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Sushi III – The Art of Nigiri Sushi (Hands-on) |
Respondents: 5
Score: 4.53
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| Mariana |
Score: 5/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
5 - Very Easy
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The instructor was: Chef Hajime Sato was delightful and informative Complexity of the recipes: recipes easy, techniques not so much. practice, practice, practice
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| lisa |
Score: 4.33/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
4 - Fun
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Complexity of the recipes
2 - Complex
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The instructor was: He is awesome. He kept the class moving and was informitive
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| Katia |
Score: 4.66/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
5 - Cheerful
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Complexity of the recipes
4 - Easy
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
4 - Fun
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| Pamela |
Score: 4.50/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
4 - Fun
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Complexity of the recipes
3 - Average
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The food was
5 - Succulent
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The skills you learned were
5 - Very Useful
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I enjoyed myself and had fun
5 - Lots of fun
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| Erin |
Score: 4.16/5 |
The instructor was
5 - Very Entertaining
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The atmosphere was
4 - Fun
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Complexity of the recipes
3 - Average
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The food was
4 - Good
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The skills you learned were
4 - Useful
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I enjoyed myself and had fun
5 - Lots of fun
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Additional comments and observations
The instructor was: Hajime made it very fun and informational.
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;)
