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The Gourmandise School
395 Santa Monica Place, Suite 329, Santa Monica CA 90401
310-656-8800

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Print February 2018 calendar printer icon Print February 2018 calendar & class list printer icon
February 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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24
#4385 at 11:00 AM
PRIVATE PARTY

#4383 at 2:30 PM
PRIVATE PARTY

#4295 at 6:30 PM
LAO CUISINE 101
Waiting List
25
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
Waiting List

#4531 at 11:00 AM
CAKE & GUMPASTE DECORATING: Mastering Naked Cakes & Animal Figurines
Waiting List

#4232 at 2:00 PM
GOURMANDISE TECHNIQUE: Classic Sauces
2 openings available
26
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
27
#4365 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
1 opening available

#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
28
#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
Waiting List
Print March 2018 calendar printer icon Print March 2018 calendar & class list printer icon
March 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4318 at 9:30 AM
PRIVATE PARTY

#4578 at 3:00 PM
PRIVATE PARTY

#4344 at 6:30 PM
CHINESE DUMPLINGS
1 opening available

#4429 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Whiskey and Chocolate Tastings
Waiting List
2
#4206 at 10:00 AM
INTRO TO FRENCH MACARONS: The French Method
7 openings available

#4315 at 2:00 PM
CUSTARDS & MERINGUES
12 openings available

#4328 at 6:30 PM
COUPLES NIGHT: Sushi 101
Waiting List
3
#4358 at 2:30 PM
WHOLE GRAIN BAKING: Breakfast Pastries with Grist & Toll Flour
6 openings available

#4331 at 6:30 PM
FRESH PASTA WORKSHOP
Waiting List
4
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
Waiting List

#4215 at 2:00 PM
FLOURLESS CAKES
9 openings available

#4233 at 5:30 PM
GOURMANDISE TECHNIQUE: Beef
10 openings available
5
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List

#4404 at 1:30 PM
PRIVATE PARTY

#4592 at 6:00 PM
PRIVATE PARTY
6
#4365 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
1 opening available

#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
7
#4583 at 9:00 AM
FOLLOW THAT CHEF: Chef and Author Florencia Ramirez
18 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
Waiting List
8
#4346 at 6:30 PM
FRESH PASTA WORKSHOP
Waiting List
9
#4324 at 10:00 AM
SPRING PIE WORKSHOP
11 openings available

#4478 at 2:00 PM
CANNING 101: Making Jams, Preserves and Pickles
6 openings available

#4329 at 6:30 PM
COUPLES NIGHT: THE BISTRO
Waiting List
10
#4380 at 2:00 PM
PRIVATE PARTY

#4520 at 6:00 PM
PRIVATE PARTY
11
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
Waiting List

#4213 at 2:00 PM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
Waiting List
12
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List

#4395 at 5:30 PM
PRIVATE PARTY

#4593 at 6:00 PM
PRIVATE PARTY
13
#4365 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
1 opening available

#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
14
#4482 at 11:00 AM
FOLLOW THAT CHEF: Pi Day Pie Demo with Clemence
5 openings available

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
Waiting List
15
#4398 at 10:00 AM
PRIVATE PARTY
16
#4507 at 10:00 AM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
13 openings available

#4539 at 2:00 PM
THE BUSINESS OF FOOD
12 openings available

#4595 at 2:00 PM
PRIVATE PARTY

#4239 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
1 opening available
17
#4298 at 9:30 AM
KIDS COOKING: St. Patrick's Day Brunch
Waiting List

#4594 at 2:00 PM
PRIVATE PARTY

#4299 at 6:30 PM
BEER-INFUSED DINNER AND PAIRINGS
1 opening available
18
#4171 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
Waiting List

#4186 at 9:30 AM
ARTISANAL CHOCOLATE WORKSHOPS: Molded Chocolates, Bon Bons & Truffles
8 openings available
19
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List

#4574 at 6:30 PM
PRIVATE PARTY
20
#4365 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
1 opening available

#4169 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
Waiting List
21
#4391 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
Waiting List

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
Waiting List
22
#4347 at 6:30 PM
FRENCH COOKING: Classic Bistro Cuisine
6 openings available
23
#4210 at 10:00 AM
BRIOCHE, BABKA & CHALLAH!
12 openings available

