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The Gourmandise School
395 Santa Monica Place, Suite 323, Santa Monica CA 90401
310-656-8800

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Print October 2018 calendar printer icon Print October 2018 calendar & class list printer icon
October 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
14151617
18
#5026 at 10:30 AM
5 SIMPLE WEEKNIGHT MEALS: The French Menu
11 openings available
19
#4918 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
Waiting List
#4881 at 6:30 PM
COUPLES NIGHT: Handmade Pastas
Waiting List
#4964 at 7:00 PM
DINNER IN MANILA: CLASSIC FILIPINO DISHES
7 openings available
20
#4877 at 9:30 AM
SCANDINAVIAN BREADS
7 openings available
#4851 at 10:00 AM
KIDS COOKING: CHINESE TAKEOUT
Waiting List
#4948 at 1:00 PM
CUSTARDS & SOUFFLES
Waiting List
#4850 at 2:00 PM
THAI STREET FOOD
4 openings available
#5167 at 5:00 PM
PRIVATE PARTY
#5095 at 6:30 PM
FRESH PASTA WORKSHOP
Waiting List
21
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#4927 at 10:00 AM
CAKE & GUMPASTE DECORATING: Mastering Naked Cakes & Animal Figurines
5 openings available
#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
#4935 at 2:30 PM
BAGELS & PRETZELS
5 openings available
22
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
#4852 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
#5148 at 6:30 PM
PRIVATE PARTY
23
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
#4997 at 7:00 PM
TRADE ROUTE TALKS: Ancient Grains of Mexico
5 openings available
24
#4921 at 9:00 AM
PRIVATE PARTY
#4868 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
6 openings available
#4891 at 6:30 PM
INTRO TO FRENCH MACARONS: The French Method
8 openings available
25
#5022 at 10:00 AM
PRIVATE PARTY
#5168 at 5:00 PM
PRIVATE PARTY
26
#4920 at 10:00 AM
BRIOCHE, BABKA & CHALLAH!
8 openings available
#4943 at 2:00 PM
DONUTS, DOUGHNUTS AND FRITTERS
12 openings available
#4849 at 6:30 PM
COUPLES NIGHT: CHINESE DUMPLINGS
Waiting List
#4883 at 7:00 PM
SOUTHERN FRIED CHICKEN DINNER
4 openings available
27
#4910 at 9:30 AM
KIDS BAKING: Halloween Treats
Waiting List
#5179 at 10:00 AM
KIDS BAKING: Halloween Treats
1 opening available
#5199 at 1:30 PM
PRIVATE PARTY
#5200 at 2:00 PM
KIDS BAKING: Halloween Treats
5 openings available
28
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#4912 at 10:00 AM
DIY Halloween Candy: Marshmallow Ghosts to Peanut Butter Cups
9 openings available
#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
#5198 at 3:00 PM
PRIVATE PARTY
29
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
#4852 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
#5162 at 5:00 PM
PRIVATE PARTY
#4995 at 6:30 PM
THE BUSINESS OF FOOD
6 openings available
30
#5180 at 2:00 PM
PRIVATE PARTY
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
Print November 2018 calendar printer icon Print November 2018 calendar & class list printer icon
November 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5023 at 10:00 AM
PRIVATE PARTY
#5028 at 10:30 AM
5 *MORE* SIMPLE WEEKNIGHT MEALS
15 openings available
#5197 at 6:00 PM
PRIVATE PARTY
#4887 at 7:00 PM
CLASSIC FRIED CHICKEN & WAFFLES
Waiting List
2
#5169 at 10:30 AM
PRIVATE PARTY
#4944 at 2:00 PM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
3 openings available
#4888 at 6:30 PM
COUPLES NIGHT: THE BISTRO
3 openings available
#5048 at 7:00 PM
DINNER IN ACCRA: Ghanaian cuisine
14 openings available
3
#4945 at 9:30 AM
BRIOCHE, BABKA & CHALLAH!
