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REZCLICK ONLINE RESERVATION SOFTWARE




The Gourmandise School
395 Santa Monica Place, Suite 329, Santa Monica CA 90401
310-656-8800

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Print April 2016 calendar printer icon Print April 2016 calendar & class list printer icon
April 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
2425262728
29
#2811 at 10:00 AM
Cream Puffs, Eclairs and Religeuses
6 openings available

#2964 at 2:00 PM
French Macarons: The Italian Method
10 openings available

#2987 at 6:00 PM
Indian Cuisine from the Farmers Market
5 openings available
30
#2922 at 10:00 AM
Chinese Dumplings
6 openings available

#3139 at 2:00 PM
PRIVATE PARTY
Print May 2016 calendar printer icon Print May 2016 calendar & class list printer icon
May 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#2846 at 10:00 AM
Cakes and Cupcakes
Waiting List

#2850 at 2:30 PM
Intro to French Macarons: The French Method
1 opening available
2
#3024 at 6:30 PM
PRIVATE PARTY
3
#3021 at 12:00 PM
1-Hour Lunch Class: The Perfect Chocolate Chip Cookie
6 openings available
4
#2803 at 10:00 AM
Lunch at the Bistro
14 openings available

#3035 at 6:30 PM
Donuts, Doughnuts and Fritters
12 openings available
5
#3137 at 2:00 PM
PRIVATE PARTY

#2980 at 6:30 PM
Cobblers, Crisps, Crumbles and Buckles
15 openings available
6
#2915 at 10:00 AM
Classic Southern Breakfasts
14 openings available

#2999 at 2:00 PM
Sandwich Cookie Marathon
13 openings available

#3029 at 6:30 PM
Intro to Fresh Pasta & Sauces (V)
14 openings available
7
#2841 at 10:00 AM
Caramels and Truffles
8 openings available

#2940 at 2:30 PM
Kids Cooking: Mother's Day Treats
Waiting List

#3132 at 6:30 PM
Couples Night: Argentine Steakhouse
5 openings available
8
#3019 at 11:00 AM
PRIVATE PARTY
9
#2955 at 10:00 AM
Decadent Chocolate Desserts
14 openings available

#2972 at 2:00 PM
Flourless Cakes
13 openings available

#3041 at 6:30 PM
Neapolitan Pizza (V)
15 openings available
10
#2901 at 6:30 PM
Cooking 101: Kitchen Basics 4-Week Series
5 openings available
11
#3113 at 10:00 AM
PRIVATE PARTY

#2961 at 6:30 PM
The Business of Food
13 openings available
12
#2991 at 10:00 AM
Gourmandise Technique: Knife Skills
12 openings available

#2871 at 6:30 PM
I Won The Bake Sale
14 openings available
13
#2943 at 10:00 AM
Intro to Candymaking
14 openings available

#2920 at 6:30 PM
Sushi 101
10 openings available
14
#2930 at 10:00 AM
Sticky Buns and Cinnamon Rolls
15 openings available

#3114 at 2:00 PM
PRIVATE PARTY
15
#2852 at 10:00 AM
Bread 101: Simple Breads from Scratch (V)
10 openings available

#2853 at 2:00 PM
Spring Pies
11 openings available

#3015 at 5:30 PM
The Business of Food
11 openings available

#2864 at 6:30 PM
PRIVATE PARTY
16
#2878 at 10:00 AM
Italian Desserts
13 openings available

#2996 at 2:00 PM
Modern Cake Decorating
8 openings available

#3090 at 6:30 PM
Gourmandise Technique: Beef
16 openings available
17
#3128 at 12:00 PM
1-Hour Lunch Class: Chocolate Chocolate Chocolate!
16 openings available

#2901 at 6:30 PM
Cooking 101: Kitchen Basics 4-Week Series
5 openings available
18
#2962 at 10:00 AM
Farmers Market Meals: Vegetarian Mediterranean (V)
10 openings available