#4330 at 6:30 PM
COUPLES NIGHT: SPECIALTY PIZZA WORKSHOP
Waiting List
24
#4452 at 9:30 AM
KIDS BAKING: Homemade Breads
13 openings available

#4360 at 2:00 PM
WHOLE GRAIN BAKING: Simple Whole Wheat Breads from Scratch
12 openings available

#4297 at 6:30 PM
COUPLES NIGHT: Thai Street Food
Waiting List
25
#4223 at 10:00 AM
MERINGUE CAKES
11 openings available

#4235 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
Waiting List

#4596 at 5:30 PM
PRIVATE PARTY
26
#4192 at 9:00 AM
PRO PASTRY SERIES 1: The Basics of Baking
Waiting List
27
#4447 at 9:30 AM
KIDS BAKING: Breakfast Pastries
8 openings available

#4522 at 6:30 PM
PRIVATE PARTY
28
#4448 at 9:30 AM
KIDS COOKING: Spring Picnic
Waiting List

#4282 at 6:00 PM
LEARN TO COOK 2: Exploring Regional Cuisines
Waiting List
29
#4449 at 9:30 AM
KIDS BAKING: Cream Puffs & Eclairs
14 openings available
30
#4450 at 9:30 AM
KIDS COOKING: Sushi!
11 openings available
31
#4446 at 10:00 AM
BRUNCH: Classic Springtime Entertaining
11 openings available
Print April 2018 calendar printer icon Print April 2018 calendar & class list printer icon
April 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
2
#4424 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
15 openings available
3
#4424 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
15 openings available
4
#4424 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
15 openings available
5
#4424 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
15 openings available

#4476 at 6:30 PM
KOREAN BBQ
12 openings available
6
#4424 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
15 openings available

#4430 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
4 openings available
7
#4484 at 10:00 AM
KIMCHI & FERMENATION WORKSHOP
12 openings available

#4456 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
9 openings available

#4432 at 6:30 PM
COUPLES NIGHT: Chinese Takeout
6 openings available
8
#4392 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
1 opening available

#4457 at 2:00 PM
GOURMANDISE TECHNIQUE: Chicken
16 openings available

#4234 at 5:30 PM
GOURMANDISE TECHNIQUE:Knife Skills
1 opening available
9
#4406 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
10
#4532 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
9 openings available
11
#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
12
#4401 at 10:00 AM
PRIVATE PARTY

#4472 at 6:30 PM
SUSHI 101
12 openings available

#4513 at 7:00 PM
THE SANTA MONICA CHOCOLATE SOCIETY: Chocolates of Latin American
15 openings available
13
#4503 at 10:00 AM
RUSTIC FRENCH DESSERTS
12 openings available

#4582 at 2:00 PM
FRENCH TARTS
16 openings available

#4433 at 6:30 PM
COUPLES NIGHT: Handmade Pastas
Waiting List
14
#4453 at 9:30 AM
KIDS BAKING: Breakfast Pastries
9 openings available

#4508 at 1:00 PM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
12 openings available
15
#4409 at 10:00 AM
INTRO TO FRENCH MACARONS: The French Method
4 openings available

#4487 at 10:00 AM
SPRING PIE WORKSHOP
12 openings available

#4412 at 2:00 PM
DONUTS, DOUGHNUTS AND FRITTERS
5 openings available
16
#4599 at 6:00 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#4406 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
17
#4532 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
9 openings available

#4599 at 6:00 PM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available
18
#4389 at 8:30 AM
PRIVATE PARTY

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available

#4588 at 7:00 PM
THE GRAIN SOCIETY: Red Wheat Tasting
16 openings available
19
#4402 at 10:00 AM
PRIVATE PARTY

#4486 at 6:30 PM
FRENCH COOKING: Classic Bistro Cuisine
14 openings available
20
#4416 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
9 openings available

#4434 at 6:30 PM
COUPLES NIGHT: Mezze- Mediterranean Small Plates
4 openings available
21
#4467 at 10:00 AM
BRUNCH: Classic Southern Recipes
13 openings available

#4435 at 6:30 PM
COUPLES NIGHT: Argentine Steakhouse
1 opening available
22
#4584 at 9:30 AM
100% WHOLE GRAIN SOURDOUGH BREADS with Grist & Toll
8 openings available