1 opening available
#4884 at 10:00 AM
BRUNCH IN NEW ORLEANS
12 openings available
#4967 at 2:00 PM
CLASSIC ASIAN PASTRIES
7 openings available
#4982 at 2:30 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
5 openings available
#5134 at 6:30 PM
COUPLES NIGHT: Meze (Mediterranean Small Plates)
4 openings available
4
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#4946 at 10:00 AM
BREAD 101: Simple Breads from Scratch
Waiting List
#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
#4982 at 2:30 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
5 openings available
#5158 at 6:30 PM
THE BUSINESS OF FOOD
12 openings available
5
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
#4989 at 10:00 AM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
9 openings available
#5013 at 6:30 PM
5 SIMPLE WEEKNIGHT MEALS
10 openings available
6
#5122 at 10:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
6 openings available
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
7
#5170 at 2:00 PM
PRIVATE PARTY
#5142 at 6:30 PM
HEARTY SOUPS & STEWS
16 openings available
8
#5024 at 10:00 AM
PRIVATE PARTY
9
#5029 at 10:00 AM
1-LAYER CAKES
13 openings available
#5136 at 2:00 PM
RUSTIC FRENCH DESSERTS
13 openings available
#4970 at 6:30 PM
COUPLES NIGHT: Dinner in Vietnam
5 openings available
10
#4973 at 9:30 AM
KIDS COOKING: Fresh Pasta Workshop
Waiting List
#4928 at 10:00 AM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
3 openings available
#5002 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
5 openings available
#5086 at 6:30 PM
COUPLES NIGHT: Korean BBQ
1 opening available
11
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
#4966 at 10:00 AM
FRENCH MACARONS: Asian Flavors
8 openings available
#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
#5149 at 6:00 PM
HOME MADE CHRISTMAS Demo and Book Signing with Yvettte van Boven
23 openings available
12
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
13
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
#4987 at 6:00 PM
CONFECTIONS, CANDYMAKING AND CARAMELS
11 openings available
14
#4977 at 6:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Brazil!
9 openings available
15
#5025 at 10:00 AM
PRIVATE PARTY
#5031 at 10:30 AM
5 SIMPLE WEEKNIGHT MEALS: The Middle Eastern Menu
13 openings available
#5172 at 5:00 PM
PRIVATE PARTY
#5196 at 6:00 PM
PRIVATE PARTY
#5128 at 6:30 PM
FRESH PASTA WORKSHOP
Waiting List
16
#5125 at 10:00 AM
FRENCH TARTS
12 openings available
#5126 at 2:00 PM
DONUTS, DOUGHNUTS AND FRITTERS
12 openings available
#5015 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner
Waiting List
#5138 at 7:00 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
17
#5059 at 11:00 AM
PRIVATE PARTY
#5171 at 11:00 AM
PRIVATE PARTY
#4914 at 3:00 PM
THE WHOLE THANKSGIVING MEAL
12 openings available
#5173 at 3:00 PM
PRIVATE PARTY
#5139 at 6:30 PM
THAI STREET FOOD
8 openings available
18
#5127 at 9:30 AM
BRIOCHE, BABKA & CHALLAH!
3 openings available
#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
#5104 at 3:00 PM
PARENT & CHILD CLASS: The Whole Holiday Meal
5 openings available
#4993 at 6:00 PM
FAVORITE FRENCH STOVETOP DINNERS
13 openings available
19
#5121 at 6:30 PM
INTRO TO FRENCH MACARONS: The French Method
13 openings available
20
#5123 at 10:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
7 openings available
#5240 at 6:30 PM
CLASSIC HOLIDAY PIES
16 openings available
21
#4907 at 9:30 AM
7TH ANNUAL THANKSGIVING BAKE & TAKE PIE CLASS
12 openings available
#4908 at 2:00 PM
7TH ANNUAL THANKSGIVING BAKE & TAKE PIE CLASS
5 openings available
22
23
2PM: OPEN HOUSE DEMO- 1 LAYER HOLIDAY CAKES
Click for details
4PM: OPEN HOUSE DEMO: HOLIDAY COOKIES
Click for details
#5110 at 11:00 AM
KIDS COOKING: Chinese Dumplings
11 openings available
#5112 at 12:00 PM
KIDS COOKING: The Taco Truck
15 openings available
24
#5174 at 1:00 PM
PRIVATE PARTY
25
#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
26
#5150 at 6:00 PM
PRIVATE PARTY
#5175 at 6:00 PM
PRIVATE PARTY
27
#5040 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
Waiting List
#5242 at 6:30 PM
SUSHI 101
16 openings available
28
#5036 at 9:00 AM
FOLLOW THAT CHEF: Hewn Bread's Ellen King
Waiting List
#5176 at 6:00 PM
PRIVATE PARTY
29
#4975 at 6:30 PM
TAMALES!
