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The Gourmandise School
395 Santa Monica Place, Suite 323, Santa Monica CA 90401
310-656-8800

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Event/Date Description Openings/Price/Location
7357

Thu, Oct. 22, 2020 @ 11:00 AM
KNIFE SHARPENING DAY
 

Every Thursday is Knife Sharpening Day at The Gourmandise School.  It's so important to keep your knives sharp!  Keeping your knives sharp makes a huge difference in your prep process.  It also is a good way to prevent accidental cuts.  To really know how to handle and care for your knives, sign up for our Knife Skills Technique Class. 

You can drop off your knives by 5pm Wednesdays, and pick them up anytime after 2pm Thursdays

See the Knife Sharpening Page for Prices

Or for any questions, gives us a call at the front desk or email receptionist@thegourmandiseschool.com

$0.00

Guest Chef

Santa Monica Place

Event/Date Description Openings/Price/Location
7314

Thu, Oct. 22, 2020 @ 3:00 PM
AFTER SCHOOL SPECIAL: French Macarons!
 

CLASSIC ALMOND SHELLS

COLORFUL SHELLS

CHOCOLATE GANACHE

This is an online class.  Class Time: 3pm - 5pm PST

 

CLASSES ARE FOR TEENS AGES 10 +.

MUST BE ABLE TO FOLLOW ZOOM AND WORK IN KITCHEN ALONE. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

8 openings available

$35.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7316

Fri, Oct. 23, 2020 @ 9:00 AM
THE BUSINESS OF FOOD
 

This virtual seminar will focus on all the steps needed in order to open a small food business. You will learn the ins and outs of getting permits, working in a commercial kitchen space, incorporating, trademarking and more.  We will give you the tools you'll need to get started and be there to answer questions along the way.

Please bring all your questions and ideas- we will also cover converting recipes into formulas, what to expect in a commercial kitchen space and how to start selling both wholesale and retail. Other topics will include (but are not limited to, so bring your questions):

Cottage Food Industry Act:  The new rules, and what it means for you

Homemade Food Operations Act
Commercial kitchen design
Equipment
Cost of maintenance
Start-up costs
Renting commercial kitchens
Farmer's markets and festivals
Turning recipes into formulas
How to figure out food costs
Finding wholesalers to purchase your ingredients
Packaging and shipping
UPC codes and nutritional labels

Learn more about our alumns and clients on our Business of Food web page here.

This is an online class.  Class Time: 9:00pm - 12:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

8 openings available

$200.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7380

Fri, Oct. 23, 2020 @ 2:00 PM
PRIVATE PARTY
 

Get cooking with your friends, family, or co-workers from the comfort of your own home! We know everyone has gotten accustom to their zoom happy hours, but what about spicing up your next one by making dinner together? You’ll join us for 1.5 – 2 hours of cooking and have an extra 30 minutes to enjoy your meal over zoom with one another.

  For more information, visit our private party page here!

$0.00

Pastry Chef Clémence Gossett

Santa Monica Place

Event/Date Description Openings/Price/Location
7319

Sat, Oct. 24, 2020 @ 10:00 AM
PARENT & CHILD CLASS: Fresh Pasta
 

PASTA DOUGH

SIMPLE TOMATO SAUCE

BERRY VANILLA PANA COTTA

This is an online class.  Class Time: 10:00am - 12:00pm PST

 

FOR SAFETY REASONS CHILDREN (BETWEEN 6-11 YEARS OLD) MUST BE ACCOMPANIED BY AN ADULT.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

11 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7322

Sat, Oct. 24, 2020 @ 1:00 PM
GALETTES & HAND PIES
 

ALL BUTTER FLAKY PIE CRUST

PEAR FRANGIPANE GALETTES

SWEET JAMMY HAND PIES

This is an online class.  Class Time: 1:00pm - 3:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

