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The Gourmandise School
395 Santa Monica Place, Suite 329, Santa Monica CA 90401
310-656-8800

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Print November 2017 calendar printer icon Print November 2017 calendar & class list printer icon
November 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
19
20
#3804 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
21
#4042 at 10:00 AM
STICKY BUNS & CINNAMON ROLLS
5 openings available

#4268 at 5:00 PM
6TH ANNUAL THANKSGIVING "MAKE & TAKE" PIE CLASS
6 openings available
22
#4043 at 9:30 AM
6TH ANNUAL THANKSGIVING BAKE & TAKE PIE CLASS
Waiting List
2324
25
#4046 at 2:00 PM
KIDS COOKING: Pizza!
Waiting List

#4283 at 5:30 PM
PRIVATE PARTY
26
#4047 at 9:30 AM
DONUTS, DOUGHNUTS AND FRITTERS
1 opening available

#4048 at 2:00 PM
POT PIES
9 openings available

#4049 at 6:30 PM
FALL PASTAS & HEARTY SAUCES
Waiting List
27
#4050 at 10:00 AM
CUSTARDS & MERINGUES
13 openings available

#4106 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
Waiting List
28
#4051 at 10:00 AM
VEGETARIAN COOKING: French Dinners
5 openings available

#4052 at 6:30 PM
GOURMANDISE TECHNIQUE:Knife Skills
13 openings available

#4292 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Domori Chocolate Tasting
16 openings available
29
#4263 at 5:30 PM
PRIVATE PARTY
30
#4054 at 9:30 AM
RUSTIC BREADS: Boules, Loaves and Preserves
Waiting List

#4055 at 6:30 PM
WHISKEY CLUB: Dinner and Pairings
13 openings available
Print December 2017 calendar printer icon Print December 2017 calendar & class list printer icon
December 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4056 at 10:00 AM
WARM WINTER DINNERS
14 openings available

#4057 at 2:00 PM
CAKE DECORATING: Crumb Coating & Modern Piping
13 openings available

#4058 at 6:30 PM
COUPLES NIGHT: Sushi 101
2 openings available
2
#4059 at 10:00 AM
BRUNCH IN NEW ORLEANS
14 openings available

#4060 at 2:00 PM
TEEN CLASS: Fresh Pasta
12 openings available

#4061 at 6:30 PM
COUPLES NIGHT: FRENCH BISTRO DINNER
Waiting List
3
#4062 at 9:30 AM
RUSTIC BREADS: Boules, Loaves and Preserves
Waiting List

#4258 at 3:00 PM
THE BUSINESS OF FOOD
9 openings available
4
#4106 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
Waiting List
5
#4063 at 10:00 AM
VEGETARIAN COOKING: Southern Flavors
13 openings available

#3969 at 6:00 PM
PRIVATE PARTY
6
#4164 at 9:00 AM
FOLLOW THAT CHEF: with Author & Chef Pascale Beale
6 openings available

#4255 at 6:30 PM
PRIVATE PARTY
7
#4066 at 10:00 AM
HOLIDAY TARTS:Chocolate Peppermint, Passionfruit Meringue & Pear Frangipane
7 openings available

#4266 at 6:30 PM
PRIVATE PARTY

#4179 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Taste of the NW Chocolate Festival
10 openings available
8
#4067 at 10:00 AM
HOLIDAY SIDES
13 openings available

#4068 at 2:00 PM
STICKY BUNS & CINNAMON ROLLS
12 openings available

#4267 at 5:30 PM
PRIVATE PARTY
9
#4070 at 10:00 AM
HEARTY WINTER SOUPS & STEWS
7 openings available

#4076 at 2:00 PM
HOLIDAY COOKIE WORKSHOP
11 openings available

#4077 at 6:30 PM
COUPLES NIGHT: Argentine Steakhouse
Waiting List
10
#4286 at 10:00 AM
PRIVATE PARTY