#4611 at 10:00 AM
5rd Annual KCRW Pie Clinic with Evan Kleiman
25 openings available

#4236 at 2:00 PM
GOURMANDISE TECHNIQUE: Eggs!
10 openings available
23
#4406 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
24
#4532 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
9 openings available
25
#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
26
#4403 at 10:00 AM
PRIVATE PARTY

#4473 at 6:30 PM
CHINESE TAKEOUT
14 openings available
27
#4600 at 10:00 AM
CONFECTIONS, CANDYMAKING AND CARAMELS
11 openings available

#4436 at 6:30 PM
COUPLES NIGHT: Thai Street Food
4 openings available

#4485 at 6:30 PM
CLASSIC HAWAIIAN DINNER
16 openings available
28
#4489 at 2:00 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available
29
#4479 at 9:30 AM
CANNING 101: Making Jams, Preserves and Pickles
10 openings available

#4490 at 10:00 AM
BRIOCHE, BABKA & CHALLAH!
6 openings available
30
#4394 at 10:30 AM
PRIVATE PARTY

#4406 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
Print May 2018 calendar printer icon Print May 2018 calendar & class list printer icon
May 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available

#4532 at 10:00 AM
VEGETARIAN COOKING SERIES: 4 Weeks of World Cuisine
9 openings available
2
#4649 at 9:00 AM
FOLLOW THAT CHEF: Author & Chef Pascale Beale
32 openings available

#4228 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
10 openings available
3
#4491 at 6:30 PM
FRESH PASTA WORKSHOP
14 openings available
4
#4492 at 10:00 AM
SPRING PIE WORKSHOP
16 openings available

#4437 at 6:30 PM
COUPLES NIGHT: Sushi 101
7 openings available

#4468 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
12 openings available
5
#4454 at 9:30 AM
KIDS COOKING: Spring Picnic
14 openings available

#4656 at 10:00 AM
BAGELS & PRETZELS
16 openings available

#4438 at 6:30 PM
COUPLES NIGHT: THE BISTRO
7 openings available
6
#4533 at 9:00 AM
BUTCHERING WORKSHOP: THE WHOLE PIG
14 openings available

#4413 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
14 openings available

#4459 at 2:00 PM
GOURMANDISE TECHNIQUE: Beef
15 openings available

#4540 at 6:00 PM
THE BUSINESS OF FOOD
11 openings available
7
8
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
9
#4514 at 6:30 PM
DINNER IN VIETNAM
13 openings available
10
11
#4410 at 10:00 AM
INTRO TO FRENCH MACARONS: The Italian Method
16 openings available

#4439 at 6:30 PM
COUPLES NIGHT: Chinese Takeout
5 openings available
12
#4498 at 10:00 AM
BRUNCH IN NEW ORLEANS
16 openings available

#4464 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
14 openings available
13
#4585 at 9:30 AM
100% WHOLE GRAIN SOURDOUGH BREADS with Grist & Toll
8 openings available
14
15
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
16
#4500 at 6:30 PM
FLOURLESS CAKES
16 openings available

#4590 at 7:00 PM
THE GRAIN SOCIETY: Ancient Grains
16 openings available
17
#4470 at 6:30 PM
CHINESE DUMPLINGS
14 openings available
18
#4483 at 10:00 AM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
12 openings available

#4650 at 2:30 PM
CUSTARDS & SOUFFLES
16 openings available

#4440 at 6:30 PM
COUPLES NIGHT: Tapas
6 openings available
19
#4620 at 9:30 AM
BRIOCHE, BABKA & CHALLAH!
12 openings available

#4441 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
5 openings available

#4618 at 6:30 PM
SPECIALTY PIZZA WORKSHOP
16 openings available
20
#4417 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
6 openings available

#4460 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
14 openings available

#4511 at 4:00 PM
THE CHOCOLATE CLASS: How to Melt, Temper, Dip and Mold Chocolate
14 openings available
21
22
#4405 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
8 openings available
23
#4517 at 6:30 PM
GNOCCHI WORKSHOP
15 openings available
24
#4524 at 10:00 AM
TUSCAN LUNCH UNDER THE CALIFORNIA SUN
16 openings available