13 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7320

Sat, Oct. 24, 2020 @ 4:00 PM
GNOCCHI
 

FRESH GNOCCHI

PESTO

SALAD W/ DILL VINAIGRETTE

OLIVE OIL CAKE

This is an online class.  Class Time: 4:00pm - 6:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

5 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7321

Sat, Oct. 24, 2020 @ 6:30 PM
ROAST SALMON DINNER
 

CRISPY SKINNED SALMON WITH THYME & GARLIC BROWN BUTTER

SMASHED POTATOES

SHAVED ZUCCHINI, TOMATO & DILL SALAD WITH FETA CHEESE

This is an online class.  Class Time: 6:30pm - 8:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

16 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7323

Sun, Oct. 25, 2020 @ 1:30 PM
DIY: Halloween Candy
 

PUMPKIN BRITTLE

APPLE CIDER CARAMELS

PEANUT BUTTER CUPS

 

This is an online class.  Class Time: 1:30pm -4:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

0 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

Event/Date Description Openings/Price/Location
7326

Wed, Oct. 28, 2020 @ 4:30 PM
TEENS MAKE DINNER: Risotto
 

SEASONAL RISOTTO: CHOOSE YOUR VEGGIE (ZUCCHINI, MUSHROOM, or CORN)

CHOPPED SALAD

NUTELLA SHORTBREAD TART

This is an online class.  Class Time: 4:30pm - 6pm PST

 

CLASSES ARE FOR TEENS AGES 12 - 17.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

16 openings available

$35.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7325

Wed, Oct. 28, 2020 @ 6:00 PM
GOURMANDISE TECHNIQUE: SAUCES
 

ROAST CHICKEN W/ PAN SAUCE

BECHAMEL (HOMEMADE MAC & CHEESE)

SIMPLE TO-GO SAUCES: ROMESCO, CHIMICHURRI, & KALE PESTO

This is an online class.  Class Time: 6pm - 8pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

10 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7337

Thu, Oct. 29, 2020 @ 9:30 AM
2 DAY SOURDOUGH CLASS
 
CLASSIC SOURDOUGH BOULE
 
SOURDOUGH SANDWICH LOAF
 
SOURDOUGH CRACKERS
 
SOURDOUGH ENGLISH MUFFINS
 
We've brought our most beloved class online! Join us as we learn to mix, stretch & fold, shape and bake a classic Sourdough boule and sandwich loaf.
 
*Class includes active sourdough starter, bread flour and parchment paper. You must pick up sourdough starter from Gourmandise (in addition to a mini-kit of ingredients) no later than 24 hours before class. Instructions (and reminders) on  keeping your starter active will be sent to you!
 
*Must pick up starter 72-48 hours before class*
 

This is an online class.  Class Time: 9:30am - 2:00pm (THURSDAY AND FRIDAY) PST

 

CLASSES ARE FOR AGES 14+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

 

6 openings available

$150.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7358

Thu, Oct. 29, 2020 @ 11:00 AM
KNIFE SHARPENING DAY
 

Every Thursday is Knife Sharpening Day at The Gourmandise School.  It's so important to keep your knives sharp!  Keeping your knives sharp makes a huge difference in your prep process.  It also is a good way to prevent accidental cuts.  To really know how to handle and care for your knives, sign up for our Knife Skills Technique Class. 

You can drop off your knives by 5pm Wednesdays, and pick them up anytime after 2pm Thursdays

See the Knife Sharpening Page for Prices

Or for any questions, gives us a call at the front desk or email receptionist@thegourmandiseschool.com

$0.00

Guest Chef

Santa Monica Place

Event/Date Description Openings/Price/Location
7328

Thu, Oct. 29, 2020 @ 2:00 PM
CREAM PUFFS & ECLAIRS
 

PATE A CHOUX

PASTRY CREAM

CHOCOLATE GLAZE

This is an online class.  Class Time: 2:00pm - 4:00pm PST

 