#4071 at 2:00 PM
BREAD 101: Simple Breads from Scratch
10 openings available

#4279 at 6:00 PM
PRIVATE PARTY
11
#4074 at 10:00 AM
DECADENT CHOCOLATE DESSERTS
9 openings available

#4106 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
Waiting List
12
#4272 at 6:30 PM
PRIVATE PARTY
13
#4247 at 6:30 PM
PRIVATE PARTY
14
#4078 at 10:00 AM
HEARTY WINTER SOUPS & STEWS
12 openings available

#4278 at 6:30 PM
PRIVATE PARTY
15
#4079 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
9 openings available

#4080 at 2:00 PM
HOLIDAY PIES
16 openings available

#4287 at 6:30 PM
PRIVATE PARTY
16
#4081 at 10:00 AM
THE WHOLE HOLIDAY DINNER
12 openings available

#4082 at 2:30 PM
KIDS COOKING: The Whole Holiday Meal
Waiting List

#4274 at 6:30 PM
PRIVATE PARTY
17
#4084 at 9:30 AM
HOLIDAY COOKIE WORKSHOP
3 openings available

#4085 at 2:00 PM
THE WHOLE HOLIDAY DINNER
8 openings available

#4291 at 6:00 PM
PRIVATE PARTY
18
#4089 at 10:00 AM
HOLIDAY COOKIE DECORATING
11 openings available

#4106 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
Waiting List
19
#4105 at 10:00 AM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
10 openings available
20
#4185 at 9:30 AM
ARTISANAL CHOCOLATE WORKSHOPS: Molded Chocolates, Bon Bons & Truffles
12 openings available
21
#4193 at 9:30 AM
RUSTIC BREADS: Boules, Loaves and Preserves
11 openings available

#4090 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
4 openings available
22
#4092 at 10:00 AM
6TH ANNUAL YULE LOG BAKE & TAKE CLASS!
9 openings available

#4093 at 2:30 PM
HOLIDAY FRENCH MACARONS
Waiting List

#4094 at 6:30 PM
COUPLES NIGHT: HANDMADE PASTA
Waiting List
23
2425
26
#4140 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available
27
#4140 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available

#4158 at 1:00 PM
Bread Camp: Wild Yeast Breads, Jams and Cheesemaking
8 openings available

#4096 at 6:30 PM
FAVORITE FRENCH STOVETOP DINNERS
2 openings available
28
#4140 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available

#4158 at 1:00 PM
Bread Camp: Wild Yeast Breads, Jams and Cheesemaking
8 openings available
29
#4140 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available

#4158 at 1:00 PM
Bread Camp: Wild Yeast Breads, Jams and Cheesemaking
8 openings available

#4100 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
11 openings available
30
#4103 at 9:30 AM
KIDS COOKING: Handmade Pasta and Fresh Sauces
2 openings available

#4102 at 2:00 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
7 openings available

#4104 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
7 openings available
Print January 2018 calendar printer icon Print January 2018 calendar & class list printer icon
January 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
123
4
#4182 at 10:00 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
5
#4182 at 10:00 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
6
7
#4201 at 10:00 AM
MERINGUE CAKES
8 openings available

#4202 at 2:00 PM
RUSTIC FRENCH DESSERTS
16 openings available
8
#4227 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
910
11
#4237 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
13 openings available

#4197 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Blind Chocolate Tasting and Sensory Experience
13 openings available
12
#4208 at 10:00 AM
BRIOCHE & BABKA
11 openings available

#4259 at 2:00 PM
THE BUSINESS OF FOOD
12 openings available

#4240 at 6:30 PM
COUPLES NIGHT: THE BISTRO
7 openings available
13
#4216 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
13 openings available
14
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4203 at 2:00 PM
DONUTS, DOUGHNUTS AND FRITTERS
14 openings available
15
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available

