Header
REZCLICK ONLINE RESERVATION SOFTWARE




The Gourmandise School
395 Santa Monica Place, Suite 329, Santa Monica CA 90401
310-656-8800

Powered by

Online Reservation System Software
Online Reservation Software

Print the entire calendar printer icon
Search/Filter
Term:
Month:
Location:
Instructor:
Print April 2018 calendar printer icon Print April 2018 calendar & class list printer icon
April 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
22232425
26
#4403 at 10:00 AM
PRIVATE PARTY

#4746 at 3:00 PM
PRIVATE PARTY

#4473 at 6:30 PM
CHINESE TAKEOUT
7 openings available
27
#4600 at 10:00 AM
CONFECTIONS, CANDYMAKING AND CARAMELS
7 openings available

#4436 at 6:30 PM
COUPLES NIGHT: Thai Street Food
Waiting List
28
#4489 at 2:30 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
1 opening available

#4485 at 6:30 PM
CLASSIC HAWAIIAN DINNER
4 openings available
29
#4490 at 10:00 AM
BRIOCHE, BABKA & CHALLAH!
1 opening available

#4739 at 4:00 PM
PRIVATE PARTY
30
#4394 at 10:30 AM
PRIVATE PARTY
Print May 2018 calendar printer icon Print May 2018 calendar & class list printer icon
May 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
3 openings available
2
#4649 at 9:00 AM
FOLLOW THAT CHEF: Author & Chef Pascale Beale
6 openings available

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
3
#4740 at 10:00 AM
PRIVATE PARTY

#4725 at 7:00 PM
L.A. TIMES FOOD BOWL: Demo and Book Signing with Nancy Singleton Hachisu
Waiting List
4
#4704 at 10:00 AM
SCANDINAVIAN BREADS
3 openings available

#4437 at 7:00 PM
COUPLES NIGHT: Sushi 101
Waiting List
5
#4454 at 9:30 AM
KIDS COOKING: Spring Picnic
5 openings available

#4721 at 2:00 PM
PRIVATE PARTY

#4438 at 6:30 PM
COUPLES NIGHT: THE BISTRO
Waiting List
6
#4533 at 9:00 AM
BUTCHERING WORKSHOP: THE WHOLE PIG
12 openings available

#4413 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
2 openings available

#4459 at 2:00 PM
GOURMANDISE TECHNIQUE: Beef
9 openings available

#4540 at 6:00 PM
THE BUSINESS OF FOOD
3 openings available
7
8
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
3 openings available

#4532 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
2 openings available
9
#4673 at 9:00 AM
FOLLOW THAT CHEF: Chef Vina Mistry
8 openings available

#4514 at 6:30 PM
DINNER IN VIETNAM
8 openings available
10
#4708 at 10:00 AM
ADVANCED CHOUX PASTRY: Paris Brest and Craquelin
16 openings available

#4741 at 10:00 AM
PRIVATE PARTY

#4734 at 6:30 PM
PRIVATE PARTY

#4674 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Amy Jo of Valenza Chocolate
2 openings available
11
#4410 at 10:00 AM
INTRO TO FRENCH MACARONS: The Italian Method
14 openings available

#4693 at 2:00 PM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
1 opening available

#4439 at 6:30 PM
COUPLES NIGHT: Chinese Takeout
Waiting List
12
13
#4585 at 9:30 AM
100% WHOLE GRAIN SOURDOUGH BREADS with Grist & Toll
Waiting List
14
15
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
3 openings available

#4532 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
2 openings available
16
#4716 at 9:00 AM
FOLLOW THAT CHEF: Chef Rodrigo Fuentes
19 openings available

#4500 at 6:30 PM
FLOURLESS CAKES (GF)
13 openings available

#4590 at 7:00 PM
THE GRAIN SOCIETY: Ancient Grains
12 openings available
17
#4742 at 10:00 AM
PRIVATE PARTY

#4470 at 6:30 PM
CHINESE DUMPLINGS
Waiting List

#4735 at 6:30 PM
PRIVATE PARTY
18
#4483 at 10:00 AM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
6 openings available

#4650 at 2:30 PM
CUSTARDS & SOUFFLES
11 openings available

#4440 at 6:30 PM
COUPLES NIGHT: Tapas
5 openings available
19
#4620 at 2:30 PM
BRIOCHE, BABKA & CHALLAH!
3 openings available

#4441 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
1 opening available

#4618 at 7:00 PM
SPECIALTY PIZZA WORKSHOP
Waiting List
20
#4417 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
Waiting List

#4733 at 10:30 AM
PRIVATE PARTY

#4460 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
7 openings available

#4511 at 4:00 PM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
9 openings available
21
#4730 at 6:00 PM
PRIVATE PARTY
22
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
3 openings available
23
#4713 at 10:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
3 openings available