CLASSES ARE FOR AGES 14+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

15 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7327

Thu, Oct. 29, 2020 @ 6:30 PM
CHINESE TAKEOUT
 

WONTON SOUP

SHRIMP FRIED RICE

CHINESE ALMOND COOKIES

This is an online class.  Class Time: 6:30pm - 8:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. PRICE IS PER COUPLE.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7337

Fri, Oct. 30, 2020 @ 9:30 AM
2 DAY SOURDOUGH CLASS
 
CLASSIC SOURDOUGH BOULE
 
SOURDOUGH SANDWICH LOAF
 
SOURDOUGH CRACKERS
 
SOURDOUGH ENGLISH MUFFINS
 
We've brought our most beloved class online! Join us as we learn to mix, stretch & fold, shape and bake a classic Sourdough boule and sandwich loaf.
 
*Class includes active sourdough starter, bread flour and parchment paper. You must pick up sourdough starter from Gourmandise (in addition to a mini-kit of ingredients) no later than 24 hours before class. Instructions (and reminders) on  keeping your starter active will be sent to you!
 
*Must pick up starter 72-48 hours before class*
 

This is an online class.  Class Time: 9:30am - 2:00pm (THURSDAY AND FRIDAY) PST

 

CLASSES ARE FOR AGES 14+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

 

6 openings available

$150.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7333

Fri, Oct. 30, 2020 @ 6:30 PM
DATE NIGHT: French Bistro
 

STEAK AU POIVRE

CLASSIC POTATO GRATIN

ENDIVE, RADISH, HERB SALAD W/ DIJON VINAIGRETTE

FRENCH APPLE CAKE

This is an online class.  Class Time: 6:30pm - 8:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7330

Sat, Oct. 31, 2020 @ 10:00 AM
PARENT & CHILD CLASS: Halloween Treats!
 

DEVIL'S FOOD DIRT CUPCAKES

HOMEMADE PUMPKIN SPICE OREOS

 

This is an online class.  Class Time: 10am - 12pm PST

 

FOR SAFETY REASONS CHILDREN (BETWEEN 6-11 YEARS OLD) MUST BE ACCOMPANIED BY AN ADULT.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

0 openings available

$45.00

Chef May Hennemann

Santa Monica Place

Event/Date Description Openings/Price/Location
7331

Sat, Oct. 31, 2020 @ 1:00 PM
PARENT & CHILD CLASS: Halloween Treats!
 

DEVIL'S FOOD DIRT CUPCAKES

HOMEMADE PUMPKIN SPICE OREOS

 

This is an online class.  Class Time: 1:00pm - 3:00pm PST

 

FOR SAFETY REASONS CHILDREN (BETWEEN 6-11 YEARS OLD) MUST BE ACCOMPANIED BY AN ADULT.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

10 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7363

Tue, Nov. 3, 2020 @ 6:00 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
 

Our most popular series is back, and ready to go virtual! Join us as we take your cooking skills from a 1 to 10 in four comprehensive classes. You’ll learn how to cook from the hip, follow techniques over recipes and feel like a more accomplished shopper, chef and discerning diner.

 

WEEK 1: KNIFE SKILLS & SALADS

Intro to knife skills: you’ll learn how to select, hone and sharpen your knives, perfect dicing, mincing and chopping as you make three of our most-beloved salads and soups.

 

Mixed greens with radishes, cucumbers and a classic Dijon vinaigrette

Asian kale salad

Tuscan vegetable soup

 

WEEK 2: POULTRY

Never, ever have a boring chicken dish again! These simple dishes take under and hour to make and might quickly become your go-tos for lunch or dinner.

 

Roasted chicken breasts with breadcrumbs

Turkey meatballs with yogurt cucumber sauce

Moroccan braised chicken thighs

 

WEEK 3: MEATS

We’ll cover marinades and pan sauces along with how to select and store your favorite red meats.

 

Grilled hoisin skirt steak

Roasted pork tenderloin with rosemary and fennel

Polenta and caramelized onions

 

 

WEEK 4: FISH

Nothing fishy here; just a couple of hours of learning how to cook fish with confidence!