#4543 at 6:30 PM
SALVADORAN STREET FOOD: Pupusas, Arepas & More!
15 openings available

#4641 at 6:30 PM
LAO CUISINE 101
16 openings available
25
#4480 at 10:00 AM
CANNING 101: Making Jams, Preserves and Pickles
12 openings available

#4442 at 6:30 PM
COUPLES NIGHT: Handmade Pastas
7 openings available

#4475 at 6:30 PM
KOREAN BBQ
16 openings available
26
#4455 at 9:30 AM
KIDS COOKING: Sushi!
13 openings available

#4587 at 10:00 AM
BAKING WITH GRIST & TOLL: Pastries with Ancient Grains
10 openings available

#4465 at 2:00 PM
GOURMANDISE TECHNIQUE: Classic Sauces
16 openings available
27
#4510 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#4461 at 2:00 PM
GOURMANDISE TECHNIQUE: Eggs!
16 openings available
28
#4510 at 9:30 AM
CHOCOLATE WORKSHOP: Make Craft Chocolates from Bean to Bar
10 openings available

#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available
29
30
#4504 at 6:30 PM
RUSTIC FRENCH DESSERTS
16 openings available
31
#4525 at 10:00 AM
LUNCH IN PROVENCE
16 openings available

#4471 at 6:30 PM
THAI STREET FOOD
Print June 2018 calendar printer icon Print June 2018 calendar & class list printer icon
June 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4415 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
16 openings available

#4443 at 6:30 PM
COUPLES NIGHT: SPECIALTY PIZZA WORKSHOP
7 openings available

#4495 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
16 openings available
2
#4556 at 10:00 AM
BRUNCH: Classic Southern Recipes
16 openings available

#4444 at 6:30 PM
COUPLES NIGHT: Argentine Steakhouse
7 openings available
3
#4505 at 10:00 AM
RUSTIC FRENCH DESSERTS
14 openings available

#4411 at 2:00 PM
INTRO TO FRENCH MACARONS: The French Method
16 openings available

#4462 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
14 openings available
4
#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
5
6
#4545 at 6:30 PM
MEZZE: Mediterranean Small Plates
16 openings available
7
#4616 at 6:30 PM
FRESH PASTA WORKSHOP
16 openings available
8
#4519 at 10:00 AM
MERINGUE CAKES
16 openings available

#4621 at 2:00 PM
BRIOCHE, BABKA & CHALLAH!
12 openings available

#4515 at 6:30 PM
DINNER IN VIETNAM
14 openings available
9
#4502 at 9:30 AM
KIDS COOKING: Lunch in Provence
16 openings available

#4558 at 10:00 AM
OLD SCHOOL FAVORITES: Twinkies, Ho Hos & Oreos
16 openings available
10
#4414 at 10:00 AM
DONUTS, DOUGHNUTS AND FRITTERS
13 openings available

#4605 at 2:00 PM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available

#4636 at 2:00 PM
THE BUSINESS OF FOOD
12 openings available
11
#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
12
#4560 at 9:30 AM
KIDS COOKING: The Taco Truck
16 openings available
13
#4561 at 9:30 AM
KIDS BAKING: Cream Puffs & Eclairs
16 openings available

#4546 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
14
#4562 at 9:30 AM
KIDS COOKING: Fresh Pasta Workshop
16 openings available

#4623 at 6:00 PM
CANNING 101: Making Jams, Preserves and Pickles
12 openings available
15
#4418 at 9:30 AM
RUSTIC BREADS: Sourdough Boules, Loaves and Preserves
10 openings available

#4660 at 6:30 PM
COUPLES NIGHT: Chinese Takeout
7 openings available
16
#4608 at 2:00 PM
ANGELI'S BEST DISHES with EVAN KLEIMAN
16 openings available

#4544 at 6:30 PM
SALVADORAN STREET FOOD: Pupusas, Arepas & More!
15 openings available

#4629 at 6:30 PM
COUPLES NIGHT: DATE NIGHT IN HAVANA
16 openings available
17
#4534 at 9:00 AM
BUTCHERING WORKSHOP: THE WHOLE PIG
14 openings available

#4463 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
16 openings available
18
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
9 openings available