7 openings available
30
#4985 at 9:00 AM
ARTISANAL CHOCOLATE WORKSHOPS: Molded Chocolates, Bon Bons & Truffles
9 openings available
#5081 at 6:30 PM
COUPLES NIGHT: Speciality Pizza Workshop
5 openings available
Print December 2018 calendar printer icon Print December 2018 calendar & class list printer icon
December 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5014 at 9:30 AM
BRUNCH: A Classic Southern Holiday Spread
15 openings available
#4990 at 10:00 AM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
11 openings available
#5183 at 1:30 PM
PRIVATE PARTY
#5191 at 2:00 PM
KIDS COOKING: Holiday Cookies!
10 openings available
#5209 at 6:30 PM
COUPLES NIGHT: Handmade Pastas
8 openings available
2
#4919 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
Waiting List
#4976 at 10:00 AM
TAMALES!
7 openings available
#5099 at 2:00 PM
HOLIDAY COOKIE DECORATING
5 openings available
#5194 at 2:30 PM
GOURMANDISE TECHNIQUE: Eggs!
15 openings available
3
#5192 at 10:00 AM
FAVORITE HOLIDAY CAKES
16 openings available
#5202 at 6:30 PM
HOLIDAY FRENCH MACARONS!
16 openings available
4
#5193 at 10:00 AM
CLASSIC HOLIDAY PIES
15 openings available
#4994 at 6:30 PM
FAVORITE FRENCH STOVETOP DINNERS
9 openings available
#5040 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
Waiting List
5
#5195 at 10:00 AM
GOURMANDISE TECHNIQUE: Classic Sauces & Side Dishes
16 openings available
#5177 at 6:00 PM
PRIVATE PARTY
6
#5178 at 6:00 PM
PRIVATE PARTY
#5044 at 7:00 PM
THE FALAFEL CLASS
15 openings available
7
#5056 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
5 openings available
#4968 at 10:00 AM
CLASSIC ASIAN PASTRIES
16 openings available
#5151 at 6:00 PM
PRIVATE PARTY
#5152 at 6:30 PM
PRIVATE PARTY
8
#5100 at 10:00 AM
HOLIDAY COOKIE DECORATING
11 openings available
#4932 at 2:00 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
8 openings available
#5011 at 2:30 PM
GOURMANDISE TECHNIQUE: Eggs!
14 openings available
#5153 at 6:30 PM
PRIVATE PARTY
9
#5203 at 8:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available
#5030 at 10:00 AM
1-LAYER CAKES
11 openings available
#5005 at 6:30 PM
GOURMANDISE TECHNIQUE: Chicken
11 openings available
10
#5205 at 6:30 PM
SCANDINAVIAN CHRISTMAS PASTRIES
14 openings available
11
#5040 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
Waiting List
#5206 at 6:30 PM
THE WHOLE HOLIDAY DINNER
16 openings available
12
#5188 at 10:00 AM
GOURMANDISE TECHNIQUE: Beef
15 openings available
13
#5082 at 7:00 PM
TAMALES!