 

Pecan-crusted salmon with apple slaw

Grilled albacore with Greek orzo salad

Fish tacos with cilantro sauce

 

This is an online class.  Class Meets Tuesdays: 6:00pm - 8:00pm PST 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

5 openings available

$250.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7341

Thu, Nov. 5, 2020 @ 3:00 PM
AFTER SCHOOL SPECIAL: Hand Pies
 

ALL BUTTER FLAKY PIE CRUST

SWEET JAMMY HAND PIES

This is an online class.  Class Time: 3:00pm - 5:00pm PST

 

CLASSES ARE FOR AGES 12 +

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

15 openings available

$35.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7338

Thu, Nov. 5, 2020 @ 6:00 PM
THE LASAGNA CLASS
 

TOMATO & RICOTTA LASAGNA

RICH TOMATO SAUCE

MUSHROOM & BUTTERNUT SQUASH LASAGNA

BASIL PARMESAN CREAM

 

This is an online class.  Class Time: 6:00pm - 8:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

10 openings available

$45.00

Chef John Pitblado

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7343

Fri, Nov. 6, 2020 @ 10:00 AM
SANDWICH BREADS & DINNER ROLLS
 

WHOLE WHEAT SANDWICH LOAF

PARKER HOUSE ROLLS

CINNAMON SWIRL LOAF

 

This is an online class.  Class Time: 10:00am - 1:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

15 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7342

Fri, Nov. 6, 2020 @ 6:30 PM
THAI STREET FOOD
 

LONG BEANS WITH RED CURRY PASTE

GRILLED SKEWERS WITH CHILI LIME SAUCE

VEGETABLE PAD THAI

 

This is an online class.  Class Time: 6:30pm - 8:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

15 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7344

Sat, Nov. 7, 2020 @ 10:00 AM
PARENT & CHILD CLASS: Baked Goods for Breakfast
 

STRAWBERRY SCONES

COFFEE CAKE MUFFINS

HERB and CHEESE GOUGERE (SAVORY PUFFS)

This is an online class.  Class Time: 10am - 12pm PST

 

FOR SAFETY REASONS CHILDREN (BETWEEN 6-11 YEARS OLD) MUST BE ACCOMPANIED BY AN ADULT.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

10 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7383

Sat, Nov. 7, 2020 @ 1:00 PM
PRIVATE PARTY
 

Get cooking with your friends, family, or co-workers from the comfort of your own home! We know everyone has gotten accustom to their zoom happy hours, but what about spicing up your next one by making dinner together? You’ll join us for 1.5 – 2 hours of cooking and have an extra 30 minutes to enjoy your meal over zoom with one another.

  For more information, visit our private party page here!

$0.00

Pastry Chef Clémence Gossett

Santa Monica Place

Event/Date Description Openings/Price/Location
7379

Sat, Nov. 7, 2020 @ 1:30 PM
2 DAY CROISSANT CLASS (1:30PM - 5PM PST)
 

CROISSANTS 

PAIN AU CHOCOLAT

BRIOCHE

LAMINATING, SHAPING AND PROOFING

 

This is an online class.  Class Time: 1:30pm - 5pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3.5 hours each day (you’ll be assigned a 2-minute homework of mixing yeast with water and flour for the evening before the first class) and be limited to 10 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

0 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

Event/Date Description Openings/Price/Location
7379

Sun, Nov. 8, 2020 @ 1:30 PM
2 DAY CROISSANT CLASS (1:30PM - 5PM PST)
 

CROISSANTS 

PAIN AU CHOCOLAT

BRIOCHE

LAMINATING, SHAPING AND PROOFING

 

This is an online class.  Class Time: 1:30pm - 5:00pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3.5 hours each day (you’ll be assigned a 2-minute homework of mixing yeast with water and flour for the evening before the first class) and be limited to 10 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

0 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

Event/Date Description Openings/Price/Location
7227

Tue, Nov. 10, 2020 @ 6:00 PM
SANTA MONICA CHOCOLATE SOCIETY: Confectioners from Santa Barbara to Madison, WI
 

Originally planned for April 2020, we have rescheduled Megan and Maya to join us via zoom.