#4517 at 6:30 PM
GNOCCHI WORKSHOP
11 openings available
24
#4543 at 6:30 PM
SALVADORAN STREET FOOD: Pupusas, Arepas & More!
8 openings available

#4641 at 7:00 PM
LAO CUISINE 101
16 openings available
25
#4480 at 10:00 AM
CANNING 101: Making Jams, Preserves and Pickles
Waiting List

#4705 at 10:00 AM
SCANDINAVIAN PASTRIES
11 openings available

#4685 at 2:00 PM
SWEET & SAVORY CREPES AND GALETTES
8 openings available

#4442 at 6:30 PM
COUPLES NIGHT: Handmade Pastas
Waiting List

#4475 at 7:00 PM
KOREAN BBQ
16 openings available
26
#4455 at 9:30 AM
KIDS COOKING: Sushi!
Waiting List

#4587 at 10:00 AM
BAKING WITH GRIST & TOLL: Pastries with Ancient Grains
Waiting List

#4465 at 2:00 PM
GOURMANDISE TECHNIQUE: Classic Sauces
13 openings available

#4656 at 2:30 PM
BAGELS & PRETZELS
7 openings available
27
#4510 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
6 openings available

#4461 at 2:00 PM
GOURMANDISE TECHNIQUE: Eggs!
10 openings available
28
#4510 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
6 openings available

#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available
29
30
#4504 at 6:30 PM
RUSTIC FRENCH DESSERTS
11 openings available
31
#4525 at 10:00 AM
LUNCH IN PROVENCE
11 openings available

#4743 at 10:00 AM
PRIVATE PARTY

#4722 at 4:00 PM
PRIVATE PARTY
Print June 2018 calendar printer icon Print June 2018 calendar & class list printer icon
June 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4415 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
10 openings available

#4710 at 2:00 PM
CLASSIC AMERICAN CAKES: German Chocolate and Classic Yellow Cake
9 openings available

#4443 at 6:30 PM
COUPLES NIGHT: SPECIALTY PIZZA WORKSHOP
1 opening available

#4495 at 7:00 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
12 openings available
2
#4556 at 10:00 AM
BRUNCH: Classic Southern Recipes
13 openings available

#4444 at 6:30 PM
COUPLES NIGHT: Argentine Steakhouse
4 openings available
3
#4505 at 10:00 AM
RUSTIC FRENCH DESSERTS
6 openings available

#4411 at 2:00 PM
INTRO TO FRENCH MACARONS: The French Method
5 openings available

#4462 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
10 openings available
4
#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
5
#4724 at 10:00 AM
30 DAYS OF CLEAN EATING: A 4-week series
12 openings available

#4701 at 6:00 PM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
13 openings available
6
#4747 at 9:00 AM
PRIVATE PARTY

#4545 at 6:30 PM
MEZE: Mediterranean Small Plates
6 openings available
7
#4744 at 10:00 AM
PRIVATE PARTY

#4616 at 6:30 PM
FRESH PASTA WORKSHOP
5 openings available
8
#4519 at 10:00 AM
MERINGUE CAKES (GF)
13 openings available

#4621 at 2:00 PM
BRIOCHE, BABKA & CHALLAH!
10 openings available

#4515 at 6:30 PM
DINNER IN VIETNAM
10 openings available
9
#4502 at 9:30 AM
KIDS COOKING: Lunch in Provence
14 openings available

#4729 at 2:00 PM
OLD SCHOOL FAVORITES: Twinkies, Ho Hos & Oreos
16 openings available
10
#4414 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
4 openings available

#4605 at 2:00 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
13 openings available

#4636 at 2:00 PM
THE BUSINESS OF FOOD
9 openings available
11
#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
12
#4560 at 9:30 AM
KIDS COOKING: The Taco Truck
1 opening available

#4724 at 10:00 AM
30 DAYS OF CLEAN EATING: A 4-week series
12 openings available
13
#4561 at 9:30 AM
KIDS BAKING: Cream Puffs & Eclairs
5 openings available

#4546 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
14 openings available

#4738 at 7:00 PM
THE FALAFEL CLASS
12 openings available
14
#4562 at 9:30 AM
KIDS COOKING: Fresh Pasta Workshop
Waiting List

#4623 at 6:00 PM
CANNING 101: Making Jams, Preserves and Pickles
10 openings available

#4698 at 6:30 PM
BBQ PICNIC DINNER
16 openings available
15
#4714 at 9:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available

#4660 at 6:30 PM
COUPLES NIGHT: Chinese Takeout
7 openings available
16
#4700 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
9 openings available