#2914 at 6:30 PM
Dinner in Charleston: The Best of Southern Cooking
14 openings available
19
#3115 at 10:00 AM
Intro to French Macarons: The French Method
15 openings available

#2988 at 6:30 PM
Classic Indian Cuisine (V)
14 openings available
20
21
#2931 at 10:00 AM
Pie Workshop
12 openings available

#2905 at 6:30 PM
Whiskey Club: Dinner
12 openings available
22
#2839 at 10:00 AM
Artisanal Chocolate Workshop: Dipped Confections, Bon Bons and Truffles
5 openings available

#2899 at 5:00 PM
Modern Mexican Cuisine
13 openings available
23
#2956 at 10:00 AM
Meals in Minutes from the Farmers Market: Vegetarian Dinners
10 openings available

#2933 at 6:30 PM
Secrets of Szechuan Cuisine
14 openings available
24
#3121 at 10:00 AM
Cream Puffs, Eclairs and Religeuses
16 openings available

#2901 at 6:30 PM
Cooking 101: Kitchen Basics 4-Week Series
5 openings available
25
#3026 at 9:00 AM
Follow That Chef with Mixologist Matt Biancaniello
30 openings available

#2923 at 6:30 PM
Chinese Dumplings
10 openings available
26
#2973 at 10:00 AM
Favorite French Stovetop Dinners
10 openings available
27
#2907 at 10:00 AM
Southern Fried Chicken Picnic Lunch
13 openings available

#3000 at 2:00 PM
Old School Favorites: Twinkies to Ho-Hos!
14 openings available

#3033 at 6:30 PM
Couples Night: Tapas
4 openings available
28
#3034 at 10:00 AM
Brunch: Pancakes and Pork Belly
16 openings available

#3040 at 2:00 PM
Neapolitan Pizza (V)
16 openings available

#3116 at 6:30 PM
PRIVATE PARTY
29
#2848 at 10:00 AM
Donuts, Doughnuts and Fritters
Waiting List

#2957 at 3:00 PM
PRIVATE PARTY
30
#3028 at 10:00 AM
Bake Sale 101: Cookies, Brownies & Bars
11 openings available
31
#3022 at 12:00 PM
1-Hour Lunch Class: Perfect Spring Rolls
12 openings available

#2901 at 6:30 PM
Cooking 101: Kitchen Basics 4-Week Series
5 openings available
Print June 2016 calendar printer icon Print June 2016 calendar & class list printer icon
June 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#3085 at 6:30 PM
Gourmandise Technique: Simple Sauces
16 openings available
2
#2978 at 10:00 AM
One-pot Breakfast Bakes
15 openings available

#2929 at 6:30 PM
Dinner in Tokyo: Izakaya
14 openings available
3
#2903 at 10:00 AM
Cooking with Herbs: Ravioli, Roasted Chicken and Herbed Salads
13 openings available

#3037 at 2:00 PM
French Macarons
16 openings available

#2900 at 6:30 PM
Dinner in Spain: Bold Flavors of Catalonia
12 openings available
4
#2910 at 10:00 AM
Couples Brunch: The Diner Classics
4 openings available

#3138 at 7:30 PM
PRIVATE PARTY
5
#3134 at 10:00 AM
Santa Monica Coast Event- free Granola and Energy Bar Demo

#3135 at 12:00 PM
Santa Monica Coast Event- free Ice Cream Demonstration!

#3136 at 2:00 PM
Santa Monica Coast Event- free SuperFood Smoothies Demo
6
#3023 at 10:00 AM
Intro to Fresh Pasta Making (V)
14 openings available
7
#3117 at 5:30 PM
PRIVATE PARTY
8
#2989 at 10:00 AM
Indian Cuisine from the Farmers Market
16 openings available

#2992 at 6:30 PM
Havana Nights: Cuban Dinner
16 openings available
9
#3118 at 6:30 PM
PRIVATE PARTY
10
#3031 at 6:30 PM
Couples Night: Dinner with Julia Child
5 openings available
11
#2934 at 10:00 AM
Cakes and Cupcakes
13 openings available