#4407 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
11 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
19
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
9 openings available
20
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
9 openings available

#4547 at 6:30 PM
CLASSIC HAWAIIAN DINNER
16 openings available
21
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
9 openings available

#4635 at 2:00 PM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
10 openings available

#4654 at 6:30 PM
KIMCHI & FERMENATION WORKSHOP
16 openings available
22
#4427 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
9 openings available

#4518 at 10:00 AM
SUMMER PIE WORKSHOP
16 openings available

#4469 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
23
#4570 at 9:30 AM
KIDS BAKING: Challah, Jam & Butter
16 openings available
24
#4659 at 10:00 AM
FRENCH TARTS
16 openings available

#4643 at 2:00 PM
GOURMANDISE TECHNIQUE: Chicken
16 openings available
25
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
16 openings available

#4408 at 6:30 PM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
26
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
16 openings available
27
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
16 openings available

#4548 at 6:30 PM
DINNER IN PARIS
16 openings available
28
#4613 at 9:30 AM
PIE CAMP with Evan Kleiman and Clemence Gossett
16 openings available
29
#4642 at 6:30 PM
LAO CUISINE 101
16 openings available
30
#4661 at 6:30 PM
COUPLES NIGHT: THE BISTRO
7 openings available
Print July 2018 calendar printer icon Print July 2018 calendar & class list printer icon
July 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4644 at 2:00 PM
GOURMANDISE TECHNIQUE: Classic Sauces
16 openings available
234
5
#4614 at 6:30 PM
THAI STREET FOOD
16 openings available
6
#4640 at 6:30 PM
COUPLES NIGHT: Whiskey Club Dinner and Pairings
7 openings available
7
#4557 at 10:00 AM
BRUNCH IN NEW ORLEANS
16 openings available

#4662 at 6:30 PM
COUPLES NIGHT: Tapas
7 openings available
8
#4626 at 9:30 AM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
13 openings available

#4603 at 10:00 AM
INTRO TO FRENCH MACARONS: The French Method
16 openings available

#4624 at 2:30 PM
CANNING 101: Making Jams, Preserves and Pickles
12 openings available
9
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
13 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
10
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
13 openings available

#4566 at 1:00 PM
KIDS COOKING: Summer Picnic
16 openings available
11
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
13 openings available

#4420 at 9:30 AM
Bread Camp: Wild Yeast Breads, Jams & Cheesemaking
9 openings available

#4567 at 1:00 PM
KIDS COOKING: Lunch in Provence
16 openings available

#4549 at 6:30 PM
KOREAN BBQ
16 openings available
12
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
13 openings available

#4420 at 9:30 AM
Bread Camp: Wild Yeast Breads, Jams & Cheesemaking
9 openings available

#4568 at 1:00 PM
KIDS COOKING: The Taco Truck
16 openings available
13
#4425 at 9:00 AM
TEEN PRO CHEF SERIES: Mastering World Cuisines
13 openings available

#4420 at 9:30 AM
Bread Camp: Wild Yeast Breads, Jams & Cheesemaking
9 openings available

#4569 at 1:00 PM
KIDS BAKING: Homemade Breads
16 openings available

#4663 at 6:30 PM
COUPLES NIGHT: Mezze- Mediterranean Small Plates
7 openings available
14
15
#4609 at 10:00 AM
ANGELI'S BEST DISHES with EVAN KLEIMAN
17 openings available

#4645 at 2:00 PM
GOURMANDISE TECHNIQUE:Knife Skills
16 openings available
16
#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
17
#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available
18
#4422 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
5 openings available

#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available

#4550 at 6:30 PM
FRESH PASTA WORKSHOP
16 openings available
19
#4422 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
5 openings available

#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available
20
#4422 at 8:30 AM
CROISSANT CAMP! 3 days of Laminated Doughs & Pastries
5 openings available

#4428 at 9:00 AM
TEEN PRO CHEF SERIES: Learn to Cook in A Week
13 openings available
21
#4602 at 10:00 AM
BRUNCH: Fried Chicken and Waffles
16 openings available

#4632 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
16 openings available
22
#4637 at 10:00 AM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
10 openings available