#4736 at 10:00 AM
KIDS COOKING: French Macarons
15 openings available

#4544 at 6:30 PM
SALVADORAN STREET FOOD: Pupusas, Arepas & More!
13 openings available

#4629 at 6:30 PM
COUPLES NIGHT: DATE NIGHT IN HAVANA
12 openings available
17
#4534 at 9:00 AM
BUTCHERING WORKSHOP: THE WHOLE PIG
12 openings available

#4700 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
9 openings available

#4463 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
13 openings available
18
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
Waiting List

#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
19
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
Waiting List

#4724 at 10:00 AM
30 DAYS OF CLEAN EATING: A 4-week series
12 openings available
20
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
Waiting List

#4715 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available

#4547 at 6:30 PM
CLASSIC HAWAIIAN DINNER
16 openings available
21
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
Waiting List

#4635 at 2:00 PM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
7 openings available

#4654 at 6:30 PM
KIMCHI & FERMENATION WORKSHOP
14 openings available

#4699 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Chocolates of Latin American
16 openings available
22
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
Waiting List

#4518 at 10:00 AM
SUMMER PIE WORKSHOP
15 openings available

#4469 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
6 openings available
23
#4570 at 9:30 AM
KIDS BAKING: Challah, Jam & Butter
13 openings available
24
#4659 at 10:00 AM
FRENCH TARTS
13 openings available

#4643 at 2:00 PM
GOURMANDISE TECHNIQUE: Chicken
16 openings available

#4709 at 2:00 PM
ADVANCED CHOUX PASTRY: Paris Brest and Craquelin
12 openings available
25
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
26
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
11 openings available

#4724 at 10:00 AM
30 DAYS OF CLEAN EATING: A 4-week series
12 openings available
27
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
11 openings available

#4548 at 6:30 PM
DINNER IN PARIS
16 openings available
28
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
11 openings available
29
#4695 at 10:00 AM
BUNDT CAKES & COFFEE CAKES
14 openings available

#4642 at 6:30 PM
LAO CUISINE 101
15 openings available
30
#4661 at 6:30 PM
COUPLES NIGHT: THE BISTRO
6 openings available
Print July 2018 calendar printer icon Print July 2018 calendar & class list printer icon
July 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4644 at 2:00 PM
GOURMANDISE TECHNIQUE: Classic Sauces
15 openings available
234
5
#4614 at 6:30 PM
THAI STREET FOOD
14 openings available
6
#4640 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
4 openings available
7
#4676 at 9:30 AM
KIDS COOKING: Chinese Dumplings
3 openings available

#4557 at 10:00 AM
BRUNCH IN NEW ORLEANS
16 openings available

#4662 at 6:30 PM
COUPLES NIGHT: Tapas
7 openings available
8
#4626 at 9:30 AM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
5 openings available

#4603 at 10:00 AM
INTRO TO FRENCH MACARONS: The French Method
14 openings available

#4624 at 2:30 PM
CANNING 101: Making Jams, Preserves and Pickles
11 openings available
9
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
Waiting List

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
10
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
Waiting List

#4566 at 1:00 PM
KIDS COOKING: Summer Picnic
16 openings available
11
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
Waiting List

#4420 at 9:30 AM
Bread Camp: Wild Yeast Breads, Jams & Cheesemaking
5 openings available

#4567 at 1:00 PM
KIDS COOKING: Lunch in Provence
12 openings available

#4549 at 6:30 PM
KOREAN BBQ
16 openings available
12
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
Waiting List

#4420 at 9:30 AM
Bread Camp: Wild Yeast Breads, Jams & Cheesemaking
5 openings available

#4568 at 1:00 PM
KIDS COOKING: The Taco Truck
16 openings available
13
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
Waiting List

#4420 at 9:30 AM
Bread Camp: Wild Yeast Breads, Jams & Cheesemaking
5 openings available

#4569 at 1:00 PM
KIDS BAKING: Homemade Breads
16 openings available

#4663 at 6:30 PM
COUPLES NIGHT: Meze (Mediterranean Small Plates)
4 openings available
14
15
#4418 at 8:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available

#4609 at 10:00 AM
ANGELI'S BEST DISHES with EVAN KLEIMAN
16 openings available

#4645 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
14 openings available
16
#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
7 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
17
#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
7 openings available
18
#4422 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
2 openings available

#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
7 openings available

#4550 at 6:30 PM
FRESH PASTA WORKSHOP
15 openings available
19
#4422 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
2 openings available

#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
7 openings available
20
#4422 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
2 openings available

#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
7 openings available
21
#4737 at 9:30 AM
KIDS COOKING: French Macarons
16 openings available