#3104 at 2:00 PM
Kids Cooking: How to Brunch
16 openings available

#3119 at 6:30 PM
PRIVATE PARTY
12
#2926 at 10:00 AM
Thai Street Food
11 openings available

#2959 at 2:00 PM
Cheesemaking 101: Ricotta, Mozzarella, Burrata, Chevre
12 openings available

#2975 at 6:30 PM
Whole Grain Baking: Quick Breads from Scratch
16 openings available
13
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#3032 at 6:30 PM
Gourmandise Technique: Knife Skills
16 openings available
14
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available
15
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#3036 at 6:30 PM
Donuts, Doughnuts and Fritters
16 openings available
16
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#2911 at 6:30 PM
Fried Chicken and Waffles
13 openings available
17
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#3016 at 2:00 PM
The Business of Food
10 openings available
18
#2993 at 10:00 AM
Brunch in New Orleans
16 openings available

#2936 at 2:00 PM
Bread 101: Simple Breads from Scratch
16 openings available
19
#3126 at 2:00 PM
Chocolate 101: Tasting, Tempering, Rochers and Chocolate Confections
12 openings available
20
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#3094 at 6:30 PM
Gourmandise Technique: Fish
14 openings available
21
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available
22
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#3030 at 6:30 PM
Intro to Fresh Pasta & Sauces (V)
16 openings available
23
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#2949 at 6:30 PM
Intro to Sous Vide with Stefano DeLorenzo
12 openings available
24
#2782 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
9 openings available

#3042 at 6:30 PM
Neapolitan Pizza (V)
16 openings available
25
#3120 at 9:30 AM
Kids Cooking: Pizza and Calzones (V)
16 openings available

#2942 at 1:00 PM
Chocolate Workshop: Make Craft Chocolates from Bean to Bar
11 openings available
26
#2937 at 8:30 AM
Simple, Sinful Breakfast Pastries
16 openings available

#2942 at 1:00 PM
Chocolate Workshop: Make Craft Chocolates from Bean to Bar
11 openings available
27
#2889 at 9:30 AM
Kids Cooking: Rustic French Desserts
7 openings available
28
#2890 at 9:30 AM
Kids Cooking: Neapolitan Pizza (V)
12 openings available
29
#2891 at 9:30 AM
Kids Cooking: Sticky Buns & Cinnamon
6 openings available

#3087 at 6:30 PM
Gourmandise Technique: Chicken
16 openings available
30
#2892 at 9:30 AM
Kids Cooking: The Taco Truck
10 openings available

#2971 at 6:30 PM
Whole Grain Baking from the Farmers Market
16 openings available
Print July 2016 calendar printer icon Print July 2016 calendar & class list printer icon
July 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#2893 at 9:30 AM
Kids Cooking: Bake Sale Bests
7 openings available

#3020 at 10:00 AM
Donuts, Doughnuts and Fritters
14 openings available

#3079 at 6:30 PM
Couples Night: Argentine Steakhouse
7 openings available
2
34
5
#2902 at 6:30 PM
Cooking 101: The Vegetable Series
10 openings available
6
7
#3108 at 10:00 AM
Canning Workshop: Jams, Preserves and Pickles
15 openings available
8
#3004 at 10:00 AM
Favorite French Stovetop Dinners
16 openings available

#2924 at 6:30 PM
Couples Night: Chinese Dumplings
3 openings available
9
#2916 at 10:00 AM
Classic Southern Brunch
16 openings available

#3082 at 2:00 PM
Soba Noodle Workshop with Sonoko Sakai
16 openings available
10
#3038 at 10:00 AM
French Macarons
12 openings available

#2921 at 2:00 PM
Sushi 101
15 openings available
11
#2951 at 9:30 AM
Kids Cooking: Lunch in Provence
11 openings available

#3073 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
11 openings available
12
#2952 at 9:30 AM
Kids Cooking: Handmade Pasta and Fresh Sauces
10 openings available