#4227 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
16
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
17
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
18
19
#4211 at 10:00 AM
BREAD 101: Simple Breads from Scratch
14 openings available
20
#4241 at 6:30 PM
COUPLES NIGHT: Sushi 101
7 openings available
21
#3912 at 9:00 AM
BUTCHERING WORKSHOP: THE WHOLE PIG
14 openings available

#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4205 at 2:00 PM
INTRO TO FRENCH MACARONS: The French Method
14 openings available

#4260 at 6:00 PM
THE BUSINESS OF FOOD
12 openings available
22
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available

#4227 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
23
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
24
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
25
#4277 at 6:00 PM
PRIVATE PARTY
26
#4222 at 10:00 AM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available

#4242 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
7 openings available
27
#4218 at 2:00 PM
GOURMANDISE TECHNIQUE: Chicken
16 openings available
28
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4187 at 10:00 AM
CONFECTIONS, CANDYMAKING AND CARAMELS
11 openings available
29
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available

#4227 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
30
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
31
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available
Print February 2018 calendar printer icon Print February 2018 calendar & class list printer icon
February 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4198 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: For the Love of Chocolate: How and Why We Love Cacao
13 openings available
2
3
#4221 at 2:00 PM
PRIVATE PARTY

#4243 at 6:30 PM
COUPLES NIGHT: HANDMADE PASTA
Waiting List
4
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4209 at 2:00 PM
BRIOCHE & BABKA
12 openings available

#4229 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
16 openings available
5
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available

#4290 at 6:00 PM
PRIVATE PARTY
6
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
7
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available
8
9
#4244 at 6:30 PM
COUPLES NIGHT: SPECIALTY PIZZA WORKSHOP
4 openings available
10
#4275 at 3:00 PM
PRIVATE PARTY

#4288 at 4:00 PM
PRIVATE PARTY
11
#4171 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
3 openings available

#4289 at 4:00 PM
PRIVATE PARTY
12
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
13
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
14
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available
1516
17
#4238 at 2:00 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available

#4245 at 6:30 PM
COUPLES NIGHT: Argentine Steakhouse
6 openings available
18
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4212 at 2:00 PM
RUSTIC BREADS: Boules, Loaves and Preserves
9 openings available

#4230 at 2:00 PM
GOURMANDISE TECHNIQUE: Chicken
16 openings available
19
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
20
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
21
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
22
23
#4204 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
16 openings available

#4246 at 6:30 PM
COUPLES NIGHT: Thai Street Food
2 openings available
24
#4183 at 10:00 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
25
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4183 at 10:00 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#4232 at 2:00 PM
GOURMANDISE TECHNIQUE: Classic Sauces
15 openings available
26
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
27
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
28
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
Print March 2018 calendar printer icon Print March 2018 calendar & class list printer icon
March 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#4206 at 10:00 AM
INTRO TO FRENCH MACARONS: The French Method
16 openings available
3
4
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4215 at 2:00 PM
FLOURLESS CAKES
15 openings available

#4233 at 2:00 PM
GOURMANDISE TECHNIQUE: Beef
16 openings available
5
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
6
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
7
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
8910
11
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4213 at 2:00 PM
RUSTIC BREADS: Boules, Loaves and Preserves
8 openings available

#4234 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
16 openings available
12
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
13
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
14
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
15
16
#4239 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
17
18
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
3 openings available

#4186 at 9:30 AM
ARTISANAL CHOCOLATE WORKSHOPS: Molded Chocolates, Bon Bons & Truffles
12 openings available

#4236 at 2:00 PM
GOURMANDISE TECHNIQUE: Eggs!
16 openings available
19
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
9 openings available
20
#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
21
#4270 at 9:30 AM
LEARN TO COOK: A 10-Week Pro Series
11 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available
22
23
#4210 at 10:00 AM
BRIOCHE & BABKA
12 openings available
24
25
#4223 at 10:00 AM
MERINGUE CAKES
12 openings available

#4235 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
13 openings available
2627
28
#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
3 openings available