 

You really don’t want to miss this night. Megan Hile is a chocolatier from Madison Chocolate known for using local ingredients in her delicious bonbons. Maya Schoop-Rutten owns Chocolate Maya, an award winning shop in Santa Barbara. These sister shops are among the finest in the country. Expect an evening of incredible chocolate tasting and hilarious stories!

 

Class price includes your chocolate tasting kit. Curbside pick-up for your tasting kit will be available starting November 2nd at The Gourmandise School. 

 

This is an online class.  Class Time: 6pm - 7:30pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

  Your Zoom meeting info will be sent separately prior to class. 

0 openings available

$45.00

Chocolatier Ruth Kennison

Santa Monica Place

Event/Date Description Openings/Price/Location
7347

Wed, Nov. 11, 2020 @ 4:30 PM
TEENS MAKE DINNER: Sushi 101
 

PERFECT SUSHI RICE

CUCUMBER SALAD

SPICY TUNA ROLLS

VEGETARIAN ROLLS

NIGIRI

This is an online class.  Class Time: 4:30pm - 6:00pm PST

 

CLASSES ARE FOR TEENS AGES 12 - 17.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$35.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7359

Thu, Nov. 12, 2020 @ 4:30 PM
PRIVATE PARTY
 

Get cooking with your friends, family, or co-workers from the comfort of your own home! We know everyone has gotten accustom to their zoom happy hours, but what about spicing up your next one by making dinner together? You’ll join us for 1.5 – 2 hours of cooking and have an extra 30 minutes to enjoy your meal over zoom with one another.

  For more information, visit our private party page here!

$0.00

Pastry Chef Clémence Gossett

Santa Monica Place

Event/Date Description Openings/Price/Location
7360

Fri, Nov. 13, 2020 @ 2:00 PM
RUSTIC FRENCH DESSERTS
 

TARTE TATIN

PROFITEROLES

 

This is an online class.  Class Time: 2:00pm - 4:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

11 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7382

Sat, Nov. 14, 2020 @ 11:00 AM
THANKSGIVING SIDES
 
 

KALE BUTTERNUT SQUASH SALAD

PEAR STILTON SALAD W/ SOUR CHERRIES

GREEN BEAN GRATIN 

CANDIED SWEET POTATOES 

MAKE AHEAD MASHED POTATOES 

BACON MAPLE BRUSSELS SPROUTS

 

This is an online class.  Class Time: 11am - 1pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

18 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7384

Sat, Nov. 14, 2020 @ 11:00 AM
Young Variety’s Cooking for a Cause
 

Join us for a fun-filled afternoon supporting a great cause while honing your culinary cooking skills for the upcoming holiday season! A portion of proceeds from this class will be donated to Variety the Children’s Charity of Southern California, which is dedicated to inspiring hope, enriching lives and building a better future for the children of Southern California.

Variety the Children’s Charity of Southern California is a 501(c)3 organization committed to creating the greatest benefit possible to children from every dollar received from their donors. They strive to keep their costs low so that they can help the largest number of individuals possible, giving $0.85 of every dollar raised back to the community. Variety’s sound fiscal management practices and commitment to accountability and transparency have earned them a 4-star rating from Charity Navigator (America’s largest independent charity evaluator), its highest rating.

http://varietysocal.org/

Class will be conducted virtually from the comfort of your own kitchen with a delicious selection of seasonally appropriate items. Sign up today! Limited space available.

