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The Gourmandise School
395 Santa Monica Place, Suite 323, Santa Monica CA 90401
310-656-8800

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January 2025
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
192021222324
25
#10875 at 9:30 AM
2 DAY LAMINATED PASTRIES
2 openings available
#10846 at 10:00 AM
BRITISH AFTERNOON TEA
Waiting List
#10942 at 2:30 PM
RESERVED for PRIVATE PARTY
#10845 at 6:30 PM
IZAKAYA: JAPANESE SMALL PLATES
Waiting List
26
#10875 at 9:30 AM
2 DAY LAMINATED PASTRIES
2 openings available
#10847 at 10:30 AM
PARENT & CHILD: THE TACO TRUCK
1 opening available
27
28
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#10906 at 6:30 PM
TECHNIQUE: SHELLFISH
6 openings available
29
#10764 at 6:30 PM
COOKING 101
Waiting List
#10990 at 6:30 PM
SANTA MONICA CHOCOLATE SOCIETY: A Tale of Two Tastings
Waiting List
30
#11017 at 1:00 PM
RESERVED for PRIVATE PARTY
#10769 at 6:30 PM
RUSTIC SUPPER: SHORT RIB RAGU & MORE
3 openings available
#10798 at 6:30 PM
VEGETARIAN SERIES
Waiting List
31
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#10796 at 10:00 AM
4-WEEK BAKING FUNDAMENTALS
Waiting List
#10876 at 6:00 PM
DATE NIGHT: Lunar New Year Celebration
Waiting List
#10888 at 6:30 PM
COOKING FROM BESTIA
Waiting List
February 2025
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#10834 at 9:30 AM
SOURDOUGH 101
Waiting List
#10795 at 10:00 AM
4-WEEK GREAT BRITISH BAKING SERIES
Waiting List
#10922 at 2:30 PM
PARENT AND CHILD: Lunar New Year Celebration
Waiting List
#10849 at 6:30 PM
PERSIAN FEAST
Waiting List
2
#10877 at 10:00 AM
COMPONENT COOKING - HOW TO MEAL PREP
10 openings available
#10848 at 10:30 AM
BAGELS & PRETZELS
Waiting List
#10851 at 2:30 PM
FRENCH MACARONS (THE ITALIAN METHOD)
1 opening available
3
#10764 at 6:30 PM
COOKING 101
Waiting List
#11018 at 6:30 PM
RESERVED for PRIVATE PARTY
4
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#10943 at 6:00 PM
COOKING 201
10 openings available
#10986 at 6:00 PM
RESERVED for PRIVATE PARTY
5
#10883 at 6:00 PM
TECHNIQUE: SAUCES
5 openings available
#10878 at 6:30 PM
COOKING 101
Waiting List
6
#10798 at 6:30 PM
VEGETARIAN SERIES
Waiting List
#10879 at 6:30 PM
TECHNIQUE: FISH
Waiting List
7
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#10796 at 10:00 AM
4-WEEK BAKING FUNDAMENTALS
Waiting List
#10882 at 6:00 PM
DATE NIGHT: TRADITIONAL GREEK
Waiting List
#10995 at 6:30 PM
TRADITIONAL CHINESE CUISINE
12 openings available
8
#10795 at 10:00 AM
4-WEEK GREAT BRITISH BAKING SERIES
Waiting List
#10880 at 10:30 AM
PARENT & CHILD: Valentine's Day Desserts
2 openings available
#10925 at 2:00 PM
PARENT & CHILD: Valentine's Cookie Decorating
1 opening available
#10980 at 2:30 PM
CHOCOLATE TEMPERING
#10881 at 6:00 PM
DATE NIGHT: COOKING FROM NIGHT + MARKET
Waiting List
#10924 at 6:30 PM
MODERN LEBANESE
Waiting List
9
#10885 at 10:00 AM
THE SOUFFLÉ CLASS
Waiting List
#10884 at 10:30 AM
PARENT & CHILD: Valentine's Day Macarons
Waiting List
#10895 at 3:30 PM
SUPERBOWL SUNDAY! (not a class)
10
11
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#10943 at 6:00 PM
COOKING 201
10 openings available
12
#10913 at 6:00 PM
TECHNIQUE: BEEF
12 openings available
#10878 at 6:30 PM
COOKING 101
Waiting List
13
#10886 at 6:00 PM
VALENTINE'S DATE NIGHT: ITALIAN TRATTORIA
Waiting List
14
#10894 at 8:00 AM
HAPPY VALENTINE'S DAY