#4646 at 2:00 PM
GOURMANDISE TECHNIQUE: Beef
16 openings available
23
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
24
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available
25
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4551 at 6:30 PM
SUMMER PIE WORKSHOP
16 openings available
26
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4630 at 6:30 PM
A NIGHT IN HAVANA
16 openings available
27
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4664 at 6:30 PM
COUPLES NIGHT: SPECIALTY PIZZA WORKSHOP
7 openings available
28
#4606 at 10:00 AM
CREAM PUFFS, ECLAIRS AND RELIGIEUSES
16 openings available

#4653 at 10:00 AM
KIMCHI & FERMENATION WORKSHOP
16 openings available

#4665 at 6:30 PM
COUPLES NIGHT: DATE NIGHT IN HAVANA
16 openings available
29
#4651 at 10:00 AM
CUSTARDS & SOUFFLES
16 openings available

#4657 at 10:00 AM
BAGELS & PRETZELS
16 openings available

#4647 at 2:00 PM
GOURMANDISE TECHNIQUE: Fish
16 openings available
30
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4526 at 10:00 AM
COOKING 101 SERIES: 4 Weeks of Techniques & Recipes
12 openings available
31
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available
Print August 2018 calendar printer icon Print August 2018 calendar & class list printer icon
August 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4552 at 6:30 PM
LAO CUISINE 101
12 openings available
2
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4639 at 6:30 PM
WHISKEY CLUB: DINNER AND PAIRINGS
16 openings available
3
#4536 at 9:00 AM
Pro Pastry Summer Intensive (Pro Pastry 1 & 2)
12 openings available

#4666 at 6:30 PM
CHINESE DUMPLINGS
16 openings available
4
#4622 at 9:30 AM
BRIOCHE, BABKA & CHALLAH!
12 openings available
5
#4604 at 10:00 AM
INTRO TO FRENCH MACARONS: The Italian Method
16 openings available
67
8
#4553 at 6:30 PM
SUSHI 101
16 openings available
9
10
#4625 at 9:30 AM
CANNING 101: Making Jams, Preserves and Pickles
12 openings available

#4627 at 2:00 PM
INTRO TO CHEESEMAKING: from Creme Fraiche to Chevre and Burrata
14 openings available

#4617 at 6:30 PM
FRESH PASTA WORKSHOP
16 openings available
11
121314
15
#4554 at 6:30 PM
SOUTHERN FRIED CHICKEN DINNER
16 openings available
16
#4633 at 6:30 PM
A NIGHT IN MARRAKESH: Classic Moroccan Cuisine
16 openings available
17
#4638 at 10:00 AM
HOW TO BAKE & DECORATE A BIRTHDAY CAKE
10 openings available

#4615 at 6:30 PM
COUPLES NIGHT: Thai Street Food
7 openings available
18
#4658 at 10:00 AM
LATE SUMMER PIE WORKSHOP
16 openings available

#4619 at 6:30 PM
SPECIALTY PIZZA WORKSHOP
16 openings available
192021
22
#4555 at 6:30 PM
DINNER IN VIETNAM
14 openings available
23
24
#4652 at 6:30 PM
COUPLES NIGHT: CLASSIC HAWAIIAN DINNER
16 openings available
25
#4631 at 6:30 PM
A NIGHT IN HAVANA
16 openings available
Print September 2018 calendar printer icon Print September 2018 calendar & class list printer icon
September 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
9
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
10
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
11
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
12131415
16
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
17
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
18
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
19202122
23
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
24
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
25
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
26272829
30
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
Print October 2018 calendar printer icon Print October 2018 calendar & class list printer icon
October 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
2
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
3456
7
#4591 at 9:00 AM
Pro Pastry 2 Series: Up Your Baking Game
12 openings available
8
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
9
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
10111213
14
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
15
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
16
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
17181920
21
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
22
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
23
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
24252627
28
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
29
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
30
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
Print November 2018 calendar printer icon Print November 2018 calendar & class list printer icon
November 2018
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
4
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
5
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
6
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
78910
11
#4591 at 9:00 AM
PRO PASTRY SERIES 2: Up Your Baking Game
12 openings available
12
#4527 at 9:00 AM
LEARN TO COOK: A 10-Week Pro Series
12 openings available
13
#4528 at 6:00 PM
LEARN TO COOK: A 10-Week Pro Series
12 openings available