#2902 at 6:30 PM
Cooking 101: The Vegetable Series
10 openings available
13
#2815 at 8:30 AM
Croissants to Kouign Amann: Laminated Doughs: 3-Day Series
3 openings available

#3127 at 2:30 PM
2-Day Artisanal Chocolate and Confections Workshop
12 openings available
14
#2815 at 8:30 AM
Croissants to Kouign Amann: Laminated Doughs: 3-Day Series
3 openings available

#3127 at 2:30 PM
2-Day Artisanal Chocolate and Confections Workshop
12 openings available
15
#2815 at 8:30 AM
Croissants to Kouign Amann: Laminated Doughs: 3-Day Series
3 openings available

#3080 at 6:30 PM
Couples Night: Neapolitan Pizza (V)
7 openings available
16
#2935 at 10:00 AM
Cakes and Cupcakes
15 openings available

#3110 at 2:00 PM
Kids Cooking: The Taco Truck
16 openings available

#2990 at 6:30 PM
Indian Bowls
16 openings available
17
#2977 at 10:00 AM
Donuts, Doughnuts and Fritters
14 openings available

#3002 at 3:00 PM
5 Fast Farmers Market Meals
14 openings available
18
#2953 at 9:30 AM
Kids Cooking: The Brunch Class
12 openings available

#3073 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
11 openings available
19
#2954 at 9:30 AM
Kids Cooking: Breakfast Pastries
13 openings available

#2902 at 6:30 PM
Cooking 101: The Vegetable Series
10 openings available
20
#2816 at 8:30 AM
Bread Camp: Wild Yeast Breads, Jams and Cheesemaking
3 openings available

#3091 at 6:30 PM
Gourmandise Technique: Beef
16 openings available
21
#2816 at 8:30 AM
Bread Camp: Wild Yeast Breads, Jams and Cheesemaking
3 openings available

#2906 at 6:30 PM
Whiskey Club: Dinner
16 openings available
22
#2816 at 8:30 AM
Bread Camp: Wild Yeast Breads, Jams and Cheesemaking
3 openings available
23
#2908 at 10:00 AM
Southern Fried Chicken Picnic Lunch
15 openings available

#3081 at 6:30 PM
Couples Night: Fried Chicken Dinner
7 openings available
24
#3006 at 10:00 AM
DIY Bagels & Pretzels
15 openings available

#3005 at 2:00 PM
Baking with Olive Oil
16 openings available
25
#3018 at 1:30 PM
Chef Gino's Italian Culinary Adventure for Kids
14 openings available

#3073 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
11 openings available
26
#2986 at 9:00 AM
PIE Camp with Evan Kleiman and Clemence Gossett
9 openings available

#3018 at 1:30 PM
Chef Gino's Italian Culinary Adventure for Kids
14 openings available

#2902 at 6:30 PM
Cooking 101: The Vegetable Series
10 openings available
27
#2986 at 9:00 AM
PIE Camp with Evan Kleiman and Clemence Gossett
9 openings available

#3018 at 1:30 PM
Chef Gino's Italian Culinary Adventure for Kids
14 openings available
28
#2986 at 9:00 AM
PIE Camp with Evan Kleiman and Clemence Gossett
9 openings available

#3018 at 1:30 PM
Chef Gino's Italian Culinary Adventure for Kids
14 openings available

#2950 at 6:30 PM
Advanced Pasta Workshop with Stefano DeLorenzo
14 openings available
29
#2986 at 9:00 AM
PIE Camp with Evan Kleiman and Clemence Gossett
9 openings available

#3018 at 1:30 PM
Chef Gino's Italian Culinary Adventure for Kids
14 openings available

#2927 at 6:30 PM
Couples Night: Thai Street Food
6 openings available
30
#2932 at 10:00 AM
Pie Workshop
11 openings available
31
#3039 at 10:00 AM
Intro to Fresh Pasta & Sauces (V)
16 openings available