MENU

GNOCCHI WITH BROWN BUTTER AND SAGE SAUCE

SIMPLE SALAD

FRENCH APPLE CAKE

This is an online class. Class Time: 11am-1pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

30 openings available

$40.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7364

Sun, Nov. 15, 2020 @ 2:00 PM
SANDWICH BREADS & DINNER ROLLS
 

WHOLE WHEAT SANDWICH LOAF

PARKER HOUSE ROLLS

CINNAMON SWIRL LOAF

 

This is an online class.  Class Time: 2:00pm - 5:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

16 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7376

Wed, Nov. 18, 2020 @ 6:00 PM
THANKSGIVING MEAL - THE BASICS
 
 

ROAST TURKEY 

GRAVY

STUFFING 

CRANBERRY SAUCE 

MASHED POTATOES 

 

Bacon maple Brussels sprouts This is an online class.  Class Time: 6pm - 8pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

17 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7375

Thu, Nov. 19, 2020 @ 6:00 PM
THANKSGIVING SIDES
 
 

KALE BUTTERNUT SQUASH SALAD

PEAR STILTON SALAD W/ SOUR CHERRIES

GREEN BEAN GRATIN 

CANDIED SWEET POTATOES 

MAKE AHEAD MASHED POTATOES

BACON MAPLE BRUSSELS SPROUTS 

 


 This is an online class.  Class Time: 6m - 8pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

15 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7366

Fri, Nov. 20, 2020 @ 6:00 PM
DATE NIGHT: Chinese Dumplings
 

CHICKEN AND CHIVE POSTICKERS 

CLASSIC PORK SHU MAI 

SOY VINEGAR DIPPING SAUCE

This is an online class.  Class Time: 6:00pm - 8:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. PRICE IS PER COUPLE.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

18 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7374

Sat, Nov. 21, 2020 @ 10:00 AM
PARENT & CHILD CLASS: Thanksgiving Cookies
 

PUMPKIN WHOOPIE PIES

GINGER COOKIES

 

This is an online class.  Class Time: 10am - 12pm PST

 

FOR SAFETY REASONS CHILDREN (BETWEEN 6-11 YEARS OLD) MUST BE ACCOMPANIED BY AN ADULT.

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

11 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7377

Sat, Nov. 21, 2020 @ 11:00 AM
THANKSGIVING MEAL - THE BASICS
 
 

ROAST TURKEY 

GRAVY

STUFFING 

CRANBERRY SAUCE 

MASHED POTATOES 

 

Bacon maple Brussels sprouts This is an online class.  Class Time: 11am - 1pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

15 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7378

Sat, Nov. 21, 2020 @ 2:00 PM
THANKSGIVING SIDES
 
 

KALE BUTTERNUT SQUASH SALAD

PEAR STILTON SALAD W/ SOUR CHERRIES

GREEN BEAN GRATIN 

CANDIED SWEET POTATOES 

MAKE AHEAD MASHED POTATOES 

 

Bacon maple Brussels sprouts This is an online class.  Class Time: 2pm - 4pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

18 openings available

$45.00

Chef May Hennemann

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7369

Sun, Nov. 22, 2020 @ 9:30 AM
THANKSGIVING PIE: Pumpkin Pie
 

ALL BUTTER FLAKY PIE CRUST*

PUMPKIN FILLING

 

This is an online class.  Class Time: 9:30am - 12:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

14 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7370

Sun, Nov. 22, 2020 @ 12:30 PM
CINNAMON ROLLS & COFFEE CAKE
 

QUICK BRIOCHE DOUGH

CINNAMON ROLLS

CREAM CHEESE GLAZE

COFFEE CAKE

This is an online class.  Class Time: 12:30pm - 3:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

5 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7368

Sun, Nov. 22, 2020 @ 3:30 PM
THANKSGIVING PIE: Mile High Apple Pie
 

ALL BUTTER FLAKY PIE CRUST*

APPLE FILLING

*pie technique: Lattice work!