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#10887 at 6:00 PM
VALENTINE'S DATE NIGHT: SURF & TURF
Waiting List
#10889 at 6:30 PM
VALENTINE'S DATE NIGHT: FRESH PASTA
Waiting List
15
#10795 at 10:00 AM
4-WEEK GREAT BRITISH BAKING SERIES
Waiting List
#10890 at 10:30 AM
BAKING WITH CHOCOLATE
13 openings available
#10998 at 2:00 PM
THE BEST CHICKEN POT PIE
12 openings available
#10891 at 2:30 PM
CLASSIC FRENCH DESSERTS
3 openings available
#10892 at 6:00 PM
DATE NIGHT: THE FRENCH BISTRO
Waiting List
#10996 at 6:30 PM
DATE NIGHT: PASTA 2.0- RAVIOLI & MORE
Waiting List
16
#10909 at 10:00 AM
SAVORY GALETTES
9 openings available
#10910 at 10:30 AM
PARENT & CHILD: Cinnamon Rolls
3 openings available
#10911 at 2:00 PM
WINTER PIES
11 openings available
#10949 at 2:30 PM
RESERVED for PRIVATE PARTY
#10951 at 6:30 PM
RESERVED for DOUBLE PRIVATE PARTY
17
#10852 at 8:00 AM
PRESIDENTS DAY
18
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#10943 at 6:00 PM
COOKING 201
10 openings available
#10991 at 6:30 PM
SANTA MONICA CHOCOLATE SOCIETY: Chocolate Awards Night
13 openings available
19
#10926 at 6:00 PM
TECHNIQUE: EGGS
12 openings available
#10878 at 6:30 PM
COOKING 101
Waiting List
20
#10918 at 6:00 PM
EVERYDAY VIETNAMESE
9 openings available
21
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#11009 at 10:00 AM
FRIDAY BAKES: CHALLAH
13 openings available
#10916 at 6:00 PM
DATE NIGHT: CREOLE GUMBO!
3 openings available
#10999 at 6:30 PM
COOKING FROM OTTOLENGHI'S PLENTY
10 openings available
22
#10795 at 10:00 AM
4-WEEK GREAT BRITISH BAKING SERIES
Waiting List
#10920 at 10:30 AM
PARENT & CHILD: PANCAKE BREAKFAST
5 openings available
#10919 at 2:00 PM
THE ULTIMATE CHOCOLATE CHIP COOKIE CLASS
7 openings available
#11081 at 2:30 PM
RESERVED for PRIVATE PARTY
#11000 at 6:00 PM
TASTE OF BAJA: BEER BATTERED TACOS & CEVICHE
14 openings available
#10914 at 6:30 PM
DATE NIGHT: CHINESE DUMPLINGS
1 opening available
23
#10921 at 10:00 AM
CAKE DONUTS
10 openings available
#10997 at 10:30 AM
PARENT & CHILD: Sushi
4 openings available
#10953 at 2:00 PM
GOURMANDISE TECHNIQUE: KNIFE SKILLS
Waiting List
24
#11005 at 2:30 PM
RESERVED for PRIVATE PARTY
#11020 at 6:30 PM
CHOCOLATE TASTING 101
16 openings available
25
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#10943 at 6:00 PM
COOKING 201
10 openings available
#11021 at 6:00 PM
CHOCOLATE TEMPERING
16 openings available
26
#10878 at 6:30 PM
COOKING 101
Waiting List
27
#11011 at 6:00 PM
TRADITIONAL LAOS CUISINE
13 openings available
#10974 at 6:30 PM
VEGETARIAN SERIES
11 openings available
28
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#11010 at 10:00 AM
FRIDAY BAKES: CREAM PUFF & ECLAIRS
16 openings available
#11074 at 6:00 PM
DATE NIGHT: BALINESE CUISINE
6 openings available
March 2025
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#10917 at 9:30 AM
2 DAY CROISSANT CLASS
Waiting List
#10944 at 10:00 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
12 openings available
#10958 at 2:00 PM
PARENT & CHILD: CLASSIC COOKIES & BROWNIES
6 openings available
#10928 at 6:00 PM
CLASSIC AMERICAN STEAKHOUSE
1 opening available
#10956 at 6:30 PM
SQUID INK LINGUINE WITH CLAMS
14 openings available
2
#10917 at 9:30 AM
2 DAY CROISSANT CLASS
Waiting List
#10944 at 10:00 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
12 openings available
#10959 at 3:00 PM
PARENT & CHILD: PASTA
2 openings available
