities (which were woefully inadequate before I began the class)

I enjoyed myself and had fun: Best $75 I've spent this year


Erika Score: 4.66/5
The instructor was
5 - Very Entertaining
The atmosphere was
5 - Cheerful
Complexity of the recipes
3 - Average
The food was
5 - Succulent
The skills you learned were
5 - Very Useful
I enjoyed myself and had fun
5 - Lots of fun

 
 
 
 
 
 
 
Chef Sam Ung