13 openings available
14
#4889 at 6:00 PM
SCANDINAVIAN CHRISTMAS PASTRIES
8 openings available
#5088 at 7:00 PM
COUPLES NIGHT: THE BISTRO
7 openings available
15
#5243 at 10:00 AM
HOW TO COOK THE WHOLE HOLIDAY DINNER
16 openings available
#5084 at 6:30 PM
COUPLES NIGHT: Meze (Mediterranean Small Plates)
8 openings available
16
#5102 at 9:30 AM
PARENT & CHILD CLASS: The Whole Holiday Meal
3 openings available
#5050 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
13 openings available
#5007 at 2:30 PM
GOURMANDISE TECHNIQUE: Fish
16 openings available
17
#4916 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
Waiting List
#5070 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
14 openings available
18
#4916 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
Waiting List
#5070 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
14 openings available
#5040 at 6:30 PM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
Waiting List
19
#4916 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
Waiting List
#5070 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
14 openings available
#5245 at 6:30 PM
THAI STREET FOOD
16 openings available
20
#5070 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
14 openings available
#5154 at 6:30 PM
PRIVATE PARTY
21
#5070 at 9:30 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
14 openings available
#5244 at 6:30 PM
COUPLES NIGHT: Sushi
8 openings available
22
23
#4958 at 10:00 AM
7TH ANNUAL YULE LOG BAKE & TAKE CLASS!
12 openings available
#4959 at 2:30 PM
7TH ANNUAL YULE LOG BAKE & TAKE CLASS!
14 openings available
2425
26
#5207 at 9:00 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
12 openings available
27
#5207 at 9:00 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
12 openings available
28
#5207 at 9:00 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
12 openings available
29
#5208 at 9:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available
30
31
#5073 at 9:30 AM
TEEN PRO PASTRY SERIES
14 openings available
Print January 2019 calendar printer icon Print January 2019 calendar & class list printer icon
January 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#5073 at 9:30 AM
TEEN PRO PASTRY SERIES
14 openings available
3
#5073 at 9:30 AM
TEEN PRO PASTRY SERIES
14 openings available
#5226 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
4
#5073 at 9:30 AM
TEEN PRO PASTRY SERIES
14 openings available
5
#5210 at 9:30 AM
BRUNCH IN HAVANA
16 openings available
#5268 at 10:00 AM
KIDS BAKING: Brunch
16 openings available
#5269 at 1:00 PM
BRIOCHE, BABKA & CHALLAH!
12 openings available
#5211 at 1:30 PM
INTRO TO FRENCH MACARONS: The Italian Method
16 openings available
6
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
#5270 at 1:30 PM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
14 openings available
7
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
8
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#4980 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY
12 openings available
9
#5248 at 6:30 PM
GOURMANDISE TECHNIQUE:Knife Skills
16 openings available
10
#5246 at 6:30 PM
KOREAN BBQ
16 openings available
11
#5227 at 6:30 PM
COUPLES NIGHT: Speciality Pizza Workshop
8 openings available
12
#5039 at 9:30 AM
TEENS ONLY: Intro to French Macarons
Waiting List
#5271 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
16 openings available
#5247 at 6:30 PM
COUPLES NIGHT: CHINESE DUMPLINGS
8 openings available
13
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
#5272 at 2:00 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available
14
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
15
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#4999 at 7:00 PM
TRADE ROUTE TALKS: Salt of the Earth
8 openings available
16
#5249 at 6:30 PM
GOURMANDISE TECHNIQUE: Chicken
16 openings available
17
#5228 at 6:30 PM
FRESH PASTA WORKSHOP
16 openings available
18
#5229 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner
8 openings available
19
#5213 at 9:30 AM
BRUNCH: The Great British Brunch-Off
16 openings available
#5266 at 10:00 AM
GOURMANDISE TECHNIQUE: Classic Sauces & Side Dishes
16 openings available
#5214 at 1:30 PM
INTRO TO FRENCH MACARONS: The French Method
16 openings available
20
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
#5234 at 2:00 PM
FRESH PASTA WORKSHOP
2 openings available
21
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
#5041 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
8 openings available
22
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
23
#5250 at 6:30 PM
GOURMANDISE TECHNIQUE: Classic Sauces & Side Dishes
16 openings available
24
#4983 at 5:30 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
#5231 at 6:30 PM
A NIGHT IN HAVANA
17 openings available
25
#4983 at 5:30 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
#5254 at 6:30 PM
COUPLES NIGHT: Chinese Takeout