3
4
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#10988 at 6:30 PM
RESERVED for DOUBLE PRIVATE PARTY
5
#10954 at 6:00 PM
GOURMANDISE TECHNIQUE: KNIFE SKILLS
3 openings available
#10975 at 6:30 PM
COOKING 101
8 openings available
6
#10771 at 12:00 PM
RESERVED for DOUBLE PRIVATE PARTY
#10974 at 6:30 PM
VEGETARIAN SERIES
11 openings available
7
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#11032 at 10:00 AM
FRIDAY BAKES: BREAD 101
16 openings available
#10955 at 6:00 PM
FRESH PASTA
8 openings available
#10969 at 6:30 PM
DATE NIGHT: THE BAO CLASS
6 openings available
8
#10977 at 9:30 AM
SOURDOUGH 101
9 openings available
#10960 at 10:30 AM
PARENT & CHILD: CHINESE DUMPLINGS
1 opening available
#10971 at 6:00 PM
DATE NIGHT: FLAVORS OF INDIA
Waiting List
#10970 at 6:30 PM
TACOS AL PASTOR
13 openings available
9
#10962 at 10:00 AM
PARENT & CHILD: BREAKFAST PASTRIES
6 openings available
#11031 at 10:30 AM
FRENCH TARTS
15 openings available
#10992 at 2:00 PM
OH MY APPLE PIE
12 openings available
10
11
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
12
#11013 at 6:00 PM
TECHNIQUE: CHICKEN
9 openings available
#10975 at 6:30 PM
COOKING 101
8 openings available
13
#10974 at 6:30 PM
VEGETARIAN SERIES
11 openings available
14
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#11033 at 10:00 AM
FRIDAY BAKES: SINGLE LAYER CAKES, COBBLERS, CRISPS
16 openings available
#10968 at 6:00 PM
DATE NIGHT: COOKING FROM BESTIA
4 openings available
#10972 at 6:30 PM
ARGENTINE STEAKHOUSE
14 openings available
15
#10963 at 10:00 AM
PARENT & CHILD: FRENCH MACARONS
5 openings available
#10981 at 10:30 AM
RESERVED for PRIVATE PARTY
#10957 at 6:00 PM
COOKING FROM NIGHT + MARKET
13 openings available
#10973 at 6:30 PM
DATE NIGHT: THE PAN PIZZA CLASS
6 openings available
16
#10961 at 10:00 AM
PARENT & CHILD: St Patrick's Day Bagels!
8 openings available
#11030 at 10:30 AM
SWEET SUNDAY
16 openings available
17
18
#10835 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
19
#11014 at 6:00 PM
TECHNIQUE: SHELLFISH
16 openings available
#10975 at 6:30 PM
COOKING 101
8 openings available
20
#11029 at 6:00 PM
TECHNIQUE: FISH
16 openings available
#10974 at 6:30 PM
VEGETARIAN SERIES
11 openings available
21
#10861 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
#10978 at 6:00 PM
NEW ORLEANS SEAFOOD FEAST
15 openings available
#11002 at 6:30 PM
TRADITIONAL CHINESE CUISINE
13 openings available
22
#10964 at 10:30 AM
PARENT & CHILD: THE TACO TRUCK
8 openings available
#11003 at 6:30 PM
COOKING FROM OTTOLENGHI'S PLENTY
12 openings available
23
#11026 at 10:00 AM
BREAD 101
16 openings available
#10966 at 10:30 AM
PARENT & CHILD: Cinnamon Rolls
7 openings available
#11015 at 2:00 PM
FRENCH MACARONS (THE ITALIAN METHOD)
15 openings available
24
25
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
26
#11016 at 6:00 PM
TECHNIQUE: SAUCES
16 openings available
#10975 at 6:30 PM
COOKING 101
8 openings available
27
#11027 at 6:00 PM
COOKING 201
12 openings available
28
#11025 at 10:00 AM
4-WEEK BAKING FUNDAMENTALS
11 openings available
#11028 at 6:00 PM
DATE NIGHT: VIETNAMESE CUISINE
8 openings available
#10927 at 6:30 PM
MEZE (MEDITERRANEAN SMALL PLATES)
10 openings available
29
#10967 at 10:00 AM
PARENT & CHILD: HAND PIES
7 openings available
#11034 at 10:30 AM
BRITISH AFTERNOON TEA
15 openings available
#11035 at 2:00 PM
YEASTED DOUGHNUTS!