#4602 at 10:00 AM
BRUNCH: Fried Chicken and Waffles
12 openings available

#4632 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
16 openings available
22
#4637 at 10:00 AM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
4 openings available

#4646 at 2:00 PM
GOURMANDISE TECHNIQUE: Beef
15 openings available

#4692 at 2:00 PM
BRIOCHE, BABKA & CHALLAH!
10 openings available
23
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
24
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available
25
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4551 at 6:30 PM
SUMMER PIE WORKSHOP
16 openings available
26
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4630 at 6:30 PM
A NIGHT IN HAVANA
8 openings available
27
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4690 at 2:00 PM
RUSTIC FRENCH DESSERTS
16 openings available

#4664 at 6:30 PM
COUPLES NIGHT: SPECIALTY PIZZA WORKSHOP
7 openings available
28
#4606 at 10:00 AM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available

#4653 at 10:00 AM
KIMCHI & FERMENATION WORKSHOP
15 openings available

#4665 at 6:30 PM
COUPLES NIGHT: DATE NIGHT IN HAVANA
14 openings available
29
#4651 at 10:00 AM
CUSTARDS & SOUFFLES
13 openings available

#4657 at 10:00 AM
BAGELS & PRETZELS
9 openings available

#4647 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
15 openings available
30
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
31
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available
Print August 2018 calendar printer icon Print August 2018 calendar & class list printer icon
August 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4552 at 6:30 PM
LAO CUISINE 101
10 openings available
2
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4639 at 6:30 PM
WHISKEY CLUB: DINNER AND PAIRINGS
16 openings available
3
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
8 openings available

#4666 at 6:30 PM
CHINESE DUMPLINGS
16 openings available
4
#4622 at 9:30 AM
BRIOCHE, BABKA & CHALLAH!
10 openings available
5
#4604 at 10:00 AM
INTRO TO FRENCH MACARONS: The Italian Method
16 openings available

#4691 at 2:00 PM
RUSTIC FRENCH DESSERTS
16 openings available
6
#4712 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
12 openings available
7
#4712 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
12 openings available
8
#4712 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
12 openings available

#4553 at 6:30 PM
SUSHI 101
16 openings available
9
#4712 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
12 openings available
10
#4712 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
12 openings available

#4702 at 10:00 AM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
14 openings available

#4627 at 2:00 PM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
13 openings available

#4617 at 6:30 PM
FRESH PASTA WORKSHOP
16 openings available
11
#4703 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#4697 at 2:00 PM
SUMMER BBQ PICNIC
12 openings available
12
#4686 at 8:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
9 openings available

#4703 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
1314
15
#4554 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
15 openings available
16
#4633 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
16 openings available
17
#4638 at 10:00 AM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
9 openings available

#4615 at 6:30 PM
COUPLES NIGHT: Thai Street Food
3 openings available
18
#4658 at 10:00 AM
LATE SUMMER PIE WORKSHOP
16 openings available

#4619 at 6:30 PM
SPECIALTY PIZZA WORKSHOP
14 openings available
192021
22
#4555 at 6:30 PM
DINNER IN VIETNAM
14 openings available
23
24
#4687 at 9:00 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available

#4652 at 6:30 PM
COUPLES NIGHT: CLASSIC HAWAIIAN DINNER
16 openings available
25
#4631 at 6:30 PM
A NIGHT IN HAVANA
15 openings available
Print September 2018 calendar printer icon Print September 2018 calendar & class list printer icon
September 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
9
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available
10
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
11
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
12
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available
131415
16
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available
17
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
18
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4688 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
19
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available

#4689 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
20
21
#4726 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available
22
23
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
24
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
25
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4688 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
26
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available

#4689 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
27
28
#4727 at 10:00 AM
CANNING 101: Making Jams, Preserves and Pickles
12 openings available

#4728 at 2:30 PM
INTRO TO FRENCH MACARONS: The Italian Method
16 openings available
29
30
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
Print October 2018 calendar printer icon Print October 2018 calendar & class list printer icon
October 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
2
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4688 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
3
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available

#4689 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
456
7
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
8
#4591 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
9 openings available
9
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4688 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
10
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available

#4689 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
111213
14
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
15
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
16
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
17
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available
181920
21
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
22
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
23
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
24
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available
252627
28
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
29
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
30
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
31
#4711 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
12 openings available
Print November 2018 calendar printer icon Print November 2018 calendar & class list printer icon
November 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
4
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
5
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
6
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
78910
11
#4678 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
11 openings available

#4707 at 1:00 PM
PRO PASTRY 3: Master Workshops in Pastry and Chocolate
9 openings available
12
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
9 openings available
13
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available

#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
11 openings available