#3096 at 2:00 PM
Gourmandise Technique: Fish
16 openings available
Print August 2016 calendar printer icon Print August 2016 calendar & class list printer icon
August 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#2894 at 9:00 AM
Teen Baking Bootcamp: I Want to Build A Bakery
10 openings available

#3073 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
11 openings available
2
#2894 at 9:00 AM
Teen Baking Bootcamp: I Want to Build A Bakery
10 openings available
3
#2894 at 9:00 AM
Teen Baking Bootcamp: I Want to Build A Bakery
10 openings available

#3086 at 6:30 PM
Gourmandise Technique: Simple Sauces
16 openings available
4
#2894 at 9:00 AM
Teen Baking Bootcamp: I Want to Build A Bakery
10 openings available
5
#2894 at 9:00 AM
Teen Baking Bootcamp: I Want to Build A Bakery
10 openings available
6
#3105 at 6:30 PM
Couples Night: Izakaya
7 openings available
7
#3001 at 10:00 AM
Old School Favorites: Twinkies to Ho-Hos!
16 openings available

#3003 at 2:00 PM
5 Fast Farmers Market Meals
16 openings available
8
#3050 at 10:00 AM
Intro to Cheesemaking
16 openings available
9
10
#3124 at 6:30 PM
Donuts, Doughnuts and Fritters
16 openings available
11
#3125 at 10:00 AM
Summer Pies
16 openings available
12
#2967 at 10:00 AM
Rustic French Desserts
16 openings available

#3099 at 6:30 PM
Couples Night: Handmade Pastas and Sauces (V)
7 openings available
13
#3083 at 2:00 PM
Soba Noodle Workshop with Sonoko Sakai
16 openings available
14
#2998 at 10:00 AM
Cake Baking 101
14 openings available

#2997 at 2:00 PM
Modern Cake Decorating
10 openings available
1516
17
#3095 at 6:30 PM
Gourmandise Technique: Fish
16 openings available
1819
20
#2994 at 10:00 AM
Brunch in New Orleans
14 openings available

#3098 at 6:30 PM
Couples Night: Chinese Dumplings
7 openings available
21
#3129 at 10:00 AM
Butchering Workshop: The Pig
11 openings available
22
#3109 at 10:00 AM
Canning Workshop: Jams, Preserves and Pickles
15 openings available
23
24
#3122 at 6:30 PM
Gourmandise Technique: Knife Skills
16 openings available
25
26
#3100 at 6:30 PM
Couples Night: Pizza in Naples (V)
7 openings available
27
#3107 at 9:30 AM
Kids Cooking: Lunch in Provence
16 openings available
28
#3106 at 9:00 AM
Rustic Breads: Boules, Loaves and Preserves
12 openings available

#3123 at 4:00 PM
Gourmandise Technique: Beef
16 openings available
Print September 2016 calendar printer icon Print September 2016 calendar & class list printer icon
September 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#3065 at 10:00 AM
Cream Puffs, Eclairs and Religeuses
15 openings available
2
3
#3052 at 10:00 AM
Couples Brunch: Fried Chicken and Waffles
6 openings available
4
#3068 at 10:00 AM
Donuts, Doughnuts and Fritters
16 openings available
56
7
#3071 at 12:00 PM
1-Hour Lunch Class: The Perfect Chocolate Chip Cookie
16 openings available

#3045 at 6:30 PM
Gourmandise Technique: Chicken
16 openings available
8
#3062 at 10:00 AM
Whole Grain Baking: Cookies!
16 openings available

#3053 at 6:30 PM
Hawaiian Surf and Turf
14 openings available
9
#3051 at 10:00 AM
Intro to Cheesemaking
16 openings available

#3054 at 6:30 PM
Couples Night: Thai Street Food
7 openings available
10
#3076 at 10:00 AM
Gluten Free Goodness: Cookies, Brownies and Bars
16 openings available