This is an online class.  Class Time: 3:30pm - 6:00pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

17 openings available

$45.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7367

Mon, Nov. 23, 2020 @ 9:30 AM
2 DAY CROISSANT CLASS (9:30AM - 1:30PM PST)
 

CROISSANTS 

PAIN AU CHOCOLAT

BRIOCHE

LAMINATING, SHAPING AND PROOFING

 

This is an online class.  Class Time: 9:30am - 1:30pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3.5 hours each day (you’ll be assigned a 2-minute homework of mixing yeast with water and flour for the evening before the first class) and be limited to 10 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

7 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7373

Mon, Nov. 23, 2020 @ 2:30 PM
2 DAY SOURDOUGH CLASS
 
CLASSIC SOURDOUGH BOULE
 
SOURDOUGH SANDWICH LOAF
 
SOURDOUGH CRACKERS
 
SOURDOUGH ENGLISH MUFFINS
 
We've brought our most beloved class online! Join us as we learn to mix, stretch & fold, shape and bake a classic Sourdough boule and sandwich loaf.
 
*Class includes active sourdough starter, bread flour and parchment paper. You must pick up sourdough starter from Gourmandise (in addition to a mini-kit of ingredients) no later than 24 hours before class. Instructions (and reminders) on  keeping your starter active will be sent to you!
 
*Must pick up starter 72-48 hours before class*
 

This is an online class.  Class Time: 2:30pm - 6:30pm (MONDAY & TUESDAY) PST

 

CLASSES ARE FOR AGES 14+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

 

5 openings available

$150.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7367

Tue, Nov. 24, 2020 @ 9:30 AM
2 DAY CROISSANT CLASS (9:30AM - 1:30PM PST)
 

CROISSANTS 

PAIN AU CHOCOLAT

BRIOCHE

LAMINATING, SHAPING AND PROOFING

 

This is an online class.  Class Time: 9:30am - 1:30pm PST

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

This two-day class will meet for 3.5 hours each day (you’ll be assigned a 2-minute homework of mixing yeast with water and flour for the evening before the first class) and be limited to 10 participants. 

 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

7 openings available

$125.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7373

Tue, Nov. 24, 2020 @ 2:30 PM
2 DAY SOURDOUGH CLASS
 
CLASSIC SOURDOUGH BOULE
 
SOURDOUGH SANDWICH LOAF
 
SOURDOUGH CRACKERS
 
SOURDOUGH ENGLISH MUFFINS
 
We've brought our most beloved class online! Join us as we learn to mix, stretch & fold, shape and bake a classic Sourdough boule and sandwich loaf.
 
*Class includes active sourdough starter, bread flour and parchment paper. You must pick up sourdough starter from Gourmandise (in addition to a mini-kit of ingredients) no later than 24 hours before class. Instructions (and reminders) on  keeping your starter active will be sent to you!
 
*Must pick up starter 72-48 hours before class*
 

This is an online class.  Class Time: 2:30pm - 6:30pm (MONDAY & TUESDAY) PST

 

CLASSES ARE FOR AGES 14+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

 

5 openings available

$150.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7371

Wed, Nov. 25, 2020 @ 10:00 AM
THANKSGIVING PIE: Pumpkin Pie
 

ALL BUTTER FLAKY PIE CRUST*

PUMPKIN FILLING

 

This is an online class.  Class Time: 10:00am - 12:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

10 openings available

$55.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
Event/Date Description Openings/Price/Location
7372

Wed, Nov. 25, 2020 @ 2:00 PM
THANKSGIVING PIE: Mile High Apple Pie
 

ALL BUTTER FLAKY PIE CRUST*

APPLE FILLING

*pie technique: Lattice work!

This is an online class.  Class Time: 2:00pm - 4:30pm PST

 

CLASSES ARE FOR AGES 16+ UNLESS OTHERWISE SPECIFIED. 

CLASS OUTLINE:  Once registered for class, you’ll receive a Class Outline that includes the ingredients, equipment and other things needed to prepare for class including: Menus; Recipes; Shopping and Equipment Lists; and any relevant instructions for preparation.  Please read thoroughly!  Your Zoom meeting info will be sent separately prior to class. 

8 openings available

$55.00

Pastry Chef Clémence Gossett

Santa Monica Place

 
 
 
Cobbler