12 openings available
#10993 at 6:00 PM
IZAKAYA: JAPANESE SMALL PLATES
16 openings available
30
#11024 at 10:00 AM
BAGELS & PRETZELS
16 openings available
#10965 at 10:30 AM
PARENT & CHILD: Italian Feast
8 openings available
#11038 at 2:00 PM
PLANT-BASED CUISINE
16 openings available
#11041 at 2:30 PM
CLASSIC FRENCH DESSERTS
16 openings available
April 2025
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
2
#11036 at 6:00 PM
TECHNIQUE: BEEF
16 openings available
3
#11027 at 6:00 PM
COOKING 201
12 openings available
4
#11025 at 10:00 AM
4-WEEK BAKING FUNDAMENTALS
11 openings available
#11037 at 6:00 PM
TRADITIONAL GREEK
15 openings available
#11040 at 6:30 PM
SUSHI 101
14 openings available
5
#11042 at 9:30 AM
2 DAY CROISSANT CLASS
12 openings available
#11044 at 10:00 AM
RECREATING THE COOKIE CLASSICS
10 openings available
#11043 at 2:00 PM
THE SOUFFLÉ CLASS
16 openings available
#11039 at 6:00 PM
ITALIAN TRATTORIA
16 openings available
#11078 at 6:30 PM
NORTHERN THAI CUISINE
16 openings available
6
#11042 at 9:30 AM
2 DAY CROISSANT CLASS
12 openings available
#11045 at 10:00 AM
GOURMANDISE TECHNIQUE: KNIFE SKILLS
16 openings available
7
8
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
9
#11050 at 6:00 PM
TECHNIQUE: EGGS
16 openings available
#11051 at 6:30 PM
COOKING 101
11 openings available
10
#11027 at 6:00 PM
COOKING 201
12 openings available
11
#11046 at 9:30 AM
SOURDOUGH 101
11 openings available
#11025 at 10:00 AM
4-WEEK BAKING FUNDAMENTALS
11 openings available
#11049 at 6:00 PM
COOKING FROM BESTIA
16 openings available
#11012 at 6:30 PM
BALINESE CUISINE
16 openings available
12
#11047 at 10:00 AM
THE ULTIMATE CHOCOLATE CHIP COOKIE CLASS
16 openings available
#11001 at 10:30 AM
PARENT & CHILD: Sushi
7 openings available
#11048 at 2:00 PM
FRENCH CHOCOLATE CAKES
15 openings available
#11052 at 6:00 PM
CREOLE GUMBO!
16 openings available
#11053 at 6:30 PM
THE BIRIA TACO CLASS
14 openings available
13
#11054 at 10:00 AM
MEXICAN BRUNCH
16 openings available
#11080 at 10:30 AM
PARENT & CHILD: Classic Cupcakes
8 openings available
#11055 at 2:00 PM
FRENCH TARTS
16 openings available
14
#11058 at 2:30 PM
TEENS ONLY: FRENCH MACARONS (The French Method)
16 openings available
15
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
16
#11056 at 6:00 PM
GOURMANDISE TECHNIQUE: KNIFE SKILLS
16 openings available
#11051 at 6:30 PM
COOKING 101
11 openings available
17
#11079 at 2:30 PM
TEENS ONLY: CLASSIC CUPCAKES
16 openings available
#11027 at 6:00 PM
COOKING 201
12 openings available
18
#11025 at 10:00 AM
4-WEEK BAKING FUNDAMENTALS
11 openings available
#11057 at 6:00 PM
SIMPLE SALMON SUPPER
16 openings available
#11059 at 6:30 PM
DATE NIGHT: SPANISH TAPAS
8 openings available
19
#11061 at 10:00 AM
PARENT & CHILD: PANCAKE BRUNCH
8 openings available
#11060 at 10:30 AM
COOKIE DECORATING: Spring Edition
14 openings available
#11062 at 2:00 PM
FRENCH MACARONS (THE ITALIAN METHOD)
16 openings available
#11063 at 6:00 PM
DATE NIGHT: THE FRENCH BISTRO
5 openings available
20
#11064 at 8:00 AM
HAPPY EASTER!
21
22
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
23
#11051 at 6:30 PM
COOKING 101
11 openings available
24
#11070 at 6:30 PM
TECHNIQUE: FISH
16 openings available
25
#11068 at 6:00 PM
MODERN LEBANESE
16 openings available
#11067 at 6:30 PM
THAI FAVORITES
16 openings available
26
#11071 at 10:00 AM
CLASSIC SOUTHERN BRUNCH
13 openings available
#11069 at 2:00 PM
CAKE DONUTS
16 openings available
#11065 at 6:00 PM
AN EVENING IN BURGUNDY
16 openings available
#11066 at 6:30 PM
PERSIAN FEAST
15 openings available
27
#11073 at 10:00 AM
CLASSIC BREAKFAST PASTRIES
16 openings available
#11072 at 10:30 AM
PARENT & CHILD: PAN PIZZA
8 openings available
28
29
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
30
#11051 at 6:30 PM
COOKING 101
11 openings available
May 2025
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#11077 at 6:00 PM
TRADITIONAL LAOS CUISINE
16 openings available
3
#11076 at 6:00 PM
DATE NIGHT: COOKING FROM NIGHT + MARKET
8 openings available
45
6
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
78910
1112
13
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
14151617
1819
20
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
21222324
2526
27
#11004 at 10:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
January 2026
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
11
12
#11006 at 6:00 PM
RESERVED for PRIVATE PARTY
 
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