8 openings available
26
#5215 at 9:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available
#5279 at 10:00 AM
KIDS BAKING: Challah, Jam & Butter
16 openings available
27
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
28
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
#5041 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
8 openings available
#5251 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
29
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
30
31
#5232 at 6:30 PM
FAVORITE FRENCH STOVETOP DINNERS
16 openings available
Print February 2019 calendar printer icon Print February 2019 calendar & class list printer icon
February 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5233 at 6:30 PM
COUPLES NIGHT: THE BISTRO
8 openings available
2
#5216 at 9:30 AM
BRUNCH IN NEW ORLEANS
16 openings available
#5257 at 7:00 PM
COUPLES NIGHT: Speciality Pizza Workshop
8 openings available
3
#4917 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
#5275 at 2:00 PM
POT PIES
16 openings available
4
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
#5041 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
8 openings available
#5251 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
5
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#5252 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
#4998 at 7:00 PM
TRADE ROUTE TALKS: The Bittersweet History of Sugar
12 openings available
6
#5259 at 6:30 PM
GOURMANDISE TECHNIQUE: Beef
16 openings available
7
#5236 at 6:30 PM
CREAMY RISOTTO AND ARANCINI
16 openings available
8
#5273 at 6:30 PM
FRESH PASTA WORKSHOP
2 openings available
#5258 at 7:00 PM
COUPLES NIGHT: Thai Street Food
16 openings available
9
10
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
11
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
#5041 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
8 openings available
#5251 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
12
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#5252 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
#4981 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY
14 openings available
131415
16
#5217 at 9:30 AM
DONUTS, DOUGHNUTS AND FRITTERS
16 openings available
#5265 at 10:00 AM
GOURMANDISE TECHNIQUE: Chicken
16 openings available
17
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
#5277 at 2:00 PM
WHOLE GRAIN BAKING: Breakfast Pastries with Grist & Toll Flour
14 openings available
18
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
#5251 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
19
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#5252 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
20
#5262 at 6:30 PM
SUSHI 101
16 openings available
21
#5260 at 6:30 PM
MEZE (Mediterranean Small Plates)
16 openings available
22
#5237 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
#5263 at 7:00 PM
COUPLES NIGHT: Whiskey Club Dinner
8 openings available
23
#5218 at 9:30 AM
BRUNCH: A Classic Southern Holiday Spread
16 openings available
#5220 at 1:30 PM
CUSTARDS & MERINGUES
16 openings available
#5261 at 6:30 PM
COUPLES NIGHT: CHINESE DUMPLINGS
16 openings available
24
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
25
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
26
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#5252 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
27
28
#5238 at 6:30 PM
SPECIALTY PIZZA WORKSHOP
16 openings available
Print March 2019 calendar printer icon Print March 2019 calendar & class list printer icon
March 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#5239 at 6:30 PM
FRESH PASTA WORKSHOP
2 openings available
2
#5221 at 10:00 AM
SCANDINAVIAN BREADS
16 openings available
#5264 at 11:00 AM
GOURMANDISE TECHNIQUE:Knife Skills
16 openings available
3
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
4
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
5
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
#5077 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY
16 openings available
678
9
#5222 at 8:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available
10
#4917 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
8 openings available
11
#5032 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
12
#4527 at 10:00 AM
LEARN TO COOK: A 10-Week Pro Series
10 openings available
131415
16
#5223 at 9:30 AM
ST PATTY'S DAY BRUNCH!
16 openings available
171819202122
23
#5224 at 10:00 AM
CLASSIC FRIED CHICKEN & WAFFLES
2 openings available
24252627282930
31
#5055 at 9:30 AM
PRO PASTRY SERIES 1: The Basics of Baking
12 openings available
Print April 2019 calendar printer icon Print April 2019 calendar & class list printer icon
April 2019
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
78
9
#5078 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY
16 openings available
 
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