#3055 at 6:30 PM
Izakaya: The Art of Japanese Small Plates
16 openings available
11
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available

#3092 at 2:00 PM
Gourmandise Technique: Beef
15 openings available
12
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
13
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
14
#3046 at 10:00 AM
End of Summer Jams: Preserves and Pickles
16 openings available
15
#3056 at 6:30 PM
Sous Vide Workshop with Stefano DeLorenzo
14 openings available
16
#3057 at 6:30 PM
Sushi: Rolls, Tempura and Nigiri
16 openings available
17
#3069 at 10:00 AM
How to Brunch: Pancakes and Pork Belly
16 openings available

#3058 at 6:30 PM
Couples Night: Date in Havana
7 openings available
18
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available

#3084 at 2:00 PM
Rice Craft Workshop with Sonoko Sakai
16 openings available
19
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
20
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
21
#3047 at 6:30 PM
Gourmandise Technique: Knife Skills
16 openings available
22
#3063 at 10:00 AM
Flourless Cakes
16 openings available

#3061 at 6:30 PM
Southern Fried Chicken Dinner
16 openings available
23
#3059 at 10:00 AM
Donuts, Doughnuts and Fritters
16 openings available

#3060 at 6:30 PM
The Whiskey Club: Cooking and Tasting
16 openings available
24
#3066 at 9:30 AM
Kids Cooking: Handmade Pasta and Fresh Sauces
16 openings available

#2944 at 1:00 PM
Chocolate Workshop: Make Craft Chocolates from Bean to Bar
15 openings available
25
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available

#2944 at 1:00 PM
Chocolate Workshop: Make Craft Chocolates from Bean to Bar
15 openings available
26
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
27
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
28
#3072 at 12:00 PM
1-Hour Lunch Class: Roasted Vegetables
16 openings available

#3067 at 6:30 PM
French Macarons: The French Method
16 openings available
29
#3064 at 10:00 AM
Baking with Olive Oil
16 openings available
Print October 2016 calendar printer icon Print October 2016 calendar & class list printer icon
October 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#3101 at 10:00 AM
Couples Brunch: The Diner Classics
7 openings available
2
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available
3
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available

#3044 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
12 openings available
4
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
5
#3097 at 6:30 PM
Gourmandise Technique: Fish
16 openings available
6
7
#3111 at 10:00 AM
Rustic Breads: Boules, Loaves and Preserves
12 openings available
8
9
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available

#3088 at 2:00 PM
Gourmandise Technique: Chicken
16 openings available
10
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available

#3044 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
12 openings available
11
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
121314
15
#3048 at 10:00 AM
Kitchen Fundamentals: Knife Skills
14 openings available
16
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available
17
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available

#3044 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
12 openings available
18
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
19
#3093 at 6:30 PM
Gourmandise Technique: Beef
16 openings available
2021
22
#3102 at 10:00 AM
Gluten Free Goodness: Pies!
16 openings available
23
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available

#3089 at 2:00 PM
Gourmandise Technique: Simple Sauces
16 openings available
24
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available

#3044 at 6:30 PM
Kitchen Basics Series: 4 Weeks of Techniques & Recipes
12 openings available
25
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
26272829
30
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available
31
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
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November 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
2
#3049 at 6:30 PM
Kitchen Fundamentals: Knife Skills
16 openings available
345
6
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available
7
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
8
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
9
#3130 at 10:00 AM
Butchering Workshop: Fowl and Game
15 openings available
1011
12
#3103 at 10:00 AM
Gluten Free Goodness: Homemade Breads
16 openings available
13
#2879 at 9:00 AM
Pro Pastry 1 Series:The Basics of Baking
8 openings available
14
#2969 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
8 openings available
15
#3009 at 9:30 AM
Learn to Cook Series: A 10-Week Pro Course
10 openings available

#3043 at 6:00 PM
Pro Pastry 1 Series: The Basics of Baking
10 openings available
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February 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
26
#3131 at 10:00 AM
Butchering Workshop: Pig
12 openings available